to use the cutting discs
1Fit the bowl onto the power unit, add the detachable drive
shaft 2.
2Holding by the centre grip, place the disc onto the drive shaft
with the appropriate side uppermost bl.
3 Fit the lid.
4 Put the food in the feed tube.
Choose which size feed tube you want to use. The pusher
contains a smaller feed tube for processing individual items
or thin ingredients.
To use the small feed tube - first put the large pusher inside
the feed tube.
To use the large feed tube - use both pushers together.
5 Switch on and push down evenly with the pusher - never
put your fingers in the feed tube.
hints
●Use fresh ingredients
●Don’t cut food too small. Fill the width of the feed tube fairly
full. This prevents the food from slipping sideways during
processing. Alternatively use the small feed tube.
●When using the Julienne disc, place ingredients horizontally.
●When slicing or grating: food placed upright bm comes out
shorter than food placed horizontally bn.
●Food placed upright comes out shorter than food placed
horizontal.
●There will always be a small amount of waste on the disc or
in the bowl after processing.
cr mini bowl and knife
Use the mini processor bowl to chop herbs and process
small quantities of ingredients e.g. meat, onion, nuts,
mayonnaise, vegetables, purées, sauces and baby food.
The slicing/grating discs can also be used with the mini
bowl.
Insert the mini bowl without the knife blade fitted and refer to
the slicing/grating disc section for fitting and usage
instructions.
Do not overfill the bowl.
mini blade
mini bowl
to use the mini bowl and knife
1 Fit the bowl onto the power unit, add the detachable drive
shaft.
2 Fit the mini bowl over the detachable drive shaft - ensure the
cut out sections align with the locating tabs bo on the main
bowl.
Note: The main bowl lid cannot be fitted if the mini bowl is
not located correctly.
3 Place the knife blade over the drive shaft bp.
4 Add the ingredients to be processed.
5 Fit the lid and switch on.
hints
●Herbs are best chopped when clean and dry.
●Always add a little liquid when blending cooked ingredients
to make baby food.
●Cut foods such as meat, bread, vegetables into cubes
approximately 1-2 cm (1⁄2– 3⁄4in) before processing.
●When making mayonnaise add the oil down the feed tube.
cs citrus juicer
Use the citrus juicer to squeeze the juice from citrus fruits
(eg oranges, lemons, limes and grapefruits).
cone
sieve
to use the citrus juicer
1Fit the bowl onto the power unit, add the detachable drive
shaft.
2 Fit the sieve into the bowl - ensuring the sieve handle is
locked into position directly over the bowl handle bq.
3Place the cone over the drive shaft turning until it drops all
the way down br.
4Cut the fruit in half. Then switch on and press the fruit onto
the cone.
●The citrus juicer will not operate if the sieve is
not locked correctly.
●For best results store and juice the fruit at room temperature
and hand roll on a worktop before juicing.
●To help with juice extraction move the fruit from side to side
when juicing.
●When juicing large quantities, empty the strainer regularly to
prevent the build up of pulp and seeds.
ct attachment storage box
Your food processor is supplied with a storage box for your
bowl attachments and discs.
1 Fit the knife blade and discs into the storage box when not
in use bs.
2 The storage box is fitted with a safety lock - close the lid to
lock. To open, push the tab in bt and lift up the lid ck.
care & cleaning
●Always switch off and unplug before cleaning.
●Handle the blades and cutting discs with care -
they are extremely sharp.
●Some foods may discolour the plastic. This is perfectly
normal and won’t harm the plastic or affect the flavour of
your food. Rub with a cloth dipped in vegetable oil to
remove the discolouration.
power unit
●Wipe with a damp cloth, then dry. Ensure that the interlock
area is clear of food debris.
●Don’t immerse the power unit in water.
●Store excess cord in the storage area at the back of the
power unit cl.
blender
1 Empty the goblet, unscrew the blade unit by turning to the
unlock position to release.
2 Wash the goblet by hand.
3 Remove and wash the seals.
4 Don’t touch the sharp blades – brush them clean using hot
soapy water, then rinse thoroughly under the tap. Don’t
immerse the blade unit in water.
5 Leave to dry upside down.
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