Carnival King ROYALTY 382TCM16 User manual

CREPE MAKER
www.CarnivalKingSupplies.com
Item # 382TCM16 09/2020
User manual
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www.CarnivalKingSupplies.com .  [e-mail]
Crepe MAKER MANUAL
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Important Safeguards
SAVE AND READ THESE INSTRUCTIONS
When using electrical appliances, basic safety precautions should always be followed, including the following:
1. READ ALL INSTRUCTIONS.
2. To protect against risk of electric shock, do not put appliance in water or other liquids.
3. Do not touch surfaces that may be hot. Use handles and knobs provided.
4. Unplug from outlet when not in use, before putting on or taking off parts and before cleaning.
5. Do not operate the Commercial Crepe Maker or any other electrical equipment with a damaged cord or plug, or
after the unit malfunctions or is dropped or damaged in any manner. Return it to the nearest authorized service
center for examination, repair, and/or adjustment.
6. The use of attachments not recommended or sold by us may cause fire, electric shock, or injury.
7. Do not use outdoors.
8. Always check that the control is set to off before plugging cord into wall outlet. To disconnect, turn the control
knob to off, then remove plug from wall.
9. Do not place near a hot gas or electric burner or heated oven.
10. Do not let cord hang over edge of table or counter, or touch hot surfaces, hot gas, electric burner or heated ovens.
11. The Commercial Crepe Maker should always be on a stable countertop or table.
12. Do not use appliance for other than intended use.
13. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental
capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction
concerning use of the appliance by a person responsible for their safety.
14. Children should be supervised to ensure that they do not play with the appliance.
Features:
1. Commercial Grade Non-Stick Coating
2. Stainless Steel Construction
3. Thermostat Control
4. Power and Heating Indicator Lights
5. Non-Slip Feet
6. Includes a Metal T-Spreader and Spatula
120V Crepe Maker Specs
208V-240V Crepe Maker Specs
Item# 382CM16A
Unit Dimensions 17.75” x 17.75” x 7.25”
Temperature 120° - 570°F
Voltage 120V
Wattage 1750W
Plug 5-15P
Item# 382CM16M
Unit Dimensions 17.75” x 17.75” x 7.25”
Temperature 120° - 570°F
Voltage 208V - 240V
Wattage 2450/3265W
Plug 6-20P
Parts Key for CM16 16” Crepe Makers
Part Name Replacement Part #
Heating Element; 120V, 1750W 382PCMELEM
Heating Element; 208/240V, 2450/3265W 382PCMELEM2
Hot Plate 382PCMHOTPL
Thermostat, 3A 382PCMTHERM
Thermostat Knob 382PCMKNOB

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Crepe MAKER MANUAL
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Grounding Instructions
1. For your protection, the Commercial Crepe Makers are equipped with a 3-conductor cord set.
2. The unit is supplied with a molded 3-prong grounding type plug and should be used in combination with a properly
connected grounding-type outlet.
Operation
1. Plug the cord into a outlet. The green POWER light will illuminate to show that the unit is on.
2. Turn the thermostat knob clockwise to the desired set temperature. The orange HEATING light will illuminate to
indicate the heating element is turned on. Once the set temperature is reached, the HEATING light will turn off.
The orange HEATING light will cycle on and off with the heating element to maintain the set temperature.
3. Pour batter on middle of cooking surface and use the batter spreader to spread the batter evenly. Once the crepe
is cooked to desired browning on the bottom side, use the spatula to flip the crepe and cook the other side. Use
the spatula to remove the crepe when finished cooking. For best results, wipe excess batter off of spreader in
between crepes.
4. After cooking, turn the thermostat to 0.
Cleaning and Maintenance
For consistent great performance, be sure to treat the coating on your crepe maker with care. This can be cared
for like any other commercial non-stick coating. Be sure to avoid scratching, chopping, or scraping the surface. Use
metal utensils with caution and never scrub the surface with either steel wool or an abrasive sponge. Avoid cooking
at temperatures above 500 degrees F if possible.
The Commercial Crepe Maker should be cleaned after each use with warm soapy water. The exterior of unit may be
cleaned by carefully wiping with a damp cloth. Clean cooking surface while the unit is warm, using warm soapy water.
DO NOT USE COLD WATER ON WARM SURFACE.
Do not immerse completely in water to clean. The appliance is not to be cleaned with a water jet.
Proper care will ensure that your crepe maker continues to make perfect crepes time and time again.
#382CREPE
Treat your patrons to the rich taste of traditional French crepes
made from this convenient, simple-to-use Carnival King crepe mix.
Whether served as a sweet dessert, snack, or satisfying meal, the
delicate texture of crepes can be filled with a variety of wholesome
ingredients, including breakfast meats, savory cheeses, onion, and
more!
Crepe Mix (sold separately)
Also available...

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Crepe MAKER MANUAL
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Equipment Limited Warranty
To Make a Warranty Claim:
For Warranty Inquiries contact the location where you purchased the product:
• WebstaurantStore.com: Contact [email protected]. Please have your order number ready.
• The Restaurant Store: If you purchased this unit from your local store, please contact your store directly.
• TheRestaurantStore.com: Online purchases, call 717-392-7261. Please have your order number ready.
Failure to contact the designated location prior to obtaining equipment service may void your warranty.
Carnival King makes no other warranties, express or implied, statutory or otherwise, and HEREBY DISCLAIMS ALL
IMPLIED WARRANTIES, INCLUDING THE IMPLIED WARRANTIES OF MERCHANTABILITY AND OF FITNESS FOR
A PARTICULAR PURPOSE.
This Limited Warranty does not cover:
• Equipment sold or used outside the Continental United States
• Use of unfiltered water (if applicable)
• Carnival King has the sole discretion on wearable parts not covered under warranty
• Equipment not purchased directly from an authorized dealer
• Equipment used for residential or other non-commercial purposes
• Equipment that has been altered, modified, or repaired by anyone other than an authorized service agency
• Equipment where the serial number plate has been removed or altered.
• Damage or failure due to improper installation, improper utility connection or supply, and issues resulting from
improper ventilation or airflow.
• Defects and damage due to improper maintenance, wear and tear, misuse, abuse, vandalism, or Act of God.
Any action for breach of this warranty must be commenced within 6 months of the date on which the breach
occurred. No modification of this warranty, or waiver of its terms, shall be effective unless approved in a writing
signed by the parties. The laws of the Commonwealth of Pennsylvania shall govern this warranty and the parties’
rights and duties under it. Carnival King shall not under any circumstances be liable for incidental or consequential
damages of any kind, including but not limited to loss of profits.
Carnival King warrants its equipment to be free from defects in material and workmanship for a period of 6 months.
This is the sole and exclusive warranty made by Carnival King covering your Carnival King brand equipment.
A claim under this warranty must be made within 6 months from the date of purchase of the equipment.
Only the equipment’s original purchaser may make a claim under this warranty. Carnival King reserves the right to
approve or deny the repair or replacement of any part or repair request. The warranty is not transferable.
Carnival King Equipment installed in/on a food truck or trailer will be limited to a period of 30 days from the
original date of purchase.