Electrolux PSR100 User manual

Dough mixers
PSR100
The PSR100 spiral tools are suited to the requirements of modern bakeries thanks to their
flexibility and the quality of the results obtained. The technology and the quality of the
materials used make these kneaders ideal for intensive use.
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FEATURES
• The frame of the kneader
is constructed in painted
steel.
• Stainless steel spiral
cylindrical bar tool equipped
with a system to prevent the
dough from rising up.
• Two speed kneading
motor.
• Manual model (manual
speed variation).
• The 90 litre capacity
stainless steel bowl is
positioned at the very front
of the unit to facilitate the
operator in removing the
dough once it has been
kneaded.
• Safety feature that stops
the machine if the cover is
raised, allowing for more
secure operations.
• The surfaces of the food
area are smooth and easy
to clean.

Dough mixersPSR100
Internet: http://www.electrolux.com/foodservice
BHBD0102013-10-03Subject to change without notice
Speed variation Manual
Supply voltage 380...415 V, 3, 50
Net weight - kg. 260
installed-electric 2.8
Power - kW
Pizza 22.5
Brioche 22.5
Croissant 22.5
Cold water paste 30
Working capacity - kg of flour
height 1230
depth 990
width 630
External dimensions - mm
Bowl Capacity lt 90
TECHNICAL DATA
EI - Electrical connection 380...415 V, 3, 50
LEGEND
PSR100
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