Kenmore 911.95482 User manual

30" Radiant Self-Cleaning
Electric Free=Standing Range
Estufa El_ctrica
Radiante de 30" Tipo
"lndependiente" con Autolimpieza
Models, Modelos 9t!.95482, 95487, 95489
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(SR-10413) Sears, Roebuck and Co.,
Hoffman Estates, IL 60179 U.S,A, vvv_.sears.com

SELFoCLEANINGRADIANT
FREE-STANDINGRANGE
Tableof Contents
Range Safety ......... 3-8
Anti-Tip Bracket ..... 3, 4
Features of Your Range ' 9
Removal of Packaging Tape .. 9
Cooking Zones ........... t0
Hot Cooktop indicator Lights 10
Cooking Utensils and Woks •10
Home Canning Tips ....... 11
Checking Your Cookware. 11
Cookware Performance .... 11
Radiant Coils ......... t I
Temperature Lirniter. . 11
Control Settings ......... 12
HourlMinule Arrow Pad ........ 13
Temp Recall .......... 13
Display .............. i3
Oven Light Swilch ........... 13
Indicator Lights ................. 13
To Black Out The Display ..... 13
F-Codes ........... 13
PF Code ......... t4
Automatic Oven Shutoff .. 14
To Set The Clock ..... 15
To Set The Timer .............. 15
To Reset The Timer ....... 15
To Cancel The Timer ....... 15
Baking .... 16-17
Oven Cooking Tips . 18-20
Strong Smell or Odor ........ 18
Aluminum Foi! ..... 18
Oven Vent .............. 18
Peeking ...... 18
Preheating ............. t8
Oven Light ...................... I8
Baking With Margarine 18
Bakeware Placement .... 19
Bakeware . . 19
Element Cycling .................. 19
Oven Racks .............. 19
Oven Control .......... 20
Broiling ........... :.......... 21-22
Self-Cleaning Cycle ......... 23-24
Glass-Ceramic Cooktop
Cleaning .............. 25-26
Control Panel ........ 27
Broiler Pan and Grid ..... 27
Walls of the Oven .............. 27
Drawer and Sides of Range. 27
Oven Door Glass 27
Door Vent Trim ....... 27
Control Knobs .......... 28
Oven Light Bulb .................. 28
Oven Racks ........ 29
Oven Door ............ 29-30
Storage Drawer ...... 31
Before Calling for
Service .......... 32-34
Temperature Adjustment 20, 35
Warranty ................. 38
Consumer Service Numbers 76
For your convenience and future reference, please write down your model
and serial numbers in the space provided. They are located on the front
frame behind the storage drawer,
MODEL NUMBER: SERIAL NUMBER:
© Sears, Roebuck and Co. 2

IMFORTANTSAFETY
INSTRUCTIONS
SAVE THESE |NSTRUCTIOHS
Read all instructions before using this appliance. When using gas
or electrical appliances, basic safety precautions should be followed,
including the following:
Injury to Persons ::"
Could Result ,.:
Install Anti-Tip
Device Packed _:_!
With Range ;.
See Installation _
Instructions
These ANTI-TIP bracket installation
instructions are for wood or concrete
floors and walls Any other type of
construclion may require special
installation techniques to provide
adequate fastening of the ANTI-TIP
bracket to the floor and wal!
The use of this bracket does not
prevent tipping of the range when
bracket is not properly installed
NOTE: The installation of the
ANTI-TIP bracket must meet all
local codes for securing appliance
Step I
Locating the bracket
A, Locate the bracket against the rear
waft and either the right or left
cabinet If the countertop
overhangs the cabinel, offset the
bracket from the cabinet by the
amount of overhang If there is no
adjacent cabinet, position the edge
of the bracket at the desired
location of the range side panel 3
B. Use the bracket as a template
and mark 2 hole positions on the
wall and 2 hole positions on the
floor Use either the wood or
concrete floor set of positions,
depending on your floor type
See Fig. 1
Adjacent Cabinet or
Final Location of Range
Side Panel
Wood ,i ii:!i:I!;i il
Bracket _,:;i_X_;j "_
Rear /..... <.... :"
Leveling Leg
Wall
Holes
":_ Concrete
Floor
Holes
Fig. 1
continued on next page

/N/PORTANTSAFETY
INSTRUCTIONS
Anti-Tip Bracket (contd.)
Step 2
Anti-tip bracket installation
A. Wood Construction:
1. Floor: Drill a Vs"pilot hole in
the center of each pre-marked
wood floor hole position (a nail
or awl may be used if a drill is
not available),
AND
2. Wail: Drill an angled Wpilot
hole (as shown in Fig. 2) in
the center of each pre-marked
wall hole position (a nail or awl
may be used if a drill is not
available)
ATTACHMENT TO WALL AND FLOOR
Bracket. _:1
:i Wall
iScrewMust ]_:, Plate
_J EnterWood IfH =
.................+, ++r++.+,><(
Fig. 2
B, Mount the ANTI-TIP bracket
with the 4 screws provided as
illustrated in Fig, 2
C. Concrete Construction:
Hardware required:
4 each +/+"x 11/2"lag bolt
4 each 1/a"O D sleeve
anchor
2, Drill-the recommended size
hole for the anchors into the
concrete at the center of each
pre-marked concrete floor and
wall hole position Install the
sleeve anchor into the drilled
holes and then install the lag
bolts through the bracket
DO NOT OVERTIGHTEN THE
BOLTS
Step 3
Checking the installation
A+
a_
Complete the installation of
the range per the installation
instructions provided with it
Check if the ANTI,TIP bracket is
installed and engaged properly
Remove the kick panel or storage
drawer and inspect the REAR
LEVELING LEG. Make sure it fits
securely into the slot See Fig, 1.

IMPORTANTSAFETY
INSTRUCTIONS
_! ARNING! To prevent
accidental tipping of the
range from abnormal use,
including excessive loading of the
oven door, attach the range to the
wall or floor by installing the
Anti-Tip device supplied. If the
range is moved for cleaning,
servicing or any reason, be sure
the Anti-Tip device is re-engaged
properly when the range is slid
back in the opening. Failure to do
so could result in the range tipping
and may cause personal injury. To
inspect the Anti-Tip device, remove
the storage drawer and look to see
if the rear leg leveler fully engages
the slot in the bracket.
Important: To ensure safety for
yourself, family, and home, please
read your Owner's Manual carefully
Keep it handy for reference Pay
close attention to Safety Sections, BE
SURE your appliance is installed and
grounded by a qualified technician
•DO NOT leave children alone or
unattended near an appliance
in use
• TEACH CHILDREN not to play
with controls or any part of the
appliance, and not to sit, climb or
stand on the door, or any other part
of the appliance
• CAUTION: NEVER STORE
items of interest to children on
the backguard or in cabinets above
the appliance Children climbing on
the appliance could be seriously
injured 5
• KEEP THIS book for later use
- NEVER USE your appliance for
warming or heating the room
, NEVER TRY 1o repair or replace
any part of the appliance unless
instructions are given in this
manual All other work should be
done by a qualified technician
, ALWAYS KEEP combustible walt
coverings, curtains, dishcloths,
towels, potholders, and other linens
a safe distance from the appliance
°NEVER HEAT unopened food
containers Pressure buildup can
cause the container to burst and
cause injury
° NEVER LEAVE containers of fat or
drippings in your oven
°ALWAYS KEEP the oven and
surface unit areas free from things
that wilt burn Food, wooden
utensils, and grease buildup could
catch fire. Plastic utensils could
melt and canned foods could
explode Your appliance should
never be used as a storagearea
•ALWAYS KEEP your appliance
clear of things that will burn
(gasoline and other flammable
vapors or liquids)
° NEVER TRY to clean a hot surface.
Some cleaners produce noxious
fumes, and wet cloths-or sponges
could cause steam burns
• NEVER WEAR loose-fitting clothing
when using your appliance
° NEVER USE a towel or other bulky
cloth as a potholder Make sure the
pothotder is dry Moist potholders
and wet cloths or sponges could
cause steam burns DO NOT let
potholders touch hot heating
elements

/MFORTAflTSAFETY
INSTRUCTIONS
• DO NOT touch cooking zones,
surfaces near them, or interior oven
surfaces These may be hot enough
to cause burns even though they
are dark in color During and after
use, do not touch or let clothing or
flammable material contact the
zones or hot surfaces until they have
had time to cool Other surfaces
near the oven vent openings, oven
door and window, and cooktop
surfaces may also be hot enough to
cause burns
o ONLY certain kinds of glass or
ceramic cookware can be used for
cooktop cooking Make sure the
cookware you choose to use is
designed for cooktop cooking
without breaking due to the sudden
temperature change
• ALWAYS USE care when
touching cooking zones They will
retain heat after the range has been
turned off.
° NEVER BLOCK the oven air vent
behind the right rear cooktop
cooking zone.
,COOKWARE USED for cooktop
cooking should be flat on the
bottom and large enough to cover
the heating zone being used
Undersized utensils expose the
heating zone and may result in
direct contact or ignition of clothing
The proper size utensil will also
improve efficiency
NEVER LEAVE cooking zones
unattended at high settings
Boiiovers result in smoking or
greasy spills which could catch fire
° NEVER cook on a broken cooktop;
cleaning solutions and spillage
could penetrate it and create the
risk of electrical shock or fire.
Conlact a qualified technician for
repairs
° ALWAYS TURN utensil handles
inward and away from other cooking
zones to reduce the risk of burns,
ignition, unintended contact, and
spillage
,,,WHEN PREPARING flaming foods
under the vent hood, turn the fan on
,, PLACE OVEN RACKS in the
desired position while the oven is
cool If racks must be moved while
oven is hot, do not let potholder
contact the hot oven element
°AFTER BROILING, always take the
broiler pan and grid out of the oven
and clean them Leftover grease in
the broiler pan could catch fire the
next time you use your oven
ALWAYS USE care when opening
the oven door Let hot air and steam
escape before moving foods,
NEVER USE aluminum foil to line
the oven botlom Improper use of
foil could start a fire, or electrical
shock could result
6

/MPO A SAFETY
INSTRUCTIONS
• CLEAN ONLY the parts listed in
this manual Follow all cleaning
instructions Be sure to remove
broiler pan and grid before the
self-clean cycle
• NEVER RUB, move, clean,
or damage the door gasket on
self-cleaning ranges It is essential
for a good seal
° NEVER TRY to clean utensils,
cookware, removable parts, or
broiler pan and grid in the self-clean
cycle
• DO NOT USE oven cleaners -
No commercial oven cleaner or
protective coating of any kind
should be used in or around any
part of the oven
• IF THE SELF.CLEANING mode
malfunclions, turn the oven off and
disconnect the power supply Have
it serviced by a qualified technician
!MPORTANT SAFETY
NOTICE!
The California Safe Drinking Water
and Toxic Enforcement Act requires
the governor of California to
publish a list of substances known
to the state to cause birth defects
or other reproductive harm and
requires businesses to warn their
customers of potential exposure to
such substances. The fiberglass
insulation in a self-cleaning oven
will give off a very small amount
of carbon monoxide during the
cleaning cycle. Exposure can be
minimized by venting with an
open door or window or using a
ventilation fan or hood.
IMPORTANT: The health of some
birds is extremely sensitive
to the fumes given off during
the self-cleaning cycle of any
range, Move birds to another
well-ventilated room.
READ AND UNDERSTAND
THIS iNFORMATiON NOW!
Be sure everyone in your home
knows what to do in case of fire.
Never use water on a grease fire;
it will only spread the flames.
COOKTOP GREASE F|RE:
Never pick up a flaming pan...
1, Turn off the surface elements
2_ Smother the flame with a tightly
fitting lid, use baking soda, or
use a dry chemical, foam, or
halon-type extinguisher
OVEN F|RE:
Do not try to move the pant
1. Close the oven door and turn
controls off
2. tf fire continues, carefully open
the door, throw baking soda on the
fire, or use a dry chemical, foam,
or haton-type extinguisher
7

OPERATION
PROTECTIHGTHECOOKTOP
• DO NOT slide cookware across
your cooktop,
• DO NOT use a dishtowel or sponge
to clean or wipe your cooktop
*DO NOT use scouring powders or
plastic, nylon, or metal cleaning
pads on your cooktop
o DO NOT apply your cooktop
cleaning creme to the cooktop
surface if the surface is hot
• READ the instruction label on the
cooktop cleaning creme bottle
before attempting to clean the
surface of your cooktop
• AFTER cleaning the cooktop
surface, be sure to wipe off any
residue that may be left from the
creme with a dry paper towel
,, FOR MAJOR spills, turn the surface
control knob to OFF, Use a dry
paper towel to wipe up spill, then
use a razor scraper (held with a
potholder) at a 45° angle against
the surface of the cooktop to
scrape remaining spill from the
hot cooking zone,
• DO NOT cook directly on the
surface of the glass
• DO NOT use the cooktop as a
cutting board
, DO NOT use a knife or any sharp
object on the cooktop sea! around
the outer edge of the glass because
it wilt cut or damage it 8
(_j \'_ CAUTION. When
L._1 the surface controls
"._" are turned off, the Hot
Surface Indicator light will
remain lit until the cooktop
surface has cooled to
approximately 150°F° The
glass ceramic surface will
retain heat after the indicator
light goes out. Use caution
until the cooktop surface has
had time to cool.
Sugar spills (such as iellies, fudge,
candy syrups) or melted plastic can
cause pitting of the cooktop surface
unless the spill is removed while it is
still hot Special care should be taken
when removing hot substances
Follow these instructions carefully and
remove soil while spill is hot
t. Turn off the cooking zone affected
by the spill Remove the utensifs
2. Wearing an oven mitt, hold the
razor scraper at a 45° angle
against the cooktop and scrape
hot spill to a coot area outside the
cooking zone
3, With the spill in a cool area, use
a dry paper towel to remove the
spillover Any spill remaining
should be left until the surface of
the cooktop has cooled Do not
continue to use the soiled cooking
zone until all of the spiil has been
removed Follow the steps under
Heavy Soil to continue the
cleaning process

OPERATION
Oven Light Swltcf
4 Removable
Cooktop
Control
Knobs
Ceramic-Glass
Cooktop
Self-Clean
Lock
Oven Door
Latch
Broil Element
FEATURESOFYOURRANGE
Clock and Timer Control
Surface Indicator Light
Oven Vent
Cooking
Zone
Self-Cleaning
Interior
Broiler Pan and
Grid
Removable
en Rack
Bake Element
Model and
Serial Number
Location Removable
Oven Door
Removable Self-Clean
Storage Drawm Gasket
To remove the adhesive residue left from packaging lape, use household
dishwashing liquid, mineral oi!, or cooking oil With a soft cloth rub into the area
and allow to soak Rinse and dry well. Repeat procedure using an appliance
polish to ensure no damage is done to the range This should be done before
the range is turned on for the first time, The tape cannot be removed once
the range has heated. Packaging tape may be found in the following areas:
Cooktop Surface, Control Panel Area, Door Handle, Door Trim, and Oven Area
9

OPERATION
CooktopCooking
Before using your new radiant
cooktop, clean it with the Cooktop
Cleaning Creme ® This will leave a
protective coating
The cooking zones are shown by the
outline on lhe glass, The sign below
each control knob shows you which
radiant zone is turned on by that knob
Cooking Zones
O0 @0 O@
Left Left Right
Rear Front Front
A Hot Cooktop Indicator Light will
glow when any radiant element is
turned on, and wilt remain on until the
surface has cooled to approximately
150°F
Use pans and woks that are flat on the
bottom The size of the pan should be
the same size as the zone used when
cooking
1'
Pans should be flat on bottom,
Wok Cooking
We recommend that you use only a
flat-bottomed wok They are available
at your local retail store
Do not use woks that have support
rings Use of these types of woks, with
or without the ring in place, can be
dangerous
Placing the ring over the surface unit
will cause a buildup of heat that will
damage the porcelain cooktop Do
not try to use such woks without the
ring You could be seriously burned if
the wok is tipped over
Use only fiat.bottomed woks.
10