
( 5 ) Q1E-EP1357
CONTENTS
Page
1Introduction .........................................1
1.1 Features ................................................. 1
1.2 Principles of operation .................................. 1
1.3 Intended Use ............................................. 2
1.4 Components ............................................... 2
1.5 Accessories (Option) ..................................... 3
1.6 Construction ............................................. 5
2Inspection before Use ................................6
2.1 Inspection for Appropriate Connection .................... 6
2.2 Inspection for Material Surface .......................... 6
3Operation Procedure ..................................7
3.1 Connection and Settings .................................. 7
3.2 General Instruction ...................................... 9
3.3 Use of Sterile Puncture Adapter (EZU-PA5V) .............. 11
3.4 Use of Puncture Guide Fixture (EZU-PA3U) ................ 12
3.5 Display of Needle Guide Line ............................ 13
4Magnetic Sensor for EUP-CC531S ......................15
4.1 Magnetic Sensor (EZU-RV2S) .............................. 15
4.2 Magnetic Sensor (EZU-RV3S) .............................. 19
5Cleaning, Disinfection and Sterilization ............22
5.1 Point of use (Pre-cleaning) ............................. 25
5.2 Containment and transportation .......................... 26
5.3 Manual Cleaning and disinfection ........................ 26
5.4 Drying .................................................. 30
5.5 Inspection .............................................. 31
5.6 Packaging ............................................... 31
5.7 Sterilization ........................................... 32
5.8 Storage ................................................. 34
6Cleaning, Disinfection and Sterilization of EZU-PA3U 35
6.1 Point of use (Pre-cleaning) ............................. 37
6.2 Containment and transportation .......................... 37
6.3 Manual Cleaning and disinfection ........................ 37
6.4 Automated cleaning and disinfection ..................... 39
6.5 Drying .................................................. 40
6.6 Inspection .............................................. 40
6.7 Packaging ............................................... 40