Living & Co AF-60A User manual

11L AIR FRYER
2000W
INSTRUCTION MANUAL
MODEL:AF-60A

CONTENTS
Page
IMPORTANT SAFEGUARDS 3-4
PARTS DESCRIPTION 5
BEFORE FIRST USE 6
OPERATION 7-9
COOKING GUIDE 10
STORAGE 10
TROUBLE SHOOTING 11
HOW TO USE THE ACCESSORIES 6-7
CLEANING 9

IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be followed including
the following:
Read all instructions before using this appliance.
Do not touch hot surfaces while it is working.
Never touch the inside of the appliance while it is operating.
Do not move the appliance when in use.
Do not cover the air inlet or the air outlet when the appliance is working.
Do not use the appliance for any other purpose than described in this manual.
Do not place anything on top of the appliance when in use and when stored.
Always turn the appliance OFF and disconnect from mains power when not in use, before
attempting to move the appliance, before cleaning or storing.
Never immerse the appliance, the supply cord and plug in water or any other liquid, nor rinse
them under the tap.
To prevent electric shock and short-circuit, avoid any liquid from entering the appliance.
If the supply cord or any part is damaged, it must be replaced by a qualified electrician in
order to avoid a hazard or the product must be disposed.
Unplug from outlet when not in use and before cleaning. Allow the appliance to cool down
before putting on or taking off parts.
This appliance is not intended for use by persons (including children) with reduced physical,
sensory or mental capabilities, or lack of experience and knowledge, unless they have been
given supervision or instruction concerning use of the appliance by a person responsible for
their safety.
Do not leave the appliance unattended when in use. Children should be supervised to ensure
that they do not play with the appliance.
Do not let the cord touch hot surfaces, become knotted or hang from the edge of bench tops.
Do not place this appliance on or near a hot gas or electric burner, or where it could touch a
heated oven.
Keep the appliance clear of walls, curtains and other heat sensitive materials (leave a
minimum distance of 20cm in each direction). Do not place the appliance under shelving or
flammable materials when in use.
Before connecting the appliance to the power supply, check that the voltage indicated on the
appliance corresponds with the voltage in your home. If this is not the case, DO NOT use the
appliance.
This appliance is not intended to be operated by means of an external timer or a separate
remote-control system.

IMPORTANT SAFEGUARDS (continued)
The use of accessories not recommended by the appliance manufacturer may cause serious
injury or damage to the appliance.
This appliance is for household use only. Do not use outdoors.
Do not use this appliance for other than its intended use.
This appliance is intended to be used in household and similar applications such as:
- staff kitchen areas in shops, offices and other working environments;
-farm houses;
-by clients in hotels, motels and other residential type environments;
-bed and breakfast type environments.
Use the appliance only on a dry, level, stable, and heat-resistant surface only, away from any
edges.
Do not use the appliance under overhead cabinets or presses. The steam may cause damage
to the cabinets or presses.
Do not place the appliance close to flammable materials, heating units or within a wet
environments (wash rooms / bathrooms etc).
This appliance must be earthed.
Never use the appliance with oil.
Always unplug the power cord from wall outlet socket when the appliance is not in use.
Always allow the appliance to cool down completely before cleaning.
Do not put any other cooking pans in the appliance.
If a lot of smoke is escaping from the air vent during operation, unplug the unit from the mains
supply and discontinue use.
Do not move the unit whilst in operation. Allow the appliance to cool down completely before
moving.
Any repairs to the product must be carried out by a qualified electrical person only.
Do not disassemble the unit on your own or replace any parts.
Keep the unit out of reach of children during use or when stored.
SAVE THESE INSTRUCTIONS FOR FUTURE
REFERENCE
FOR HOUSEHOLD USE ONLY

PARTS DESCRIPTION
1
2
1. Controlpanel
2. Door handle
3. Hotairoutlet
4. Power cord and plug
6. Driptray
7. Rotating mesh basket (Rotisserie basket)
8. RotisserieForkSet
9. Rotisserie basket handle (removal tool)
5. Air flow racks (3pcs)
3
4
5
6
7
8
9

Technical Specifications
Model AF-60A
Power Consumption 2000W
Rated Voltage 220-240VAC 50/60Hz
Oven Capacity (gross) 11L
Rotating cage Capacity 3.5L
Adjustable temperature: 65Ԩ—200Ԩ
Timer (0-60 minutes)
BEFORE THE FIRST USE
1. Remove all packaging materials and stickers or labels.
2. Clean the main unit with a damp cloth or sponge. Wipe dry with a soft dry cloth. Do not immerse the
main unit in water or any other liquid.
3. Wipe inside and outside of the appliance whit a soft damp cloth and dry thoroughly.
4. Place the appliance on a stable, horizontal and even surface.
WARNING: Do not place the appliance on non-heat-resistant surface.
WARNING! This is an oil-free fryer that works on hot air. Do not fill with oil, frying fat or any other liquid.
Fire hazard or personal injury could result!
HOW TO USE THE ACCESSORIES
Air Flow Racks
The air flow racks can be used not only for dehydration but also to cook crispy snacks or reheat
foods like pizza.
Slide along the rack shelf to install or take out the air flow racks.
NOTE: the maximum weight on the air flow rack must not exceed 1kg.
Rotisserie Basket
Great for fries, roasting nuts and other snacks.
Use the hasp (latch) to open and lock the rotisserie basket. To install the rotisserie basket, insert
one end of the shaft into the gear wheel at the left-hand side theninsert the opposite end into the
groove at the right-hand side.
Rotisserie Fork Set
The rotisserie fork set is used for roasting large meat or whole chicken.
To install the fork set, place the 1st fork on the shaft then insert the shaft into the gear wheel at the
left-hand side. Ensure that the pointy end of the fork faces away from the gear wheel. Force shaft
lengthwise through meat/chicken in center. Install the 2nd fork on the shaft. Ensure that the meat is
centered towards the middle of the shaft then slide both forks into the meat. Lock the screws to
secure the forks. Insert the opposite end of the shaft into the groove at the right-hand side.
Note: Make sure roast or chicken is not too large and can rotate freely within the oven.
Maximum Chicken or Roast , 1.2kg.

HOW TO USE THE ACCESSORIES (continued)
Rotisserie basket handle (removal tool)
Used to remove the rotisserie basket or fork set from the appliance.
Place the fetch tool under the shaft at both side of the rotisserie basket or fork set，then gently
extract the rotisserie basket or fork set out.
Drip Tray
Cook with the drip tray for easy clean ups.
Put the drip tray into the bottom of the appliance when in use. It is easy to take out for cleaning.
Door
The door is detachable for easy cleaning.
Open the door at a 30°angle from the appliance and gently put on or take off the door.
The appliance will not work with the door open.
OPERATION
Hot Air Frying
1. Connect the mains plug into an earthed wall socket.
2. Open the door
3. Put the food to be fried into the air fryer oven
4. To use any of the preset cooking functions, press the menu button and select the
desired preset cooking function icon; the function light will turn on and the preset temperature &
cooking time will be displayed on the screen. See preset cooking function detail below:
Icon: Preset function: Preset temp: Preset cook time: Comments:
Fries 180°C 20 minutes
Steak 180°C 20 minutes
Drumsticks 180°C 20 minutes
Fish 180°C 18 minutes
Shrimp 160°C 12 minutes
Roast Chicken 200°C 40 minutes
BBQ Skewer 200°C 20 minutes
Dried Fruit 45°C 4 hours
If fries are not golden brown or cooked to
desired level, cook for a further 5 minutes
Adjust coking time depending on thickness of
meat, rare will require less than the preset time
Ensure the chicken is well cooked and juices
run clear, extend cooking time if required
Cooking time will be dependent on moisture
level of the fruit.
Ensure the chicken is well cooked and juices
run clear, extend cooking time if required
Some meats may require the cooking time to
be extended.
Vary as required.
Vary as required.

OPERATION (continued)
5. Tomanually select the time and temperature according to different types of food (see
Cooking guide for suggested cooking times)
a) Adjust the time by pressing buttons to increase / decrease by 1 minute intervals.
Press and hold for 2 seconds to rapidly increase or decrease time.
Tip: You can also adjust the time while the machine is operating.
b) Adjust the temperature by pressing buttons to increase or decrease temperature
by 5°C intervals. Press and hold for 2 seconds to rapidly increase or decrease temperature.
Minimum temperature is 65°C up to a maximum of 200°C)
Tip: You can also adjust the temperature while the machine is operating.
After setting the time and temperature, press the button, the electric heating element and
the fan start to work, the power light stops flashing and goes steady, the temperature and time
display indicators stay on, and the time starts counting down.
Note: During operation, if the button is pressed, the fan and the electric heating element
turn off and the power light flashes. By pressing the button again, the fan and the electric
heating element turn back on.
Note: During operation if the door is opened, the electric heating element and fan will turn off
immediately. If the light was on previously, it will switch off after 3 minutes.
6. To activate the rotisserie function, press the button. The button flashes and the
rotisserie begins to rotate. To stop, press the button again.
7. To activate the light, press the button. The button flashes while the light is active. To turn
off the light, press the button again
8. When the timer expires, the buzzer will sound 5 times continuously and the time will display
“00”.Open the door and take food out with the Rotisserie basket handle (removal tool or use a
pair of thermally insulated gloves.
Note: During the hot air frying process, the heating indicator symbol ( ) will go on / off. This
indicates that the heating element is switching on and off to maintain the set temperature.
Excess oil from the ingredients is collected on the bottom of the drip tray.
9. Check if your food is ready.
If not, place the food back in the fryer and cook for a few minutes more.
Note: During cooking, take care as hot steam may escape from the hot air outlet.

Settings
The Cooking Guide on the following page will help you to select the basic settings depending on
the food type. Note: Keep in mind that these settings are indicative only.As ingredients differ in
origin, size, shape as well as brand, we cannot guarantee the best setting for your ingredients.
-Smaller ingredients usually require a slightly shorter preparation time than larger ingredients.
-Add some oil to fresh potatoes for a crispy result. Place ingredients in the Air Fryer within a few
minutes of adding the oil.
-Do not place extremely greasy ingredients such as sausages in the Air Fryer
-Snacks that can be prepared in an oven can also be prepared in the Air Fryer
-The optimal amount for preparing crispy fries is 700 grams.
-Use pre-made dough to prepare filled snacks quickly and easily. Pre-made dough also
requires a shorter preparation time than home-made dough.
-Place a baking tin or oven dish on one of the racks if you want to bake a cake or quiche or if
you want to fry fragile ingredients or filled ingredients
-You can also use the Air Fryer to reheat ingredients. To reheat ingredients, set the temperature
to 150Ԩfor up to 10 minutes.
OPERATION (continued)
CLEANING
Clean the appliance after every use.
Do not use metal kitchen utensils or abrasive cleaning materials to clean the drip tray, as
this may damage the non-stick coating.
1. Remove the mains plug from the wall socket and let the appliance cool down.
TIP: By opening the door, the air fryer will cool faster.
2. Wipe the outside of the appliance with a moist cloth.
3. Clean all removable parts with hot water, detergent and a non-abrasive sponge.
You can use degreasing liquid to remove any remaining dirt.
4. Clean the inside of the appliance with hot water, some detergent and a non-abrasive sponge.