Kambrook Speed Chute KFP200 User manual

Due to continual improvement in design or otherwise, the product you
purchase may differ slightly from the illustration in this book. Issue B12
Kambrook - Australia
Building 2, Port Air Industrial Estate
1A Hale Street
Botany NSW 2019
Australia
Customer Service Line 1300 139 798
Customer Service Fax [phone]
www.kambrook.com.au
Kambrook - New Zealand
Private Bag 94411
Botany, Manukau
Auckland 2163
New Zealand
Customer Service Line/
Spare Parts 0800 273 845
Customer Service Fax [phone]
www.kambrook.co.nz

Speed Chute
Processor
KFP200
Instruction Booklet

Important
Please retain your instruction
book for future use.
In the event that you need some assistance with your
Kambrook appliance, please contact our Customer Service
Department on 1300 139 798 (Australia) or 09 271 3980 (New
Zealand). Alternatively, visit us on our website at
www.kambrook.com.au

Contents
Kambrook Recommends p4
Safety First
Your Kambrook Speed Chute p7
Food Processor
Assembly and Operation p8
of Your Food Processor
Blade Operating Guide p13
Maintaining, Cleaning p17
and Storage
Recipes p18

4
Kambrook Recommends Safety First
IMPORTANT: Please retain your
instruction book for future use.
At Kambrook, we believe that safe performance is the first priority in any
consumer product, so that you, our valued customer can confidently
use and trust our products. We ask that any electrical appliance that
you use be operated in a sensible fashion with due care and attention
placed on the following important operating instructions.
Important Safeguards For Your Kambrook
Speed Chute Processor
•Carefully read all instructions
before operating the Kambrook
Food Processor for the first time and
save for future reference.
•Remove and safely discard
any packaging material and
promotional labels before using the
Food Processor for the first time.
•To eliminate a choking hazard for
young children, remove and safely
discard the protective cover fitted
to the power plug of this appliance.
•Do not place the Food Processor
near the edge of a bench or
table during operation. Ensure the
surface is level, clean and free of
water and other substances.
•Do not use the Food Processor on a
sink drain board.
•Do not place the Food Processor
on or near a hot gas or electric
burner, or where it could touch a
heated oven.
•Handle the Food Processor and
attachments with care – remember
the blades and discs are razor-
sharp and should be kept out of
the reach of children.
•Use the blade protector when
storing the processing blade.
•Always ensure the Food Processor
is completely assembled before
operating. The appliance will not
operate unless properly assembled.
•Ensure the control switch dial is in
the ‘OFF’ position and the Food
Processor is switched off at the
power outlet and the power cord
is unplugged before attaching
the processing blade, discs or
processor lid.
•Always secure the processor
bowl onto the motor base before
attaching the processing blade
or discs.
•Ensure the processor lid is securely
locked in place before operating.
•Do not remove the processor
bowl from the motor base whilst
in operation.
•Do not push food into the feed
chute with your fingers or other
utensils. Always use the food
pusher provided.

5
•Keep fingers, hands, knives and
other utensils away from moving
blades and discs.
•Do not place hands or fingers
into the processor bowl of the
Food Processor unless the motor,
processing blade and discs have
come to a complete stop. Ensure
the control switch dial is in the
‘OFF’ position and the appliance
is switched off at the power outlet
and the power cord is unplugged
before removing the lid from the
Food Processor bowl.
•Ensure the motor and blades or
discs have completely stopped
before disassembling. Ensure the
control switch dial is in the ‘OFF’
position and the appliance is
switched off at the power outlet
and the power cord is unplugged
from the power outlet before
attempting to move the appliance,
when not in use, if left unattended
and before disassembling,
cleaning or storing.
•Do not use attachments other
than those provided with the
Food Processor.
•Do not attempt to operate the
Food Processor by any method
other than those described in
this booklet.
•Care should be taken when
removing the food from the
processor bowl by ensuring the
motor and the processing blade
or discs, have completely stopped
before disassembling. Ensure the
control switch dial is turned to the
‘OFF’ position, the appliance is
switched off at the power outlet
and unplugged, before removing
the lid from the bowl. The processor
bowl should then be unlocked from
the motor body and the processing
blade or disc carefully removed
before attempting to remove the
processed food.
•Do not blend a dry, thick or heavy
mixture continuously for more than
30 seconds without turning the
Food Processor off and stirring the
ingredients before continuing to
blend.
•If the Food Processor is operated
continuously for too long, it should
be allowed to rest for 25-30 minutes
before recommencing.
•Do not process hot or boiling
liquids – allow liquids to cool before
placing into the processor bowl.
•Do not move the Food Processor
whilst in operation.
•Do not leave the Food Processor
unattended when in use.
•Do not place any part of the Food
Processor in the microwave oven.
•Do not process thin fluids such
as water, milk, stock, juice, etc.,
above “MAX LIQUID” mark in the
processor bowl as this could result
in overflow. To reduce the risk of
overflow, always add drier or thicker
ingredients to the processor bowl
prior to adding fluids.
•Do not fully insert the chute barrier
on the processor lid to avoid any
food jam inside the discs which
may stall the motor when the discs
are used to exit the processed food
to the side chute. Always lift up the
chute barrier to its half way position
or take out the chute barrier on the
processor lid.
•Do not place anything on top of
the Food Processor when the lid is
on, when in use and when stored.
•Keep the Food Processor clean.
Follow the cleaning instructions
provided in this book.

6
Important Safeguards For All
Electrical Appliances
•Fully unwind the power cord
before use.
•Connect only to 230V or 240V
power outlet.
•Do not let the power cord hang over
the edge of a bench or table, touch
hot surfaces or become knotted.
•To protect against electric shock, do
not immerse the power cord, power
plug or appliance in water or any
other liquid, unless it is recommended
in the cleaning instructions.
•The appliance is not intended for
use by persons (including children)
with reduced physical, sensory
or mental capabilities, or lack of
experience and knowledge, unless
they have been given supervision
or instruction concerning use of the
appliance, by a person responsible
for their safety.
•Children should be supervised to
ensure that they do not play with
the appliance.
•It is recommended to inspect the
appliance regularly. Do not use
the appliance if the power supply
cord, plug, connector or appliance
becomes damaged in anyway.
Return the entire appliance to
the nearest authorised Kambrook
Service Centre for examination
and/or repair.
• Any maintenance other than
cleaning should be performed at an
authorised Kambrook Service Centre.
•This appliance is for household use
only. Do not use this appliance for
other than its intended use. Do not
use in moving vehicles or boats.
Do not use outdoors. Misuse may
cause injury.
•The installation of a residual
current device (safety switch)
is recommended to provide
additional safety protection when
using electrical appliances. It is
advisable that a safety switch with
a rated residual operating current
not exceeding 30mA be installed in
the electrical circuit supplying the
appliance. See your electrician for
professional advice
•Always turn the appliance to the
OFF position, switch off at the
power outlet and unplug at the
power outlet when the appliance is
not in use.
•Before cleaning, always turn the
appliance to the OFF position,
switch off at the power outlet,
unplug at the power outlet
and remove the power cord, if
detachable, from the appliance
and allow all parts to cool.
•Do not place this appliance on or
near a heat source, such as hot
plate, oven or heaters.
•Position the appliance at a
minimum distance of 20cm away
from walls, curtains and other heat
or steam sensitive materials and
provide adequate space above
and on all sides for air circulation.
CAUTION: The processing
blade and disc are
extremely sharp, handle
with care at all times. Do
not place hands, knives, or
other utensils into the feed
chute. Always use the food
pusher to push the food
down the feed chute.

7
1. Control Switch – with ‘OFF’, single
speed ‘ON’ setting plus ‘PULSE’
function for fast and simple
processing control
2. Motor - 200 watts of processing power
3. Processor bowl - 900ml capacity
for shredding/slicing vegetables,
processing foods etc.
4. Processor lid with Side Chute
- allow for fast and continuous
processing
5. Drive shaft – fits either the
processing blade, the catching
disc or the reversible disc
6. Food pusher – fits into the feed
chute for safe adding of foods
into the processor
Your Kambrook Speed Chute Processor
7. Processor lid, feed chute and
side chute
8. Stainless steel reversible disc for
slicing and shredding
9. Stainless steel processing blade
- for all chopping, mixing and
processing tasks
10. Spindle - sits on the drive shaft of
the motor base
11. Catching disc (Wheel) - sits on top
of the spindle
12. Chute barrier - sits on the processor
lid adjacent to the side chute
13. Non-skid suction feet - for added
stability
14. Processing blade protective cover
- for storing processing blade when
blade is not in use (not shown)

8
Before First Use
Before first use remove and safely
discard any promotional labels and
wash the food processor bowl and
all blades in warm, soapy water.
Dry thoroughly.
CAUTION: Blades and disc
must be handled carefully
as they are sharp. Place
the motor base on
a level, flat surface.
The food processor features a safety
locking device.
NOTE: The food processor will
not work unless all of the below
directions have been followed.
1. The processor bowl is correctly
aligned and locked in position
onto motor base (see Fig. 1).
Fig. 1
2. The processor lid is correctly
aligned and locked into place
(see Fig. 2).
LOCK
Fig. 2
Assembly and Operation of Your Food Processor
NOTE: Always ensure that the
food processor is disconnected
from the power outlet before
assembling or disassembling
the food processor.
NOTE: The processor bowl will
not lock onto the motor base
if the processor lid is locked
on the processor bowl. The
processor bowl must be locked
onto the motor base first then
lock the processor lid onto the
processor bowl.
Correct Placement of the
Processor Bowl
1. Place the motor base on a flat,
dry surface such as a bench top.
Make sure that the motor base is
turned off at the power outlet and
the power cord is unplugged.
2. Place the empty processor bowl
onto motor base making sure
the processor lid is not attached.
With the handle on the right,
align the processor bowl handle
with the “ ” symbol on the
motor base.
3. Turn the bowl clockwise until
the processor bowl handle is
aligned with the “ ” symbol
on the motor base.
WARNING: All blades must
be handled carefully as
they are sharp.

9
Using the Processing Blade
1. Carefully remove the protective
cover from the processing blade.
2. Hold the central plastic spindle
of the processing blade and
carefully place it over the drive
shaft. (see Fig. 3)
Fig. 3
3. Place the processor lid on top of
the processor bowl and lock into
place (see Fig. 4).
Fig. 4
4. Plug the power cord into the
power outlet and switch the
power outlet to ‘On’.
5. Turn the control switch dial to
select either the ‘ON’ or ‘PULSE’
position, depending on your
requirements. For short bursts of
power, use the ‘PULSE’ setting
(see Fig. 5).
Fig. 5
Using the Side Chute and
Reversible Processing Disc
The stainless steel reversible disc has
different processing blades on each
side. The disc included has a slicing
function on one side and a shredding
function on opposite side.
1. Place the spindle on top of the
drive shaft (see Fig.6).
Fig. 6
2. Place the catching disc on top
of the spindle (see Fig.7).
Fig. 7

10
3. Select the desired cutting option.
4. Place the reversible cutting disc,
on top of the catching disc on the
spindle with the desired cutting
blade facing upwards (see Fig. 8).
Fig. 8
5. Place the processor lid on the
food processor, align and lock
correctly in position, and open the
side chute (see Fig. 9)
Fig. 9
NOTE: Ensure that the chute
barrier is lifted up to its half way
position or remove it from the
processor lid to avoid any food
jam inside the discs which may
stall the motor.
6. To remove the reversible disc,
hold the central plastic spindle on
the reversible disc to pick up the
reversible blade.
NOTE: The processor bowl will
not lock onto the motor base
if the processor lid is locked
on the processor bowl. The
processor bowl must be locked
onto the motor base first then
lock the processor lid onto the
processor bowl.
NOTE: Ensure that the unit is in
the ‘OFF’ position, and switched
off and unplugged at the power
outlet before using the reverse
side of the reversible disc, or
changing to the processing blade.
WARNING: Both blade
and disc must be handled
carefully as they are sharp!
Correct Placement of the
Processor Lid
1. Place the processor lid on top of
the bowl, align the “ ” symbol on
the processor lid with the “
ALIGN
”
symbol on the processor bowl.
2. Turn the processor lid clockwise –
moving the ‘lid locking tab’ into
the slot on top of the processor
bowl handle until the “ ” symbol
on the processor lid is aligned with
the “LOCK” symbol on the top of the
processor bowl handle. A “click”
sound will be heard, to indicate it
is correctly fitted.
Assembly & Operation of Your Food Processor continued

11
3. For food processing inside
the processor bowl using the
processing blade, ensure that the
side chute is closed by placing the
chute barrier completely in the
processor lid, and that the catching
disc has not been attached.
NOTE: The Food Processor will
not operate unless the processor
bowl and processor lid are
correctly locked into position.
Operating the Food
Processor
1. Ensure the control switch is in the
‘OFF’ position.
2. Insert power plug into a 230V or
240V power outlet and turn the
power outlet on.
3. The food processor is now
ready to be operated. To begin
operation, turn the control switch
dial from the ‘OFF’ position to
either the ‘ON’ or ‘PULSE’ position,
depending on your requirements.
For short bursts of power, turn to
the ‘PULSE’ setting.
4. For slicing and shredding, ensure
that the food items you want to
slice or shred are of a suitable size
to be fed through the feed chute.
5. Place the food inside the feed
chute and push down with the
food pusher.
NOTE: Never push down any
foods with your hands and do
not put your hands down the
feed chute at any time during
processing. Always use the food
pusher to push the food down
the feed chute.
For using the processing blade – with
the ingredients inside the processor
bowl, start the unit using the ‘ON’ or
‘PULSE’ setting. Before commencing
ensure that the food pusher is in place
to avoid splashing from the feed
chute. Ingredients can be added
through the feed chute
whilst processing.
If ingredients stick to the sides of the
processor bowl during processing,
turn the control switch dial to the
‘OFF’ position, switch off at the power
outlet and unplug, remove processor
lid and then push the food back onto
the blades using the plastic spatula
to scrape down the sides of the bowl.
Then recommence processing.
NOTE: Do not over fill the
processor bowl past the ‘
3 CUPS’ line for solids and past
the ‘MAX LIQUID’ mark for liquids,
as this could result in overflow.
To reduce the risk of overflow,
always add drier or thicker
ingredients to the processor
bowl prior to adding fluids.

12
NOTE: The food processor is
designed so the motor will not
operate without the processor
bowl and lid correctly locked
into position. In the event that the
food processor starts without the
processor bowl and lid correctly
locked into position, immediately
disconnect at the power outlet
and return to your local Kambrook
Service Centre for examination.
NOTE: The processor bowl cannot
be removed from motor base if
the processor lid is locked on the
processor bowl. The processor
lid must be removed from the
processor bowl before removing
the processor bowl from motor
base.

13
Chopping
Ingredients
Use Processing Blade
Procedure
Onions, Vegetables, Fruits
and Cooked Meats
Raw Meats (Boneless)
Herbs
Breadcrumbs or
Biscuit
Nuts (Shells Removed)
Hard Cheeses
Hard Boiled Eggs
Cut ingredients into approximately 2.5cm
cubes. Place in processor bowl, up to 750g at a
time. Process, using the ‘PULSE’ setting until the
ingredients are chopped as desired. Remove
lid and scrape the sides down with the spatula
between pulses to ensure more even chopping.
Trim the meat of fat and gristle, remove any bones.
Cut into 2.5cm cubes. Process up to 350g at a
time for not more than 30 seconds, scraping down
the sides of the processor bowl, until the meat is
coarse or fine as desired.
Make sure the herbs are as dry as possible. Place
in the processor bowl and process until finely
chopped. Scrape down the sides of the processor
bowl at least once during processing. Up to 4 cups
of firmly packed herbs can be processed at a
time.
Quarter the slices of bread and break up the
biscuits. Place them in the processor bowl. Process
up to 1½ loaves of bread, crusts removed, or 1
loaf with crusts, at a time. Use stale bread for dry
breadcrumbs.
Place up to 2 cups of nuts in the processor bowl
at a time and process using the ‘PULSE’ setting.
If chopped too finely the nuts will become oily
and eventually form a butter. Processing smaller
quantities at one time will ensure even chopping.
To process hard cheese such as Parmesan, first cut
the cheese into 2cm cubes. Drop cubes of cheese
down the feed chute, processing 200g at a time.
Shell and halve the eggs before placing in the
processor bowl. Process using the ‘PULSE’ setting.
Blade Operating Guide
The Stainless Steel Processing Blade
The cutting edge of this blade is extremely sharp, it should only ever be held
by the central plastic spindle.
ALWAYS store the blade with the protective cover provided.

14
Pureeing
Ingredients
Use Processing Blade
Procedure
Cooked Soups, Sauces
(2 cups)
Dips, Spreads
Cooked Vegetables,
Fruit
Place up to 2 cups of mixture in the processor bowl
and process, until desired consistency is reached.
Place ingredients in the processor bowl and
process. If some ingredients are to remain in
pieces, add them last and mix in using the ‘PULSE’
setting.
These may first be cooked in a saucepan.
Process until desired consistency is reached.

15
Slicing
Ingredients
Slicing Facing Upwards
Procedure
Onions
Carrots, Zucchini,
Eggplant and Bananas
Capsicums
Mushrooms
Apples and Peaches
Beans
Cabbage
Lettuce
Raw Meat, Fish
and Chicken
Cooked Meats,
Cabanossi and Salami
Cucumbers
Potatoes
Cheese
Peel the onions and halve if too large to fit into the
feed chute. Place the onions in the feed chute, cut
edge down. Process, exerting firm pressure on the
food pusher.
Prepare the foods in the usual way. For rings arrange
foods vertically in the feed chute, cutting them so
they are even in height. For slices arrange foods
horizontally in the feed chute. Process by exerting
firm pressure on the food pusher.
Remove the core and seeds. Halve the capsicums
if necessary and arrange them vertically in the feed
chute. Process using firm pressure on the food pusher.
Wipe the mushrooms and pack in the feed chute
on their sides. Process using firm pressure on the
feed pusher.
Peel if desired, remove the stone and quarter the
fruit. Lie the quarters on their sides in the feed chute
and process using firm pressure of the food pusher.
Prepare the beans. Cut into lengths and pack
horizontally into the feed chute. Process using firm
pressure on the food pusher.
Cut cabbage into wedges to fit feed chute and
process using firm pressure on the food pusher.
Separate the leaves of the lettuce and wash and dry.
Roll the leaves firmly and pack into the feed chute.
Process using firm pressure on the food pusher.
Trim meat of fat and gristle and cut to fit snugly in
the feed chute. Freeze until partly frozen. Process
using firm pressure on the food pusher.
Pack the feed chute snugly placing meat in the
feed chute vertically. Process using firm pressure
on the food pusher. For more even slicing remove
sausage skins first.
Trim the ends of the cucumber and cut into
lengths to fit the feed chute vertically. If the
cucumber is too wide, scoring it length wise with
a fork will make it more pliable.
Peel the potatoes and cut into pieces if necessary
to fit the feed chute. Process using firm pressure on
the food pusher.
Cut the cheese into pieces large enough to just fit
the feed chute. Process using light pressure on the
food pusher to prevent cheese crumbling.
The Stainless Steel Reversible Disc

16
The Stainless Steel Reversible Disc
Shredding Shredding Facing Upwards
Onions and Potatoes
Carrots, Zucchini and
Cucumber
Cheese
Pack into the feed chute and process using firm
pressure on the food pusher. Peel and cut into
pieces if necessary to fit the feed chute.
Prepare the vegetables and pack into the feed
chute. Packing vertically will give shorter shreds than
packing horizontally. Process using firm pressure on
the food pusher.
Cut the cheese to fit the feed chute snugly.
Process using a light pressure on the food pusher
to prevent the cheese crumbling.
Chocolate
Onions
Garlic and Ginger
Break chocolate into pieces to fit the feed chute and
process using firm pressure on the food pusher.
Peel the onions and chop into halves. Place onions
in the feed chute, cut edge down. Process using
firm pressure on the food pusher.
Peel and place minimum 250g into the feed
chute and process using firm pressure on the food
pusher. Note: If small quantities are used, they may
block the holes in the grating disc. To help wash
the ingredients through, pour 1⁄4cup olive oil (for
garlic) or 1⁄4cup sherry (for ginger) down feed
chute. Excess amount can be stored for later use.
Ingredients Procedure

17
1. Always switch the food processor
off at the power outlet and then
unplug before disassembling
any parts.
2. Wash the processor lid, processor
bowl, reversible disc, food pusher,
spindle, catching disc, chute
barrier, and processing blades in
warm soapy water after each use.
Rinse thoroughly and dry.
3. Do not allow the processing blade
and the reversible disc to soak in
water for an extended period of
time, as it may damage the
metal finish.
4. The processing blade and
reversible disc are extremely
sharp! Handle with care. They
should only be held by the central
plastic spindle. Use caution when
handling and storing these parts.
Always store the processing
blade with the protective cover
provided and out of reach
from children.
5. Never use an abrasive cleaner.
The processing blade, processor
lid, spindle, catching disc, chute
barrier, processor bowl, reversible
disc and food pusher may also
be washed in the dishwasher.
6. Wipe the motor housing with
a soft, damp cloth (do not use
abrasive agents or cloths which
can damage the surface). Dry and
polish with a soft, lint free cloth.
7. DO NOT immerse the motor base,
power plug or cord in water or
any other liquid.
Maintaining, Cleaning and Storage
8. Before storage, thoroughly wash
and dry all removable parts.
Assemble the food processor and
store on the kitchen bench or
in an easy to access cupboard.
Store out of reach of children.
Store the appliance upright.
Do not store anything on top
of the appliance.

Recipes

19
Kambrook Dukkah
Makes 8 serves
1 teaspoon coriander seeds
1 teaspoon cumin seeds
½ teaspoon cinnamon, ground
2 teaspoon sesame seeds
1 tablespoon hazelnuts
1 tablespoon almonds
1 teaspoon sea salt
1. Using the processing blade, place
all ingredients into the processor
bowl and lock the lid into the sealed
position with the pusher inserted.
2. Pulse until mixture is consistent
and combined.
3. Serve with crusty bread dunked in
good quality olive oil.
Recipes
Olive Tapenade
Makes 8 serves
3 tablespoons kalamata olives, pitted
4 teaspoons olive oil
2 cloves garlic
1 teaspoon rock salt
1 teaspoon lemon juice
8 basil leaves
1. Using the processing blade, place
all ingredients into the processor
bowl and lock the lid into the sealed
position with the pusher inserted.
2. Pulse until mixture is consistent
and combined.
3. Serve with crusty bread.