IKEA 205.569.08 User manual

FORNEBY en
de
fr
it
da
no
sv

is
pt
es
el
nl

ENGLISH
Please refer to the last page of this manual for the full list of
IKEA appointed After Sales Service Provider and relative
national phone numbers.
DEUTSCH
Auf der letzten Seite dieser Broschüre nden Sie eine
vollständige Liste der oziellen IKEA After-Sales-Dienstleister
mit den jeweiligen nationalen Telefonnummern.
FRANÇAIS
Vous trouverez la liste complète des centres de service
après-vente choisis par IKEA et leurs numéros de téléphone
respectifs à la n de cette notice.
ITALIANO
Consultare l'elenco completo dei Centri di Assistenza
nominati da IKEA e dei relativi numeri di telefono nell'ultima
pagina del presente manuale.
DANSK
Se sidste side i denne håndbog for at få en fuldstændig liste
over IKEAs udpegede eftersalgsserviceudbydere og de
tilhørende nationale telefonnumre.

NORSK
Se den siste siden i denne håndboken for en fullstendig liste
over IKEAs serviceleverandører og relevante telefonnumre i
de forskjellige landene.
SVENSKA
Var god se den sista sidan i denna handbok för en komplett
lista över IKEA:s auktoriserade serviceleverantör och
nationella telefonnummer.
SUOMI
Tämän oppaan viimeisellä sivulla on täydellinen luettelo
IKEA:n nimeämistä huoltopalveluista sekä heidän
puhelinnumeronsa.
ÍSLENSKA
Á öftustu síðu þessarar handbók er skrá yr alla veitendur
eftirsöluþjónustu sem útnefndir hafa verið af IKEA og
viðeigandi símanúmer í hverju landi.
PORTUGUÊS
Consulte a lista completa de Fornecedores de Serviços Pós-
venda nomeados pela IKEA e os respectivos números de
telefone nacionais na última página deste manual.

ESPAÑOL
Consulte la última página de este manual, donde encontrará
una lista completa de los proveedores de servicio técnico
posventa autorizados por IKEA y los números de teléfono
correspondientes.
ΕΛΛΗΝΙΚΑ
Ανατρέξτε στην τελευταία σελίδα του παρόντος εγχειριδίου
για τον πλήρη κατάλογο των διορισμένων Παρόχων
Τεχνικής Υποστήριξης της IKEA και για σχετικούς εθνικούς
αριθμούς τηλεφώνου.
NEDERLANDS
Op de laatste pagina van deze handleiding vindt u de
volledige lijst van door IKEA erkende servicebedrijven voor
aftersales met de bijbehorende nationale telefoonnummers.

ENGLISH 6
DEUTSCH 36
FRANÇAIS 70
ITALIANO 108
DANSK 141
NORSK 171
SVENSKA 201
SUOMI 231
ÍSLENSKA 262
PORTUGUÊS 292
ESPAÑOL 325
ΕΛΛΗΝΙΚΑ 357
NEDERLANDS 392

Contents
Safety information 6
Safety instructions 9
Installation 12
Product description 12
Control panel 13
Before rst use 13
Daily use 14
Clock functions 21
Using the accessories 23
Additional functions 24
Hints and tips 24
Care and cleaning 28
Troubleshooting 30
Technical data 31
Energy eciency 31
Menu structure 32
Environmental concerns 32
IKEA guarantee 33
Subject to change without notice.
Safety information
Before the installation and use of the appliance, carefully read
the supplied instructions. The manufacturer is not responsible
if an incorrect installation and use causes injuries and
damage. Always keep the instructions with the appliance for
future reference.
Children and vulnerable people safety
•This appliance can be used by children aged from 8 years
and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if
they have been given supervision or instruction concerning
the use of the appliance in a safe way and understand the
hazards involved. Children of less than 8 years of age and
persons with very extensive and complex disabilities shall be
kept away from the appliance unless continuously
supervised.
•Children should be supervised to ensure that they do not
play with the appliance.
•Keep all packaging away from children and dispose of it
appropriately.
ENGLISH 6

•WARNING: The appliance and its accessible parts become
hot during use. Keep children and pets away from the
appliance when in use and when cooling down.
•If the appliance has a child safety device, it should be
activated.
•Children shall not carry out cleaning and user maintenance
of the appliance without supervision.
General Safety
•Only a qualied person can install this appliance and replace
the cable.
•WARNING: The appliance and its accessible parts become
hot during use. Care should be taken to avoid touching
heating elements.
•Always use oven gloves to remove or insert accessories or
ovenware.
•Before any maintenance, cut the power supply.
•WARNING: Ensure that the appliance is switched o before
replacing the lamp to avoid the possibility of electric shock.
•Do not use the appliance before installing it in the built-in
structure.
•Do not use a steam cleaner to clean the appliance.
•Do not use harsh abrasive cleaners or sharp metal scrapers
to clean the glass door since they can scratch the surface,
which may result in shattering of the glass.
•If the mains power supply cable is damaged, it must be
replaced by the manufacturer, its Authorised Service Centre
or similarly qualied persons to avoid an electrical hazard.
•Do not activate the appliance when it is empty. Metal parts
inside the cavity can create electric arcing.
•To remove the shelf supports rst pull the front of the shelf
support and then the rear end away from the side walls.
Install the shelf supports in the opposite sequence.
ENGLISH 7

•If the door or door seals are damaged, the appliance must
not be operated until it has been repaired by a competent
person.
•Only a qualied person can carry out any service or repair
operation that involves the removal of a cover which gives
protection against exposure to microwave energy.
•Do not heat liquids and other foods in sealed containers.
They are liable to explode.
•Metallic containers for food and beverages are not allowed
during microwave cooking. This requirement is not
applicable if the manufacturer species size and shape of
metallic containers suitable for microwave cooking.
•Use only utensils that are suitable for use in microwave
ovens.
•When heating food in plastic or paper containers, keep an
eye on the appliance due to the possibility of ignition.
•The appliance is intended for heating food and beverages.
Drying of food or clothing and heating of warming pads,
slippers, sponges, damp cloth and similar may lead to risk of
injury, ignition or re.
•If smoke is emitted, switch o or unplug the appliance and
keep the door closed in order to stie any ames.
•Microwave heating of beverages can result in delayed
eruptive boiling. Care must be taken when handling the
container.
•The contents of feeding bottles and baby food jars shall be
stirred or shaken and the temperature checked before
consumption, in order to avoid burns.
•Eggs in their shell and whole hard-boiled eggs should not be
heated in the appliance since they may explode, even after
microwave heating has ended.
•The appliance should be cleaned regularly and any food
deposits removed.
ENGLISH 8

•Failure to maintain the appliance in a clean condition could
lead to deterioration of the surface that could adversely
aect the life of the appliance and possibly result in a
hazardous situation.
Safety instructions
Installation
Warning! Only a qualied person
must install this appliance.
• Remove all the packaging.
• Do not install or use a damaged
appliance.
• Follow the installation instructions
supplied with the appliance.
• Always take care when moving the
appliance as it is heavy. Always use safety
gloves and enclosed footwear.
• Do not pull the appliance by the handle.
• Install the appliance in a safe and suitable
place that meets installation
requirements.
• Keep the minimum distance from other
appliances and units.
• Before mounting the appliance, check if
the oven door opens without restraint.
Cabinet minimum
height (Cabinet under
the worktop mini‐
mum height)
444 (460) mm
Cabinet width 560 mm
Cabinet depth 550 (550) mm
Height of the front of
the appliance
455 mm
Height of the back of
the appliance
440 mm
Width of the front of
the appliance
595 mm
Width of the back of
the appliance
559 mm
Depth of the appli‐
ance
567 mm
Built in depth of the
appliance
546 mm
Depth with open door 882 mm
Ventilation opening
minimum size. Open‐
ing placed on the bot‐
tom rear side
560x20 mm
Mains supply cable
length. Cable is
placed in the right
corner of the back
side
1500 mm
Mounting screws 3.5x25 mm
Electrical connection
Warning! Risk of re and electric
shock.
• All electrical connections should be made
by a qualied electrician.
• The appliance must be earthed.
• Make sure that the parameters on the
rating plate are compatible with the
electrical ratings of the mains power
supply.
• Always use a correctly installed
shockproof socket.
• Do not use multi-plug adapters and
extension cables.
• Make sure not to cause damage to the
mains plug and to the mains cable.
Should the mains cable need to be
ENGLISH 9

replaced, this must be carried out by our
Authorised Service Centre.
• Do not let mains cables touch or come
near the appliance door or the niche
below the appliance, especially when it
operates or the door is hot.
• The shock protection of live and insulated
parts must be fastened in such a way that
it cannot be removed without tools.
• Connect the mains plug to the mains
socket only at the end of the installation.
Make sure that there is access to the
mains plug after the installation.
• If the mains socket is loose, do not
connect the mains plug.
• Do not pull the mains cable to disconnect
the appliance. Always pull the mains plug.
• Use only correct isolation devices: line
protecting cut-outs, fuses (screw type
fuses removed from the holder), earth
leakage trips and contactors.
• The electrical installation must have an
isolation device which lets you disconnect
the appliance from the mains at all poles.
The isolation device must have a contact
opening width of minimum 3 mm.
Use
Warning! Risk of injury, burns
and electric shock or explosion.
• Do not change the specication of this
appliance.
• Make sure that the ventilation openings
are not blocked.
• Do not let the appliance stay unattended
during operation.
• Deactivate the appliance after each use.
• Be careful when you open the appliance
door while the appliance is in operation.
Hot air can release.
• Do not operate the appliance with wet
hands or when it has contact with water.
• Do not apply pressure on the open door.
• Do not use the appliance as a work
surface or as a storage surface.
• Open the appliance door carefully. The
use of ingredients with alcohol can cause
a mixture of alcohol and air.
• Do not let sparks or open ames to come
in contact with the appliance when you
open the door.
• Do not put ammable products or items
that are wet with ammable products in,
near or on the appliance.
• Do not use microwave function to preheat
the appliance.
Warning! Risk of damage to the
appliance.
• To prevent damage or discoloration to the
enamel:
– do not put aluminium foil directly on
the bottom of cavity of the appliance.
– do not put water directly into the hot
appliance.
– do not keep moist dishes and food in
the appliance after you nish the
cooking.
– be careful when you remove or install
the accessories.
• Discoloration of the enamel or stainless
steel has no eect on the performance of
the appliance.
• Use a deep pan for moist cakes. Fruit
juices cause stains that can be
permanent.
• Always cook with the appliance door
closed.
• If the appliance is installed behind a
furniture panel (e.g. a door) make sure
the door is never closed when the
appliance operates. Heat and moisture
can build up behind a closed furniture
panel and cause subsequent damage to
the appliance, the housing unit or the
oor. Do not close the furniture panel
until the appliance has cooled down
completely after use.
Care and Cleaning
Warning! Risk of injury, re, or
damage to the appliance.
• Before maintenance, deactivate the
appliance and disconnect the mains plug
from the mains socket.
• Make sure the appliance is cold. There is a
risk that the glass panels can break.
ENGLISH 10

• Replace immediately the door glass
panels when they are damaged. Contact
the Authorised Service Centre.
• Make sure the cavity and the door are
wiped dry after each use. Steam
produced during the operation of the
appliance condensates on cavity walls
and can cause corrosion.
• Clean regularly the appliance to prevent
the deterioration of the surface material.
• Fat and food remaining in the appliance
can cause re and electric arcing when
the microwave function operates.
• If you use an oven spray, obey the safety
instructions on the packaging.
Glassware use
Handling your glassware without an
appropriate degree of care could result in
breakage, chipping, cracking or severe
scratching:
• Do not spill cold water or other liquids on
the glassware because a sudden
temperature drop may cause immediate
breakage of the glass. Broken glass
pieces may be extremely sharp and
dicult to locate.
• Do not place hot glassware on a wet or
cool surface, directly on countertop or
metal surface, or in sink; or handle hot
glassware with wet cloth.
• Do not use or repair any glassware that is
chipped, cracked or severely scratched.
• Do not drop or hit glassware against a
hard object or strike utensils against it.
• Do not heat empty or nearly empty
glassware in microwave, or overheat oil
or butter in microwave (use minimum
amount of cooking time).
Allow hot glassware to cool on a cooling
rack, a potholder or a dry cloth. Make sure
that the glassware is cool enough before
washing, refrigerating or freezing.
Avoid handling hot glassware (including
ware with silicone gripping surfaces) without
dry potholders.
Avoid microwave misuse (i.e. running the
oven without any load or small load).
Internal lighting
Warning! Risk of electric shock.
• Concerning the lamp(s) inside this
product and spare part lamps sold
separately: These lamps are intended to
withstand extreme physical conditions in
household appliances, such as
temperature, vibration, humidity, or are
intended to signal information about the
operational status of the appliance. They
are not intended to be used in other
applications and are not suitable for
household room illumination.
• This product contains a light source of
energy eciency class G.
• Use only lamps with the same
specications.
Service
• To repair the appliance contact the
Authorised Service Centre.
• Use original spare parts only.
Disposal
Warning! Risk of injury or
suocation.
• Disconnect the appliance from the mains
supply.
• Cut o the mains electrical cable close to
the appliance and dispose of it.
• Remove the door to prevent children and
pets to get closed in the appliance.
•Packaging material:
The packaging material is recyclable.
Plastic parts are marked with
international abbreviations such as PE,
PS, etc. Dispose of the packaging material
in the containers provided for this
purpose at your local waste management
facility.
ENGLISH 11

Installation
Warning! Refer to Safety
chapters.
Assembly
Refer to the Assembly
Instructions for the installation.
Electrical installation
Warning! Only a qualied person
must do the electrical installation.
The manufacturer is not
responsible if you do not follow
the safety precautions from the
Safety chapters.
This oven is only supplied with a main cable.
Cable
Cable types applicable for installation or
replacement:
H07 RN-F, H05 RN-F, H05 RRF, H05 VV-F, H05
V2V2-F (T90), H05 BB-F
For the section of the cable refer to the total
power on the rating plate. You can also refer
to the table:
Total power (W) Section of the cable
(mm²)
maximum 1380 3 x 0.75
maximum 2300 3 x 1
maximum 3680 3 x 1.5
The earth cord (green / yellow cable) must
be 2 cm longer than phase and neutral
cables (blue and brown cables).
Product description
General overview
1 2 43
10
4
3
1
28
9
5
6
7

Control panel

Knob for the heating functions

Display

Control knob

Heating element

Microwave generator

Lamp

Fan

Shelf support, removable

Shelf positions
Accessories
•Wire shelf x 1
For cookware, cake tins, roasts.
•Baking tray x 1
For cakes and biscuits.
•Microwave bottom glass plate x 1
To support microwave mode.
ENGLISH 12

Control panel
Control panel overview
Timer Fast Heat
Up Light Microwave power
Conrm set‐
ting Press Turn the knob
Select a heating function to turn on the appliance.
Turn the knob for the heating functions to the o position to turn the appliance o.
Display
Display with key functions.
Display indicators
Basic indicators
Lock Assisted Cooking Settings Microwave function indicator
Timer indicators
Minute minder End time Time Delay Uptimer
Progress bar - for temperature or time.
The bar is fully red when the appliance
reaches the set temperature.
Before rst use
Warning! Refer to Safety
chapters.
ENGLISH 13

Initial cleaning
Before the rst use, clean the empty appliance and set the time:
00:00
Set the time. Press .
Initial preheating
Preheat the empty oven before the rst use.
Step 1 Remove all accessories and removable shelf supports from the oven.
Step 2 Set the maximum temperature for the function: .
Let the oven operate for 1 h.
Step 3 Set the maximum temperature for the function: .
Let the oven operate for 15 min.
The oven can emit an odour and smoke during preheating. Make sure that the room is
ventilated.
Daily use
Warning! Refer to Safety
chapters.
How to set: Heating functions
Step 1 Turn the knob for the heating functions and select a heating function.
Step 2 Turn the control knob to set the temperature.
Press .
- press and hold to turn on the function: Fast Heat Up. It is available for some oven func‐
tions.
How to set: Microwave functions
Step 1 Remove all accessories.
Insert microwave bottom glass plate. Put the food on the microwave bottom
glass plate.
ENGLISH 14

Step 2 Turn the knob for the heating functions and select the microwave function:
.
Step 3 Press: to start with default settings.
The display shows: duration and microwave power.
Step 4 Turn the control knob to adjust the duration. Press: .
Step 5 Press: . Turn the control knob to adjust the microwave power. Press:
Step 6 Turn the knob for the heating functions to the o position to turn o the appli‐
ance.
You can adjust settings while cooking.
The maximum time of microwave functions depends on microwave power you set:
MICROWAVE POWER
W
MAXIMUM TIME
min
100 - 600 59:55
>600 7
If you open the door, the microwave function stops. To start it again, close the
door. Press .
How to set: Microwave combi functions
Step 1 Remove all accessories.
Insert microwave bottom glass plate. Put the food on the microwave bottom
glass plate.
Step 2 Turn the knob for the heating functions and select the function: .
The display shows: temperature and microwave power.
Step 3 Turn the control knob to adjust the temperature.
Step 4 Press: .
Step 5 Turn the control knob to adjust the microwave power. Press: .
Step 6 Press: to start the function.
Step 7 Turn the knob for the heating functions to the o position to turn o the appli‐
ance.
You can adjust settings while cooking.
Turn the control knob to adjust the duration and press: .
ENGLISH 15

Heating functions
Heating function Application
True Fan Cooking
To bake on up to two shelf positions at the same time and to dry
food. Set the temperature 20 - 40 °C lower than for Conventional
Cooking.
Conventional Cook‐
ing
To bake and roast food on one shelf position.
Turbo Grilling
To roast large meat joints or poultry with bones on one shelf position.
To make gratins and to brown.
Pizza Function
To bake pizza. To make intensive browning and a crispy bottom.
Turbo Grilling +
MW
To roast large pieces of meat on one level. To make gratins and to
brown.The function with MW boost, power range: 100 - 600 W.
True Fan Cooking +
MW
Baking on one shelf position.The function with MW boost, power
range: 100 - 600 W.
Defrost
Defrosting meat, sh, cakes, power range: 100 - 200 W
Reheat
Heating up pre-prepared meals and delicate food, power range: 300 -
700 W
Microwave
Heating up, cooking, power range: 100 - 1000 W
Menu
To enter the Menu: Assisted Cooking, Settings.
How to set: Assisted Cooking
The Assisted Cooking submenu consists of a set of additional functions and dishes with
recommended heating functions, temperatures and times. Use the function to prepare a dish
ENGLISH 16

quickly with default settings. You can also adjust the time and the temperature during
cooking.
When the function ends check if the food is ready.
For some of the dishes you can also cook
with: • Weight Automatic
Step 1 Step 2 Step 3 Step 4
P1 - P...
Enter the menu. Select Assisted Cook‐
ing. Press .
Select the dish. Press
.
Insert the dish to the
oven. Conrm set‐
ting.
Assisted Cooking
Legend
Weight Automatic available.
Function with microwave power. Use microwave safe accessory.
Preheat the appliance before you start cooking.
Shelf level.
The display shows F and a number of the
function that you can check in the table.
Heating function Application
1Grill To grill thin pieces of food and to toast bread.
2Bottom Heat To bake cakes with crispy bottom and to preserve
food.
3Frozen Foods To make convenience food (e.g., french fries, potato
wedges or spring rolls) crispy.
4Conventional Cooking + MW Baking and roasting food on one shelf position. The
function with MW boost, power range: 100 - 600 W.
5Grill + MW To cook food in a short time and to brown it. The
function with MW boost, power range: 100 - 600 W.
ENGLISH 17

The display shows P and a number of the
dish that you can check in the table.
When the function ends check if the food is
ready.
Dish Weight Shelf level / Accessory
1Roast Beef, rare
1 - 1.5 kg; 4 - 5
cm thick pieces
1; baking tray
Fry the meat for a few minutes on a hot pan.
Insert to the appliance.
2Roast Beef, medi‐
um
3Roast Beef, well
done
4
Steak, medium 180 - 220 g per
piece; 3 cm
thick slices
2; roasting dish on wire shelf
Fry the meat for a few minutes on a hot pan.
Insert to the appliance.
5
Beef roast /
braised (prime
rib, top round,
thick ank)
1.5 - 2 kg 1; roasting dish on wire shelf
6Roast Beef, rare
(slow cooking)
1 - 1.5 kg; 4 - 5
cm thick pieces
1; baking tray
Use your favourite spices or simply salt and
fresh grounded pepper. Fry the meat for a few
minutes on a hot pan. Insert to the appliance.
7Roast Beef, medi‐
um (slow cooking)
8Roast Beef, well
done (slow cook‐
ing)
9Fillet, rare (slow
cooking)
0,5 - 1.5 kg; 5 -
6 cm thick
pieces
1; baking tray
Use your favourite spices or simply salt and
fresh grounded pepper. Fry the meat for a few
minutes on a hot pan. Insert to the appliance.
10 Fillet, medium
(slow cooking)
11 Fillet, done (slow
cooking)
12
Veal roast (e.g.
shoulder)
0.8 - 1.5 kg; 4
cm thick pieces 1; roasting dish on wire shelf
Fry the meat for a few minutes on a hot pan.
Add liquid. Insert to the appliance.
13
Pork roast neck
or shoulder
1.5 kg 1; ceramic or glass casserole dish on
wire shelf, MW suitable
Use your favourite spices. Turn the meat after
half of the cooking time.
ENGLISH 18

Dish Weight Shelf level / Accessory
14
Pulled pork (slow
cooking)
1.5 - 2 kg 1; baking tray
Use your favourite spices. Turn the meat after
half of the cooking time to get an even brown‐
ing.
15 Loin, fresh 1 - 1.5 kg; 5 - 6
cm thick pieces 1; roasting dish on wire shelf
Use your favourite spices.
16
Spare Ribs 2 - 3 kg; use
raw, 2 - 3 cm
thin spare ribs
2; deep pan
Add liquid to cover the bottom of a dish. Turn
the meat after half of the cooking time.
17
Lamb leg with
bones
1.5 - 2 kg; 7 - 9
cm thick pieces 1; roasting dish on baking tray
Fry the meat for a few minutes on a hot pan.
Add liquid. Turn the meat after half of the
cooking time.
18
Whole chicken 1 - 1.5kg; fresh 1; ceramic or glass casserole dish on
wire shelf, MW suitable
Use your favourite spices. Put the chicken
breast-side down and turn it over after half of
the cooking time.
19 Half chicken 0.5 - 0.8 kg 2; baking tray
Use your favourite spices.
20
Chicken breast 180 - 200 g per
piece 1; casserole dish on wire shelf
Use your favourite spices. Fry the meat for a
few minutes on a hot pan.
21
Chicken legs,
fresh
250 - 400 g 2; baking tray
If you marinated chicken legs rst, set lower
temperature and cook them longer.
22
Duck, whole 1.5 - 2.5 kg 1; roasting dish on wire shelf
Use your favourite spices. Put the meat on
roasting dish. Turn the duck after half of the
cooking time.
23
Goose, breast 1kg 1; roasting dish on wire shelf
Use your favourite spices. Turn the goose after
half of the cooking time.
24 Meat loaf 1 kg 1; wire shelf
Use your favourite spices.
ENGLISH 19

Dish Weight Shelf level / Accessory
25
Whole sh, gril‐
led
0.5 - 1 kg per
sh 1; baking tray
Fill the sh with butter and use your favourite
spices and herbs.
26 Fish llet - 2; casserole dish on wire shelf
Use your favourite spices.
27 Cheesecake - 1; 28 cm springform tin on wire shelf
28 Apple cake - 2; baking tray
29 Apple tart - 1; pie form on wire shelf
30 Apple pie - 1; 22 cm pie form on wire shelf
31 Brownies 2 kg of dough 2; deep pan
32 Chocolate muf‐
ns
- 2; mun tray on wire shelf
33 Loaf cake - 1; loaf pan on wire shelf
34
Baked potatoes 1 kg 1; baking tray
Put the whole potatoes with skin on baking
tray.
35
Wedges 1 kg 2; baking tray lined with baking paper
Use your favourite spices. Cut potatoes into
pieces.
36
Grilled mixed
vegetables
1 - 1.5 kg 2; baking tray lined with baking paper
Use your favourite spices. Cut the vegetables
into pieces.
37 Croquets, frozen 0.5 kg 2; baking tray
38 Pommes, frozen 0.75 kg 2; baking tray
39 Meat / vegetable
lasagna with dry
noodle plates
1 - 1.5 kg ; 1; ceramic or glass casserole dish on
wire shelf, MW suitable
40
Potato gratin
(raw potatoes)
1.1 kg ; 2; ceramic or glass casserole dish on
wire shelf, MW suitable
Rotate the dish after half of the cooking time.
41 Pizza fresh, thin - 1; baking tray lined with baking paper
ENGLISH 20