Krups GPA1 User manual

GPA1/GPA3 www.krups.com
EN
FR
ES
www.krups.com
EN . . . . . . . . . . . . . . . . p. 5
FR . . . . . . . . . . . . . . . . p. 15
ES . . . . . . . . . . . . . . . . p. 25
I1
F
C2
C1
B
D
E
H
A
GI2
I3
I
J
Réf. 2550699-02
Réalisation : Espace Graphique
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GPA1/GPA3 www.krups.com
EN
FR
ES
www.krups.com
EN . . . . . . . . . . . . . . . . p. 5
FR . . . . . . . . . . . . . . . . p. 15
ES . . . . . . . . . . . . . . . . p. 25
I1
F
C2
C1
B
D
E
H
A
GI2
I3
I
J
Réf. 2550699-02
Réalisation : Espace Graphique
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fig.1 fig.2
fig.3 fig.4
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English
DESCRIPTION
USER INSTRUCTIONS
■Before first use, wash the blender shaft and all attachments with warm
water and gentle dishwashing liquid. Rinse and dry carefully before
using. Note the blender base cannot be immersed in water.
CAUTION: Blades are extremely sharp.
Handle with care.
USING THE BLENDER SHAFT:
Insert the blender shaft (E) into the base (A) , it will click in place
- fig.1 .
The blender shaft is ideal to prepare a wide range of foods including
sauces, soups, cocktails, milkshakes, fresh mayonnaise, salad dres-
sings, batters, and baby foods.
To avoid splashing, always start with the blender shaft blades immer-
sed in the food, then plug in the blender and press the power button
to turn on
(B) . Use the speed selection dial (C) to set the desired
speed, which will also be displayed on the LCD screen
(C2) .
For even blending of foods, move the shaft around in a circular motion
and raise and lower the shaft blades. After use, unplug the blender,
then press the eject button
(D) to remove the shaft from the base.
9
A Base
B Power ON/OFF
C1 Speed selection dial
C2 Speed display
D Accessory eject button
E Blender shaft
F Whisk attachment
G Whisk (GPA3 only)
H Graduated beaker (28 oz.)
I Mini chopper (GPA3 only)
I1 Mini chopper lid (GPA3 only)
I2 Mini chopper blade (GPA3 only)
I3 Mini chopper bowl (24 oz., GPA3 only)
J Wall mount
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10
USING THE WHISK:
Attach the whisk (G) to the whisk attachment (F) , then slide the whisk
attachment onto the base
(A) until you hear the click - fig.2 . The
whisk is ideal to prepare pancake or waffle batters, whip egg whites,
or whip cream.
Plug in the blender, then press the start button. Use the speed se-
lection dial
(C) to set the desired speed, which will also be displayed
on the LCD screen
(C2) .
Always unplug the appliance before pressing the eject button to re-
move the whisk accessory.
USING THE MINI CHOPPER:
Before using the mini chopper:
First remove the plastic cover from the blades (I2) then carefully slide
the blade assembly on the axis of the bowl (I3).
CAUTION! Blades are very sharp, handle with care.
Add food to the bowl, distributing evenly inside the bowl. Replace the
bowl lid
(I1) and then attach the base to the bowl lid - fig.4 .
Plug in the blender, then press the power button
(B) . Use the speed
selection dial
(C) to set the desired speed, which will also be dis-
played on the LCD screen
(C2) . The mini chopper accessory is ideal
to chop small amounts of herbs, nuts, breadcrumbs, condiments, or
meats. For best results, do not fill the bowl more then 2/3 full.
FOR BEST RESULTS
To avoid spillage when blending or whipping, do not fill the mini chop-
per bowl more than 2/3 full. As a minimum, foods should cover the
blender shaft blades. Remove bones and cartilage from meats before
adding to the bowl.
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When blending hot foods, always remove the cookware from the heat
source then blend off heat.
Allow boiling hot foods to cool before adding to the bowl.
Do not
blend foods or liquids hotter than 175°F.
For fibrous foods such as leeks, celery, or asparagus, pause to clean
the blender shaft regularly during use.
Cut fruits and remove seeds and pits before blending fruits.
Do not use to process hard foods such as coffee beans, ice cubes,
grains, or chocolate.
Do not use the blender shaft or whisk in the mini-chopper bowl.
When processing large quantities of foods, process in batches and
pause for one minute in between batches to avoid overheating the
motor.
RECIPES
11
Mayonnaise:
use blender shaft for 10 seconds
at speed 5.
Add one egg yolk, 1 tablespoon of
mild mustard, 1 tablespoon wine
vinegar, salt and pepper to the
graduated beaker. Start blending and
then gradually drizzle in 1 cup oil while
moving the shaft up and down for
even blending.
Pancake batter:
use whisk for 60 seconds
at speed 2.
Blend together 1-3/4 cups flour,
pinch of salt, 2 cups cold milk, 3T
melted butter and 3 eggs.
Whipped cream:
use whisk for 2 minutes
at speed 4
Blend together ¾ cup whipping
cream and 2 teaspoons granulated
sugar.
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12
CLEANING
CAUTION: Blades are extremely sharp.
Handle with care.
Always unplug the blender and remove the shaft from the base before
cleaning.
The base and powercord should not be immersed in water or other li-
quids, or placed under running water. Wipe clean with a damp cloth
or sponge and dry carefully.
The base, whisk attachment, and mini chopper lid cannot be washed
in the dishwasher. The blender shaft, whisk, graduated beaker, blade
assembly, and mini chopper bowl can all be washed in the top rack of
the dishwasher.
To avoid food stains, wipe the blender shaft clean after each use. If the
plastic parts become discoloured by foods such as carrots, food stains
may be removed by rubbing with a cloth soaked in vegetable oil.
STORAGE
Use the wall mount to keep your blender handy for use. To install, drill
two holes 3.1 inches apart and then use the screws to attach the wall
mount to the solid concrete wall or identification solid wall.
Do not mount the storage bracket/unit over or near any portion of a
heating or cooking appliance or a sink or basin.
Mini chopper
Pulse on speed 6 to obtain
desired results.
Almonds (3/4 cup) – 15 seconds
Crackers (3/4 cup) – 10 seconds
Parsley (2/3 cup) – 5 seconds
Cooked, cubed ham (1 cup) – 8 seconds
Onion, quartered (1-1/2 cups) – 6 seconds
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