Eurocave wine bar 2.0 User manual

Mode d’emploi • Technical Manual • Gebrauchsanweisung
Modo de empleo • 用户手册 • 用戶手冊 • Mode d’emploi
Technical Manual • Gebruiksaanwijzing • Modo de empleo
用户手册 • 用戶手冊 •Moded’emploi•Istruzioniperl’uso
Gebrauchsanweisung•Mododeempleo•用户手册 • 用戶手冊
Solutions pour la mise en valeur et le service du vin
* Solutions for merchandising and the service of wine - The Spirit of the winebar !
L'esprit bar à vin !*Wine Bar 2.0

-GB4- -GB5-
1 - DESCRIPTION
Caption
1Air vacuum head (X2)
2Door
3Lock
4On/off switch and compartment temperature
control
Red indicator light = red wine mode
Yellow indicator light = white/rosé wine mode
5ACTIV PROTECT air vacuum operating
indicator
6Remote control for setting lighting
7Power lead +external mains transformer
8Power supply connection
9Drip pan to catch condensate
10 Ventilation inlets on both sides and at the
back of the appliance
11 Product identification label
CONTENTS
1
2
3
6
7
89
10
4
5
11
1 - DESCRIPTION 5
2 - IMPORTANT SAFETY RECOMMENDATIONS 6
3 - POWER SUPPLY 6
4 - PROTECTING THE ENVIRONMENT AND ENERGY-SAVING 7
5 - INSTALLATION 7
Changing the door opening direction 8
Flush-fitting 8
Side by side kit installation 8
Corner installation 8
6 - COMMISSIONING 8
I - Use 8
II - Connection 9
III - Description 9
IV - Temperature setting 9
7 - USE 9-10
8 - EVERYDAY MAINTENANCE AND SERVICING 11-12
9 - OPERATING FAULTS 12-13
10 - TECHNICAL FEATURES AND STANDARDS 14
I - Technical features 14
II - Standards 14

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4 - PROTECTINGTHE ENVIRONMENT
AND ENERGY-SAVING
5 - INSTALLATION
• Check, when your cabinet is delivered, that it does not have any external faults (impact, warping…).
• Open the door and check the integrity of your appliance (walls, air vacuum heads, electronics and air vacuum system).
If there is a problem, contact your Eurocave Professional dealer.
Installation
Transport your appliance to the chosen location.
It must:
• be open on the outside to allow air to circulate
(not a closed cupboard...)
• not be close to any heat source,
• not be too damp,
• have a stable, flat support,
• have a power supply (standard socket, 16 A, earthed with circuit breaker, 30 mA* (*not applicable to some countries).
Precautions
• Do not place your cabinet in an area likely to be flooded.
• Do not position your cabinet near to a source of heat or expose it to the effects of direct sunlight.
• Prevent water from splashing on the entire rear section of the appliance.
• Position your appliance so that there is a minimum space of 5-10 cm between the wall and the rear wall of your cabinet.
• Arrange the power lead so that it is accessible and does not come into contact with any component of the appliance.
• Ensure that the mains transformer is placed away from any heat source.
• Do not obstruct the ventilation holes at the back of the appliance.
•Disposing of packaging
•The packaging used by Eurocave Professional is produced in recyclable materials.
•After unpacking your cabinet, take the packaging to a refuse collection point. For the most part,
it will be recycled.
•Recycling: a caring gesture
•Electronic and electrical equipment has potentially harmful effects on the environment and human
health, owing to the presence of dangerous substances.
•Therefore, you must not trash electrical and electronic equipment with non-sorted municipal
waste.
•When purchasing a new Eurocave Professional product (wine cabinet, cellar conditioner, Vin au
Verre,Wine Bar 2.0), you can entrust the recycling of your old appliance to your Eurocave Professional dealer.
•Speak to your Eurocave Professional dealer, he will advise you on the disposal and collection arrangements set up
within the Eurocave Professional network.
•In compliance with legislation on protecting and caring for the environment, your appliance does not contain C.F.C.s.
•Energy-saving
•Install your cabinet in a suitable location and observe the recommended temperature ranges.
•Keep the door open for as short a time as possible.
•Ensure that the door seal is in good condition and that it is not damaged. If they are, contact your Eurocave
Professional dealer.
Disable unusable appliances by unplugging them and removing the power lead.
Carefully read these operating instructions before using your appliance for the first time and retain them for future
reference.
Using your appliance in a way that does not comply with the operating instructions may damage it.
•Never use the appliance for anything other than its specific purpose, as described in these operating instructions
•Unplug your appliance when you are not using it for extended periods.
•Before carrying out any servicing or maintenance, unplug the appliance.
•Never unplug the appliance by pulling the cable, but by the plug.
•Never use a split power lead or one showing signs of wear along its length.
•Immediately replace damaged leads (contact your Eurocave Professional dealer).
•Only use the mains transformer supplied with the appliance, only plug it into an earthed wall socket.
•Check that the voltage of your electrical installation corresponds to that of the mains transformer supplied with the
appliance.
•Your appliance is only intended for indoor use (ideal operating ambient temperature 10°C-35°C / 50°F-95°F with a
maximum ambient air humidity level of 80 %).
•If the cable, plug or appliance appear to be damaged or are not functioning correctly, contact your Eurocave Professional
dealer.
•Never put the appliance, power lead or plug in water or any other liquid. Never fill the appliance with water or other
liquid.
•Do not let the power lead hang within reach of children, over a square corner or close to a source of heat.
•Do not place the appliance on a hot surface such as a hotplate, do not use close to a source of heat (radiator, naked
flame, window…).
•Place the appliance on a flat, stable and non-flammable surface, at a suitable distance from sinks or taps, to avoid splashes
from water or other liquid.
•This appliance was not designed to be used by persons (including children) with reduced physical, sensorial or mental
abilities, or by persons without experience or knowledge, except when they benefit, by a person responsible for their
safety, from supervision or prior instructions on how to use the appliance. Children should be supervised to ensure that
they do not play with the appliance. The manufacturer shall not be held responsible for damage caused by misuse or
incorrect handling of the appliance and the warranty shall be rendered null and void in such cases.
•Do not obstruct the ventilation inlets at the back or sides of the appliance.The ventilation inlets must be situated at a
distance of at least 5cm from any walls or objects.
2 - IMPORTANT SAFETY RECOMMENDATIONS
3 - POWER SUPPLY
For your personal safety, the wine
cabinet must be correctly earthed.
Ensure that the plug is correctly earthed
and that your installation is protected by
a circuit breaker (30 mA*).
*not applicable to some countries.
The appliance’s power lead has a plug to be plugged into a standard
earthed socket to prevent any risk of electric shock.
Have the mains socket inspected by a qualified electrician
who will check that it is correctly earthed and will carry out,
if need be, work to bring your installation into line with
standards.
Contact your usual Eurocave Professional dealer to change the power
lead if it is damaged. It must be replaced by a Eurocave Professional
part which has an original manufacturer’s guarantee.
If you are moving to a foreign country, check whether or not the appliance’s characteristics correspond to the
country (voltage, frequency). Any LEDs must only be replaced by a qualified electrician.
Do not plug several appliances into a multi-socket and do not use an extension cord.

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The keys are used for turning the appliance on and off and bringing the wine to the correct serving
temperature. They operate independently.
- The red temperature indicator lights (red circle) indicate a red wine setting whilst the yellow indicator light
(yellow circle) indicates a white/rosé setting.
- The indicator light in the centre concerns the ACTIV PROTECT air vacuum system. It is simply a status
light.
- The two compartments operate independently.
During initial temperature selection, the pump starts up automatically.
The green indicator light flashes during the stabilisation phase then remains continuously lit.
III. Description
IV. Temperature setting
1I. Connection
Have your plug checked (presence of fuses, amps and 30 mA circuit
breaker) by a qualified electrician.
Blanc
White
Rouge
Red
8 °C
46 °F 8 °C 46 °F 8 °C
46 °F 16 °C 61 °F 16 °C 61 °F 8 °C 46 °F 16 °C
61 °F 16 °C
61 °F
1
6 - COMMISSIONING
1. Use
Wine Bar 2.0 is designed to bring non-sparkling wines (white, rosé or red) to the correct serving temperature and
protect them from oxidation once opened.
The appliance must never be used for sparkling wines (Champagne etc.)
Wine Bar 2.0 is designed to store:
2 bottles of red or white/rosé wine or 1 bottle of red wine + 1 bottle of white/rosé wine or 1 single bottle, whether
these bottles are open (vacuum sealing) or closed (bringing wine to the correct serving temperature).
With Wine Bar 2.0, your open bottles of wine retain all of their flavours, for up to 10 days.
The key to an optimal wine drinking experience
1) Serving wine at the correct temperature:
In order to fully develop all of their flavours, wines must be
brought to the correct serving temperature. A wine kept at a
temperature which is too high will seem too alcoholic. On the
contrary, a temperature which is too low will dull the flavours
and prevent them from fully expressing themselves. The correct
serving temperature for white/rosé wines is 8°C - 10°C / 46 °F -
50°F. That of red wines is 16°C - 18°C / 60°F-64°F.
Wine Bar 2.0 respects your wine, which is why it brings it to the
correct serving temperature gradually.
For example: a bottle of white/rosé wine taken from a wine
cellar at 12°C / 54°F will need approximately 1 hour 30 minutes
to reach the correct serving temperature (based on a full bottle
and an ambient temperature of 20°C / 68°F).
In the same conditions, a bottle of red wine will require
approximately 3 hours to reach the correct serving temperature.
2) Protecting wine from oxidation once the bottle has been
opened:
Wine breathes, it is a living and evolving material. Upon contact
with oxygen in the ambient air, wine will oxidize very quickly.
Wine must be protected from any contact with oxygen in order
to retain its tasting qualities. Wine Bar 2.0 protects your wines
– its air vacuum system removes air from the bottle, in this way
protecting your wine from oxidation.
In order to operate correctly, the Wine Bar 2.0 appliance must be placed in a room with a temperature of
18-30°C / 64-86°F.
7- USE
After setting the temperature of the compartments
according to the type of wine used (red + red),
(white + white), (white + red), (red + white), you can
install the 2 bottles.
Positionof the air vacuumsystem
heads
Tip: in order to make theWine Bar 2.0 easier to use,
extracting oxygen from the bottles is not essential
during the service hours.
The oxygen extraction heads must never be used
for fizzy wine (such as Champagne), only for still
wines.
The appliance accepts standard 75 cl wine bottles
(292 – 336 mm in height).
Neither magnums nor half bottles can be used in
the appliance.
1
2
3
4
5
6
2.5
2.5 2.5
1
2
>30cm
2.5
Changing the door opening direction
To change the direction in which the door opens, please follow the instructions
in the diagram below:
Installing the side by side kit
Instructions to observe if installing one or more Wine Bar
2.0 appliances side by side: Maintain a distance of 30 cm
between the two power supplies or any other heat source.
30 mA
(PCI5293)
PDF transmis
pour validation
le 18/12/15
Envoi 2
30 mm mini
100 mm mini
40 mm
10 mm
10 mm
10 mm
100 mm
200 mm
100 mm
30 mm
170 mm
Flush-fitting
The Wine Bar 2.0 can be flush-fitted.
Observe the following instructions:
(PCI5293)
PDF transmis
pour validation
le 18/12/15
Envoi 2
30 mm mini
100 mm mini
40 mm
10 mm
10 mm
10 mm
100 mm
200 mm
100 mm
30 mm
170 mm
Installing the appliance in a corner
Please observe the following installation instructions:
Installation kit supplied with the product: plate, 2.5 Allen key; 4 screws.

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Removing a bottle
1 Open the compartment door
2 Remove the bottle without handling the air vacuum
system head.
3 If need be, place the air vacuum system head in “serving”
mode. We do not recommend that you activate vacuum
sealing each time you handle the bottle but rather at
the end of service or when you have finished using the
appliance (vacuum sealing a bottle repeatedly can affect
the duration of preservation of wine).
4 Close the door
N.B:The pump will activate itself again (which is normal)
for approximately 10 seconds.
The lighting of your appliance:
Your Wine Bar 2.0 has multicolour LED lighting. It is supplied with a
remote control for setting the lighting functions.
The sensor of the lighting controller is located on the front between
the two doors. When using the remote control, always ensure that
you are standing in front of the appliance.
The remote control can be stored by placing it against the back cover,
thanks to the magnet.
M
2341
Light
&
Move
Light
1 Open the compartment door.
2 If the air vacuum system head is in the protection
position, place the neck of the open bottle directly
under one of the air vacuum plungers and raise the
bottle whilst centring it vertically in the bottle holder
(ensure that there are no objects that could obstruct
the bottle neck).
3 If the air vacuum system head is in serving position,
first place it in protection mode. To do so, turn the
plunger to the left to release it and move it down to
the low position.
Then place the neck of the open bottle under the air
vacuum plunger and raise the bottle until it is in the
vertical position
4 The air vacuum system then activates itself for a few
seconds (the appliance is then operating independently),
5 Close the compartment door
1
2
3
Protectingyouropenbottlesfromoxidation:
OPERATION:
3
12
1
3
2
1 The air vacuum system head is in “service” position
2 Turn the plunger to the left
3 Move the plunger to the low position. The air vacuum
system head is now in “protection” position
1 The air vacuum system head is in “protection”
position. Raise the plunger
2 Turn it to the right to maintain it in its upper position.
3 The air vacuum system head is now in “service”
position
PROTECTION position SERVING position
8 - EVERYDAY MAINTENANCE
AND SERVICING
Everyday care:
Whenever necessary, clean the inside and outside of the appliance using a soft damp cloth.
Never use harsh detergents and do not allow liquid to run down the product.
As part of normal operation, and depending on the weather conditions (temperature/humidity), the appliance, by
producing cold, may generate natural condensation.This condensation residue is collected in the appliance’s condensate
drip pan.
•Clean all of the air vacuum system heads with water and a gentle cleaning product. Rinse thoroughly then dry with a
soft cloth.
•Regularly check the condensation water level.
To empty the condensation water:
•Open the door
•gently pull the drip pan towards you to release them
•once the drip pan has been emptied and cleaned, replace it by pushing
them horizontally into their slot.
•To ensure permanent removal of condensate,connect the discharge pipe
supplied to the drip pan and place the end of the pipe in a sink or some
other means of water drainage.
1
2
3
4
5
M
2341
Light
&
Move
Light
M
2341
Light Press once to activate the lighting mode.
M
2341
Light
ON / OFF
M
2341
Light
Automatic colour variation or pause.
M
2341
Light
M
2341
Light
Setting colours. Pressing one of these keys will cause the automatic
colour variation function to stop.
M
2341
Light
M
2341
Light
Setting brightness, valid only for fixed lighting.
M
2341
Light
M
2341
Light
Setting the speed of colour variation, or sensitivity for the music
function.
M
2341
Light
Music mode: the colours vary according to the sound intensity.
M
2341
Light
Save function
The save function can only be used in fixed colour mode.
Set the desired colour by pressing
M
2341
Light
or
M
2341
Light
.
Press M
2341
Light
then
M
23
4
1
Light
or
M
23
4
1
Light
The colour is stored on the key selected.
Whenever you press this key the stored colour will appear.

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Possible incidents Causes Corrective action
Water is appearing under the
appliance
The condensate drip pan is full Open the door. Carefully pull the pan
towards you and empty it.
Reposition it by pushing it horizontally
under the appliance into the space
provided.
Close the door.
The bottle of white/rosé wine is not
very cold.
The appliance is not correctly
connected to the power supply
The setting was carried out on the
wrong control
Not enough time was allowed for the
appliance to bring the wine to the
correct temperature
The ambient temperature around the
appliance is above 30°C. In these
conditions, it is not possible to make
your white/rosé wine any cooler.
The ventilation inlets are obstructed
Check that the appliance is correctly
connected to the power supply as well
as to the mains plug.
Check that the indicator light of the
compartment concerned is in white/
rose mode on the control panel
(yellow indicator light lit above the
compartment).
When a bottle of white/rosé wine is at
an ambient temperature, the appliance
requires approximately 3 hours to
gradually bring the wine to the correct
serving temperature.
Place the Wine Bar 2.0 in a location
with an ambient temperature of 18
- 30°C
Create sufficient space around
the appliance and ensure that the
ventilation inlets are not obstructed.
(See the installation recommendations
in paragraph 5)
If your appliance appears to be functioning abnormally, contact your Eurocave Professional dealer.
8 - EVERYDAY MAINTENANCE
AND SERVICING
Regularly inspecting your wine cabinet and informing your dealer of any anomaly, will ensure
that your appliance provides you with years of faithful service.
Maintenance procedures twice a year:
•Unplug and unload the appliance
•Clean the fan at the back of the appliance by removing dust with a vacuum cleaner
•Clean inside the compartments with water and a gentle cleaning product
•Rinse thoroughly
•Plug the appliance back in
Any work on the electrical system must be performed by a qualified electrician.
Possible incidents Causes Corrective action
The ACTIV PROTECT button is on
red
K
J
I
D
C
A
G
F
H
B
M
2341
Light
&
Move
Light
LE
Air vacuum fault alarm One of the bottles inside the appliance
is incorrectly positioned, or the neck of
one of the bottles is obstructed by an
object (cap, cork or other object).
Remove the bottles one by one, ensure
that there are no objects obstructing
the bottle neck and put the bottles back
in each of the holders.
The air vacuum plunger does not
fully lower
After checking that the plunger is not
in “serving” position, lightly press the
top of the lever.
9 - OPERATING FAULTS
X2
X2
X2
1
23
3
2
1
Daily maintenance procedures:

-GB14-
10 -TECHNICAL FEATURES
AND STANDARDS
II. Standards
Observes the following Directives of the Council of the European Community
- Council Directive 2004/108/CE, relating to electromagnetic compatibility
- Council Directive 2006/95/CE, relating to low voltage.
And complies with the following European standards
- EN 60335-1:2001 +A1+A2 (Safety of household and similar electrical appliances)
- EN 60335-2-89:2010 +A1+A2 (Regulations specific to refrigerating appliances for commercial use)
- EN 55014-1/2, (EMC: electromagnetic compatibility – emissions and immunity)
- EN50366 (2005) + A1 (2006) Measuring electromagnetic fields emitted by household appliances (Measuring and testing
conditions)
WB 2.0
Height Width Depth Weight when empty Permitted temperature range Consumption per 24 h* (kWh)
mm mm mm kg T° mini T° maxi
491 315 268 13,8 18 30 1
* Power consumption over 24hrs measured with an external temperature of 25°C (77°F): 1 kWh
Setting precision +/- 1°C
1.Technical features
Willkommen in der Welt von eurocave
Unser einziges Ziel ist es, Ihre Leidenschaft für den Wein zu teilen und Sie darin lange Jahre zu begleiten. EuroCave
Professional bietet Ihnen das nötige Wissen für die 6 wesentlichen Kriterien der optimalen Reifung des Weins.
Temperatur
Die zwei größten Feinde des Weins sind extreme Temperaturen und große Temperaturschwankungen. Eine konstante
Temperatur ermöglicht die volle Entfaltung des Weins.
Luftfeuchtigkeit
Es handelt sich um einen wesentlichen Faktor,um die Dichtheit der Korken zu bewahren.Der ideale Luftfeuchtigkeitsgehalt
sollte über 50 % liegen (idealerweise zwischen 60 und 75%).
Dunkelheit
Das Licht und insbesondere seine ultraviolette Komponente schädigen denWein durch die unwiderrufliche Oxidation der
Tannine sehr schnell. Deshalb wird sehr dazu geraten,Wein im Dunkeln oder geschützt vor UV-Strahlen zu lagern.
Vibrationslosigkeit
Vibrationen beeinträchtigen den langsamen biochemischen Entwicklungsvorgang des Weins und erweisen sich oft für die
besten Weine als verhängnisvoll.Wie ein Nest umschließen die Auflagen „Main du Sommelier“ jede Flasche einzeln und
schützen sie vor etwaigen Einflüssen von außen (Anti-Vibrations-Technologie).
Luftzirkulation
Die ständige Lufterneuerung verhindert Schimmel in Ihrem Klimaschrank. Die Klimaschränke von EuroCave Professional
besitzen ein Belüftungssystem mit Kellerfenster-Effekt, wodurch ihre Belüftung derjenigen eines Naturkellers sehr nahe
kommt.
Lagersystem
Häufiges Bewegen der Flaschen schadet dem Wein. Geeignete Regale, die unnötige Flaschenbewegungen vermeiden, sind
deshalb unerlässlich.
Wir danken Ihnen für IhrVertrauen.
Übliche Serviertemperaturen für Weine
Französische Weine Australische Weine
Elsässer Wein 10 °C Cabernet franc 16 °C
Beaujolais 13 °C Cabernet sauvignon 17 °C
Weißer Bordeaux-Likörwein 6 °C Chardonnay 10 °C
Trockener, weißer Bordeaux 8 °C Merlot 17 °C
Roter Bordeaux 17 °C Muscat à petit grain 6 °C
Weißer Burgunder 11 °C Pinot noir 15 °C
Roter Burgunder 18 °C Sauvignon blanc 8 °C
Champagner 6 °C Semillon 8 °C
Jura 10 °C Shiraz 18 °C
Wein aus dem Languedoc-Roussillon 13 °C Verdhelo 7 °C
Rosé aus der Provence 12 °C
Wein aus Savoyen 9 °C Sonstige Weine
Trockener Weißwein aus dem Loiretal 10 °C Kalifornien 16 °C
Likörwein aus dem Loiretal 7 °C Chile 15 °C
Rotwein aus dem Loiretal 14 °C Spanien 17 °C
Wein aus dem Rhônetal 15 °C Italien 16 °C
Likörweine aus dem Südwesten Frankreichs 7 °C
Rotweine aus dem Südwesten Frankreichs 15 °C

avertissement
Les informations contenues dans ce document sont sujettes à modications sans préavis. Photos non contractuelles.
EuroCave n’offre aucune garantie sur cet appareil lorsqu’il est utilisé pour un usage particulier autre que celui pour lequel il a été prévu. EuroCave ne pourra pas être
tenu pour responsable des erreurs contenues dans le présent manuel, ni de tout dommage lié ou consécutif à la fourniture, la performance ou l’utilsation de cet appareil.
La photocopie, la reproduction ou la traduction totale ou partielle de ce document sont formellement interdites, sans le consentement préalable et écrit de EuroCave.
WarninG
The information in this document is subject to modication without prior notice. Photos are not contractually binding.
EuroCave offers no guarantee on this equipment item if it is used for any specic purpose other than that for which it was designed. EuroCave cannot be held responsible
for any errors in this manual, nor for any damage linked to or following the provision, performance or use of the equipment item.
All photocopying, reproduction, translation, wether partial or total, are strictly prohibited, without prior written consent from EuroCave.
WarnunG
WaarschuWinG
Die Angaben in diesem Dokument können ohne Ankündigung geändert werden. Fotos nicht verbindlich.
EuroCave gewährt keine Garantie, wenn das Gerät anders als für seine gedachte Zweckbestimmung eingesetzt wird. EuroCave haftet nicht für Fehler, die diese
Anweisung enthalten könnte und auch nicht für Schäden in Zusammenhang oder im Anschluss an die Lieferung, Leistung oderVerwendung des Gerätes.
Das Dokument darf ohne zuvoriges und schriftliches Einvernehmen von EuroCave weder ganz noch teilweise fotokopiert, vervielfältigt oder in andere Sprachen
übersetzt werden.
De in dit document verstrekte informatie kan zonder voorafgaande kennisgeving worden gewijzigd.
EuroCave biedt geen enkele garantie op dit apparaat wanneer dit wordt gebruikt voor andere doeleinden dan waarvoor het gemaakt is.EuroCave kan niet aansprakelijk
worden gesteld voor fouten in deze handleiding of voor schade in verband met of als gevolg van de levering, prestatie of gebruik van dit apparaat.
Het fotokopiëren, vermenigvuldigen of geheel of gedeeltelijk vertalen van dit document is streng verboden zonder de voorafgaande schriftelijke toestemming van
EuroCave.
advertencia
avvertenZa
Las informaciones contenidas en este documento estan sujetas a modicaciones sin previo aviso. Fotos no contractuales.
EuroCave ofrece ninguna garantía sobre este aparato cuando se utilice para un uso particular distinto de aquel para el que ha sido previsto. EuroCave no podrá ser
considerado responsable de los errores contenidos en el presente manual, ni de cualquier daño asociado o consecuente al suministro, las cualidades técnicas o la
utilización de este aparato.
La fotocopia, la reproducción o la traducción total o parcial de este documento están formalmente prohibidas, sin el consentimiento previo y por escrito de EuroCave.
Le informazioni contenute in questo documento sono soggette a modiche senza preavviso. Le foto non sono contrattualmente vincolanti.
EUROCAVE non offre nessuna garanzia su questo apparecchio quando è utilizzato per un uso particolare diverso da quello per cui è stato previsto. EUROCAVE non
potrà essere considerata responsabile degli errori contenuti nel presente manuale né di qualsiasi danno legato o conseguente alla fornitura, la prestazione o l’utilizzo
di questo apparecchio. La fotocopia, la riproduzione o la traduzione totale o parziale di questo documento sono formalmente vietate senza il consenso preventivo e
scritto di EUROCAVE.
繁体中文-14-
10 - 技術參數和標準
II. 標準
產品符合歐洲共同體委員會的下述指令：
- 2004/108/CE電磁兼容性指令；
- 2006/95/CE低電壓指令。
並符合下述歐洲標準：
- EN 60335-1:2001 +A1+A2（家用電器和類似用途電器安全標準）；
- EN 60335-2-89:2010 +A1+A2（商業用冷凍產品特殊條例）；
-EN 55014-1/2（CEM；電磁兼容性-發射和 抗擾性）；
- EN50366 (2005) + A1 (2006) 家用電器發射的電磁場測量。
（試驗條件和測量條件）
WB 2.0
高度 寬度 深度 自重 使用溫度範圍 運行24 小時耗電量* （kWh）
mm mm mm kg 最低溫度T° 最高溫度T°
491 315 268 13,8 18 30 1
* 外部溫度為25℃是運行24 小時的耗電量：1 kWh。
控制精度：+/-1℃。
1. 技術參數
请注意
本文件所包含数据如有更改，恕不另行通知。
如产品使用范围超出设计用途，EuroCave将不提供任何保养和不承担任何责任。
若由于违反本手册，而引起的故障，或在电源、性能、使用过程中操作不当造成的故障，EuroCave公司对此恕不负责。
本文件所包含原始数据均受版权保护，本公司保留所有权利。未经EuroCave事先书面许可，任何人不得部分或全部复印、复制或翻译本文件。
请注意
本文件所包含数据如有更改，恕不另行通知。
如产品使用范围超出设计用途，EuroCave将不提供任何保养和不承担任何责任。
若由于违反本手册，而引起的故障，或在电源、性能、使用过程中操作不当造成的故障，EuroCave公司对此恕不负责。
本文件所包含原始数据均受版权保护，本公司保留所有权利。未经EuroCave事先书面许可，任何人不得部分或全部复印、复制或翻译本文件。

Leader dans le domaine de la conservation,
la présentation et le service des vins depuis
plus de 35 ans, EuroCave vous propose des
solutions adaptées à chacun de vos besoins.
Armoires à vins, rangements, climatiseurs de
cave, système de Vin au verre… n’hésitez pas
à contacter votre revendeur EuroCave pour
toute information complémentaire !
Leader in the wine preservation, presentation
and service sector for over 35 years, EuroCave
offers you solutions adapted to every one of
your requirements. Wine cabinets, storage
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system… don’t hesitate to contact your
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Seit mehr als 35 Jahren führend im Bereich
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Ausschank von Weinen schlägt Ihnen EuroCave
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Leader nel settore della conservazione, della
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作为红酒储藏、陈列和服务的佼佼者，在
过去的35年，EuroCave一直致力于为您量
身定制适合您的方案。EuroCave（环球葡
萄酒）的经销商竭诚为您提供任何关于酒
柜、储藏布局、酒窖调节、杯装系统红酒
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身為紅酒儲藏、陳列和服務的佼佼者，在
過去的35年，EuroCave一直致力於為您量
身定制適合您的方案。EuroCave（環球葡
萄酒）的經銷商竭誠為您提供任何關於酒
櫃、儲藏布局、酒窖調節、杯裝系統紅酒
問題的資料。
01/2016 // Groupe Eurocave - 24 rue Francis de Pressensé - 69628Villeurbanne cedex - RCS Lyon B320316995 - Photos non contractuelles
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