Godrej GME 720 GF1 PZ User manual

GME 720 GF1
20 Ltr. Microwave, Grill
PZ
the above image is for representative purpose, actual image of the product may vary

Power Consumption: 230V/50Hz, 1200W (Microwave)
900 (Grill)
Rated Microwave Output:
700W
Operation Frequency:
2450MHz
Product Dimensions :
270 x 451 x 311 mm
Oven Capacity:
20 Litres
Cooking Uniformity:
Turntable System
Net Weight:
10.74kg

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INSTACOOK MENU
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GROUNDING INSTRUCTIONS
This appliance must be grounded. This oven is
equipped with a cord having a grounding wire
with a grounding plug. It must be plugged into a
wall receptacle that is properly installed and
grounded. In the event of an electrical short
circuit, grounding reduces risk of electric
shock by providing an escape wire for the
electric current. It is recommended that a
separate circuit serving only the oven be
provided. Using a high voltage is dangerous
and may result in a fire or other accident
causing oven damage.
WARNING Improper use of the grounding plug
can result in a risk of electric shock.
Note:
1) If you have any questions about the
grounding or electrical instructions, consult a
qualified electrician or service person.
2) Neither the manufacturer nor the dealer can
accept any liability for damage to the oven or
personal injury resulting from failure to
observe the electrical connection procedures.
The wires in this mains cable are colored in
accordance with the following code:
Green and/or Yellow = EARTH
Blue and/or Black = NEUTRAL
Brown and/or Red = LIVE
ELECTRICAL REQUIREMENTS
The oven is designed to operate on a standard
230V/50HZ household outlet. Be sure the
circuit is at least 15A or 20A and the
microwave oven is the only appliance on the
circuit
RADIO INTERFERENCE
Operation of the microwave oven can cause
interference to your radio, TV, or similar
equipment.
When there is interference, it may be reduced
or eliminated by taking the following measures:
1. Clean door and sealing surface of the oven.
2. Reorient the receiving antenna of radio or
television.
3. Relocate the microwave oven with respect
to the receiver.
4. Move the microwave oven away from the
receiver.
5. Plug the microwave oven into a different
outlet so that microwave oven and receiver
are on different branch circuits.
EXTENSION CORD INFORMATION
1. A short power supply cord is provided to
reduce the risks resulting from becoming
entangled in or tripping over a longer cord
2. DO NOT USE AN EXTENTION CORD
PART NAMES
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1. Door Safety Lock System
2. Oven Window
3. Turntable Support
4. Control Panel
)© 5. Wave Guide (Please do not
remove the mica plate covering the wave guide)
6. Glass Tray
7. Grill Heater
8.
Metal Rack
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6

JS1M0609-21279-004
CONTROL PANEL
DISPLAY
Cooking time, power, indicators and present time are
displayed.
NUMBER PADS:
Touch to set times or weights.
WEIGHT DEFROST
Use to defrost frozen meat, poultry and seafood by
weight.
JET DEFROST
Use to defrost foods by time.
YOGURT
To select yogurt function.
CLOCK
Use to set the time of day or recall the time of day.
MENU
Use to set auto cook..
COMBI. 1 & COMBI. 2
Use to set combination cooking time.
MICRO.
Use to set microwave cooking time.
GRILL
Use to set grill cooking time.
FERMENTATION/KEEP WARM
To select fermentation or keep warm option.
DEODORIZER/STEAM CLEAN
To select deodorizer/steam clean option.
EXPRESS
Use this feature to program the oven for 4 popular
microwave timings. The oven will operate at HIGH
power (100% power output).
PRE-SET
Use to set the oven to start-up at a later time.
CANCEL
Touch to cancel the selected power level, cook or
defrost times that previously programmed.
START
Touch to start the cooking or defrosting programs.
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审 核 杨瑞其
工 艺 日 期 2015-6-29 共 14页 第 14 页
OPERATING INSTRUCTIONS
Each time a button is touched, a beep will sound to acknowledge the touch.
During cooking, if press CANCEL pad once or open the door, the program will be paused, then press
START pad to resume, but if press CANCEL pad twice, the program will be canceled.
After a cooking or defrosting program has completed, the oven will automatically continue to sound
three beeps every two minutes until the door is opened or the CANCEL pad is touched.
SETTING THE CLOCK
Suppose you want to enter the correct time of
day6: 00(A.M or P.M).
Steps: 1. Touch the CLOCK pad once or twice
to set the digital clock in 12 or 24 hours cycle.
2. Touch number pad “1 Minutes” 6 times.
(Touch number pad to enter time.)
3. Touch CLOCK pad again to confirm.
NOTE: You can check the clock time while
cooking is in progress by touching the CLOCK
pad.
SETTING THE MICRO.
Suppose you want to cook for 5 minutes at 60%.
Steps:
1. Touch MICRO. pad 3 times.
2. Touch number pad “1 Minutes” five times.
COOKING
POWER
Once 100% (P10)
Twice 80% (P8)
3 times 60% (P6)
4 times 40% (P4)
5 times 20% (P2)
6 times 0 (P0)
3. Touch START pad.
NOTE: Step 1 is not necessary for cooking at
100% power level. The maximum time can be set
is 99 minutes and 99 seconds. You can check the
power level by press MICRO. pad during cooking.
PRE-SET
Suppose you want to set the oven to start-up at 2
o’clock.
Steps:
1. Set the cooking programs.
2. Touch PRE-SET pad.
3. Touch number pad “1 Minutes” twice.
4. Touch START pad.
NOTE: Be sure the time of day clock is set at the
correct time before programming PRE-SET.
JET DEFROST WEIGHT DEFROST and
EXPRESS COOKING can not be preset.
In preset mode, the preset time can be seen by
pressing PRESET pad, if press CANCEL pad
when the display shows the time, the function is
cancelled.
PRESS MICRO.
BUTTON
8

EXPRESS
Use this feature to program the oven
for
4 popular microwave timings.
With each touch of the EXPRESS pad you can
program the oven for:
15 seconds ………TOUCH ONCE
30 seconds……….TOUCH TWICE
1 minute……….TOUCH 3 TIMES
2 minutes………TOUCH 4 TIMES
The oven will operate at HIGH power (100%
power output) for EXPRESS cooking program.
Suppose you want to set the oven to cook for
1 minute at 100% by using the feature.
Steps:
1. Touch the EXPRESS pad 3 times
then “1:00”
will appear in the display.
2. Touch START pad.
SETTING “JET DEFROST”
Suppose you want to set the oven to
JET DEFROST for 5 minutes and 30 seconds.
The maximum time can be set is 99 minutes
and 99 seconds.
Steps:
1. Touch JET DEFROST pad.
2. Touch number pad “1
Minutes” 5 times
and “10 Seconds” 3 times.
3. Touch START pad.
SETTING “WEIGHT DEFROST”
FOOD
CATEGORY
MAXIMUM
WEIGHT DISPLAY
Meat 2300g d1
Poultry 4000g d2
Seafood 900g d3
Suppose you want to defrost 600g shrimp.
Steps:
1. Touch WEIGHT DEFROST pad 3 times. “d3”
will appear in the display.
2. Touch number pad “1 Minutes” 6 times.
3. Touch START pad.
NOTE:
For foods exceeding these maximum weights,
use the JET DEF program. If you program weight
in excess of the maximum recommended, the
oven will not operate properly.
During defrosting program, the system will pause
and sound beeps to remind user to turn food
over, and then press START pad to resume.
GRILL COOKING
Suppose you want to grill for 40 minutes.
Steps:
1. Touch GRILL pad.
2. Touch number pad “10 Minutes” 4 times.
3. Touch START pad.
NOTE: The maximum time can be set is 99
minutes and 99 seconds.
COMBINATION COOKING
The maximum allowable weight for each cat-
egory is shown below.
COMBINATION 1
30% time for microwave cooking, 70% time for
grill cooking. Use for fish, potatoes or au gratin.
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审 核 杨瑞其
工 艺 日 期 2015-6-29 共 14页 第 14 页
COMBINATION 2
55% time for microwave cooking, 45% time for
grill cooking. Use for pudding omelets, baked
potatoes, and poultry.
Suppose you want to set the oven to
COMBINATION 2 for 25 minutes.
Steps: 1. Touch COMBI.
2 pad.
2. Touch number pad “10 Minutes” 2 times and
“1 Minutes” 5 times.
3. Touch START pad.
AUTO MENU COOKING
For food or the following cooking mode, it is not necessary to program the time and the
cooking power. It is sufficient to indicate the type of food that you want to cook as well as the
weight of this food.
SETTING “SAFETY LOCK”
To set the SAFETY LOCK
Press CANCEL button for 3 seconds, a beep will
sound and the child lock indicator light will come
on.
To cancel the SAFETY LOCK
Press CANCEL button for 3 seconds, a beep will
sound and the child lock indicator light will go out.
NOTE: You can not operate the oven while the
child lock is set.
You may need to turn food over at the middle of cooking time to obtain uniform cooking.
1. Touch MENU pad repeatedly to choose desired menu.
2. Touch number pad to enter the weight or the amount of food.
3. Press START button.
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Category Recipe- Ingredients:
A-01 TEA/COFFE Ingredients; 1 2 3
Tea 1 tsp 2 tsp 2½ tsp
Milk 1 cup 2 cup 3 cup
Sugar To Taste
Water As Required
Method of Preparation:
Step 1: Take a microwave oven safe large bowl, add water, milk, sugar, tea, mix well and place the bowl in micro-
wave oven. Select category A-01, enter weight, press start.
INSTACOOK MENU
INSTA-1
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Category Recipe- Ingredients: 1 2 3
A-01 POHA Poha 1 ½ cup 2 cup 2 ½ cup
Green Peas 2 tbsp 3 tbsp 4 tbsp
Channa Dhal 1 tsp 1½ tsp 2 tsp
Urad Dhal 1 tsp 1½ tsp 2 tsp
Onions (Chopped) 1 2 3
Green Chili (Small Chopped) 2 3 4
Carrot (Chopped) 2 tbsp 3 tbsp 4 tbsp
Turmeric Powder ¼ tsp ¼ tsp ½ tsp
Cumin Seeds ½ tsp 1 tsp 1 tsp
Salt To Taste
Oil As Required
Grated Coconut For Garnish;
Fresh Coriander For Garnish;
Method of Preparation:
"Step 1: Prepare tadka as explained in category A-11 in a microwave oven safe bowl with all the ingredients other
than pohe, salt, sugar, lime and garnish ingredients.
Step 2: After the oven beeps, remove and add the remaining ingredients other than garnish ingredients and mix
well. Cover the bowl with lid and place it in the microwave oven. Select category A-01, enter weight and press
start. Remove, garnish with coriander and grated coconut. Serve hot."

Category Recipe- Ingredients: 1 2 3
A-01 SABUDANA KHICHADI Sabudana (Soaked) 2 cup 2 ½ cup 3 cup
Ground Nut Powder 1 ½ cup 2 cup 2 ½ cup
Chopped Green Chillies 3 4 5
Boiled & Peeled Potato 1 cup 1½ cup 2 cup
Oil 1 tbsp 1½ tbsp 2 tbsp
Hing a pinch a pinch a pinch
Cumin Seeds 1 tsp 1½ tsp 1¾ tsp
Sugar 1 tsp 1½ tsp 2 tsp
Lime Juice ¾ tsp 1 tsp 1½ tsp
Salt To Taste
Method of Preparation:
Step 1: Prepare tadka as explained in category A-11 in a microwave oven safe glass bowl with all the ingredients
other than sabudana, salt, sugar and lime. Step 2: After the oven beeps, remove and add the remaining ingredi-
ents and mix well. Cover the bowl with lid and place it in the microwave oven. Select category A-01, enter weight
and press start. When the oven beeps, remove and mix well. Serve hot.
Category Recipe- Ingredients: 1 2 3
A-01 ROTI KA CHIVDA Leftover Chapattis (Cut In To
Small Pieces)
1 ½ cup 2 cup 2 ½ cup
Mustard Seeds ½ tsp ¾ tsp 1 tsp
Cumin Seeds 1 tsp 1½ tsp 1¾ tsp
Onion Finely Chopped 1 2 3
Turmeric Powder ¼ tsp ¼ tsp ¼ tsp
Hing a pinch a pinch a pinch
Curry Leaves few few few
Raw Peanuts 2 tbsp 3 tbsp 4 tbsp
Oil As Required
Salt To Taste
Coriander Leaves For Garnish
Method of Preparation:
Step 1: Take a microwave oven safe bowl; add all the ingredients other than chapatti, hing and coriander leaves,
mix well and select category A-11 to prepare tadka. Step 2: After the oven beeps, remove and add the remaining
ingredients other than the coriander leave, mix well. Select category A-01, enter weight, press start. When the
oven beeps, remove and garnish with grated coriander. Serve hot.
INSTA-1
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Category Recipe- Ingredients: 1 2 3
A-01 KHANDVI Besan 1 cup 2 cup 2½ cup
Butter Milk 2 cup 4 cup 5 cup
Turmeric Powder ¼ tsp ½ tsp ¾ tsp
Oil ½ tbsp ¾ tbsp ¾ tbsp
Sesame Seeds 1 tsp 2 tsp 2 tsp
Mustard Seeds ¼ tsp ¾ tsp ¾ tbsp
Coconut Scraped ½ tbsp ¾ tbsp ¾ tbsp
Chopped Coriander ½ tbsp ¾ tbsp ¾ tbsp
Hing a pinch a pinch a pinch
Chopped Green Chillies 2 3 3
Salt To Taste
Method of Preparation:
Step 1: Take butter milk in a microwave oven safe bowl, add besan, turmeric powder, oil, salt, sesame seeds,
mustard, hing, coconut, coriander, green chillies & mix well to avoid lump formation. Place the bowl on the turn
table in the microwave oven. Select category A-01, enter weight & press start. When done, pour a cup full in a
large at plate. Spread as thin as possible with the back of a large at spoon using circular outward movements.
Allow to cool & cut into 1½ inch wide strips. Carefully roll each strip & Serve with chutney.
INSTA-1
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Category Recipe- Ingredients: 1 2 3
A-01 MIRCHI KA SALAN Deep fried Green chilies 2 cup 2 ½ cup 3 cup
Onion paste 1 cup 1½ cup 2 cup
Ginger garlic paste ½ tsp 1 tsp 1 tsp
Mustard seeds ½ tsp 1 tsp 1 tsp
Cloves few few few
Curry leaves few few few
Tamarind pulp 1 cup 1½ cup 2 cup
Oil as required
Coriander leaves for garnish
Salt to taste
Salan Paste
Grated Coconut
Roasted Peanuts
Coriander seeds
Sesame seeds
Cumin seeds
Peppercorns
Red Chili
Method of Preparation:
Grind all salan paste ingredients to make ne paste. Step 1: Prepare tadka in a microwave oven safe bowl as ex-
plained in category A-11 with all the ingredients other than green chilies, tamarind pulp and coriander leaves. Step
2: After the oven beeps, remove; add the remaining ingredients other than the coriander leaves, mix smoothly and
place the bowl in the microwave oven. select category A-01, enter weight and press start. Remove, garnish with
grated coriander and servey
INSTA-1
14

Category Recipe- Ingredients: 1 2 3
A-01 EGG-BHURJI Eggs 2 4 6
Onion, chopped 1 cup 2 cup 3 cup
Tomato ½ cup ¾ cup 1 cup
Green chilli, chopped 2 3 4
Ginger Garlic paste ½ tsp ¾ tsp 1 tsp
Cumin seeds ½ tsp ¾ tsp 1 tsp
Chilli powder ½ tsp ¾ tsp 1 tsp
Coriander powder ½ tsp ¾ tsp 1 tsp
Turmeric powder ¼ tsp ¼ tsp ¼ tsp
Garam masala ½ tsp ¾ tsp 1 tsp
Oil as required
Coriander leaves for garnish
Salt to taste
Method of Preparation:
Step 1: Take a microwave oven safe bowl, add all ingredients other than eggs, coriander leaves, mix well and
select category A-11 to prepare tadka. Step 2: When the oven beeps, remove and add the remaining ingredients
other than coriander leaves, mix well. Select category A-01, enter weight, press start. Smash and mix well in
between. Serve hot.
INSTA-1
15

Category Recipe- Ingredients: 1 2 3
A-01 BREAD CHIVDA Bread Slices 1 ½ cup 2 cup 2 ½ cup
Mustard Seeds ½ tsp 1 tsp 1 tsp
Cumin Seeds 1 tsp 1½ tsp 1½ tsp
Onion Finely Chopped 1 cup 1 ½ cup 2 cup
Turmeric Powder ¼ tsp ¼ tsp ¼ tsp
Hing a pinch a pinch a pinch
Curry Leaves few few few
Raw Peanuts 2 tbsp 3 tbsp 4 tbsp
Oil As Required
Salt To Taste
Coriander Leaves For Garnish
Method of Preparation:
"Step 1: Prepare tadka in a microwave oven safe bowl as explained in category A-11 with all the ingredients other
than bread slices, hing and coriander leaves.
Step 2: After the oven beeps, remove, add the remaining ingredients other than the coriander leaves, mix well and
place the bowl in the microwave oven. Select category A-01, enter weight and press start. Remove, garnish with
grated coriander and serve."
A-01 CHANNA CHAT Green Chana / Kabuli Chana ¾ cup 1 cup 1 ½ cup
Potato Chopped ¾ cup 1 cup 1 ½ cup
Tomato Chopped ¾ cup 1 cup 1 ½ cup
Onion Chopped ¾ cup 1 cup 1 ½ cup
Grated Raw Mango(Optional) few few few
Green Chili Finely Chopped few few few
Garam Masala ¾ tsp 1 tsp 1 ½ tsp
Hing a pinch a pinch a pinch
Cumin Powder ¾ tsp 1 tsp 1 ½ tsp
Chili Powder ¾ tsp 1 tsp 1 ½ tsp
Lime Juice ¾ tsp 1 tsp 1 ½ tsp
Coriander Leaves For Garnish
Salt To Taste
Method of Preparation:
Step 1: Take a microwave oven safe bowl; add all the ingredients other than coriander leave. Place the bowl in
the microwave oven. Select category A-01, enter weight and press start. After the beep, remove and garnish with
coriander leaves and serve.
INSTA-1
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Category Recipe- Ingredients: 1 2 3
A-01 APPLE JAM Apples cut into slices 250gms 350gms 450gms
Sugar 200gms 300gms 400gms
Lemon juice or Citric acid 1 tsp 1½ tsp 1½ tsp
Water as required
Method of Preparation:
Take a microwave oven safe bowl; add all the ingredients , mix well and place the bowl in the microwave oven. Se-
lect category A-01, enter weight and press start. After the oven beeps, remove, set to cool and pour into jar, seal
tightly. Serve after one day.
INSTA-1
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INSTA-2
18
Cat-
egory
Recipe- Ingredients: 150 gr 300 gr 450 gr 600 gr
A-02 VEG- PULLAO Rice (Soaked) 1 cup 1 ½ cup 2 cup 2 ½ cup
Potato Cut Into Cubes ¼ cup ½ cup ¾ cup 1cup
Carrot Cut Into Cubes ¼ cup ½ cup ¾ cup 1cup
Cauliower Cut Into Florets ¼ cup ½ cup ¾ cup 1cup
Peas ¼ cup ½ cup ¾ cup 1cup
Cashew Nuts ½ tbsp ¾ tbsp 1 tbsp 1½ tbsp
Raisins ½ tsp ¾ tsp 1 tsp 2 tsp
Onions ¼ cup ¼ cup ½ cup ½ cup
Ghee 1 tbsp 1½ tbsp 2 tbsp 2½ tbsp
Oil 1tsp 1tsp 1½ tsp 2 tsp
Turmeric Powder ¼ tsp ¼ tsp ½ tsp ½ tsp
Ginger Paste ½ tsp ¾ tsp 1 tsp 1 tsp
Garlic Paste ½ tsp ½ tsp ¾ tsp 1 tsp
Green Chilli Paste ½ tsp ½ tsp ¾ tsp 1 tsp
Cinnamon Stick 1 2 3 3
Cloves 3 3 4 5
Mint Leaves ¼ tbsp ½ tbsp ¾ tbsp 1tbsp
Cardamom 3 3 4 5
Water As Required
salt to taste
Method of Preparation:
Prepare tadka in a microwave oven safe bowl as explained in category A-11 with all the ingredients other than rice,
water and salt. Step 2: When the oven beeps, remove and add the remaining ingredients, mix well. Place the
bowl in the microwave oven. Select category A-02, enter weight and press start. Remove and serve hot.