Kuppersbusch EEBG 6400.8 MX User manual

EEBG 6400.8 MX
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17
ENGLISH
TOP CAVITY
Lower Element and Turbo
Ideal for baking pies, pastries and fruit
sponges.
Conventional
This function is for use when baking cakes
where the heat should be even to give a
spongy texture.
Grill and Lower Element
Ideal for roasts. This function can be used with
any size joints of meat.
BOTTOM CAVITY
11Cooking Functions
12Temperature Indicator
13Temperature Sensor
14Sensor –
15Sensor +
16Child Safety Function
17Inside Light
18Turning off the bottom oven cavity
TOP CAVITY
19Cooking Functions
10 Temperature Indicator
11 Electric Clock
12 Temperature Sensor
13 Electric Clock Sensor
14 Sensor –
15 Sensor +
16 Child Safety Function
17 Inside Light
18 Turning on the oven / Turning off the top
oven cavity
Model EEBG 6400.8 MX
Control Panel
Oven Functions
Grill
Toasting and browning. This function allows
the surface to be cooked without affecting the
inside of the food. Suitable for flat pieces
such as steaks, ribs, fish and toasts.
MaxiGrill with Fan
For even roasting and simultaneous surface
browning. Ideal for mixed grills. Perfect for
bulky pieces such as poultry and game. The
meat should be placed on the oven grid with
the tray below to collect meat juices.
1 2 3
6 7 8 16 17 18
4 5 9 12 13 14 15
10 11

18
Caution
The door must be closed during use with Grill
or MaxiGrill with Fan.
Turbo
The fan spreads the heat coming from an
element located at the back of the oven. As a
result of the evenly distributed temperature, food
can be cooked on two levels at the same time.
BOTTOM CAVITY
Pizza
Ideal for cooking pizzas. This function is
recommended for use without the collection
tray.
Stone Grill
Special function for stone grilling meat.
Toast
Special function for toasting bread. This
function is recommended for use without the
collection tray.
Upper Grill
Toasting and browning.
Dual Grill
Suitable for grilling. Meat, fish and
vegetables.
Conventional with Fan
Suitable for roasts and cakes. The fan
spreads the heat evenly throughout the inside
of the oven to reduce cooking time and
temperature.
Lower Element
Heat only comes from beneath. Suitable for
warming plates or letting dough rise.
Defrosting
Recommendations for Defrosting Food
The defrost function works by means of a
2-level system of hot air. HI is for meats in
general and LO is for fish, cakes, pastries and
bread. When selecting the defrost function,
select HI or LO on the temperature display by
pressing on the temperature sensor and
then the or sensors.
• Unpackaged food should be placed on the
oven tray or on a dish.
• Defrost large pieces of meat or fish by
placing them over the grid with a tray
underneath to collect any liquid.
• Meat and fish do not need to be completely
thawed before cooking. Condiments can be
added once the surface is soft.
• Food should always be cooked after
defrosting.
• Do not freeze food that has been defrosted.

19
ENGLISH
Setting the Electronic Clock
AWhen the oven is turned on, you will see the
clock display flashing 12:00 and . Set the
clock by touching the or symbols. You will
hear two beeps confirming the time has been
set.
To change the time, press on the clock
sensor several times until the flashes.
Change the time by pressing on the or
sensors. The two beeps you hear after that will
confirm the new time has been set.
Manual Operation
After setting the clock, the oven is ready for use:
1 Touch the On sensor (18).
2 Press on the desired cooking function symbol.
3 The temperature display (10) will show the
preset temperature for that cooking function.
Press on the temperature sensor to
change it. The symbol will flash. Select
the desired temperature by pressing on the
or sensors.
4 The top oven cavity will start to heat up.
Functions will start the fast
preheating function for a few minutes.
Caution: this preheating function turns on the
turbo motor at the back of the top oven cavity.
5 During oven heating, the display will flash
to show that the food is being heated.
6 Press on the Off sensor (18) to stop the
cooking.
Caution
When cooking has finished, you will notice that
oven cooling feature will work until the
temperature inside the oven has been suitably
lowered.
See the following chart for defrosting times and temperature levels.
The times shown in the chart are a guide. The time needed for defrosting will depend on the
temperature of the room, weight of the food and how frozen it is.
FOOD LO
Weight Time Weight Time
HI
Bread 1
/
2Kg
1
/
2Kg
1
/
2Kg
1Kg
35 mins
25 mins
30 mins
40 mins
1Kg
1,5 Kg
1
/
2Kg
1
/
2Kg
1Kg
75 mins
90 mins
40 mins
60 mins
120 mins
Cake
Fish
Fish
Chicken
Chicken
Rib steak
Minced meat
Minced meat
Use of the Top Oven Cavity

20
4 Once the programmed time has passed, an
alarm will sound and the symbol will
begin to flash more quickly.
5 Press on any sensor on the control panel to
stop the alarm.
You can change the programmed time at any
moment by pressing on the clock sensor
until the symbol flashes and then by
pressing on the or sensors. The two
beeps you hear after that will confirm the new
time has been set.
Programming Cooking Time
1 Press on the clock sensor . The symbol
will light up.
2 Select the cooking time by pressing the
or sensors.
3 Two consecutive beeps will then sound and
the display will show the remaining cooking
time. The symbol will flash slowly to
indicate that the oven will switch itself
automatically.
4 Select a cooking function and temperature.
5 Once the cooking time is complete, the oven
will turn off, an alarm will sound and the
symbol will flash more quickly.
6 Press on any sensor on the control panel to
stop the alarm.
You can change the programmed time at any
moment by pressing on the clock sensor
and then on the or sensors. The two
beeps you hear after that will confirm the new
time has been set.
Programming the Cooking Stop Time
1 Press on the clock sensor several times
until the symbol lights up.
2 Select the cooking stop time by pressing the
or sensors.
3 Two consecutive beeps will then sound and
the display will show the remaining cooking
time. The symbol will flash slowly to
indicate that the oven will switch itself
automatically.
Oven Lighting
The oven light will turn on:
• When the oven door is open. If the door is not
closed after a certain time, the light will turn
off to reduce power consumption.
• When any cooking function is selected. The
light will turn off after a certain time.
If you wish to turn on the light during cooking,
press on the Inside Light sensor . If this
sensor is pressed for a longer time, the light will
stay on for the entire duration of cooking.
Electronic Clock Functions
Timer Alarm: An audible signal is produced at
the programmed time, even if the oven is not
being used.
Cooking Time: This function allows you to
programme cooking time length, after which
the oven will turn off automatically.
Cooking Stop Time: This function allows you to
programme the time for cooking to stop, after
which the oven will turn off automatically.
Cooking Time and Cooking Stop Time: This
function allows both cooking time length and
the stop time to be programmed. The oven
switches on automatically at the set time and
operates for the cooking time it has been
programmed for. It switches itself off
automatically at the entered stop time.
Child Safety Function: This function locks the
oven, preventing small children from playing
with it.
Programming the Timer Alarm
1 Press on the clock sensor several times
until the symbol lights up.
2 Select the length of time after which you
want the alarm to sound by pressing on the
or sensors.
3 The alarm will be confirmed by two beeps
and the display will show the remaining time
before the alarm sounds and the symbol
will flash slowly indicating that the timer has
been set.

21
ENGLISH
10 Once it is the set time, the oven will turn
off, an alarm will sound and the and
symbols will flash.
11 Press on any sensor on the control panel
to stop the alarm.
If you wish to change the cooking stop time
while cooking is in progress, press on the
clock sensor until the symbol flashes.
You can then change the time by pressing on
the or sensors. The two beeps you hear
after that will confirm the new time has been
set.
Child Safety Function
This function locks the oven, preventing small
children from playing with it. To turn on the
function, press on the symbol until you hear
a long beep and see several flashing dots
between the digits of the temperature display
(10). The oven is now locked.
To turn off the child safety function, keep the
symbol pressed until a long beep sounds.
Caution
In the event of power failure, your electronic
clock timer settings will be erased and 12:00
will flash on the clock display. Reset the clock
and programme again.
4 Select a cooking function and temperature.
5 Once it is the set time, the oven will turn off,
an alarm will sound and the symbol will
flash more quickly.
6 Press on any sensor on the control panel to
stop the alarm.
You can change the programmed cooking stop
time at any moment by pressing on the clock
sensor until the symbol flashes and
then by pressing on the or sensors. The
two beeps you hear after that will confirm the
new time has been set.
You can use this function even if you are
already cooking with the oven. If this is the
case, follow all of the above instructions
except No. 4.
Programming Cooking Time and Cooking
Stop Time
11Press on the clock sensor . The
symbol will light up.
12Select the cooking time by pressing the
or sensors.
13Two consecutive beeps will then sound,
and the display will show the remaining
cooking time. The symbol will flash
slowly.
14Press on the clock sensor several
times until the symbol lights up.
15Select the cooking stop time by pressing
the or sensors.
16This will be confirmed by two beeps. The
current time will show on the display and
the symbol will remain lit.
17Select a cooking function and temperature.
18The oven will remain off with the
symbol lit and the symbol flashing
slowly. The clock will show the current time
and the inside light will remain off. The
oven is now programmed.
19When it is time to start cooking, the oven
will turn on and will operate for the
programmed cooking time. The clock
display will show the remaining cooking
time.

22
Pizza Function
1Place the pizza stone over the grid in the
bottom oven cavity.
2Turn on the bottom oven cavity (follow the
instructions above).
3Touch the Pizza sensor. The oven will begin
to heat up to 250 °C.
4The display (2) will show 250 °C flashing.
When this temperature is reached, a signal
will sound, which is when you should place
the pizza over the stone and close the door.
The display (2) will then show the remaining
cooking time in minutes and seconds.
5If you wish to change the preset time of 12
minutes, press on sensor followed by the
or sensors.
6When the set cooking time is over, the oven
will turn off and an alarm will sound. Press
on any sensor on the control panel to stop
the alarm. You may then take out the pizza.
Recommendation:
For better results, cook pizzas without using
the collection tray.
Stone Grill Function
1Place the stone grill over its own grid (both
available in Stone Grill Accessories) in the
bottom oven cavity.
2Turn on the bottom oven cavity (follow the
instructions above).
3Touch the Pizza stone sensor, the display (2)
will show the remaining heating time for the
stone in minutes and seconds.
Bottom Oven Cavity Cooking Functions
Use of the Bottom Oven Cavity
When operating the bottom oven cavity, the
following considerations should be taken into
account:
1If your oven is turned off and at room tem-
perature (the oven’s cooling system is off),
• Touch the On sensor (18).
• The bottom oven cooking functions’
symbols (1) will light up in red.
• Select a conventional cooking setting.
2If you are cooking with the top oven cavity or
the oven is off but still hot after use (the
cooling system will be turned on),
• You will see the following symbol on the
bottom oven cavity temperature display
(2)
• Touch the bottom oven cavity On sensor
(8).
• The bottom oven cavity cooking functions’
symbols (1) will light up in red.
• Select a conventional cooking setting.
1 2 3
6 7 8 16 17 18
4 5 9 12 13 14 15
10 11

23
ENGLISH
Top Grill and Dual Grill Functions
Turn on the bottom oven cavity and then touch
the Top Grill or Dual Grill sensor.
Press on sensor followed by the or
sensors to change the programmed
temperature. The maximum temperature for
these functions is 200 °C.
Turning off the Bottom Oven Cavity
If you want to stop or interrupt cooking in the
bottom oven, directly touch the bottom oven
Off sensor (8).
Child Safety Function
This function locks the oven, preventing small
children from playing with it. To turn on the
function, press on the symbol until you hear
a long beep and see several flashing dots
between the digits of the temperature display
(2). The oven is now locked.
To turn off the child safety function, keep the
symbol pressed until a long beep sounds.
4When the set time is over, the oven will turn
off and an alarm will sound. Press on any
sensor on the control panel to stop the
alarm. Take out the stone with its grid and
stone grill outside of the oven.
NB
If you wish to change the preset time of 25
minutes (maximum of 30 minutes and
minimum of 5 minutes), press on sensor
followed by the or sensors.
Toast Function
1Place the bread for toasting over the grid in
the bottom oven cavity.
2Turn on the bottom oven cavity (follow the
instructions above).
3Touch the Toast sensor, P1 will appear by
default on the display, as this is the pro-
gramme setting for this function.
4This function has four programmes: P1, P2,
P3 and P4. If you wish to change the setting
to P2, P3 or P4, press on the or sen-
sors. By pressing on the sensor on the
P4 setting, it will go back to P1.
5Once the programme has been selected,
the display (2) will show the remaining coo-
king time (minutes and seconds). The diffe-
rent programmes have the following dura-
tion:
P1: 2 minutes 15 seconds
P2: 3 minutes
P3: 4 minutes
P4: 5 minutes
6When the set time is over, the oven will turn
off and an alarm will sound. Press on any
sensor on the control panel to stop the
alarm. You may then take out the toast.
Recommendation:
For the better results, toast bread without
using the collection tray. In this way, it will not
be necessary to turn the bread over to toast it
on both sides.
It takes up to six slices of bread for uniform
toasting.

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Clase de
eficiencia ener-
gética,
en una escala
que abarca
de A (más
eficiente)
a G (menos
eficiente).
Función de
calentamiento.
Calentamiento
convencional.
Convección
forzada.
Consumo
de energía.
Calentamiento
convencional.
Convección
forzada.
Volumen neto
(litros).
Tipo:Pequeño
Medio
Grande
Tiempo de
cocción con
carga normal.
Calentamiento
convencional.
Convección
forzada.
Superficie de
cocción.
Ruido (dB (A)
re 1 pW).
Classe de
eficiência
energética,
numa escala
que vai de A
(mais
eficiente)
a G (menos
eficiente).
Função de
aquecimento.
Aquecimento
convencional.
Convecção
forçada.
Consumo
de energia.
Aquecimento
convencional.
Convecção
forçada.
Volume
líquido (litros).
Tipo:Pequeno
Médio
Grande
Tempo de
confecção com
carga normal.
Aquecimento
convencional.
Convecção
forçada.
Superfície de
confecção.
Ruído (dB(A) re
1 pW).
Energy
efficiency type
follows a
scale between
A (most
efficient)
and G (least
efficient).
Heating
function.
Conventional
heating.
Forced
convection.
Energy
consumption.
Conventional
heating.
Forced
convection.
Net volume
(litres).
Type:Small
Medium
Large
Cooking time
with normal
load.
Conventional
heating.
Forced
convection.
Cooking
surface.
Noise (dB (A)
re 1 pW).
Classe
d’efficience
énergétique,
sur une échelle
de A (le plus
efficient)
à G (le moins
efficient).
Fonction de
chauffage.
Chauffage
traditionnel.
Convection
forcée.
Consommation
d´énergie.
Chauffage
traditionnel.
Convection
forcée.
Volume net
(litres).
Type:Petit
Moyen
Grand
Temps de
cuisson à
charge normale.
Chauffage
traditionnel.
Convection
forcée.
Surface de
cuisson.
Niveau sonore
(dB (A) re1 pW).
Energieeffizienz
klasse auf
einer Skala
von A (geringer
Verbrauch)
bis G (hoher
Verbrauch).
Beheizung.
Konventionelle
Beheizung.
Zwangskonvek-
tion.
Energiever-
brauch.
Konventionelle
Beheizung.
Zwangskonvek-
tion.
Nettovolumen
(liter).
Typ: Klein
Mittel
Groß
Garzeit bei
Standardbela-
dung.
Konventionelle
Beheizung.
Zwangskonvek-
tion.
Backfläche
Geräusch (dB
(A) re 1 pW).
A
0,73
Kwh
0,66
Kwh
35
40 min.
44 min.
1250 cm2
- - -
FICHA / FICHA / SPECIFICATIONS / FICHE / DATENBLATT
Fabricante Fabricante Manufacturer Fabricant Hersteller KÚPPERSBUSCH
Modelo Modelo Model Modèle Modell EEBG 6400.8 MX