
HT3302
EN - 1
Table of contents:
1.PRECAUTIONS AND SAFETY MEASURES ...............................................................2
1.1.Preliminary instructions........................................................................................................2
1.2.During use............................................................................................................................3
1.3.After use...............................................................................................................................3
2.GENERAL DESCRIPTION ...........................................................................................4
3.PREPARATION FOR USE ...........................................................................................4
3.1.Initial checks ........................................................................................................................4
3.2.Instrument power supply......................................................................................................4
3.3.Calibration............................................................................................................................4
3.4.Storage.................................................................................................................................4
4.NOMENCLATURE........................................................................................................5
4.1.Instrument description..........................................................................................................5
4.2.Description of the symbols shown on the display ................................................................6
4.3.Description of function keys .................................................................................................6
4.3.1.Trigger key T ............................................................................................................................6
4.3.2.Joystick key J ...........................................................................................................................6
5.OPERATING INSTRUCTIONS.....................................................................................7
5.1.General menu description....................................................................................................7
5.2.Temperature measurement................................................................................................11
6.MAINTENANCE..........................................................................................................14
6.1.General information............................................................................................................14
6.2.Battery replacement...........................................................................................................14
6.3.Cleaning the instrument .....................................................................................................14
6.4.End of life ...........................................................................................................................14
7.TECHNICAL SPECIFICATIONS.................................................................................15
7.1.Reference guidelines .........................................................................................................15
7.2.General characteristics ......................................................................................................15
7.3.Environmental conditions for use.......................................................................................15
7.4.Accessories provided.........................................................................................................15
8.SERVICE....................................................................................................................16
8.1.Warranty conditions ...........................................................................................................16
8.2.Assistance..........................................................................................................................16