Jura IMPRESSA X7-S User manual

IMPRESSA X7-S
Instructions for use

Legend:
䡲DISPLAY: serves as information.
䡲DISPLAY: please follow the instructions shown.
Note Important

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Operating elements JURA IMPRESSA X7-S
1. Drip tray
2. Drip tray cover
3. Ground container
4. Heigt-adjustable coffee and cappuccino spout
5. Draw-off button 2 coffees
6. Draw-off button 2 Espressos
7. Draw-off button 1 coffee
8. Draw-off button 1 Espresso
9. Draw-off button Cappuccino
10. Selector key for grinder
11. Display dialogue system
12. Grinders
13. Funnel for cleaning tablets
14. Water tank
15. Cover for programming keys
16. Draw-off button steam
17. Draw-off button hot water
18. Pivoting nozzle for hot water/steam
19. Accessory drawer
Programming keys/Coffee key
A ON/OFF switch
B Draw-off button pot
C Draw-off button milk froth
D Rinsing key
E Draw-off button hot water
F Cleaning button
G Descaling button
H Draw-off buttom steam
IOpenprogram
J Forward-setting of criteria/changing of memory
indications up-wards
KCloseprogram
L Back-setting of criteria/changing of memory
indications downwards

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Table of contents
JURA IMPRESSA X7-S
1. Description.................................................................................................................................................page 7
2. Safety instructions ........................................................................................................................................page 7
2.1 Warnings ............................................................................................................................................page 7
2.2 Safety precautions .................................................................................................................................page 7
3. Preparing the machine...................................................................................................................................page 7
3.1 Checking the mains voltage......................................................................................................................page 7
3.2 Checking the fuse ..................................................................................................................................page 7
3.3 Filling the water tank ..............................................................................................................................page 7
3.4 Adding coffee beans...............................................................................................................................page 7
4. Switching the machine on ..............................................................................................................................page 7
5. Rinsing the machine......................................................................................................................................page 8
6. Selecting the grinder .....................................................................................................................................page 8
6.1 Setting the grinder.................................................................................................................................page 8
7. Adjusting the grinder.....................................................................................................................................page 8
8. Adjusting of water hardness ............................................................................................................................page 8
9. Installing the CLARIS plus filter cartridge..............................................................................................................page 8
9.1 Installing the filter..................................................................................................................................page 8
9.2 Replacing the filter.................................................................................................................................page 8
10. Coffee ......................................................................................................................................................page 9
10.1 Drawing off coffee/espresso ......................................................................................................................page 9
10.2 Drawing off Cappuccino ..........................................................................................................................page 9
10.3 Drawing off pots of coffee........................................................................................................................page 9
11. Drawing off hot water....................................................................................................................................page 9
12. Drawing off steam ........................................................................................................................................page 9
13. Drawing-off milk froth ...................................................................................................................................page 9
14. Switching the machine off ..............................................................................................................................page 9
15. Programming..............................................................................................................................................page 9
15.1 Programming grinding amount .................................................................................................................page 9
15.2 Programming temperature .......................................................................................................................page 10
15.3 Programming amount of water..................................................................................................................page 10
15.4 Programming amount of milk ...................................................................................................................page 10
15.5 Programming portion of hot water .............................................................................................................page 10
15.6 Programming water hardness....................................................................................................................page 10
15.7 Programming clock ................................................................................................................................page 10
15.8 Programming machine on........................................................................................................................page 10
15.9 Programming machine off........................................................................................................................page 10
15.10 Draw-offs ............................................................................................................................................page 10
15.11 Programming language ...........................................................................................................................page 11
16. Care and maintenance ...................................................................................................................................page 11
16.1 Fill water .............................................................................................................................................page 11
16.2 Installation of an automatic filling device ......................................................................................................page 11
16.3 Empty grounds container.........................................................................................................................page 11
16.4 Empty drip tray.....................................................................................................................................page 11
16.5 Grounds container missing .......................................................................................................................page 11
16.6 Drip tray missing...................................................................................................................................page 11
16.7 Fill beans.............................................................................................................................................page 11
16.8 Removing foreign objects ........................................................................................................................page 11
16.9 Clean machine......................................................................................................................................page 11
16.10 Machine scaled .....................................................................................................................................page 11
16.11 Clean contacts ......................................................................................................................................page 11
16.12 General cleaning instructions.....................................................................................................................page 11
16.13 Disassembling and cleaning the dual spout ...................................................................................................page 12
17. Cappuccino cleaning .....................................................................................................................................page 12
18. Combined cleaning .......................................................................................................................................page 12
19. Coffee cleaning............................................................................................................................................page 12
20. Descaling ...................................................................................................................................................page 12
21. Disposal ....................................................................................................................................................page 13
22. Adjustments by the JURA service technician .........................................................................................................page 13
23. Tips for perfect coffee....................................................................................................................................page 13
24. Messages ...................................................................................................................................................page 14
25. Problems ...................................................................................................................................................page 14
26. Legal information .........................................................................................................................................page 15
27. Technical specifications ..................................................................................................................................page 15

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Important information for the user
Thank you for choosing this JURA product.
Please study these instructions carefully before using your new ma-
chine and keep them in a safe place for easy reference in the future.
Should you require further information or should particular problems
occur that are not dealt with in sufficient detail for you in these oper-
ating instructions, then please ask your local dealer for the informa-
tion you require or get in touch with us directly.
You will also find useful tips on operation and maintenance of
your IMPRESSA X7-S on the website at www.jura.com.
Don’t forget to check out the Knowledge Builder our animated
operating instructions. LEO, our assistant, will take you through
all the functions.
1. Description
The first IMPRESSA for the office and small gastronomy area is out-
standing not only because of its modern technology, but also a num-
ber of features, and prepares 1 or 2 cups of espresso/coffee in only one
brewing process. The Intelligent Pre Brew Aroma System (I.P.B.A.S.©)
ensures that the full coffee aroma is made use of and supplies the
best espresso/coffee, guaranteed to be covered by a splendid froth.
Optionally, coffee can be used from either of the grinders, and the
mixture can be programmed individually. Drawing-off Cappuccino is
possible at the push of a button and without moving the cups. Inte-
grated rinsing, cleaning and de-scaling programmes ensure perfect
cleanliness at the push of a button.
2. Safety instructions
2.1 Warnings
䡲Children are unaware of the dangers that can be caused by
electrical machines; for this reason, children should never be left
unsupervised with electrical machines.
䡲The machine may only be used by people who have been
instructed.
䡲Never use a faulty machine or one with a damaged power cable.
䡲Never repair or open the machine yourself. Repairs may only be
done by authorised service centres using original spare parts and
accessories.
䡲Never immerse the machine in water.
2.2 Safety precautions
䡲Never expose the machine to the effects of weather (rain, snow,
frost) and never operate it with your hands wet.
䡲Place the IMPRESSA on a firm, level base that is resistant to any wa-
ter that may leak. Never stand on hot or warm surfaces (oven
hobs). Keep out of the reach of children.
䡲Remove the plug from the power socket if you are away for some
time (holidays etc.).
䡲Always remove the plug from the power socket before cleaning.
䡲When removing the plug from the power socket, never tug on the
cord or the machine itself.
䡲The machine is connected to the mains power socket via an electric
cable. Please ensure that no-one trips over the cable and pulls the
machine down. Keep children and pets at a distance.
䡲Never put the machine or parts of it into the dishwasher.
䡲To prevent overheating, please put the machine in a place with a
good circulation of air.
䡲If you use de-scaling agents containing acid, remove any splashes
and drips on sensitive surfaces, in particular natural stone and
wood surfaces, straight away or take corresponding safety precau-
tions.
3. Preparing the machine
3.1 Checking the mains voltage
The machine has been set to the correct mains voltage in the factory.
Ensure that your mains voltage corresponds to the details on the
rating plate attached to the reverse of your machine (Fig. 1/A).
3.2 Checking the fuse
Check whether the fuse matches your machine.
3.3 Filling the water tank
䡲Remove the water tank and rinse it out well with cold tap water.
䡲Then fill the water tank and put it back into the machine. Please
ensure that the tank locks in properly .
Please only use fresh, cold water. Never fill up with milk, min-
eral water and other fluids. You can also top up water without
removing the tank. Simply remove the cover and pour in the
water from above with a vessel and replace the lid again.
3.4 Adding coffee beans
To ensure that your machine gives satisfaction for a long time
and to avoid repairs, please note that the grinder on your JURA
coffee machine is not suitable for coffee beans that have been
treated with additives (e.g. sugar) during or after roasting. Use
of such coffee blends can result in damage to the grinder. Any
repair costs incurred as a result are not covered by the warranty
provisions.
You have the possibility of adding two different sorts of coffee beans.
䡲Remove the cover from the bean container.
䡲Clean out any dirt or foreign objects from the bean container.
䡲Fill coffee beans into the bean container and replace the cover
again.
4. Switching the machine on
䡲Operate the switch on the reverse of the machine (Fig. 1/II).
䡲Switch the machine on with the ON/OFF operating switch.
䡲: PLEASE WAIT
䡲Place an empty cup under the coffee spout (4).
䡲: RINSE UNIT
The rinsing is done first via the Cappuccino nozzle, after which
the coffee spout is cleaned.
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5. Rinsing the machine
A rinsing process is automatically started when the machine is
switched off.
However, if no Cappuccino has been drawn off, the rinsing is only
done via the coffee spout when switching off. When the machine has
been switched off and has cooled down, the rinsing process is
requested when it is switched on again.
6. Selecting the grinder
You can select the grinder manually
䡲Press the key 1x or 2x. The light above the key tells you which
grinder has been activated (grinder left or grinder right).
6.1 Setting the grinder
So that the coffee can be matched to the grinder as well as possible,
carry out the following steps:
䡲Press the key
䡲Draw off 6 coffee and 6 espresso by manually selecting the grinder
“left” and then the grinder “right”.
We recommend that you also readjust the grinder after:
– a change of sort of coffee beans
– extreme changes of the degree of grinding
– service
7. Adjusting the grinder
You have the opportunity of adapting the grinder to the roast of your
coffee. We recommend the following:
for a light roast 씮a finer adjustment
for a dark roast 씮a coarser adjustment
䡲To adjust the grinding, turn the setting rings into the required
position (Fig. 2)
䡲You have the following options:
the smaller the dots, the finer the grinding
the larger the dots, the coarser the grinding
The grinding may only be adjusted with the grinder in
operation.
8. Adjustment of water hardness
Water is heated in the machine. This leads to scale as a result of use,
which is automatically shown on the display. The machine must be
adjusted to match the hardness of the water used. For this, please use
the enclosed test stick.
1° water hardness on the German scale corresponds to 1.79° on
the French scale.
The machine has 5 hardness settings to choose from. The indications
on the display mean:
WATER HARDNESS
LEVEL — Water hardness function switched off
WATER HARDNESS German water hardness 1 – 7°
LEVEL 1 French water hardness 1.79 – 12.53°
WATER HARDNESS German water hardness 8 – 15°
LEVEL 2 French water hardness 14.32 – 26.85°
WATER HARDNESS German water hardness 16 – 23°
LEVEL 3 French water hardness 28.64 – 41.14°
WATER HARDNESS German water hardness 24 – 30°
LEVEL 4 French water hardness 42.96 – 53.7°
In the factory, the machine is set to hardness level 3. You can alter
this setting. Proceed as follows:
䡲Switch the machine on with the ON/OFF operating switch.
䡲: PLEASE WAIT
䡲Press the key PROG. (I) until an acoustic signal is heard.
䡲: AJUST COFFEE QUANTITY / SELECT PRODUCT
䡲Press the key until the following report appears:
䡲: WATER HARDNESS LEVEL 3
䡲Press the key PROG., an acoustic signal is heard and the level set
flashes.
䡲By pressing the key or you can set the required level. To
store, press the key PROG. An acoustic signal is heard.
䡲Press the key EXIT (K).
9. Installing the CLARIS plus filter cartridge
If the CLARIS plus filter cartridge is installed properly you don’t
have to de-scale your machine anymore. For more information
on the CLARIS plus filter cartridge refer to the brochure “CLARIS
plus. Hard on limescale. Gentle on your coffee machine.”
9.1 Installing the filter
First installation of a CLARIS plus filter cartridge must be
carried out by a service engineer. Contact your service
partner.
9.2 Replacing the filter
After drawing off 50 liters the filter cartridge will be used up.
Please monitor the period of use of the CLARIS plus filter
cartridge (max. 2 months) using the scale on the cartridge
holder by the water tank.
䡲: Replace water filter
1. Switch off your IMPRESSA X7-S.
2. Press the following key combination (Fig. 11). NB: Press the keys at
the same time.
䡲: OK
3. Empty the water tank and install the filter cartridge together with
the cartridge holder in the water tank, applying a gentle pressure
downward. Move back the cartridge holder until it engages audibly
(Fig. 12).
4. Fill the water tank with cold, fresh tap water and reinstall it.
5. After replacing the filter draw off 0.5 liters of water.
The water may be slightly coloured (not harmful)
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10. Coffee
10.1 Drawing off coffee / espresso
䡲: SELECT PRODUCT
䡲Place 1 or 2 cups, as necessary, under the coffee spout (4) and press
the required selection switch. The pre-brew system (I.P.B.A.S©)
moisturises the coffee powder, briefly interrupts the discharge and
then starts the actual brewing procedure.
You can interrupt the draw-off prematurely by pressing any of
the coffee draw-off buttons. In order to obtain outstanding
froth, you can adapt the coffee spout (4) individually to match
the size of your cups.
10.2 Drawing off cappuccino
䡲: SELECT PRODUCT
䡲Put milk/Tetra Pak into a jug and immerse the cappuccino tube into
the milk.
䡲Place 1 cup under the coffee spout and press the draw-off key .
The machine firstly prepares the milk froth, then the coffee (Fig. 3).
You can interrupt the milk froth and the coffee prematurely by
pressing the draw-off key once more.
10 min. after the draw-off of Cappuccino, a rinsing is auto-
matically started. The rinsing is announced in advance by an
acoustic signal.
10.3 Drawing off pots of coffee
䡲: SELECT PRODUCT
䡲Place 1 pot under the coffee spout (4) and press the draw-off key
(pot of coffee). Your pot of coffee is brewed in a number of cycles.
The number of cycles is shown in the display.
You can interrupt the draw-off prematurely at any time by
pressing the draw-off key again.
11. Drawing off hot water
䡲: SELECT PRODUCT
䡲Place a cup under the pivoting nozzle (18) and press the draw-off
key .
䡲: PORTION HOT WATER
䡲The draw-off of the programme portion of hot water stops auto-
matically.
You can interrupt the draw-off prematurely at any time by
pressing the draw-off key again.
When water is drawn off, there can be splattering at the
beginning. The pivoting nozzle becomes hot. Avoid direct
contact with the skin.
12. Drawing off steam
䡲: SELECT PRODUCT
䡲Place a cup with the liquid to be heated under the pivoting nozzle
(18) and press the draw-off key .
䡲: STEAM ACTIVE
䡲To end the draw-off of steam, press the key .
When steam is drawn off, there can be splattering at the
beginning. The pivoting nozzle becomes hot. Avoid direct
contact with the skin.
13. Drawing-off milk froth
䡲: SELECT PRODUCT
䡲Pour milk/Tetra Pak into a jug and immerse the Cappuccino tube
into the milk.
䡲Place 1 cup under the coffee spout (4) and press the draw-off
key .
The programme amount is prepared and stops automatically.
You can interrupt the draw-off prematurely at any time by
pressing the draw-off key again.
10 min. after the draw-off of milk, a rinsing is automatically
started. The rinsing is announced in advance by an acoustic
signal.
14. Switching the machine off
䡲Switch the machine off with the ON/OFF operating switch. A
rinsing is automatically started when the machine is switched off.
15. Programming
The following phases can be programmed:
䊳Grinding amount
䊳Temperature
䊳Amount of water
䊳Amount of milk
䊳Portion of hot water
䊳Water hardness
䊳Clock
䊳Machine on
䊳Machine off
䊳Draw-offs
䊳Language
15.1 Programming grinding amount
䡲Switch your machine on the with ON/OFF operating switch.
䡲Press the key PROG. until an acoustic signal is heard.
䡲: ADJUST COFFEE QUANTITY / SELECT PRODUCT
䡲Press the required draw-off key.
䡲: (selected product)
–..............II.............. +
䡲By pressing the key or you can determine the amount to be
ground.
䡲To store, press the key PROG.
䡲: (selected product)
쑮: 100% 쑱: 0%
You can determine the allocation of the grinder “left” or “right”.
䡲By pressing the key or you can change the values.
䡲To store, press the key PROG.
䡲: ADJUST COFFEE QUANTITY / SELECT PRODUCT
䡲Press the required draw-off key, the key in order to reach the
next phase or the key EXIT to quit the programming.
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15.2 Programming Temperature
䡲: ADJUST TEMPERATURE / SELECT PRODUCT
䡲Press the required draw-off key.
䡲: (selected product)
STAND. TEMP.
䡲Select the required temperature with the keys or (high or
standart)
䡲To store, press the key PROG.
䡲: ADJUST TEMPERATURE / SELECT PRODUCT
䡲Press the required draw-off key, the key in order to reach the
next phase or the key EXIT to quit the programming.
15.3 Programming amount of water
䡲: ADJUST WATER QUANTITY / SELECT PRODUCT
䡲Press the required draw-off key.
䡲: (selected product)
WATER 90 ML
䡲You can change the value by pressing the key or .
䡲To store, press the key PROG.
䡲: ADJUST WATER QUANTITY / SELECT PRODUCT
䡲Press the required draw-off key, the key in order to reach the
next phase or the key EXIT to quit the programming.
15.4 Programming amount of milk
䡲: ADJUST MILK QUANTITY / SELECT PRODUCT
䡲Press the key or
䡲: (selected product)
10 SEC.
䡲You can alter the time by pressing the keys or (draw-off
time from 3 – 60 sec.)
䡲To store, press the key PROG.
䡲: ADJUST MILK QUANTITY / SELECT PRODUCT
䡲Press the required draw-off key, the key in order to reach the
next phase or the key EXIT to quit the programming.
15.5 Programming portion of hot water
䡲Place a cup under the pivoting nozzle (18).
䡲: HOT WATER PORTION / PRESS FOR HOT WATER
䡲: ENOUGH HOT WATER ? / PRESS FOR HOT WATER
䡲: HOT WATER PORTION / PRESS FOR HOT WATER
䡲Press the key in order to reach the next phase or the key EXIT
to quit the programming.
15.6 Programming water hardness
䡲: WATER HARDNESS
LEVEL 3
䡲Press the key PROG.
䡲You can set the water hardness by pressing the keys or .
䡲To store, press the key PROG.
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䡲Press the key in order to reach the next phase or the key EXIT
to quit the programming.
To determine the water hardness, please read Chapter 8
“Setting the water hardness”
15.7 Programming CLOCK
Programming the clock is necessary if the function “Machine on” is
used.
䡲: TIME.
—:—
䡲Press the key PROG.
䡲By pressing the keys or you can set the hours.
䡲To store, press the key PROG.
䡲By pressing the keys or you can set the minutes.
䡲To store, press the key PROG.
䡲Press the key in order to reach the next phase or the key EXIT
to quit the programming.
15.8 Programming machine on
Programming the clock is necessary if the function “Machine on” is
used.
䡲: UNIT
ON —:—
䡲Press the key PROG.
䡲By pressing the keys or you can set the hours.
䡲To store, press the key PROG.
䡲By pressing the keys or you can set the minutes.
䡲To store, press the key PROG.
䡲Press the key in order to reach the next phase or the key EXIT
to quit the programming.
The display —:— means that the function is switched off.
15.9 Programming machine off
䡲: UNIT OFF
5.0 HRS.
䡲Press the key PROG.
䡲By pressing the keys or you can set the hours (switched off
or 0.5 hrs. – 9 hrs.).
䡲To store, press the key PROG.
䡲Press the key in order to reach the next phase or the key EXIT
to quit the programming.
15.10 Draw-offs
䡲: AUDIT TRAIL (total audit trail)
䡲Press the required draw-off key to inquire the draw-offs.
䡲Press the key in order to reach the next phase or the key EXIT
to quit the programming.
Draw-offs of steam cannot be inquired.
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15.11 Programming language
䡲Press the key PROG.
䡲By pressing the keys or you can select the required
language.
䡲To store, press the key PROG.
䡲Press the key in order to reach the next phase or the key EXIT
to quit the programming.
16. Care and maintenance
16.1 Fill water
䡲: FILL WATER TANK
䡲When this display lights up, no more drawing-off is possible. Fill
with water as described under Section 3.3.
The water tank should be rinsed out every day and filled with
fresh water.
If you use an automatic filling device, we recommend that you
rinse the water tank out regularly and fill it up with fresh water.
16.2 Installation of an automatic filling device
Please read the operating instructions of the automatic filling device.
16.3 Empty grounds container
The grounds container collects the coffee grounds.
䡲: EMPTY DRAWER
䡲When this display lights up, no more draw-offs are possible and the
grounds container must be emptied.
䡲Carefully remove the drip tray – there is water in it. Then remove
the grounds container (Fig. 4).
16.4 Empty drip tray
䡲: EMPTY DRIP TRAY
䡲When this display lights up, no more draw-offs are possible and the
drip tray must be emptied.
䡲Carefully remove the drip tray – there is water in it (Fig. 4).
16.5 Grounds container missing
䡲: DRAWER MISSING
䡲When this display lights up, the grounds container has not been in-
serted properly or is missing.
16.6 Drip tray missing
䡲: DRIP TRAY MISSING
䡲When this display lights up, the drip tray has not been inserted
properly.
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16.7 Fill beans
䡲: FILL COFFEE BEANS
䡲Fill with beans as described in Chapter 3.4.
The display FILL COFFEE BEANS goes off after a draw-off of
coffee.
We recommend that you clean the bean container out with a
dry cloth from time to time before filling. For this, switch the
machine off.
16.8 Removing foreign objects
䡲Switch your machine off with the ON/OFF operating switch.
䡲Remove the plug from the power socket.
䡲Open the hinged door on the reverse of the machine (Fig. 5).
䡲Press the slides downwards (Fig. 6) and remove the bean con-
tainer.
䡲Remove any beans with a vacuum cleaner.
䡲Position the spanner (Fig. 7).
䡲Turn the spanner in an anti-clockwise direction until the foreign
object becomes loose.
䡲Remove remaining powder with a vacuum cleaner.
䡲Now replace the bean container and pull the slides to the front
before closing the door (Fig. 6).
16.9 Clean machine
䡲: CLEANING NECESSARY
After 220 draw-offs or 180 rinsings, the machine has to be cleaned.
You can continue to draw off coffee and hot water/steam. We recom-
mend that you clean the machine (Chapter 19) within the next few
days.
Carry out a cleaning (Chapter 19).
16.10 Machine scaled
䡲: DECALCIFYING NECESSARY
The machine recognises the necessity of de-scaling. You can continue
to draw off coffee or hot water/steam. We recommend that you carry
out the de-scaling (Chapter 20) within the next few days.
16.11 Clean contacts
䡲: EMPTY DRIP TRAY / CLEAN CONTACTS
The de-scaling residue in the area of the contacts must be removed.
Please proceed as follows:
䡲Rinse the contact fasteners in trough (B) (Fig. 8) as well as the con-
tacts (A) with hot water and washing-up liquid. Then additionally
clean the contact fasteners in trough (B) with a brush.
16.12 General cleaning instructions
䡲Never use abrasive articles or corrosive chemicals to clean your
machine.
䡲Wipe off the inside and outside of the casing with a soft, damp
cloth.
䡲Clean the pivoting nozzle after every use.
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䡲After heating milk, draw off a little hot water, in order to clean the
pivoting nozzle from the inside.
䡲The water tank must be rinsed and filled with fresh water every
day.
If you see any visible scaling in the water tank, you can remove
it with a customary de-scaling agent.
Remove the water tank in order to clean it.
16.13 Disassembling and cleaning the dual spout
We recommend to disassemble and clean the dual spout if you
make milk products regularly.
䡲Remove the cover of the height-adjustable dual spout.
䡲Take the spouts apart (Fig. 13).
䡲Thoroughly rinse all the parts with warm water.
䡲Reassemble the parts (Fig. 13).
䡲Attach the spouts to the IMPRESSA X7-S.
䡲Put back the cover, making sure it locks into place.
Use corresponding brushes for carrying out the cleaning steps
described in sections above.
17. Cappuccino cleaning
Carry out this cleaning every day.
Once the cleaning sequence has started, it must not be interrupted. It
takes about 5 min.
䡲Switch the machine on with the ON/OFF switch.
䡲Press the key until an acoustic signal is heard.
䡲: SELECT
CLEANING – +
䡲Press the key .
䡲: CAPPUCCINO CLEANING
䡲Press the key again.
䡲: CLEANER FOR CAPPUCCINO / PRESS CLEANING
Place a vessel of at least 0.5 l under the coffee spout (4).
䡲Put about 25 cl of water into a vessel and add the cleaner. You can
see the amount of cleaner on the label or the sheet accompanying
the product in question. Immerse the Cappuccino tube into it.
䡲Press the key .
䡲: CAPPUCCINO CLEANING / PLEASE WAIT
䡲An acoustic signal is heard.
䡲: WATER FOR CAPPUCCINO / PRESS CLEAN
Fill a vessel with fresh water and immerse the Cappuccino tube
into it.
䡲Press the key .
䡲: CAPPUCCINO CLEANING / PLEASE WAIT
+
18. Combined cleaning
Once the cleaning sequence has started, it must not be interrupted. It
takes about 20 min.
䡲Switch the machine on with the ON/OFF switch.
䡲Press the key until an acoustic signal is heard.
䡲: SELECT
CLEANING – +
䡲Press the key 2x.
䡲: ENTIRE CLEANING
䡲Press the key .
䡲: EMPTY DRAWER / INSERT TABLET (Fig. 10) /
CLEANER FOR CAPPUCCINO
䡲Place a sufficiently large vessel under the coffee spout.
䡲Put about 25 cl of water into a vessel and add the cleaner. You can
see the amount of cleaner on the label or the sheet accompanying
the product in question. Immerse the cappuccino tube into it.
䡲Press the key .
䡲: ENTIRE CLEANING / PLEASE WAIT
䡲: WATER FOR CAPPUCCINO / PRESS CLEAN
Fill a vessel with fresh water and immerse the Cappuccino tube
into it.
䡲Press the key .
䡲: COMBI CLEANING / PLEASE WAIT
䡲: EMPTY DRAWER
19. Coffee cleaning
Once the cleaning sequence has started, it must not be interrupted. It
takes about 15 min.
䡲Switch the machine on with the ON/OFF switch.
䡲Press the key until an acoustic signal is heard.
䡲: SELECT
CLEANING – +
䡲Press the key 3x.
䡲: COFFEE CLEANING
䡲Press the key
䡲: EMPTY DRAWER / INSERT TABLET (Fig. 10) /
PRESS CLEANING
䡲Place a sufficiently large vessel under the coffee spout (4).
䡲Press the key .
䡲: COFFEE CLEANING/ PLEASE WAIT
䡲: EMPTY DRAWER
20. Descaling
The machine has an integrated descaling programme. The process
takes about 40 min.
Once the descaling process has started, it must not be inter-
rupted
If you use descaling agents containing acid, remove any splashes and
drips on sensitive surfaces, in particular natural stone and wood sur-
faces, straight away or take corresponding safety precautions.
+
+

13
䡲Switch the machine off with the ON/OFF switch.
䡲Press the key until an acoustic signal is heard.
䡲: EMPTY DRIP TRAY
䡲: INSERT AGENT IN TANK / PRESS DECALCIFYING
Dissolve 3 tablets completely in 0.7 litres of water in a vessel and
pour the mixture into the empty water tank.
Place two sufficiently large vessels under the pivoting nozzle
(18) and the coffee spout.
䡲Press the key .
䡲: UNIT DECALCIFYING / PLEASE WAIT
䡲An acoustic signal is heard.
䡲: EMPTY DRIP TRAY
䡲: FILL WATER TANK
䡲Place a vessel under the pivoting nozzle (18) and the coffee spout
(4).
䡲: PRESS DESCALING
䡲: UNIT DECALCIFYING / PLEASE WAIT
䡲An acoustic signal is heard
䡲: EMPTY DRIP TRAY / CLEAN CONTACTS (Chapter 16.4).
21. Disposal
Please dispose of old machines in an environmentally
compatible way
Old machines contain valuable materials capable of being
recycled which should be salvaged for recycling. Please
therefore dispose of old machines via suitable collection
systems.
22. Adjustments by the JURA service technician
The following adjustments/alterations can only be done by a
JURA service technician.
– Re-arrangement of the key occupancy of the coffee products
– Alteration of the cycles in “pot of coffee” draw-off
– Filter capacity
23. Tips for perfect coffee
Height-adjustable coffee spout
You can adjust the height of the coffee spout to the size of your cups.
Grinding
Please refer to Chapter 7 “Setting of grinder“
Pre-warm cups
You can warm the cups in advance with hot water or steam. The
smaller the quantity of coffee, the more important the warming of
the cups.
Sugar and cream
Heat is lost by stirring the contents of the cup. Adding milk or cream
from the fridge considerably lowers the temperature of the coffee.
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14
24. Messages
Cause Action
FILL WATER TANK The tank is empty Top up with water
The water level display in the tank has jammed Empty tank, rinse out and replace when it has
been filled
The tank is scaled; the water level display is jammed Remove the tank, de-scale it, rinse well,
fill and put in again
FILL COFFEE BEANS The bean container is empty Fill up with beans
Although beans have been filled, the display Draw off a cup of coffee.
does not go off “FILL BEANS” only goes off after a draw-off
A foreign body has got jammed Remove the foreign body as described in
Section 16.8 “Removing foreign objects”
EMPTY DRAWER The grounds container is full Remove the tray, empty the grounds container,
replace the tray
The display appears after only a few cups Leave the machine switched on while the grounds
container is emptied.
The counter is only reset if the machine is
switched on.
DRIP TRAY MISSING The drip tray has not locked in properly Position the tray correctly.
EMPTY DRIP TRAY The drip tray is full Carefully remove the tray, empty it, rinse it out
and replace it
The display does not go off despite the tray Remove the tray, clean the metal contacts,
being emptied see Chapter 16.11
CLEANING NECESSARY 220 draw-offs or 180 rinsings have been done Carry out cleaning according to Chapter 19
The display does not go off despite the cleaning Do the cleaning once more;
but do not add a cleaning tablet this time
DECALCIFYING The machine must be de-scaled Carry out de-scaling as described in Chapter 20
NECESSARY
The display does not go off despite the de-scaling De-scale the machine again; this time only with
water, without de-scaling agent
MALFUNCTION Various causes Call the office trader
25. Problems
Problems Cause Action
Coffee only drips out – powder too fine – adjust grinder to a coarser grinding
when drawing off
– run one or two rinse programmes.
– If the results are no better, clean
– the machine.
Coffee flow is stopped after – not enough powder in the system – draw off one cup of coffee
the pre-brew
Grinder is very noisy – foreign object in the grinder – refer to Chapter 16.8
Not enough froth when – Cappuccino blocked – carry out a Cappuccino cleaning
frothing milk – (refer to Chapter 17)
Device cannot be – Main switch (Fig. 1/II) not switched on – switch on
switched on with the
ON/OFF switch – Flat not engaged properly – close flap
If the messages or problems nevertheless still persist, please get in touch with your dealer or directly with the firm of JURA Elektroapparate AG.

15
26. Legal information
These operating instructions contain all the information necessary for
the correct use, operation and maintenance of your machine.
Understanding and complying with the directives contained in these
operating instructions are essential for the use of the machine with-
out risk and also for safety during operation and maintenance.
These operating instructions cannot cover all imaginable uses of the
machine.
We would further point out that the contents of these operating
instructions in no way constitute a part of or amend any previous or
existing contract, agreement or legal relationship. All obligations on
the part of JURA Elektroapparate AG result from the sales agreement
in question, which also contains the complete details of the valid war-
ranty terms. These contractual warranty terms are neither extended
nor limited in any way by the information contained in these operat-
ing instructions.
These operating instructions contain information protected by
copyright. Photocopying or translation into another language without
the prior written approval of JURA Elektroapparate AG are not admis-
sible.
27. Technical specifications
Version «CH»
Voltage: 230 V AC
Output : 1500 W
Intensity of current: 6.5 A
Safety check:
Energy consumption standby: 3 Wh
Energy consumption ready to make coffee: approx. 51 Wh
Pump pressure: 2 x max. 15 bar
Water tank: 5.0 litres
Capacity, bean container: 2 x 650 gr
Capacity, grounds container: max. 40 port.
Cable length: approx. 1.8 m
Weight: 18.5 kg
Dimensions (BxHxD): 43 x 58.5 x 51 cm
Version «International»
Voltage: 230 V AC
Voltage: 2200 W
Intensity of current: 9.6 A*
Safety check:
Energy consumption standby: 3 Wh
Energy consumption ready to make coffee: approx. 52 Wh
Pump pressure: 2 x max. 15 bar
Water tank: 5.0 litres
Capacity, bean container: 2 x 650 gr
Capacity, grounds container: max. 40 port.
Cable length: approx. 1.8 m
Weight: 18.5 kg
Dimensions (BxHxD): 43 x 58.5 x 51 cm
* During the preparation of draw-offs of coffee, steam or hot water
can also be drawn off.
E

JURA Elektroapparate AG – Kaffeeweltstrasse 10 – CH-4626 Niederbuchsiten
www.jura.com
Art. 67304 – 4/07