Carnival King 382CD225 User manual

Nacho cheese dispenser
www.CarnivalKingSupplies.com
Item # 382CD225 05/2019
User manual

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nacho cheese dispenser
Features:
1. Fits 80 oz. and 110 oz. bags
2. Two buttons for dispensing; orange for set 2 oz. portions and yellow for manual control
3. Warming tray in the top of the cabinet keeps an additional bag hot and ready to use
4. Side graphics show tantalizing nachos with cheese, jalapenos, and chili
CD225 Specs
Item# 382CD225
Unit Dimensions 10” x 16” x 26”
Temperature 140° - 155°F
Voltage 120V
Wattage 225W
Plug 5-15P
Parts Key for CD225
Part Name Replacement Part #
Blower Fan 382PCDFANBWR
Heater Assembly 382PCDHEATER
Motor 382PCDMOTOR
PCB Masterboard 382PCDPCB
Digital Temperature Display 382PCDTEMP
#382CDCHEDR, #382CDJALPN, #382CDCHILI
Complete your concession stand fare with these Carnival King 110 oz.
cheese sauce bags. It’s just what you need to put the finishing touch
on a variety of concession staples, including nacho chips, hot dogs,
pretzels, chili dogs, and fries. You can also jazz up your existing menu
items, like Philly-style cheese steaks, baked potatoes, and burgers,
with irresistible cheddar flavor. This cheesy and creamy sauce offers
your customers a sharp and intense flavor of real cheddar with the
convenience of a bagged product. The bags come with four connecting
tubes that can attach to a cheese sauce dispenser (sold separately).
Chili, Cheddar Cheese, or Jalapeno Cheese Sauce Bags
(sold separately)
Also available...

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nacho cheese dispenser
SAFETY PRECAUTIONS

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nacho cheese dispenser
Installation Instructions
After unpacking, check thoroughly for any damage which may have occured in transit. Claims should be filed
immediately with the transportation company. The warranty does not cover damage that occurs in transit, or damage
caused by abuse, or consequential damage due to the operation of this machine, since it is beyond our control.
Setup
Your new cheese dispenser is completely assembled and tested at the factory. Remove all packing material before
starting operation.
Electrical Requirements
CD225: 120V, 225W, 60Hz
Your electrician must furnish sufficient power for proper machine operation. We recommend this equipment be on
a dedicated and protected circuit. Failure to wire properly will void the warranty and may result in damage to the
machine. It is recommendation that this machine be plugged directly into a wall outlet. The use of extension cords is
not recommended due to safety concerns, and may cause sacrificed and/or reduced performance.
Before You Plug In Machine
1. Make sure all machine switches are in the OFF position before plugging the equipment into the receptacle.
2. Make sure the wall outlet can accept the grounded plugs (where applicable) on the power supply cord.
3. The wall outlet must have the proper polarity. If in doubt, have a competent electrician inspect the outlet and
correct if necessary.
4. DO NOT use a grounded to un-grounded receptacle adapter.
5. Install the unit in a level position.

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nacho cheese dispenser
Operating Instructions
CONTROLS AND THEIR FUNCTIONS
ORANGE BUTTON: Factory set to dispense product for 4 seconds.
YELLOW BUTTON: Factory set to dispense product manually.
POWER BUTTON: Turns the warmer On/Off
1. Plug the power cord into a grounded outlet and turn the warmer on.
2. Pre-heat the unit with your product inside for approximately one hour. See below for product installation.
3. Dispensing temperature for cheese is between 140°F and 155°F.
TURN OFF THE POWER AND UNPLUG THE MACHINE AT THE END OF EACH DAY. DO NOT LEAVE THE UNIT
OPERATING UNATTENDED!
Product Installation
INSTALLING AND REMOVING PRODUCT
1. Remove the cap from
the bagged product.
2. Install a new tube. Make sure that
the tube is securely seated into the
new bag.
Tube is included with Cheese Bags.
To order tube seperately use Item#
3. Open the front door of the warmer.
Open the tube clamp by turning the
cam counterclockwise.
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NACHO CHEESE DISPENSER
Operating Instructions
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Product Installation
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