FCC BBQ Signature Combo FCC-G-18045-21 User manual

!
INSTRUCTION MANUAL & MAINTENANCE
Sare  u  cookin!
OUTDOORUSEONLY
READTHEOPERATINGINSTRUCTIONS
ANDWARNINGS BEFOREUSINGTHE
APPLIANCE.
FCC-G-18045-21/ ZH3001-SB

Contents
Warning ...........................................................................................................3
Technical data Signature Combo........................................................4
Gas category..................................................................................................4
Exploded drawing .....................................................................................5
Parts list ............................................................................................................6
Assembly instructions ...............................................................................7
Gas leak test ................................................................................................15
Regulator and hose ...................................................................................16
Last Check ...................................................................................................17
Gas BBQ ignition................................................................................. 18
Warning ..........................................................................................................19
Maintenance .............................................................................................20
Grease fire ...................................................................................................21
Charcoal BBQ .......................................................................................22
Warning..........................................................................................................23
Lighting methods ......................................................................................24
Grilling tips and maintenance ............................................................25
Lighting BBQ and amount of charcoal .......................................26
Singapore Chili Crab.............................................................................27
Troubleshooting..........................................................................................29
Consumer Contact ...............................................................................30
2

WARNING
• FAILURE TO FOLLOW THE INSTRUCTIONS PROVIDED CAN IMPLY A RISK OF
SERIOUS INJURY TO PERSONNEL AND FIXED INSTALLATIONS.
• THE BBQ IS INTENDED FOR OUTDOOR USE ONLY IN WELL-VENTILATED AREAS.
NEVER BBQ IN ENCLOSED SPACES OR UNDER A ROOF, DUE TO THE DANGER OF
THE LACK OF OXYGEN.
• ACCESSIBLE PARTS OF THE BBQ BECOME VERY HOT DURING USE. KEEP
CHILDREN AND OTHERS WHO NEED SUPERVISION AT A SAFE DISTANCE.
• NEVER MOVE THE BBQ WHILE IN USE OR CONNECTED TO THE GAS BOTTLE.
• SHUT OFF THE GAS ON THE REGULATOR AFTER USE AND DISCONNECT FROM
THE GAS BOTTLE.
• MODIFICATION OF THE BBQ CAN CAUSE DANGER AND WILL INVALIDATE THE
WARRANTY.
• DO NOT PLACE THE BBQ COVER OR OTHER FLAMMABLE MATERIAL IN THE
COMPARTMENT UNDER THE BBQ WHEN IT IS IN USE OR HOT.
• CLEAN THE BBQ REGULARLY AND THOROUGHLY.
• FAILURE TO FOLLOW THE INSTRUCTIONS PROVIDED CAN IMPLY A RISK OF
SERIOUS INJURY TO PERSONNEL AND FIXED INSTALLATIONS.
• DANGER OF CARBON MONOXIDE POISONING!
• BURNING CHARCOAL INDOORS CAN BE FATAL. CARBON MONOXIDE IS
RELEASED - AN ODOURLESS GAS. NEVER BURN CHARCOAL IN A ENCLOSED
AREA, SUCH AS A DWELLING, CAR OR TENT.
• WARNING! DO NOT USE FLUIDS SUCH AS SPIRITS, PETROL, DIESEL, PARAFFIN OR
ALCOHOL FOR LIGHTING OR RELIGHTING THE BBQ. WE RECOMMEND THE USE
OF LIGHTING BRIQUETTES OR ELECTRICAL BBQ LIGHTERS.
Read carefully
3

ZH3001-SB
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0359-17
COUNTRIES
OFDESTINATION VALVESIZE GASTYPE GASCATEGORY
BECYDKEEFI ,
HULTNLNOSE,
SISKROHRTR,
BGLUMT
Dia 0.93 mm (main burner)
0.76 mm (hot plate burner)
G (butane), G(propane) and
their mixtures I3B/P(30)
I3B/P(30): G30(Butane), G31(propane)
and mixtures of these.
H: 150 cm
W: 163 cm
Technical information
Total Heat input: 9.5 kW
Gas consumption: 689 gram/hour
Gasbottle (not included): Use standard bottle approved for use in the Nordic Region.
Even though butane and propane gas can be used, we recommend propane for use in the
Nordic Region. Approved hoses and regulators are available om most outlets selling gas
equipment.
NB! Gas hoses used for this product must not exceed 120 cm in length.
• ONLY THE GAS TYPE AND GAS CATEGORY LISTED IN THE RATING LABLE
COUILD BE USED ON YOUR APPLIANCE.
This product is produced according
to EUROPEAN
GASAPPLIANCE
STANDARDEN-2012 and
EN -1997 and is CE certified.
THE APPLIANCE IS SET TO OPERATE
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ZH3001-SB
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Exploded drawing
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2345
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*2*1 *1 *2
*1 *1 *1 *1 *1
*2 *2 *2 *1
*1 *1 *1 *1
*1 22 *2 23 *2 24 *4
27 *2 28 *1 29 *1
1*4
AM6*12-62 CM4*8-16
H*2
BM5*10-18 DM4*8-4
GM4*4
FM6*3
IM6*30-2 J*1
16 *2
25 *2
14 *4
26 *1
WARNING! EXERCISECAUTIONWHENUSINGELECTRICTOOLS
 THEIRSTRENGTHCANDAMAGETHESCREWS.
Please follow these instructions step by step. A screwdriver is necessary
when assembling the BBQ. The BBQ should be assembled by two persons.
CASTER BOTTOM
PANEL
SIDEPANEL DIVIDER
PANEL
BACK
PANEL
SUPPORT
BAR
LEFT
BRACKET
DOORS HANDLE HANDLE
SUPPORT DOOR
HINGE
TROLLEY
SUPPORT
TROLLEY
PANEL
TROLLEY
SUPPORT
METAL
CRANK
DRIPTRAY
HEAT
SHIELD
BUTTERFLY
VENT
FME-
TAMER
COOKING
GRILL
FATCUP
SUPPORT
ASHTRAY FATCUP
WARMING-
RACK
BBQBODY
ASSEMBLY
SIDEBURNER
ASSEMBLY
SIDETABLE
RIGHT
AIRVENT
HANDLE
RIGHT
BRACKET
Parts List
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2
1
3
4
5
1 2
3 4
A 12PCSA 2PCS
6PCS16PCS AB
B
A
A
A
Assembly
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5 6
7 8
2PCS2PCS AA
6
7
8
9
A
2PCSC
A
C
2PCSA
2PCSC
A
C
A
C
4PCSA
4PCSC
1PCF
F
Assembly
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9 10
11 12
2PCSA
10
A
2PCSI
2PCSF
A
F
I
2PCSA
11
A 4PCS 2PCSH
12
13
H
A
14
Assembly
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13 14
15 16
A 8PCS
17
A
18
A
A 4PCS
15
8PCSC
16
C
Assembly
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17 18
19 20
8PCS4PCS AA
A
A
１
２
J
1PCJ
19
Assembly
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21 22
23 24
2PCSB
22
20
21
B
Assembly
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25 26
27 28
D 4PCS
23
26
27
G 4PCS
G
D
24
25
Assembly
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29 30
31
28
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NB!
ASSEMBLY IS NOW COMPLETE. ALL
JOINTS AND CONNECTIONS MUST
NOW BE LEAK TESTED BEFORE USING
THE BBQ. LEAK TEST ANNUALLY,
AND WHENEVER THE GAS BOTTLE IS
REMOVED OR REPLACED.
Assembly
14

Gas Leak Testing
15
WARNING
ALL JOINTS AND CONNECTIONS MUST NOW BE LEAK TESTED BEFORE USING THE BBQ.
LEAK TEST ANNUALLY, AND WHENEVER THE GAS BOTTLE IS REMOVED OR REPLACED.
ALWAYS PERFORM A LEAK TEST IN A WELL-VENTILATED AREA.
 IFTHEREARESTILLGASLEAKSAFTERREPEATEDATTEMPTS CONTACTYOURDEALER.
 IFBUBBLESAPPEAR SWITCHOFFTHEGASSUPPLYANDREPAIRTHE PROBLEM. PERFORMANEWLEAKTEST. DONOTUSETHEBBQBEFOREYOU
ARESURETHATTHEREARENOLEAKS.
OPENTHEGASTAPONTHEREGUTORANDCAREFULLYCHECKFORBUBBLES
APPEARINGANYWHERETHELIQUIDHASBEENAPPLIED.
MAKEAMIXEDSOLUTION  WATERANDLIQUID
DETERGENT / SOAP.
 ENSURETHATTHEREARENONAKEDFMES HEAT
SOURCESANDCIGARETTESINTHEVICINITY WHEN
PERFORMINGALEAKTEST.
 CHECKTHATTHECONTROLKNOBONTHEBBQARE
INTHE ”OFF” POSITION.

SETTHEREGUTORTOTHE ”OFF” POSITIONANDCONNECTITTOTHEGASBOTTLE.
APPLYTHELIQUIDTOALLJOINTSANDCONNECTIONSONTHEGASBOTTLE REGUTOR
THEENTIREHOSEANDALLVALVESONTHEBBQ.
!WARNING!
NEVERUSEANOPEN
FMETOPERFORM
AGASLEAKTEST
Connect the gas hose to the gas rail inlet on the le
hand side of the barbecue. Do not overtighten.
Do not use any sealing tape, paste
or liquid on the connection.
Connect the regulator to the gas bottle according to
your regulator and bottle dealer’s instructions.
Gas hoses used for this product must not exceed 150
cm in length.
Confirm all barbecue control knobs are in the OFF
position.
We recommend propane gas for use in the Nordic
Region, but butane can also be used.Butane is not
very suitable for low temperatures.
Fit the regulator and the hose.
Follow the assembly instructions supplied with the
regulator set
Check the gas hose regularly for cracks, damage and
decay. Never use a damaged gas hose.
Check that the movable plastic collar on the
regulator is intact and that it has not been damaged
by hot BBQ parts.
Check that the gas bottle stands on a firm, flat
surface and is lower than the connector.
Use an approved gas bottle that fits the regulator
supplied.
CONNECTING GAS

HOSE
Connect the gas hose to the gas rail inlet on the le hand side of the
barbecue. Do not overtighten.
Do not use any sealing tape, paste or liquid on the connection.
Connect the regulator to the gas bottle according to your regulator
and bottle dealer’s instructions.
Gas hoses used for this product must not exceed 150 cm in length
Check the gas hose regularly for cracks, damage and decay. Never use
a damaged gas hose.
Check that the movable plastic collar on the regulator is intact and
that it has not been damaged by hot BBQ parts.
Check that the gas bottle stands on a firm, flat surface and is lower
than the connector.
Use an approved gas bottle that fits the regulator supplied. Bottles of
10 kg or above are recommended.
REGULATOR
Confirm all barbecue control knobs are in the OFF position.
We recommend propane gas for use in the Nordic Region,
but butane can also be used.Butane is not very suitable for low
temperatures.
Fit the regulator and the hose.
Follow the assembly instructions supplied with the regulator set.
Regulator and gas hose
16
WARNING
NEVER STORE THE GAS BOTTLE UNDER THE BBQ WHEN IN USE. IF THE GAS BOTTLE IS
BEING STORED UNDER THE BBQ WHEN NOT IN USE, DISCONNECT THE REGULATOR.
NEVER MOVE THE BBQ WHILE IT IS IN USE, OR CONNECTED TO THE GAS BOTTLE.

LOCATION
Ensure that the BBQ is placed at least 150cm in all directions om house walls, trees,
plants and other flammable materials or liquids when in use.
Do not place the BBQ under a roof or overhang
Ensure the BBQ is placed where there is plenty of ventilation.
Do not BBQ below normal ground level.
FINAL CHECK
 Check that the control knobs
work normally.
Check that the gas hose is ee of
cracks and damage (it should always
be done before using the BBQ)
Check that the gas bottle and
hose do not come into contact with
hot objects.
GOOD ADVICE
A CLEAN BBQ WORKS BETTER, causes
less smoke and will last longer.
PREHEAT THE BBQ for 10 minutes at full
power prior to placing food on the BBQ. This
gives a better result, and cuts BARBECUING
time.
Final Check
17

Gas lighting instruction
MANUAL IGNITION
You can light the burner manually if the ignition fails. Wearing a
protective glove.
1. Read instructions before lighting.
2. Open the lid during lighting.
3. Simply place a match between the coils on the end of the matchstick
holder, light the match and insert it into the hole of firebox to ignite.
4. Push and turn the knob to “MAX” position, and make sure the burner
lights and stays lighted.
5. Repeat 3~4 to light other burners.
IGNITION
1. Open the lid (lid must always be open when igniting).
2. Check that all controls are in the "off" position. Open valve control on
gas container.
3. Push and turn the knob anticlockwise to the “ MAX ” position . The
burner will be ignited . If the burner fails to ignite, turn the burner off
and repeat ignition aer 5 minutes. To ignite remaining burners, turn
the next burner knob to “ MAX ”.
4.If ignition does NOT occur in 5 seconds, turn the knob to “ OFF ”
position, and repeat step 3 up to 2 or 3 times.
5. If the burner does not ignite aer step 4 , turn off the gas and wait 5
minutes for any excess gas to dissipate, then either repeat step 3 and 4 or
light with an extemal flame.
6. Adjust burner control to appropriate setting .
IFTHEBBQWILLNOTLIGHTUSINGNORMALORMANUALLIGHTING, REFER
TOTHETIPSSECTIONINTHETROUBLESHOOTINGMANUAL,
ORCONTACTYOURDEALER.
FLAME CHARACTERISTICS
Check for proper burner flame characteristics.
Each burner is adjusted prior to shipment; however,
variations in the local gas supply may take subtle
necessary adjustments.
18

WARNING
• ALWAYS KEEP AN EYE ON THE BBQ WHEN IN USE. NEVER ALLOW
CHILDREN OR OTHERS WHO REQUIRE SUPERVISION NEAR THE
BBQ WHEN IN USE.
• THIS BBQ IS ONLY INTENDED FOR OUTDOOR USE AND MUST NOT
BE USED UNDER A ROOF. DO NOT USE UNDER NORMAL GROUND
LEVEL. GAS CAN ACCUMULATE AND REPRESENT A DANGER OF
EXPLOSION. GAS ACCUMULATION CAN ALSO CAUSE OXYGEN
DEFICIENCY.
• THIS BBQ IS ONLY INTENDED FOR USE WITH GAS. NEVER USE LAVA
STONES, BRIQUETTES,CHARCOAL, LIGHTING FLUID ETC.
• NEVER LIGHT THE BBQ WITH THE LID CLOSED.
• PERFORM THE LEAK TEST REGULARLY AND ALWAYS WHEN
CHANGING THE GAS BOTTLE AFTER LONG STORAGE. ALWAYS
CHECK THE GAS HOSE FOR DAMAGE AND CRACKS EACH TIME YOU
USE THE BBQ.
• DISCONNECT THE GAS BOTTLE WHEN THE BBQ IS IN USE OR
BEFORE MOVING IT.
• IF STORING THE BBQ IN A GARAGE OR BASEMENT BELOW GROUND
LEVEL, DO NOT STORE THE GAS BOTTLE THE SAME PLACE, AS IT
MUST BE STORED ABOVE NORMAL GROUND LEVEL.
• THE VENTS IN THE BBQ MUST NEVER BE SEALED OR BLOCKED.
• CHECK THAT THE VENTILATION ON BURNERS AND SIDE BURNERS
ARE NOT SEALED OR BLOCKED BEFORE USE.
• CLEAN THE BBQ REGULARLY AND THOROUGHLY.
• BE SURE THE BBQ IS COOL BEFORE YOU PUT ON THE BBQ COVER.
Read Carefully
19

Maintenance
20
MAINTENANCE
Check that the burners are burning
correctly regularly.
Remove the BBQ grate and flame guards.
Light the BBQ normally.
Turn the controls om low to high, check there is
a difference in flame strength and that the flames are
blue, not orange. If the burners act abnormally, refer
to the troubleshooting chapter.
Remove any fat or deposits om previous use with a
BBQ brush.
INSECTS AND VERMIN
Aer long-term storage, insects and other vermin can
be found in the BBQ. If you experience problems with
lighting or irregular flames, it can be due to unwanted
guests blocking the gas supply. In such instances,
dismantle and clean the burners. Replace the burners
when they are dry.
Check that the gas hose is not damaged by mice or
rats.
CLEANING
PSTICPARTS
Wash with warm soapy water and wipe dry.
BBQBODY
Lack of maintenance / cleaning, can lead to the BBQ
rust. To keep the barbecues beautiful and long lasting,
it is recommended to use mild detergents and hot
water. Wipe the surface with a non-abrasive wash cloth.
Acid-ee oil is recommended to avoid rust.
COOKINGGRID ANDFMETAMER
Use a mild soapy water solution. Non-abrasive scouring
power can be used on stubborn stains, then rinse
with water. Make sure the cooking grids are well dried
before storage.
MAINTAIN THE BURNERS
1. Turn gas off at control knobs and LP Tank.
2. Remove cooking grates, grease tray and grease cup.
3. Remove screw at end of burner using a screwdriver.
4. Carefully li each burner up and away om valve
openings.
5. Wire brush entire outer surface of burner to remove
food residue and dirt.
6. Clean any blocked ports with a stiff wire such as an
open paper clip.
7. Check burner for damage, due to normal wear and
corrosion some holes may become enlarged. If any
large cracks or holes are found replace burner.
8. Carefully refit burners.
9. Replace flametamer and cooking grid.
All cleaning and maintenance should be carried out
when the appliance is cool and with the fuel supply
turned OFF at the gas cylinder aer each time use.
DO NOT mistake brown or black accumulation of
grease and smoke for paint. Interiors of gas BBQs are
not painted at
the factory (and should NEVER be painted). Apply a
strong solution of detergent and water or use a BBQ
cleaner with scrub brush on insides of BBQ lid and
bottom. Rinse and allow to completely air dry.
DO NOT apply a caustic BBQ / oven cleaner to pain-
ted surfaces.
DO NOT use abrasive or flammable cleaners, as it will
damage the parts of the product and may start a fire.