Electrolux 260704 User manual

Electrolux Convection Ovens
Conv. oven 20 GN 2/1 Cross-wise
The Electrolux Convection oven range is designed to guarantee high performance and total cooking uniformity
while reducing energy consumption. Coupled with its ease of use and robustness of materials used in
manufacture, this gives a range second to none. With a choice of 22 different ovens available, and an extensive
range of accessories, any installation can be tailored to meet the needs of today’s professional caterer.
The ovens detailed on this sheet are 1 oven 20 grids, manual, electrical and 1 oven 20 grids, manual, gas.
Adapted for Gastronorm 2/1 containers.
260704
EASY TO INSTALL
• External access door for
electrical connections.
• Height adjustable legs.
• All connections made on the left
side below the oven.
EASY TO CLEAN
• Main structure in stainless steel,
with seamless joints in the oven
cavity.
• IPX4 Water protection.
• Racks easily removed without
the need for special tools.
• Integrated drain outlet.
EASY TO USE
• Maximum temperature of 300°C.
• Food temperature probe
available as accessory.
• Rapid cooling of oven cavity.
• Halogen lighting and “crosswise”
pan supports allow clear and
unobstructed viewing of cooking
products.
• Unique air-flow channel system
guarantees perfect distribution of
heat throughout the oven cavity.
• 5 Stage humidification control,
to ensure perfect pastries and
succulent roasts.
EASY TO MAINTAIN
• Access to main components
from the front panel.
• Meets the requirements of H ,
VDE and DVGW for safety.
EASY ON THE ENVIRONMENT
• Double-glazed door on larger
models, with heat-treated glass.
• 98% recyclable by weight.
• CFC free packaging.

Electrolux Convection OvensConv. oven 20 GN 2/1 Cross-wise
Internet: http://www.electrolux.com/foodservice
EAA0502010-09-03Subject to change without notice
TROLLEY FOR 20X2/1 ROLL-IN RACK 922134 922134
THERMAL JACKET FOR SLIDE-IN RACK 20X2/1 922162 922162
RESIN SANITIZER FOR WATER SOFTENER 921306 921306
PROBE FOR OVENS 20X1/1-2/1 921704 921704
PAIR OF 2/1 GN AISI 304 S/S GRIDS 922175 922175
FLUE CONDENSER FOR GAS OVEN 20X2/1 921712
FAT FILTER FOR GAS OVENS 10&20X1/1-2/1 921700
EXTERNAL SIDE SPRAY UNIT 922171 922171
BASE FOR 20X2/1 ROLL-IN RACK 922142 922142
BAKING TRAY SUPPORT 922173 922173
AUTOMATIC WATER SOFTENER FOR OVENS 921305 921305
80MM PITCH ROLL-IN RACK 14X2/1GN 922206 922206
60 MM PITCH ROLL-IN RACK FOR 20X2/1 922204 922204
2 FRYING BASKETS FOR OVENS 922239 922239
2 FAT FILTERS FOR 20X1/1 & 2/1 OVEN 922179
ACCESSORIES
60 MM PITCH ROLL-IN RACK FOR 20X2/1 1 1
INCLUDED ACCESSORIES
Supply voltage 220/230 V, 1N, 50 400 V, 3N, 50
Net weight - kg. 311.8 271.4
gas 50
electric 1 48.9
auxiliary 1 1
Power - kW
height 1350 1350
depth 760 760
width 590 590
Internal dimensions - mm
height adjustment 80 80
WxDxH 890, 1215, 1700 890, 1215, 1700
External dimensions - mm
air-convection 300 300
Cooking cycles - °C
Runners pitch - mm 60 60
Shelf capacity 20 20
Type of grids 2/1 Gastronorm 2/1 Gastronorm
Functional level Base; Manual Base; Manual
Power supply Gas Electric
TECHNICAL DATA
G - Gas connection 1/2"
EI - Electrical connection 220/230 V, 1N, 50 400 V, 3N, 50
D - Water drain 25mm 25mm
CWI - Cold water inlet 3/4" 3/4"
LEGEND
FCG202
260704
FCE202
260709
260704 260709