8
RECIPES
Spicy Jalepeno Salsa
Ingredients: Preparation:
cut into 4 pieces
1 clove garlic
½ small onion
1 tsp salt
18tsp pepper
¼ cup extra virgin olive oil
Combine all the ingredients into the tall
blending cup. Twist cup onto base,
push down and pulse until desired
consistency is reached.
Salsa
Ingredients: Preparation:
12medium onion
12
decrease to taste)
14bell pepper (seeds removed)
3 Roma tomatoes
12peeled clove of garlic (increase
or decrease to taste)
1 tbsp fresh cilantro (stems removed)
12tsp lemon zest
14tsp salt
Cut 12medium onion into 4 parts and
distribute evenly in tall blending cup.
Cut 12
distribute evenly in the cup. Cut 14bell
pepper into 4 parts and distribute evenly
in the cup. Cut tomatoes in 4 parts. Add 1
or 2 of the tomatoes and distribute evenly
in the cup. Add garlic, cilantro, lemon
base, push down and pulse until coarsely
chopped. Add the remaining tomatoes.
Twist cup onto base, push down and
pulse. For a chunkier salsa, add fewer
tomatoes at a time and pulse individually
until all tomatoes are chopped and the
desired consistency is reached.
Makes 112cups Salsa.
111349-GE-10 (EN+ES).indb 8 09/03/2011 14:07
