Diamond C2010/XPM-COMBI User manual

Mod: C2010/XPM-COMBI
Production code: 10706729-0-0-D(O3)
02/2015

Instructions Manual
N.º
MNS00014.03.DOC
MNS00014.03.DOC
TEC
COLD ROOM PANELS –O1 / O2 / O3
O2 O3
ENGLISH PAGE 5

Instructions Manual
N.º
MNS00014.03.DOC
MNS00014.03.DOC 5/17
EN Index
1Note from the manufacturer .................................................................................................................................................................... 5
2Rating plate ................................................................................................................................................................................................. 5
3Receipt ......................................................................................................................................................................................................... 5
4Installation .................................................................................................................................................................................................... 6
5Assembly ...................................................................................................................................................................................................... 6
6Basic use and maintenance..................................................................................................................................................................... 6
6.1 Use ............................................................................................................................................................................................................. 6
6.2 Cleaning................................................................................................................................................................................................... 6
6.3 Prolonged inactivity................................................................................................................................................................................ 6
7Guarantee ................................................................................................................................................................................................... 6
1Note from the manufacturer
We appreciate your decision to buy our equipment, which has been produced to satisfy your expectations and needs, and
which has been developed to conform with the applicable European directives and standards.
Thank you.
2Rating plate
The rating plate on our cold rooms is located at the top left of the door panel.
It includes the main technical data about the equipment and it identifies the MODEL and SERIAL NO., which are vital pieces of
information for any queries to the manufacturer.
The European directive on Waste from Electrical and Electronic Equipment (WEEE) specifies that, at the end of its
life cycle, the equipment and all of its components, subassemblies and consumable materials should be sent
separately for treatment for it to be destroyed, recycled or reused.
Do not put equipment with this symbol together with unseparated urban waste.
3Receipt
The following precautions are recommended on receipt of the equipment:
Check the packaging in case damage has occurred in transit.
Remove the packaging and the pallet carefully so the surfaces of the equipment are not damaged.
After removing the packaging from the product, check that the equipment is in good condition and the features
match the specifications of the order.
Legend
a) Voltage (V)
b) Frequency (Hz)
c) Current (A)
d) Power (W)
e) Refrigeration gas
(ASHRAE)
f) Gas capacity (g)

Instructions Manual
N.º
MNS00014.03.DOC
MNS00014.03.DOC 6/17
4Installation
The equipment should be installed in a dry and well aired location, not in direct sunlight. Installation should carried out in
accordance with building regulations, rules and best practice for accident prevention and fire prevention standards.
The ground should be level, clean and dry.
Provide a clearance of 50cm to ensure good air circulation
Keep the equipment away from heat sources (ovens, radiators etc.)
5Assembly
See the assembly instructions attached.
6Basic use and maintenance
Cold rooms are designed for temporary conservation of fresh food products (such as fruit and vegetables) or processed food
products (such as meat or dairy products) and drinks, in the case of cold rooms with a positive temperature, and frozen food
products in the case of cold rooms with negative temperatures.
6.1 Use
The following rules of use should be observed to ensure good functioning:
Avoid opening the door unnecessarily and minimise the time it is open.
Store food products in a way that allows good circulation of air between them.
Do not put in products or drinks that are hot.
Apart from impairing the functioning, these situations increase energy consumption.
6.2 Cleaning
To ensure correct hygiene and conservation, clean the cold room regularly as indicated:
Clean the surfaces using a damp cloth with water and neutral detergent.
Rinse with clean water and dry carefully.
Do not use jets of water, particularly towards the refrigerating section.
Do not use cleaning products with chlorine, abrasive materials or sharp or cutting tools.
6.3 Prolonged inactivity
If there is a prolonged period of inactivity, we recommend that you:
Remove all food products.
Disconnect the apparatus from the electricity.
Leave the doors slightly open to avoid smells arising.
7Guarantee
Cold rooms should be installed and assembled in accordance with the manufacturer's instructions.
Basic maintenance and use should be carried out as indicated.
Technical maintenance, installation and other actions should be carried out by authorised specialist technicians.
The manufacturer accepts no responsibility and is not obliged to honour the guarantee if these conditions are not respected.
Incorrect use of the equipment can cause damage to the equipment and/or injury to users. Our constant search for
technological improvements may mean that changes are made without prior notification to the equipment described in this
manual.
50 cm