Gorenje Simplicity BO76SYB Operating and maintenance manual

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GORENJE ugradna rerna BO76SYB
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www.gorenje.com
DETAILED
INSTRUCTIONS
FOR USE OF THE
ELECTRIC OVEN
GB IE MT
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We thank you for your
trust and the purchase of our
appliance.
This detailed instruction manual is
supplied to make the use of this
product easier. The instructions
should allow you to learn about your
new appliance as quickly as possible.
Make sure you have received an
undamaged appliance. If you do find
transport damage, please contact the
seller from which you purchased the
appliance, or the regional warehouse
from which it was supplied. The
telephone number can be found on
the invoice or on the delivery note.
Instructions for installation and
connection are supplied on a
separate sheet.
Instructions for use are also available
at our website:
www.gorenje.com / < http://www.
gorenje.com />
Important information
Tip, note
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3
CONTENTS
789205
4 IMPORTANT SAFETY INSTRUCTIONS
5 Before connecting the appliance
6 THE ELECTRIC OVEN
9 Information on the appliance – rating plate (depending on the model)
10 Control unit
11 BEFORE USING THE APPLIANCE FOR THE FIRST TIME
12 SWITCHING ON THE APPLIANCE FOR THE FIRST TIME
12 Setting the clock
13 STEPS OF THE COOKING PROCESS (1–6)
13 Step 1: CHOOSING THE COOKING SYSTEM
16 Step 2: CHOOSING THE SETTINGS
17 Step 3: TIMER FUNCTIONS
19 Step 4: SELECTING ADDITIONAL FUNCTIONS/EXTRAS
22 Step 5: START THE COOKING PROCESS
22 Step 6: END THE COOKING PROCESS AND SWITCHING OFF THE
OVEN
23 DESCRIPTIONS OF SYSTEMS (COOKING MODES) AND COOKING
TABLES
39 MAINTENANCE & CLEANING
40 Conventional oven cleaning
41 Using the aqua clean function to clean the oven
42 Removing and cleaning wire and telescopic extendible guides
43 Installing the catalytic inserts
44 Removing and inserting the oven door (depending on the model)
47 Removing and inserting the oven door glass pane
48 Replacing the bulb
49 TROUBLESHOOTING TABLE
50 DISPOSAL
OTHER
MAINTENANCE
& CLEANING
TROUBLE-
SHOOTING
INTRODUCTION
PREPARING THE
APPLIANCE FOR
THE FIRST USE
COOKING STEPS
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4
789205
IMPORTANT SAFETY
INSTRUCTIONS
CAREFULLY READ THE INSTRUCTIONS AND SAVE THEM
FOR FUTURE REFERENCE.
This appliance can be used by children aged from 8 years and
above and persons with reduced physical, sensory or mental ca-
pabilities or lack of experience and knowledge if they have been
given supervision or instruction concerning use of the appliance
in a safe way and understand the hazards involved. Children
shall not play with the appliance. Cleaning and user maintenance
shall not be made by children without supervision.
,WARNING: The appliance and its accessible parts become hot
during use. Care should be taken to avoid touching heating ele-
ments. Children less than 8 years of age shall be kept away un-
less continuously supervised.
WARNING: Accessible parts may become hot during use.
Young children should be kept away.
During use the appliance becomes hot. Care should be taken to
avoid touching heating elements inside the oven.
Only use the temperature probe recommended for use in this
oven.
WARNING: Ensure that the appliance is switched off before re-
placing the lamp to avoid the possibility of electric shock.
Do not use harsh abrasive cleaners or sharp metal scrapers to
clean the oven door glass/ the glass of hinged lids of the hob
(as appropriate), since they can scratch the surface, which may
result in shattering of the glass.
Do not use steam cleaners or high pressure cleaners to clean the
appliance as this may result in an electric shock.
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5
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The appliance is intended for household use.
Do not use it for any other purpose, such
as room heating, drying of pets or other
animals, paper, fabrics, herbs etc. As this
may lead to injury or fire hazard.
The appliance may only be connected to
the power mains by an authorized service
technician or expert. Tampering with the
appliance or nonprofessional repair thereof
may result in risk of severe injury or damage
to the product.
If the power cords of other appliances
located near this appliance are caught in
the oven door, they may be damaged,
which may in turn result in a short circuit.
Therefore, keep the power cords of other
appliances at a safe distance.
Do not line the oven walls with aluminium
foil and do not place baking trays or other
cookware on the oven bottom. Aluminium
foil would prevent air circulation in the oven,
hinder the cooking process, and ruin the
enamel coating.
Oven door become very hot
duringoperation. A third glass is installed for
extra protection, reducing the temperature
of the outside surface (only with some
models).
Oven door hinges may be damaged when
under excessive load. Do not place heavy
pans on open oven door and do not lean
against open oven door when cleaning the
oven cavity. Never stand on the open oven
door and do not let children to sit on it.
Do not lift the appliance by holding it by the
door handle.
Appliance operation is safe with and without
tray guides.
Make sure the vents are never covered or
obstructed in any other way.
Eventual mismatches in colour shades
between different appliances or components
within a single design line may occur due to
various factors, such as different angles under
which the appliances are observed, different
coloured backgrounds, materials, and room
illumination.
BEFORE CONNECTING THE APPLIANCE
Carefully read the instructions for use before connecting
theappliance. Repair or any warranty claim resulting from
incorrect connection or use of the appliance shall not be covered
by the warranty.
Means for disconnection must be incorporated in the fixed wir-
ing in accordance with the wiring rules.
If the supply cord is damaged, it must be replaced by the manu-
facturer, its service agent or similarly qualified persons in order
to avoid a hazard (only for appliances supplied with connection
cord) .
The appliance must not be installed behind a decorative door in
order to avoid overheating.
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6
THE ELECTRIC OVEN
(DESCRIPTION OF THE OVEN AND EQUIPMENT – DEPENDING ON
THE MODEL)
Control unit
Oven door
Oven handle
Guides
- Cooking levels
Door switch
4
3
2
1
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The figure represents one of the built-in appliance models. Since the appliances for which
these instructions were drawn up may have different equipment, some functions or
equipment may be described in the manual that may not be present in your appliances.
CONTROL LIGHTS
When a function is selected, the dial of the selected knob will be lit up.
Oven lighting will be switched on automatically when the cooking system is selected.
WIRE GUIDES
The wire guides allow preparation of the food on four levels (please note that the levels/
guides are counted from the bottom up). Guides 3 and 4 are intended for grilling.
TELESCOPIC PULL-OUT GUIDES
Telescopic pull-out guides may be fitted for the 2nd, 3rd, and 4th level.
Pull-out guides can be partly or fully extendible.
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7
OVEN DOOR SWITCH
The switch deactivates oven heating and the fan when the oven door is opened during the
cooking process. When the door is closed, the switch turns the heaters back on.
COOLING FAN
The appliance is fitted with a cooling fan that cools the housing and the appliance control
panel.
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OVEN EQUIPMENT AND ACCESSORIES
GLASS BAKING DISH is used for cooking
with all oven systems. It can also be used as
a serving tray.
The GRID is used for grilling or as support
for a pan, baking tray or baking dish with
the food.
There is a safety latch on the grid.
Therefore, lift the grid slightly at the front
when pulling it out from the oven.
The SHALLOW BAKING SHEET is used for
baking pastry and cakes.
The DEEP BAKING TRAY is used for roasting
meat and baking moist pastry. It can also be
used as a drip tray.
Never place the deep baking tray in the
first guide during the cooking process, except
when grilling food or using the roasting spit
and you are only using the deep tray as a drip
tray.
As baking accessories heat up, their
form may change. This does not affect
their functionality and their original form
will be restored when they cool down.
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The grid or the tray should always be
inserted into the groove between the two
wire profiles.
With telescopic extendible guides, first pull
out the guides of one level and place the
grid or the baking tray onto them. Then,
push them in with your hand as far as they
will go.
Close the oven door when the
telescopic guides are retracted all the way
into the oven.
CATALYTIC INSERTS prevent the spraying
fat from sticking to sides of the oven cavity.
PROBE for roasting larger chunks of meat.
2
3
4
The appliance and some of the accessible parts tend to heat up
during cooking. Use oven mitts.
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9
INFORMATION ON THE APPLIANCE –
RATING PLATE (DEPENDING ON THE MODEL)
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The rating plate indicating the basic
information about the appliance is located
at the edge of the oven and it is visible
when the oven door is opened.
ASerial number
BCode/ID
CType
DBrand
EModel
FTechnical data
GCompliance symbols
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