5
IRHS Holding Unit
Restaurant Equipment Manual
IMPORTANT SAFETY INSTRUCTIONS
Throughout this manual, you will nd the following safety words and symbols that signify important safety
issues with regards to operating or maintaining the equipment.
Indicates a hazardous situation which, if not avoided, could result in
death or serious injury.
Indicates a hazardous situation which, if not avoided, could result
in minor or moderate injury.
Indicates Important Information
Indicates electrical shock hazard which, if not avoided, could result in
death or serious injury and/or equipment damage.
Indicates hot surface which, if not avoided, could result in minor or
moderate injury.
In addition to the warnings and cautions in this manual, use the following guidelines for safe operation of the
unit.
• Read all instructions before using equipment.
• For your safety, the equipment is furnished with a properly grounding cord pin. Do not attempt to defeat
the grounding cord pin.
• Install or locate the equipment only for its intended use as described in this manual.
• Do not use corrosive chemicals in this equipment.
• Do not operate this equipment if it has a damaged cord or plug, if it is not working properly, or if it has
been damaged or dropped.
• This equipment should be serviced by qualied personnel only. Contact the nearest Duke authorized
service facility for adjustment or repair.
• Do not block or cover any openings on the unit.
• Do not immerse cord or plug in water.
• Keep cord away from heated surfaces.
• Do not allow cord to hang over edge of table or counter.
The following warnings and cautions appear throughout this manual and should be carefully observed.
• Turn the unit off, disconnect the power source and allow unit to cool down before performing any service
or maintenance on the unit.
• The procedures in this manual may include the use of chemical products. You must read the Material
Safety Data Sheets before using any of these products.
• The unit should be grounded according to local electrical codes to prevent the possibility of electrical
shock. It requires a grounded receptacle with separate electrical lines, protected by fuses or circuit
breaker of the proper rating.
• Disposal of the unit must be in accordance with local environmental codes and/or any other applicable
codes.
• This appliance is not intended for use by persons (including children) with reduced physical, sensory or
mental capabilities, or lack of experience and knowledge, unless they have been given supervision or
instruction concerning use of the appliance by a person responsible for their safety.
