IKEA KULINARISK User manual

KULINARISK
GB
DE

ENGLISH 4
DEUTSCH 24

Contents
Safety information 4
Safety instructions 5
Installation 8
Product description 8
Before first use 9
Daily use 9
Clock functions 12
Using the accessories 13
Additional functions 14
Helpful hints and tips 15
Care and cleaning 16
What to do if… 19
Technical data 20
Environment concerns 21
IKEA GUARANTEE 21
Subject to change without notice.
Safety information
Before the installation and use of the appliance, carefully read
the supplied instructions. The manufacturer is not responsible if
an incorrect installation and use causes injuries and damages.
Always keep the instructions with the appliance for future refer-
ence.
Children and vulnerable people safety
Warning! Risk of suffocation, injury or permanent disability.
• This appliance can be used by children aged from 8 years
and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if
they are supervised by an adult or a person who is responsi-
ble for their safety.
• Do not let children play with the appliance.
• Keep all packaging away from children.
• Keep children and pets away from the appliance when it op-
erates or when it cools down. Accessible parts are hot.
• If the appliance has a child safety device, we recommend
that you activate it.
• Cleaning and user maintenance shall not be made by chil-
dren without supervision.
ENGLISH 4

General Safety
• Only a qualified person must install this appliance and re-
place the cable.
• Internally the appliance becomes hot when in operation. Do
not touch the heating elements that are in the appliance. Al-
ways use oven gloves to remove or put in accessories or
ovenware.
• Do not use a steam cleaner to clean the appliance.
• Before maintenance cut the power supply.
• Do not use harsh abrasive cleaners or sharp metal scrapers
to clean the glass door since they can scratch the surface,
which may result in shattering of the glass.
• Excess spillage must be removed before the pyrolytic clean-
ing. Remove all parts from the oven.
• Only use the core temperature sensor recommended for this
appliance.
• To remove the shelf supports first pull the front of the shelf
support and then the rear end away from the side walls. In-
stall the shelf supports in the opposite sequence.
• If the supply cord is damaged, it must be replaced by the
manufacturer, an authorized Service or similarly qualified
persons in order to avoid a hazard.
• Ensure that the appliance is switched off before replacing the
lamp to avoid the possibility of electric shock.
Safety instructions
Installation
Warning! Only a qualified person must
install this appliance.
• Remove all the packaging.
• Do not install or use a damaged appli-
ance.
• Obey the installation instruction supplied
with the appliance.
•Alwaysbecarefulwhenyoumovethe
appliance because it is heavy. Always
wear safety gloves.
• Do not pull the appliance by the handle.
• Make sure that the appliance is installed
below and adjacent safe structures.
• The sides of the appliance must stay ad-
jacent to appliances or to units with the
same height.
ENGLISH 5

Electrical connection
Warning! Risk of fire and electrical
shock.
• All electrical connections should be made
by a qualified electrician.
• The appliance must be earthed.
• Make sure that the electrical information
on the rating plate agrees with the power
supply. If not, contact an electrician.
• Always use a correctly installed shock-
proof socket.
• Do not use multi-plug adapters and ex-
tension cables.
• Make sure not to cause damage to the
mains plug and to the mains cable. Con-
tact the Service or an electrician to
change a damaged mains cable.
• Do not let mains cables to come in touch
with the appliance door, specially when
the door is hot.
• The shock protection of live and insulated
parts must be fastened in such a way that
it cannot be removed without tools.
• Connect the mains plug to the mains
socket only at the end of the installation.
Make sure that there is access to the
mains plug after the installation.
• If the mains socket is loose, do not con-
nect the mains plug.
• Do not pull the mains cable to disconnect
the appliance. Always pull the mains
plug.
• Use only correct isolation devices: line
protecting cut-outs, fuses (screw type
fuses removed from the holder), earth
leakage trips and contactors.
• The electrical installation must have an
isolation device which lets you disconnect
the appliance from the mains at all poles.
The isolation device must have a contact
opening width of minimum 3 mm.
• This appliance complies with the E.E.C.
Directives
• Fully close the appliance door, before
you connect the mains plug to the mains
socket.
Use
Warning! Risk of injury, burns or
electric shock or explosion.
• Use this appliance in a household envi-
ronment.
• Do not change the specification of this
appliance.
• Make sure that the ventilation openings
are not blocked.
• Do not let the appliance stay unattended
during operation.
• Deactivate the appliance after each use.
• Be careful when you open the appliance
door while the appliance is in operation.
Hot air can release.
• Do not operate the appliance with wet
hands or when it has contact with water.
• Do not apply pressure on the open door.
• Do not use the appliance as a work sur-
face or as a storage surface.
• Always keep the appliance door closed
when the appliance is in operation.
• Open the appliance door carefully. The
use of ingredients with alcohol can cause
a mixture of alcohol and air.
• Do not let sparks or open flames to come
in contact with the appliance when you
open the door.
• Do not put flammable products or items
that are wet with flammable products in,
near or on the appliance.
Warning! Risk of damage to the
appliance.
• To prevent damage or discoloration to
the enamel:
– do not put ovenware or other objects in
the appliance directly on the bottom.
– do not put aluminium foil directly on the
bottom of the appliance.
– do not put water directly into the hot
appliance.
– do not keep moist dishes and food in
the appliance after you finish the cooking.
– be careful when you remove or install
the accessories.
ENGLISH 6

• Discoloration of the enamel has no effect
on the performance of the appliance. It is
not a defect in the sense of the warranty
law.
• Use a deep pan for moist cakes. Fruit jui-
ces cause stains that can be permanent.
Care and Cleaning
Warning! Risk of injury, fire or damage
to the appliance.
• Before maintenance, deactivate the ap-
pliance and disconnect the mains plug
from the mains socket.
• Make sure the appliance is cold. There is
the risk that the glass panels can break.
• Replace immediately the door glass pan-
els when they are damaged. Contact the
Service.
• Be careful when you remove the door
from the appliance. The door is heavy!
• Clean regularly the appliance to prevent
the deterioration of the surface material.
• Remaining fat or food in the appliance
can cause fire.
• If you use an oven spray, obey the safety
instructions on the packaging.
Pyrolytic cleaning
Warning! Risk of fire and burns.
• Before carrying out a Pyrolitic self-clean-
ing function or the First Use function
please remove from the oven cavity:
– Any excess food residues, oil or grease
spills / deposits.
– Any removable objects (including
shelves, side rails etc., provided with
the product) particularly any non-stick
pots, pans, trays, utensils etc.
• Read carefully all the instructions for Py-
rolytic cleaning.
• Keep children away from the appliance
while the Pyrolytic cleaning is in opera-
tion. The appliance becomes very hot.
• Pyrolitic cleaning is a high temperature
operation that can release fumes from
cooking residues and construction materi-
als, as such consumers are strongly ad-
vised to:
– Provide good ventilation during and
after each Pyrolytic cleaning.
– Provide good ventilation during and
after the first use at maximum temper-
ature operation.
– Remove any pets (especially birds)
from the vicinity of the appliance loca-
tion during and after the Pyrolytic
cleaning and first use maximum tem-
perature operation to a well ventilated
area.
• Unlike all humans, some birds and rep-
tiles can be extremely sensitive to poten-
tial fumes emitted during the cleaning
process of all Pyrolytic Ovens.
• Small pets can also be highly sensitive to
the localized temperature changes in the
vicinity of all Pyrolytic Ovens when the
Pyrolytic self cleaning program is in oper-
ation.
• Non-stick surfaces on pots, pans, trays,
utensils etc., can be damaged by the high
temperature Pyrolytic cleaning operation
of all Pyrolytic Ovens and can be also a
source for low level harmful fumes.
• Fumes released from all Pyrolytic Ovens /
Cooking Residues as described are not
harmful to humans, including infants or
persons with medical conditions.
Internal light
• The type of light bulb or halogen lamp
used for this appliance, is only for house-
hold appliances. Do not use it for house
lighting.
Warning! Risk of electrical shock.
• Before replacing the lamp, disconnect the
appliance from the power supply.
• Only use lamps with the same specifica-
tions.
Disposal
Warning! Risk of injury or suffocation.
• Disconnect the appliance from the mains
supply.
• Cut off the mains cable and discard it.
ENGLISH 7

• Remove the door catch to prevent chil-
dren and pets to get closed in the appli-
ance.
Installation
Warning! Refer to the Safety chapters.
Refer to the Assembly Instructions for
the installation.
Electrical installation
Warning! Only a qualified person must
do the electrical installation.
The manufacturer is not responsible if
you do not follow the safety precau-
tions from the chapter "Safety Information".
This appliance is only supplied with a main
cable.
Cable
Cable types applicable for installation or
replacement: H07 RN-F, H05 RN-F, H05
RRF, H05 VV-F, H05 V2V2-F (T90), H05 BB-
F.
For the section of the cable refer to the total
power (on the rating plate) and to the ta-
ble:
Total power Section of the cable
maximum 1380
W
3 x 0.75 mm²
maximum 2300
W
3 x 1 mm²
maximum 3680
W
3 x 1.5 mm²
The earth cord (green / yellow cable) must
be 2 cm longer than phase and neutral ca-
bles (blue and brown cables).
Product description
7
85
6
5
4
1
2
3
1
4
3
2
1Electronic programmer
2Socket for the core temperature sensor
3Grill
4Oven lamp
5Fan
6Shelf support, removable
7Rating plate
8Shelf positions
Oven accessories
•Wire shelf x 2
For cookware, cake tins, roasts.
•Baking tray x 1
For cakes and biscuits.
•Grill- / Roasting pan x 1
To bake and roast or as pan to collect
fat.
•Core temperature sensor x 1
To measure how far the food is cooked.
•Telescopic runners x 2 sets
For shelves and trays.
ENGLISH 8

Before first use
Warning! Refer to the Safety chapters.
Initial cleaning
• Remove all accessories and removable
shelf supports.
• Clean the appliance before first use.
Important! Refer to the chapter "Care and
cleaning".
Setting and changing the time
You must set the time before you oper-
ate the oven.
When you connect the oven to the electrical
supply or after a power cut, the symbol
flashes.
Press the +or -button to set the correct
time.
Changing the time
1. Press again and again until the sym-
bol flashes.
2. Press the +or -button to set the correct
time.
12
After approximately 5 seconds, the flashing
stops and the display shows the time of day
you set.
Preheating
Preheat the empty appliance to burn off the
remaining grease.
1. Set the function and the maximum
temperature.
2. Let the appliance operate for 45 mi-
nutes.
3. Set the function and the maximum
temperature.
4. Let the appliance operate for 15 mi-
nutes.
Accessories can become hotter than usually.
The appliance can emit an odour and
smoke. This is normal. Make sure that the
airflow is sufficient.
Mechanical child lock
The appliance has the child lock installed
and activated. It is below the control panel
on the right side.
To open the oven
door with the child
lock installed, pull
the child lock han-
dle up as shown in
the picture.
Close the oven door
without pulling the
child lock.
To remove the child
lock, open the oven
door and remove
the child lock with
the torx key. The
torx key is in the
oven fitting bag.
Daily use
Warning! Refer to the Safety chapters.
ENGLISH 9

Display
1 2 3
1Cooking function
2Temperature
3Time
Button Function Description
On / off To activate or deactivate the appliance.
Selection To set an oven function.
Fast Heat Up To activate the Fast Heat Up function.
Pyrolysis To start the pyrolytic cleaning.
Clock To set a clock function.
/ Minus, plus To set the time and temperature.
Setting an oven function
12
1. Activate the appliance.
2. Press again and again until the sym-
bol for the necessary oven function
flashes.
The display shows the default tempera-
ture. If you do not change the tempera-
ture in approximately five seconds, the
appliance starts to operate.
3. To change the temperature, press +or
-.
Changing the temperature
To change the temperature when the appli-
ance operates:
1. Press the button . The symbol °flash-
es.
2. Press the button +or -to change the
temperature.
When you set an oven function, the
temperature symbol flashes. The sym-
bol shows that the temperature in the appli-
ance increases.
When the appliance is at the set tempera-
ture, an acoustic signal sounds and the tem-
perature symbol stops flashing.
Oven functions
Oven Function Application
Light To activate the oven lamp without a cooking function.
Forced Air Cooking
To bake on more than one shelf positions at the same
time. To dry food. Set the temperature 20 - 40 °C
lower than for Conventional Cooking.
Conventional (Top
and Bottom Heat) To bake and roast food on one shelf position.
ENGLISH 10

Oven Function Application
Grilling To grill flat food in the middle of the shelf. To make
toast.
Bottom Heat To bake cakes with crispy or crusty bottom.
Grilling with Fan To roast larger meat joints or poultry with bones on
one shelf position. Also to make gratins and to brown.
Bread and Pizza Bak-
ing
To bake food on one shelf position for a more inten-
sive browning and a crispy bottom. Set the tempera-
ture 20 - 40 °C lower than for Conventional Cooking.
Defrost To defrost food.
Top Heat To finish cooked dishes.
Fast Grilling To grill flat food in large quantities. To make toast.
Fan Cooking
To roast or roast and bake food with the same cook-
ing temperature, on more than one shelf, without fla-
vour transference.
Meat To prepare very tender and juicy roasts.
Keep Warm To keep the food warm.
Pyrolysis
To clean the oven. The high temperature burns off the
residual dirt. You can then remove it with a cloth
when the appliance is cold.
Residual heat function
With the Duration function, the oven de-
activates automatically some minutes be-
fore the time period ends. The oven uses the
residual heat to complete the cooking with-
out energy consumption.
Important! The residual heat function is
applicable only if the Duration is more
than 15 minutes.
Fast Heat Up function
With the Fast Heat Up function you de-
crease the preheating time. You can use it
with each oven function except Keep Warm
and Defrost. The Fast Heat Up function
works only if the necessary temperature is
100 °C higher than the current temperature
in the oven.
Important! Do not put the food into the
oven until the Fast Heat Up function is
completed.
1. Set an oven function. If necessary,
change the temperature.
ENGLISH 11

2. Press the button . The display shows
FHU. The Fast Heat Up function starts
to operate.
3. When the Fast Heat Up function is com-
pleted, an acoustic signal sounds. FHU
goes out. The set oven function contin-
ues to operate.
4. Put the food in the oven.
Clock functions
Clock function Application
Time of day To set, change or check the time of day.
Minute Minder To set a countdown time. This function has no effect on the
operation of the oven.
Duration To set how long the appliance must operate.
End To set when the appliance must be deactivated.
You can use Duration and End
at the same time to set the time when
the appliance must be activated and then
deactivated. First set Duration , then End
.
Setting the clock functions
12
1. For Duration and End , set an
oven function and temperature. This is
not necessary for the Minute Minder
. Refer to "Setting an oven function".
2. Press again and again until the sym-
bol for the necessary clock function
flashes.
3. Press +or -to set the necessary clock
function.
The display shows the symbol for the
clock function you set. When the set
time ends, the symbol flashes and an
acoustic signal sounds for two minutes.
With the Duration and End func-
tions, the appliance deactivates auto-
matically.
4. Press a button to stop the signal.
5. Deactivate the appliance.
Cancelling the clock functions
1. Press again and again until the sym-
bol for the necessary clock function and
flash in the display.
2. Press and hold the button -until the
clock function goes out.
ENGLISH 12

Using the accessories
Warning! Refer to the Safety chapters.
Core temperature sensor
The core temperature sensor measures the
core temperature of the meat. When the
meat is at the set temperature, the appli-
ance deactivates.
There are two temperatures to set:
• The oven temperature
•Thecoretemperature
Important! Only use the core temperature
sensor supplied with the appliance or
genuine replacement parts.
Make sure that the core temperature sensor
stays in the meat and in the socket during
the cooking.
1. Put the tip of the core temperature sen-
sor (with on the handle) into the
centre of the meat.
2. Activate the appliance.
3. Set an oven function.
4. Put the plug of the core temperature
sensor into the socket at the front of the
appliance.
The display shows the default oven
temperature. The symbol “o” flashes.
5. Press or to change the oven tem-
perature. The settings save automati-
cally after 5 seconds.
6. The symbol flashes and the display
shows the default core temperature.
The temperature is 60 °C for the first
operation, and the last set value for
each subsequent operation.
7. Press or to set the core tempera-
ture. The settings save automatically af-
ter 5 seconds.
8. The appliance starts. The display shows
the current core temperature.
9. When the meat is at the set core tem-
perature, the core temperature and
flash. An acoustic signal sounds for
two minutes. Press any button to deacti-
vate the acoustic signal.
10. Deactivate the appliance.
11. Remove the core temperature sensor
from the socket and remove the meat
from the appliance.
Warning! Be careful when you remove
the core temperature sensor. It is hot.
There is a risk of burns.
You can change the set temperatures
when the appliance operates.
Changing the set oven temperature
1. Press .
2. Press or to set the oven tempera-
ture.
Changing the set core temperature
1. Press again and again until the sym-
bol flashes in the display.
2. Press or to set the core tempera-
ture.
Telescopic runners
Important! Keep the installation instructions
for the telescopic runners for future use.
With telescopic runners you can put in and
remove the shelves more easily.
ENGLISH 13

1
°C
Pull out the right
and left hand tele-
scopic runners.
2
°C
Put the wire shelf on
the telescopic run-
ners and carefully
push them into the
appliance.
You can also use the telescopic runners
with the trays or pans supplied with the
appliance (refer to “Product description”).
Make sure you push back the telescopic
runners fully in the appliance before you
close the oven door.
Caution! Do not clean the telescopic
runners in the dishwasher. Do not
lubricate the telescopic runners.
Additional functions
Child Lock
When the Child Lock is on you cannot
operate the appliance. The oven door
blocks when the Child Lock is activated.
Activating the Child Lock
1. Press to deactivate the appliance.
2. Press and -at the same time, until
the display shows SAFE. The Child Lock
is on.
Deactivating the Child Lock
To deactivate the Child Lock, do the same
steps again.
Button sound
Deactivating the control beep
1. Press to deactivate the appliance.
2. Press and hold the buttons and +at
the same time for approximately 2 sec-
onds, until an acoustic signal sounds.
The control beep is deactivated.
Activating the control beep
To activate the control beep, do the same
steps again.
It is not possible to deactivate the
sound of the ON / OFF button.
Automatic switch-off
For safety reasons the appliance deacti-
vates after some time:
• If an oven function operates.
• If you do not change the oven tempera-
ture.
Oven temperature Switch-off time
30 - 115 °C 12.0 h
120 - 195 °C 8.5 h
200 - 245 °C 5.5 h
250 - maximum °C 3.0 h
After an automatic switch-off, deactivate
the appliance fully. Then you can activate it
again.
Important! The automatic switch-off works
with all oven functions, apart from Core
temperature sensor, Duration and End.
Error code
If some parameters are not correct, the con-
trol unit stops the functions which operate
and the display shows the related error
code. Refer to the chapter "What to do if".
Cooling fan
When the appliance operates, the cooling
fan activates automatically to keep the sur-
faces of the appliance cool. If you deacti-
vate the appliance, the cooling fan contin-
ues to operate until the temperature in the
appliance cools down.
ENGLISH 14

Safety thermostat
Incorrect operation of the appliance or de-
fective components can cause dangerous
overheating. To prevent this, the oven has a
safety thermostat which interrupts the pow-
er supply. The oven activates again auto-
matically when the temperature drops.
Helpful hints and tips
• The appliance has five shelf levels. Count
the shelf levels from the bottom of the ap-
pliance floor.
• The appliance has a special system which
circulates the air and constantly recycles
the steam. With this system you can cook
in a steamy environment and keep the
food soft inside and crusty outside. It de-
creases the cooking time and energy
consumption to a minimum.
• Moisture can condense in the appliance
or on the door glass panels. This is nor-
mal. Always stand back from the appli-
ance when you open the appliance door
while cooking. To decrease the conden-
sation, operate the appliance for 10 mi-
nutes before cooking.
• Clean the moisture after each use of the
appliance.
• Do not put the objects directly on the ap-
pliance floor and do not put aluminium
foil on the components when you cook.
This can change the baking results and
cause damage to the enamel.
Baking cakes
• Do not open the oven door before 3/4 of
the set cooking time is up.
• If you use two baking trays at the same
time, keep one empty level between
them.
Cooking meat and fish
• Use a deep pan for very fatty food to
prevent the oven from stains that can be
permanent.
• Leave the meat for approximately 15 mi-
nutes before carving so that the juice
does not seep out.
• To prevent too much smoke in the oven
during roasting, add some water into the
deep pan. To prevent the smoke conden-
sation, add water each time after it dries
up.
Cooking times
Cooking times depend on the type of food,
its consistency, and volume.
Initially, monitor the performance when you
cook. Find the best settings (heat setting,
cooking time, etc.) for your cookware, rec-
ipes and quantities when you use this appli-
ance.
Weight
(kg) Food Oven Func- tion Level Oven tempera- ture (°C) Cooking Time (min)
1- 1,5 Pork 2 180 90 - 120
1- 1,5 Lamb 2 175 110 - 130
1Beef 2 200 50 - 70
1- 1,5 Chicken 2 200 70 - 85
1,2 Rabbit 2 175 60- 80
1,5 Duck 2 220 120 - 150
4Turkey 2 180 210 - 240
ENGLISH 15

Weight
(kg) Food Oven Func- tion Level Oven tempera- ture (°C) Cooking Time (min)
1Fish 2 190 45 - 60
Plum cake 2 160 50 - 60
1Pies 2 170 80 - 100
Biscuits 2 and 4 140 - 150 35 - 40
2 Lasagne 2 180 - 190 25 - 40
1WhiteBread 1 190 60 - 70
1Pizza 1 190 - 210 10 - 20
Care and cleaning
Warning! Refer to the Safety chapters.
• Clean the front of the appliance with a
soft cloth with warm water and a clean-
ing agent.
• To clean metal surfaces use a usual
cleaning agent.
• Clean the oven interior after each use.
Then you can remove dirt more easily
and it does not burn on.
• Clean stubborn dirt with a special oven
cleaner.
• Clean all oven accessories after each use
and let them dry. Use a soft cloth with
warm water and a cleaning agent.
• If you have nonstick accessories, do not
clean them using aggressive agents,
sharp-edged objects or a dishwasher. It
can destroy nonstick coating.
Stainless steel or aluminium applian-
ces:
Clean the oven door with a wet sponge on-
ly. Dry it with a soft cloth.
Do not use steel wool, acids or abrasive
materials, as they can cause damage to the
oven surface. Clean the oven control panel
with the same precautions.
Shelf supports
You can remove the shelf supports to clean
the side walls.
Removing the shelf supports
1
Pull the front of the
shelf support away
from the side wall.
2
2
1
Pull the rear end of
the shelf support
away from the side
wall and remove it.
Installing the shelf supports
Install the shelf supports in the opposite se-
quence.
The rounded ends of the shelf supports
must point to the front.
Pyrolysis
Warning! The appliance becomes very
hot. There is a risk of burns.
Caution! If a hob is installed with the
appliance, do not use it at the same
times as the Pyrolysis function. It can cause
damage to the appliance.
ENGLISH 16

1. Remove the removable shelf supports
and accessories from the appliance.
Refer to "Removing the shelf supports".
Caution! Do not let the removable
shelf supports stay in the appliance
during the Pyrolysis. There is a risk of
damage.
2. Remove the worst dirt manually.
3. Fully close the oven door.
The cleaning procedure cannot start if
you do not close the oven door and if
you do not remove the core temperature
sensor from the socket.
4. Press again and again until the dis-
play shows .
–The display shows P1 and one
after the other.
– An acoustic signal sounds as a re-
minder to remove all accessories
from the oven.
– The clock display shows 1:30.
–Duration flashes.
5. When flashes, press +or -to set the
necessary procedure:
•P1 - if the oven is not very dirty. The
procedure is 1 h 30 min long.
•P2 - if the oven is more dirty. The
procedure is 2 h 30 min long.
6. Press to start the procedure.
The bars on the symbol come on one
by one to show that the temperature in
the appliance increases. The symbol
flashes.
After some minutes the door locks. The
display shows the symbol .
When the Pyrolysis is completed, the dis-
play shows the time of day. The oven door
stays locked. When the appliance is cool
again, an acoustic signal sounds and the
door unlocks.
To stop the Pyrolysis before it is com-
pleted, press .
Setting the end time for the Pyrolysis
You can use the End function to de-
lay the start of the procedure.
1. Start the Pyrolysis procedure.
2. Press again and again until the sym-
bol flashes. The display shows the
time for the end of the Pyrolysis.
3. Press +or -to adjust the time for the
end of the Pyrolysis.
Oven lamp
Warning! Be careful when you change
the oven lamp. There is a risk of
electrical shock.
Before you change the oven lamp:
• Deactivate the oven.
• Remove the fuses in the fuse box or deac-
tivate the circuit breaker.
Put a cloth on the bottom of the oven
to prevent damage to the oven light
and glass cover.
Always hold the halogen lamp with a cloth
to prevent grease residue from burning on
the lamp.
1. Turn the glass cover counterclockwise to
remove it.
2. Clean the glass cover.
3. Replace the oven light bulb with a 40
watt, 230V (50Hz), 350 °C heat resist-
ant oven light bulb (Connection type:
G9).
4. Install the glass cover.
Cleaning the oven door
The oven door has four glass panels. You
can remove the oven door and the internal
glass panels to clean them.
The oven door can close if you try to
remove the glass panels before you re-
move the oven door.
ENGLISH 17

Removing the oven door and the glass
panels
1
Open the door fully.
2
Lift and turn the lev-
ers on the two hing-
es.
3
Close the oven door
to the first opening
position (halfway).
Then pull forward
and remove the
door from its seat.
4
Put the door on a
soft cloth on a sta-
ble surface.
5
Release the locking
system to remove
the glass panels.
6
90°
Turn the two fasten-
ers by 90° and re-
move them from
their seats.
7
2
1
Carefully lift (step 1)
and remove (step 2)
the glass panels
one by one. Start
from the top panel.
Clean the glass panels with water and
soap. Dry the glass panels carefully.
Installing the door and the glass panels
When the cleaning is completed, install the
glass panels and the oven door. Do the
above steps in the opposite sequence.
Make sure that you put the glass panels (1,
2 and 3) back in the correct sequence. The
middle panel (2) has a decorative frame.
The screen-printing zone must face the in-
ner side of the door. Make sure that after
the installation the surface of the glass pan-
el frame (2) on the screen-printing zones is
not rough when you touch it.
123
Make sure that you install the top panel in
the seats correctly.
ENGLISH 18

What to do if…
Warning! Refer to the Safety chapters.
Problem Possible cause Remedy
The oven does not heat
up.
The appliance is deactiva-
ted.
Activate the appliance.
The oven does not heat
up.
The clock is not set. Set the clock.
The oven does not heat
up.
The necessary settings are
not set.
Make sure that the settings are
correct.
The oven does not heat
up.
The automatic switch-off is
on.
Refer to "Automatic switch-off".
The oven does not heat
up.
The Child Lock is on. Refer to "Deactivating the Child
Lock".
The oven does not heat
up.
The fuse in the fuse box is
released.
Do a check of the fuse. If the
fuse is released more than one
time, contact a qualified electri-
cian.
The oven lamp does not
operate.
The oven lamp is defective. Replace the oven lamp.
The display shows an er-
ror code.
There is an electronic fault. 1. Deactivate the appliance
with the house fuse or the
safety switch in the fuse
box and activate it again.
2. If the display shows the er-
ror code again, contact the
service centre.
ENGLISH 19

Problem Possible cause Remedy
It takes too long to cook
the dishes, or they cook
too quickly.
The temperature is too low
or too high.
• Adjust the temperature if
necessary.
• Follow the advice in the man-
ual.
Steam and condensation
collect on the food and in
the oven.
You left the dish in the oven
for too long.
Do not keep the dishes in the
appliance for longer than 15 -
20 minutes after the cooking
ends.
If you cannot find a solution to the problem
yourself, contact your dealer or the service
centre.
The necessary data for the service centre is
on the rating plate. The rating plate is on
the front frame of the appliance cavity. Do
not remove the rating plate from the appli-
ance cavity.
We recommend that you write the data here:
Model (MOD.) .........................................
Product number (PNC) .........................................
Serial number (S.N.) .........................................
Technical data
Dimensions (internal) Width
Height
Depth
480
355
417
Usable volumes 71 l
Area of baking tray 1438 cm²
Top heating element 2300 W
Bottom heating element 1000 W
Grill 2300 W
Fan 2400 W
Total rating 3480 W
Voltage 230 V
Frequency 50 Hz
Number of functions 12
Energy Consumption with a standard
load, Conventional (Top and Bottom
Heat)
0.89 kWh
Energy Consumption with a standard
load, Forced Air Cooking
0.79 kWh
ENGLISH 20