Electrolux ESO955 User manual

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Operating Instructions
Instructions
Gebruiksaanwijzing......... Istruczioni...
Instrucciones........
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á
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N vod Na Pou
ážívanie.......
Convection Oven ESO955

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Safety instructions:
We have designed and made this appliance to meet European safety
standards, but as with any appliance, you must take care to stay safe
and get the best results.
This appliance must be used on the electric voltage shown on the rating
plate on the base of this appliance; failure to use the correct voltage will
render the guarantee VOID.
This
appliance
must be
disconnected from the mains when not in use.
Do not allow appliance to be exposed to rain or moisture.
This appliance is not intended for use by persons (including children)
with reduced physical, sensory or mental capabilities, or lack of
experience and knowledge, unless they have been given supervision or
instruction concerning use of the appliances by a person responsible for
their safety.
This appliance is intended for indoor use only, do not use outdoors.
Do not use an appliance for any purpose other than its intended use.
To protect against electric shock do not immerse cord, plugs, or
appliance in water or other liquid.
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WARNINGS:
This appliance is not intended to be operated by means of an external
timer or separate remote control system.
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Children should be supervised to ensure that they do not play with the appliance.
This appliance is intended for domestic / household use only, and should not be
Used for any other purpose. Any other use may invalidate the warranty and
might be dangerous.
The temperature of accessible surfaces may be high when the appliance is operating.

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Do not let the cord hang over edge of
Do not place the appliance on or near a hot gas or electric burner,
or in a heated oven.
Always attach a plug to the mains cord. To disconnect from the mains,
remove the plug from wall outlet.
Do not disconnect from the mains by pulling on the mains cord; grasp
the plug itself to remove it.
Do not immerse the product, its mains cord or plug in water.
A short power-supply cord is provided to reduce the risk of a tripping
hazard.
Do not place foil wrapped articles in the oven.
Remove all protective wrapping prior to placing bread in the oven.
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a surface, or touch hot surfaces.
Unplug from outlet when not in use and before cleaning. Allow to cool
before cleaning the appliance.
Do not operate the appliance with a damaged cord or plug or after the
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.appliance malfunctions or has been damaged in any way. Consult the
retail store where you bought the appliance for advice.
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manufacturer,
its service agent or similarly qualified person to avoid a hazard.
Do not use this appliance within reach of a bath or a sink or any vessel
containing water or liquids. If the appliance is dropped into water do not
reach for it, switch off the appliance and disconnect at the mains and drain
the water
before retrieving the appliance, do not use the appliance again
until it has been checked by a qualified service agent.
If the supply cord is damaged, it must be replaced by the
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Ensure that the appliance is switched off before replacing the lamp to avoid the
possibility of electric shock. Only use the correct lamp E14 230V 20W 300ºC.
ELECTRICAL CONNECTION (UK ONLY)
For your safety please read the following information.
Warning: This appliance must be earthed.
The appliance must be connected to a 220-240 volts 50 cycle AC supply
by means of a three pin socket, suitably earthed and should be protected by
a 13 amp fuse in the plug.
The appliance is supplied with a moulded 13 amp 3 pin mains plug fitted with
a 13 amp fuse. Should the fuse require replacement, it must be replaced with
a fuse rated at 13 amp and approved to BS1362.
The plug contains a removable fuse cover that must be refitted when the
fuse is replaced. In the event of the fuse cover being lost or damaged, the
plug must not be used until a replacement cover has been obtained.
If the mains plug is unsuitable for the socket outlet in your home or is
removed for any other reason, then the fuse should be removed and the
cut off plug disposed of safely to prevent the hazard of electric shock.
There is a danger of electric shock if the cut off plug is inserted into any
13 amp socket outlet.
How to wire a 13 amp plug.
Important
The wires in the mains lead on this appliance are coloured in accordance
with the following code:
Green and Yellow - Earth
Blue - Neutral
Brown - Live
As the colours may not correspond with the markings identifying the terminals
in your plug proceed as follows.
The green and yellow wire must be connected to the terminal in the plug which
is marked withthe letter E or with the earth symbol or coloured green and yellow.
The blue wire must be connected to the terminal marked N or coloured black.
The brown wire must be connected to the terminal marked L or coloured red.
You must make sure the mains cord is held securely under the cord clamp

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1.
2. Digital display
3.
4.
5. Oven feet X 4
6.
Door handle
7.
8.
67 8
9 10
9.
Baking rack
10.
Baking tray
11.
Crumb
tray
Rotisserie forks
Rotisserie helper
handle
9” Pizza pan
Caution: hot surfaces
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Control
knobs
Control panel
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Parts description
Control
knobs

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Before use
1. Remove all accessories and shipping materials packed inside
oven.
2. Wash all accessories inwarm soapy water. Wipe theinside of the
with a damp cloth or sponge. Blot dry with paper towels to be sure
the unit is dry before using.
3. Place oven on a flat counter or other stable surface DO NOT
OPERATE ON THE SAME CIRCUIT WITH ANOTHER APPLIANCE.
4. Position the oven so that it is at least 4 inches (10cm) from any
surrounding object. Ensure that nothing has been placed on top of
5. Make sure the crumb tray is properly installed before using.
function
setting on toast, and the timer to 15 minutes. This will burn any
oils still on the oven.
NOTE: The oven may smoke during this process. This is normal for a
new oven and will not last more than 10-15 minutes.
perfect for baking rib steak, T- bone steak, pork chops, lamb chops,
chicken legs, fish filets and salmon steaks.
during this function. It is perfect for baking pizza, bread ,cookies,
cooking pork and steaks.
motor fan are working. It is perfect for steaks, baking pizza and bread.
motor is used. Follow rotisserie instructions for proper use.
the
oven
the
off
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oven.
6. For the first time,set the temperature knob to 250ºC, the
Programs
Broil: The upper heating elements are working during this cycle. It is
Conventional: The upper and lower heating elements are used
Convection: The upper and lower heating elements, along with the
Rotisserie: The upper heating element along with the rotisserie

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Using the oven
1.Place the baking rack in a position that will accommodate the
heightof the food to be cooked.
2.Place the food on the rack. Make sure that you always use an
ovenproof container in the oven, never use plastic or cardboard
containers in the oven.
3.Never use glass or ceramic pans or lids in the oven.
4.DO NOT let juices run to the bottom of the oven. Use the Drip
Tray or Crumb Tray when cooking.
5.Set the temperature suggested by the recipe, or as desired.
6.Securely shut the door and set the time to begin cooking.
Setting the clock: :
1.When plugged in, the display will show: “0:00”.
” “ 00:00” displayed
.To set
the hour,adjust the time using the + , - buttons,
“”“”
when the desired hour is reached,press
2. Press “
minutes using the “+”, “-” buttons.
“ ” to
confirm the minute setting.
4. To set the minute,adjust the
5. The time range is “00:00~24:00”.
Cooki ing timer:
1.Turn the function knob to “ ”.The default time is 30 minutes
Which can be reduced to 00:00 if required.
2. By pressing the “+”/ “-” buttons, you can set the timer to the minutes
required.
3. Press “ ”to start the display will begins to count down the time.
When the timer reaches" 0 " the display shows"30:00",then the oven will
cooking,
tes, the display will return to the
time of day.
4. If there is no operation within 3 minu
“” button is pressed.
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and. is .
3.
when the desired minutes has been reached,press
“”to confirm the
confirm the hour setting.
beep for 1minute 30 seconds,or until the

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Convectional setting:
1.Turn the function knob to“ ”.The display will show” ” .The
default time is 30 minutes.
2.Turn the temperature knob to set the temperature. The temperature
range is 70~250 .
3.Set the cooking time by pressing the “+”/ “-” buttons.
The time range is 0:00~99:00.
4.Press “ ” to starts cooking, the display begins to count-down
time. When cooking
is finished, the oven will beep three times and
then the oven will switch to a waiting state, “00:00” shows in the display.
Broil setting:
1.Turn the function knob to“ ”, the display will show“ ”.
The default time is 30 minutes.
2.Turn the knob to set the temperature.
The range of temperature is 70~250 .
3. the “+”/ “-” buttons .Set the cooking time by pressing
The time range is 0:00~99:00.
4.Press “ ” to start cooking, the display begins to
count-down time. When cooking finished, the oven will beep three
times and then switch to a waiting state, “00:00” shows in the display.
Convection setting:
1.Turn the function knob to“ ”, the display will display
”.
The default time is 30 minutes.
2. Turn the temperature knob to set the temperature.
The temperature range is 70~250
3. the “+”/ “-” buttonsSet the cooking by pressing .
The time range is 0:00~99:00.
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After plugging in, press the stop button once.
After plugging in, press the stop button once.
After plugging in, press the stop button once.

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4. Press “ ” to start display begins to count-down time.
When cooking is finished , the oven will beep three
” shows on the display.
times,and then
switch to waiting state, “00:00
; the
Light
When plugged in,turn the function knob , the oven light will
turn on.
to
If you select the other functions, the oven light will turn off.
Auto menu
1. Press “ ” the oven will display“A-1 to A-9”, The default
is A-1(weight is 0.6kg).
2. Press the “+”/ “-” buttons to select the desired setting from the menu.
3. Press “ ” buttom to confirm.
4. Press the “+”/ “-”buttons to select the weight of food you are cooking.
5. Press “ ” buttom to confirm .
6. ooking the begins to count-down time.
When cooking is finished, the oven will beep three times, and then
switch to a waiting state, “00:00” shows in the display.
will start and displayC
Delay start
1. Press the oven will display A-1 to A-9. The default is A -1
(weight is 0.6kg).
2. Press + / - to select the
Press
button to
confirm.
desired setting from the menu.
Press + / - to select the weight of food you are cooking.
Press DELAY START then TIMER then DELAY START again.
To set
the hour adjust using the
+ / - buttons then press DELAY TIME to set
the minutes using the + / -
buttons now press button to confirm.
4.
The display will return to the current time of day.
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When the delayed time comes around the oven will start cooking;
begins to count-down the time.
When cooking is completed the oven will beep three times and 00:00
displays and
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and the display
returns back to the time of day.
“”
“”
“ ”
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3.
5.
After plugging in, press the stop button once.

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Rotisserie Setting:
Turn the function knob to “ ”, the display will show “ ” .
The default time is 30 minutes.
2. Turn the temperature knob to set the temperature.
The temperature range is 70~250
pressing the “+”/ “-” buttons.3. Set the cooking time by
The time range is 0:00~99:00.
the oven starts cooking, the display begins to
count-down time. When cooking is finished, the oven will beep three
times and then switch to waiting state, “00:00” shows in the display.
4. Press
a
How to use the rotisserie forks:
1. Secure the food with weight centered on the forks
weight of food is 4.5Kg). ( the maximum
2. Slide the holding rodsand press firmly
into the food, piercing the food to hold it in place on the rods. Insert the
hold the food more firmly. Tighten
the screws, turning clockwise so that the holding forks will stay in place
during the rotisserie cooking session.
forks onto each of the
holding forks at different angles to
3. Insert the pointed end of the rotisserie rods into the rotisserie
socket on the inside right side of the oven
4. Lift the rotisserie rods on the left side just a bit to allow the notch
to fit into the rotisserie bracket on the left side of the oven.
5. Set the temperature and the time to begin rotisserie cooking.
6. Once the cooking is complete and you have checked the internal
temperature of the food to ensure that it has cooked properly, you can
remove the rotisserie rods with the rotisserie helper handle.
7. Hold the handle in your right hand and support handle in your left
hand
8. Place the hooks on the helper under the rotisserie forks.handle
“ ”
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After plugging in, press the stop button once.