Kuppersbusch CBM6350 User manual

INSTRUCTIONS FOR USE
and tting
CBM6350
EN
Please read the users instructions carefully before installation
of the appliance and before starting to use it.
Please, store these instructions carefully.
Service and Customer Service
Phone: 0209;401/ 631
Email: [email protected]

2 User's guide
Contents
3. Explanation for symbols and indications6
4. Safety Instructions and Warnings ....8
4.1. For connection and operation....................................8
4.2. Switching On and Operating......................................9
4.3. Oven........................................................................10
4.4. For persons .............................................................11
4.5. Before using the rst time........................................11
4.6. Environmental Protection ........................................12
4.7. Energy information ..................................................12
4.8. Intended purpose.....................................................12
4.9. Safety instructions - Microwave...............................13
5. Cleaning and Care .................................16
5.1. For all surfaces........................................................16
5.2. Cleaning the oven door
(*not possible for ovens with a mi-
crowave function).....................................19
5.3. Pyrolytic self-cleaning of the oven (depending
on the model)...................................... 20
6. Beforeusingthersttime ....................20
6.1. Important instructions ..............................................21
7. Accessories............................................22
7.1. Glide-out shelves with folding clip ...........................22
7.2. Glide-out shelves with direct clip .............................23
7.3. Cleaning the oven accessories................................24
8. Maintenance work..................................24
8.1. Replacing the oven lamp.........................................24
8.2. Removing the oven door ........................................25
8.3. Dismantling/assembling the interior glass of the door.
28
8.4. Dismantling/assembling the shelf runners...............29
8.5. Dismantling the rear wall .........................................30
2. Overview of your oven ..........................32
2.1. Control panel - sensor keys and displays................33
3. Basic settings.........................................34
3.1. Setting the clock ......................................................34
4. Roasting and baking charts..................35
4.1. Guidelines for roasting.............................................38
4.2. Guidelines for grilling...............................................39
4.3. Recommended food probe temperatures................41
4.4. Low-temperature cooking guidelines.......................43
10. Oven functions.......................................45
10.1. Cooking functions..................................................45
10.2. Special functions ...................................................47
11. Operating the oven ................................49
11.1. Switching on the oven............................................49
11.2. Switching the oven off............................................49
11.3. Selecting one cooking function..............................49
11.4. Changing a setting during the cooking process.....50
11.5. Automatic programme............................................50
11.6. Time settings..........................................................54
11.7. Memory function (depending on the model in ques-
tion)..................................................................................60
11.8. Rapid heating (has been activated as of the factory
setting).............................................................................60
11.9. Childproof lock.......................................................61
11.10. Setting the demo mode........................................62
11.11. Factory settings....................................................62
12. Microwave...............................................63
12.1. Default functions....................................................63
12.2. Combined functions...............................................64
12.3. Quickstart Microwave ............................................65
13. What to do if ….......................................66

User's guide 3
Küppersbusch Customer Service
Germany
Küppersbusch Hausgeräte GmbH
Küppersbuschstraße 16
45883 Gelsenkirchen
Phone: [phone]
Fax: [phone] / -715
Internet: www.kueppersbusch.de
We are available as follows:
Monday to Thursday from 8.30 a.m. – 6 p.m.
Friday from 8.30 a.m. – 5 p.m.
Please inform us by fax or internet of
your requirements outside of these of-
cial hours at www.kueppersbusch.de.
Austria:
Teka Austria GmbH
Eitnergasse 13
1230 Vienna
Phone: [phone]
Fax: [phone]
Internet: www.küppersbusch.at
We are available as follows:
Monday to Thursday from 8.00 a.m. to 5.00 p.m.
Please inform us by fax or internet of your
requirements outside of these ofcial
hours at www.kueppersbusch.at
1. Please note:
We require the following details for your re-
quest for customer service so that our cus-
tomer service technicians can be well-pre-
pared for carrying out any repairs and have
the required spare parts available:
2. Your exact address
3. Your telephone number and, if available, your
fax number
4. When can customer service call?
5. An exact appliance designation: Model num-
ber and production number (F-No.) (refer to
the nameplate and/or the receipt)
6. The date of purchase or delivery
7. An exact description of the problem or what kind
of service you require. Please have your receipt
available. This will help us to avoid wasting time
as well as cutting down on expenses and we will
be able to work more efciently for you.

4 User's guide
Software
Please note that these instructions apply for vari-
ous series of equipment. Details that possibly do
not apply for your appliance may be described.
Availability of the instructions
The operating instructions must be permanently at
the disposal of the user in order to ensure reliable
use. The instructions are to be stored in an easily
accessible place at which they can be viewed at
any time.
Copyright
This documentation is protected by copyright. Any
rights duly derived, in particular those concerning its
translation or reproduction, the extraction of images,
radio broadcasts, photomechanical or similar repro-
duction and its storage in data processing systems,
shall be reserved even in the event of being only par-
tially used.
KÜPPERSBUSCH makes no representations or war-
ranties with respect to the contents of these operating
instructions and explicitly declines to assume respon-
sibility for any implicit claims for defects.
KÜPPERSBUSCH furthermore reserves the right to
update this publication and make amendments with-
out entering into a commitment to inform each person
of these amendments.
Amendments
Texts, images and data comply with the technical
standard of the oven at the time of these operating
instructions going to press. We reserve the right to
make amendments in line with its further develop-
ment.
Completeness
This document has altogether 74 pages.
Your document is complete if all the pages you have
are numbered consecutively.

User's guide 5
Dear new Küpperbusch appliance user...
Don't worry, it's not going to be that complicated. We have made every effort structure this information
briey and succinctly, clearly and explicitly, and above all, logically.
In addition to the instructions given by our Customer Service, these instructions aim at enabling you to be
able to operate this appliance quickly.
The individual sections classify the instructions in individual topics to give you a better overview and
faster access. Please read the information in these instructions carefully before you use your oven for the
rst time. You will nd important guidelines about safety and information about the use, care and mainte-
nance of your appliance to ensure that it provides you with many years of service.
The purpose of these operation instructions
When you use the appliance for the rst time, the instructions will take you step-by-step through the indi-
vidual functions, applications and operation stages.
The section on "Safety Instructions and Warnings" gives you important information on your
safety and on the use, care and maintenance of your appliance and its attachments, and it informs you
about potential danger.
The section on "Operation Instructions" introduces you to the appliance, tells you what it's for,
what it can do and how it works, shows you how to set it up and shows you the menu guide.
The section on "What to do if..?" is for nding faults - just in case. You will nd useful information on
faults and errors.
Once you have had some time to become familiar with the appliance, you can look up specic sections or
topics if you are in any doubt. Please keep this manual in a safe place. Hand these instructions for use
over to any new owner for the purpose of their information and safety.

Explanation for symbols and indications
6 User's guide
1. Explanation for symbols and indications
The appliance was produced according to state of the art technology. Machines nevertheless give rise to
risks which cannot be constructively avoided.
In order to guarantee sufcient safety for the use, safety instructions are also given. These instructions are
marked by way of the highlighted texts which follow.
Sufcient safety in operation will only be guaranteed when these instructions are observed. The designated
text passages have different meanings:
The following danger symbols are used at some points:
DANGER
Note indicating an imminent threat which may result in death or
very serious injury.
WARNING
Note indicating an imminent threat which may result in death or
very serious injury.
CAUTION
Note indicating a dangerous situation which may result in
minor injury or damage to the appliance.
HINT
Note to be observed in order to make handling the appliance easier.
The following danger symbols are used at some points:
WARNING OF ELECTRICAL ENERGY
RISK OF FATAL INJURY!
Live components have been installed near this symbol. Covers
bearing this sign may only be removed by a certied skilled
electrician.

Explanation for symbols and indications
User's guide 7
OBSERVE REGULATIONS FOR HANDLING ELECTROSTATI-
CALLY SENSITIVE COMPONENTS AND MODULES (ESDS).
Electrostatically endangered components and modules are located
behind covers bearing the adjacent symbol. Never touch plug
connections, strip conductors or component pins. Only qualied
staff members who are familiar with ESDs are authorised to carry
out any technical intervention work.
HOT SURFACES!
This symbol has been applied to surfaces which get hot. There is a
risk of serious burning or scalding. The surfaces may also be hot
after the appliance has been switched off. This symbol warns of a
risk of burning.
Check consignment
Transport the oven to a suitable place and remove it from its packaging there. The oven may only be
assembled and installed by an electrician who complies with the respective specications.
Check to ensure that the consignment is complete.
□ Check the oven for any transport damage.
□ Contact our Customer Service if the consignment is incomplete or if the oven shows any transport
damage.
CAUTION!
Never put a damaged appliance into operation!

Safety Instructions and Warnings
8 User's guide
2. Safety Instructions and Warnings
2.1. For connection and operation
□ Only KÜPPERSBUSCH ovens have been manufactured and tested for use under a
KÜPPERSBUSCH hob. Do not use other hobs.
□ Any handling or repair to the appliance, including replacement of the power cable,
should be carried out by authorised Technical Service Personnel using original
spare parts. Repairs or handling by others may damage the appliance or cause
malfunctioning that could be hazardous to your safety.
□ Statutory regulations and the connection specications issued by the local power
supply company must be strictly observed.
□ The power supply to the appliance must be disconnected when the oven lamp is
connected, repaired or replaced. Disconnect the fuse or pull out the power plug.
□ Installation must guarantee full safety against any potential contact.
□ Changing the installation location of a plug and replacing the mains cable may only
be carried out by an electrician who complies with the respective specications.
□ It is essential for the connection data (frequency and voltage) of the oven to comply
with that of the mains electricity supply in order for the oven not to be damaged.
Compare this data when connecting the oven. If in any doubt, ask a qualied
electrician.
□ Multiple sockets and extension cables do not sufciently guarantee safety (risk of
re). Do not use them to connect the oven to the mains electricity supply.
□ Only use the oven when it has been installed in order to guarantee that it functions
safely.
□ Make sure that no electric cable from a free-standing or built-in appliance makes
contact with the oven.

Safety Instructions and Warnings
User's guide 9
2.2. Switching On and Operating
□ Do not allow children to come near the oven while in use as it can reach very high
temperatures.
□ Children should be supervised in order to ensure that they do not play with the
appliance.
□ This appliance is not for use by persons (including children) with reduced physical,
sensorial or mental capacity, or those lacking experience and knowledge, except if
they have been supervised and instructed regarding use of the device by a person
responsible for their safety.
□ Touching live connections and modifying the electrical and mechanical construction
of the oven will put you at risk and may lead to malfunctioning of the oven. Never
open the oven casing.
□ The oven must be completely disconnected from the mains electricity supply when
installation and maintenance work or repairs are being carried out, e.g. when the
lighting inside the oven is defect (see the section on "What to do if…?")
Make sure of this by
– switching off the electrical installation fuses or
– completely screwing out the electrical installation screw fuses or
– pulling the power plug (if in place) out of the socket.
When doing so, do not pull on the mains supply cable, but on the power plug.

Safety Instructions and Warnings
10 User's guide
2.3. Oven
□ Unplug your oven if it malfunctions.
□ If the glass is broken, split or cracked: switch the hob off immediately, disconnect it
from the power supply and contact our Customer Service or your specialised dealer.
□ Do NOT open the appliance yourself.
□ Repairs to appliances must be carried out by qualied technicians.
□ The oven must always be operated with the door closed.
□ The manufacturer takes no responsibility for any use of the oven other than for the
home preparation of food.
□ Only use the oven after it has been installed inside the kitchen unit.
□ Do not store oil, fats or inammable materials inside the oven. This may be dangerous
if the oven is turned on.
□ Do not lean or sit on the open oven door. You could damage it, as well as endangering
your safety.
□ In order to cook food in the oven, place the tray or grid shelf supplied with it over the
shelf runners inside the oven cavity. The tray and grid shelf have a system to make
their partial outward movement easy for food handling.
• Do not place containers or food on the bottom surface of the oven. Always use the
trays and grid.
• Do not pour water on the bottom surface of the oven when in use; this may damage
the enamel.
• Open the oven door as little as possible during cooking. This will reduce power
consumption.
• Use protective oven gloves when performing operations inside the oven.
• It is normal for condensation to occur on the oven door when cooking dishes with
a high liquid content.
□ When the oven is in use, it becomes hot. When the casing heats up, the cooling fan will switch on to
cool the casing down. The cooling fan will operate until the casing has cooled down, i.e. also when the
appliance has been switched off. The noise made by the fan when it is in operation is normal; it does not
indicate any malfunctioning.

Safety Instructions and Warnings
User's guide 11
2.4. For persons
□ These appliances may be used by children aged 8 years and over and by persons
with physical, sensory or mental impairments or by persons who lack experience
and/or know-how, provided they are supervised or have been instructed in the safe
used of the appliance and have understood the risks relating to the appliance.
Children may not play with the appliance. Cleaning and maintenance by the user
may only be carried out by children when they are supervised.
□ The surfaces of the heating and cooking zones become hot during use. Keep small
children away at all times.
2.5. Before using the rst time
□ Remove packaging.
□ Be certain your appliance is properly installed and grounded by qualied techni-
cian. The manufacturer cannot be held responsible for damages caused by im-
proper installation and electrical connection of this oven. The oven should not be
operated until it has been properly installed within cabinetry.
□ This appliance may only used for the standard baking and roasting of food in a
household; it is not intended for commercial use.
□ The appliance may not be modied.
□ Safety is only guaranteed if the appliance is connected to a protective conductor
which complies with currently valid regulations.
□ The appliance may not be connected to the power supply with an extension cable.
□ The appliance may not be installed above a dishwasher or a tumble dryer: the
steam released by these appliances may damage the electronic unit.
□ Also take note of the instructions on cleaning and care before using your appliance
for the rst time.

Safety Instructions and Warnings
12 User's guide
2.6. Environmental Protection
□ Remove packaging and the old appliance
□ Remove packaging and recycle in an environmentally-friendly
way.
□ In Germany, the transport packaging is returned to the store
where the appliance has been purchased. By returning the
packaging material, raw materials are saved and also fewer
waste products are generated. Old appliances still contain
valuable material. Leave your old appliance at a collection
point for valuable materials. Old appliances must be rendered
inoperative before disposing of them in order to prevent
improper use.
2.7. Energy information
Tested to comply with the requirements of the 66/2014 (Eco-Design) and 65/2014
(Energy Labelling) regulations in accordance with Regulation EN 60350-1.
Energy consumption measurements taken under different conditions may give different
values from those indicated for your oven. Consult the User’s guide accompanying this
manual to learn about the energy consumption of your oven.
2.8. Intended purpose.
□ This oven is intended for household use and in household-like installation
environments.
□ This oven is not suitable for outdoor use.
□ This oven is only to be used as a domestic household appliance for roasting, baking,
grilling, cooking, defrosting, preserving and drying foods. No other type of application
is permissible.
□ This appliance is not for use by persons (including children) with reduced physical,
sensorial or mental capacity, or those lacking experience and knowledge, except if
they have been supervised and instructed regarding use of the device by a person
responsible for their safety. These persons may only operate the oven unattended if
it has been explained to them in such a manner that they are able to operate it safely.
They need to recognise and understand the potential risks that operation entails.

Safety Instructions and Warnings
User's guide 13
□ The oven may only be used if it has been installed in a suitable unit. Only use the
oven as described in these instructions for use. Any other use is not considered to
be intended and may result in damage to material or even injury to persons. The
manufacturer cannot be held responsible for damages caused by improper use of
this oven.
□ The oven is only intended for use in private households. It may not be used for
commercial purposes.
□ The oven is not suitable for heating a room.
□ The lamp in the oven has only been provided for lighting up the interior of the oven;
it does not serve as room lighting.
□ The oven door may not be used as a support, seat or step.
The appliance may only be used for its intended purpose!
2.9. Safety instructions - Microwave
□ This appliance is intended for domestic use only and not for use in hotels, ofces,
stores or similar.
□ During use the appliance becomes hot. Care should be taken to avoid touching
heating elements inside the oven.
□ Use heat-insulating gloves to touch the accessories and the pots
Do not heat liquids or other foods in closed containers since
these may explode.

Safety Instructions and Warnings
14 User's guide
□ Use only microwaveable cooking utensils.
□ Never leave the oven unwatched, especially when using paper, plastic or other com-
bustible materials. These materials can char and take re.
□ The appliance is intended for heating food and drinks. Drying garments and heating
warming pads, slippers, sponges, damp cloths, etc. is dangerous because it can
cause injury, re or re.
Warning! The oven cannot be used if:
□the door does not close correctly,
□the door hinges are damaged;
□the contact surfaces between the door and the oven front are
damaged;
□the door window glass is damaged
□there is frequent electrical arcing inside the oven even though
there is no metal object inside.
The oven can only be used again after it has been repaired by a
Technical Assistance Service technician.
□ If you see smoke or re, keep the door closed in order to smother the ames. Switch
off the oven and take the plug out of the socket or cut off the oven power supply.
□ Heating drinks in the microwave may result in delayed overcooking. Be careful when
handling the container.
TAKE CARE WHEN HEATING LIQUIDS!!
When liquids (water, coffee, tea, milk, etc.) are nearly at
boiling point inside the oven and are taken out
suddenly, they may spurt out of their containers. .
To avoid that type of situation when heating liquids, put
a teaspoon or glass rod inside the container.
DANGER OF INJURIES AND BURNS!

Safety Instructions and Warnings
User's guide 15
□ The contents of baby bottles and jars of baby food must be stirred or shaken before
consumption and the temperature checked to avoid burns.
□ Eggs in shell and whole hard-boiled eggs must not be heated in the appliance as
they may explode even after the heating has nished.
Do not heat pure alcohol or alcoholic drinks in the microwave.
FIRE RISK!
To avoid food overheating or burning it is very important not to
select long time periods or power levels that are too high when
heating small quantities of food. For example, a bread roll can
burn after 3 minutes if the power selected is too high.
□ For toasting, use just the grilling function and watch the oven all the time. It you use
a combined function to toast bread it will catch re in a very short time.
□ Make sure you never catch the power cables of other electrical appliances in the
hot door or the oven. The cable insulation may melt. Danger of short-circuiting!

Cleaning and Care
16 User's guide
3. Cleaning and Care
You should carefully read this chapter before you use your appliance the rst time. If cleaned correctly and
looked after regularly the appliance will remain beautiful and clean for many years. The following tips will
help you to clean and care for your oven's various surfaces gently but thoroughly.
3.1. For all surfaces
DANGER TO LIFE!
Do not use steam and/or pressure cleaning devices on the oven! The
appliance could become damaged and may create a situation where there
is danger of death.
RISK OF BURNING!
Leave the appliance to cool until you can touch it with your hand before
cleaning it.
□ Clean the oven each time you use it. Stains or baked-on food that have not been removed may burn
the next time the appliance heats up. Often, these types of stains or dirt cannot be removed without
leaving marks.
□ To clean an oven that is not very dirty, use a damp cloth, a soft brush or a soft sponge and a weak solu-
tion of detergent and warm water. Rinse with cold water so that there is no detergent left which might
decolour the surface or cause more stains. Dry with a cloth immediately after. Here are some instruc-
tions for more dif cult-to-remove stains concerning the different surfaces and elements. VSR 0-FIX-C is
ideal for cleaning glass-ceramic, enamel and the surface of the inside of the door. This cleaning powder
can be purchased from the Küppersbusch Customer service.
□ The shelf runners may be removed for cleaning. Reinstall them correctly and never use the oven with-
out the shelf runners installed.
□ Clean the outside surfaces of the oven and its accessories with lukewarm soapy water or a mild de-
tergent. Take care with rust-free and varnished surfaces and only use sponges or cloths that do not
scratch.

Cleaning and Care
User's guide 17
NEVER CLEAN WITH
□aggressive or bleach-based cleaning agents that contain active oxygen,
chlorine or other caustic substances.
□abrasive cleaning or scouring agents, such as steel wool, soap-
impregnated steel wool, stiff brushes, metal or plastic sponges or any
similar cleaners with an abrasive surface.
3.1.1 Removing dried deposits
Thick deposits must be soaked to soften them beforehand. This is best done with a wet cloth. It will then be
easier to remove the deposits.
Over time, certain types of food such as tomatoes, vinegar and salt-baked dishes may cause the enamel to
change colour. This is normal and does not affect the functioning of the oven. Do not try to remove these
stains using aggressive methods such as those described, as this could cause permanent damage to the
surface.
Using a cleaning scraper
CAUTION! RISK OF CUTS!
The blade of the cleaning scraper is very sharp!
Always hold the cleaning scraper at to the surface and push the grease away
from you.
Do not scrape with the corners of the cleaning scraper; handle it carefully to ensure that no sealing is dam-
aged.
3.1.2 Suggestions on the use of oven sprays
The manufacturer's instructions must always be observed.
CAUTION!
Do not spray into the fan opening on the back. The ökotherm® catalyst will be
destroyed if oven spray is used.
Oven sprays will damage aluminium and varnished and plastic surfaces.
For environmental reasons you should not use oven spray at all. If you nevertheless want to use it, only spray
it in the oven interior and on enamel baking trays.
Chromium-plated oven trimmings

Cleaning and Care
18 User's guide
Door front and handle with chromium-plated, black trimming
□ Limescaling, grease and starch deposits must be removed immediately; stains will result if they are not.
□ These models are very sensitive to scratches and oven spray will damage them. Do not using cleaning
scrapers, pot scourers or hard-bre sponges.
Use a cloth or a soft sponge and rinse only with warm water and a little detergent.
Stainless steel
Stainless steel door front and control panel
Use a cloth or a soft sponge and rinse only with warm water and a little detergent.
CAUTION!
Stainless steel scratches very easily! Do not use a scraper!
Limescaling, grease and starch deposits must be removed immediately;
stains will result if they are not.
We recommend that you clean stainless steel surfaces with a standard cleaning agent for stain-
less steel once a week. This will create a protective lm, protecting the stainless steel from be-
coming discoloured.
Enamel
Oven interior, front, baking sheets
It is possible to use plastic sponges with a pot scouring part. How-
ever, some products have grit in the pot scouring part and this
causes scratching. It is recommended that you test your product
at a point that is not clearly visible.
A cleaning scraper is ideal for removing stubborn dirt. We recommend VSR 0-FIX-C for a
thorough clean. Oven spray can also be used.

Cleaning and Care
User's guide 19
3.2. Cleaning the oven door
(*not possible for ovens with a microwave function)
Do not use any metal pot scourers, wire brushes, scouring powder or abrasives to clean the oven door,
since this may result in the surface becoming scratched or the glass breaking. Clean the outside of the
door and its accessories with lukewarm soapy water or a mild detergent. Corrosion-resistant surfaces
must be treated with care. Use only sponges or cloths that do not cause scratching.
3.2.1 Door glass
Door interior – coated glass
CAUTION!
If possible do not use any oven spray, since its regular use can
destroy the coating on the glass.
A cleaning scraper is ideal for removing stubborn dirt. We recommend VSR 0-FIX-C for a
thorough clean.
Remove residual dirt from the oven sealing.
Door front, control panel
Use a cloth or a soft sponge and warm water and a little detergent to clean the door front.
Glass cleaner may also be used.
3.2.2 Door sealing
Clean the sealing regularly to eliminate all traces of fat or food. This will prevent the seal from becoming
damaged and breaking during subsequent cooking operations.
It is advisable to clean this sealing without removing it.

Before using the rst time
20 User's guide
3.3. Pyrolytic self-cleaning of the oven (depending on the model)
This function involves a pyrolytic cleaning process which applies high temperatures in the oven interior to
trigger a process of oxidation and carbonisation process on the grease contamination.
After the pyrolytic cleaning process has been completed, all you need to do is remove the ash generated
during the process with a damp cloth. Places in the interior that are difcult to access are cleaned with a
non-metallic pot scourer in order not to damage the enamel coating. The oven has 3 pyrolytic programs
which run for 60, 90 and 120 minutes respectively. Choose the running time depending on how dirty the in-
terior of the oven is. The dirtier the oven, the longer the program should take. It is not necessary to run the
pyrolytic cleaning process every time you use the oven for baking or roasting. We recommend running the
pyrolytic program every 4.5 times the oven is used for baking or roasting, depending on how dirty the interi-
or of the oven is. The interior lighting in the oven will remain switched off during a cleaning cycle.
VERY IMPORTANT!
Remove all the accessories and dishes from the oven, including the guide
rails for the baking trays and/or the glide-out shelves for the pyrolytic
self-cleaning function.
Remove food rests and excessive dirt since they may ignite, giving rise to
danger during the self-cleaning process.
4. Before using the rst time
There may be traces of fat and other substances in the oven as a result of the manufacturing process.
Proceed as follows to remove them:
□ Remove all the packaging including any protective plastic lm that may have been used.
□ Connect the oven and allow it to operate using function / or / at 200 ºC for an hour.
□ Allow the oven to cool down and open the door. This will ventilate the oven and no smells will remain
in the inside.
□ Clean the oven and its accessories after it has cooled down.
Smoke and odours will be generated during initial operation, so make sure that the kitchen is well ventilated.