Modena Magne Series Owner's manual

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User
Manual Book
Built –In Induction
Magne Series
BI 1325, BI 1935
BI 1725, BI 1625 F, BI 1321
BI 1721, BI 0321, BI 0721

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Thank you for your trust in choosing MODENA products for your household needs. With your satisfaction as our
priority, we constantly aim to deliver stylishly designed products equipped with state-of-the-art technology to
assist you in your daily activities.
This is your guidebook containing everything you need to know about our product. Please reach out to us if you
need further assistance or other information via our Customer Care or our official website www.modena.com.

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CONTENTS PAGE
•INTRODUCTION 2
•Part 1: Safety Warnings 4
•Part 2: Name of Parts 5
•Part 3: Installation 8
•Part 4: How to Use 11
•Part 5: Maintenance 18
•Part 6: Problem & Solution 20
•Part 7: Precaution 20
•Part 8: Specification 21

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Safety Warnings
Your safety is important to us. Please read the following information carefully before installing or using your Hob.
Installation
Electrical Shock Hazard
•Disconnect the appliance from the electricity supply before carrying out any work or maintenance on it.
•Make sure that grounding system is installed properly.
•Alterations to the domestic wiring system must only be made by MODENA Technician.
•Failure to follow this advice may result in electrical shock or death.
Cut Hazard
•Take care - panel edges are sharp.
•Failure to be cautious could result in injury or cuts.
Important safety instructions
•No combustible material or products should be placed on the appliance at any time.
•In order to avoid a hazard, this appliance must be installed according to these instructions for installation.
•This appliance is to be properly installed and grounded only by MODENA Technician by contacting MODENA Customer
Service.
•This appliance should be connected to a circuit which incorporates an isolating switch providing full disconnection from
the power supply.
•Failure to install the appliance correctly could invalidate any warranty or liability claims.
Operation and maintenance
Electrical Shock Hazard
•Do not cook on a broken or cracked hob. If the hob surface break or crack, switch the appliance off immediately at the
mains power supply (wall switch) and contact MODENA technician.
•Switch the hob off at the wall before cleaning or maintenance.
•Failure to follow this advice may result in electrical shock or death.
Health Hazard
•This appliance complies with electromagnetic safety standards.
•However, persons with cardiac pacemakers or other electrical implants (such as insulin pumps) must consult with their
doctor or implant manufacturer before using this appliance to make sure that their implants will not be affected by the
electromagnetic field.
•Failure to follow this advice may result in death.
Hot Surface Hazard
•During usage, accessible parts of this appliance will become hot enough to cause burns.
•Do not let your body, clothing or any item other than suitable cookware contact the ceramic glass until the surface is
cooled down.
Attention:
Metallic objects such as knives, forks, spoons and lids should not be placed on the hob surface since they might get hot.
•Keep children away from the appliance.
•Handles of saucepans may be hot to touch. Check saucepan handles, do not overhang other cooking zones that are
on. Keep handles out of reach of children.
•Failure to follow this advice could result in burns and scalds.
Cut Hazard
•The razor-sharp blade of a hob scraper is exposed when the safety cover is retracted. Use with extreme care and always
store safely and out of reach of children.
•Failure to be cautious could result in injury or cuts.
Part 1: Safety Warnings

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Important safety instructions
•Never leave the appliance unattended when in use. Boil over causes smoke and greasy spillovers may ignite fire.
•Never use your appliance as a work or storage surface.
•Never leave any objects or utensils on the appliance.
•Do not place or leave any magnetisable objects (e.g. credit cards, memory cards) or electronic devices (e.g. computers,
MP3 players) near the appliance, as they may be affected by its electromagnetic field.
•Never use your appliance for warming or heating the room.
•After use, always turn off the cooking zones and the hob as described in this manual (i.e. by using the touch controls).
Do not rely on the pan detection feature to turn off the cooking zones when you remove the pans.
•Do not allow children to play with the appliance or sit, stand, or climb on it.
•Do not store items of interest to children in cabinets above the hob. Children climbing on the hob could be seriously
injured.
•Do not leave children alone or unattended in the area where the appliance is in use.
•Do not repair or replace any part of the appliance unless specifically recommended in the manual. All other repairing
process should be done by MODENA technician.
•Do not use steam cleaner to clean hob.
•Do not place or drop heavy objects on hob.
•Do not stand on your hob.
•Do not use pans with jagged edges or drag pans across the ceramic glass surface as this may scratch the glass.
•Do not use scourers or any other harsh abrasive cleaning agents for cleaning, as these can scratch the ceramic glass.
•If the power supply cable is damaged, it must only be replaced by MODENA technician.
•This appliance is intended to be used in household and similar applications such as: staff kitchen areas in shops, offices
and other working environments; farm houses; by clients in hotels, motels and other residential type environments; bed
and breakfast type environments.
•This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning
use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance.
Cleaning and user maintenance shall not be done by children without supervision.
WARNING:
•Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. NEVER try to extinguish a fire with
water, but switch off the appliance and then cover flame with a lid or a fire blanket.
•The appliance is not intended to be operated by means of an external timer or separate remote-control system.
Model: BI 1325
1. Glass Plate
2. 2000W Cooking Zone
3. 1500W Cooking Zone
4. Control panel
Part 2: Name of Parts

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Control Panel
1. Cooking Zone selection button
2. Stop & Go control button
3. Timer control button
4. Heating level/Timer slider control
5. Child Lock control button
6. ON/OFF button
Model: BI 1625 F
1. 1500W boost 2000W CookingZone
2. 2000W boost 2600W CookingZone
3. 3000W boost 3600W Flexi area-Left
4. 2000W boost 2600W CookingZone
5. 1500W boost 2000W CookingZone
6. 3000W boost 3600W Flexi area-Right
7. Glass plate
8. Control panel
CONTROL PANEL
1. Cooking Zone selection button
2. Booster function control button
3. Stop & Go control button
4. Timer control button
5. Left Flexi zone control button
6. Right Flexi zone control button
7. Heating level/Timer slider control
8. Child Lock control button
9. ON/OFF button
Model: BI 1725
1. 2000W induction Zone
2. 2000W induction Zone
3. Ceramic Glass
4. Control panel of cooking zone #1
5. Control panel of cooking zone #2

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Control Panel
1. Booster function control button
2. Stop & Go control button
3. Timer control button
4. Heating level/Timer adjusting slider
5. Child Lock control button
6. ON/OFF button
Model: BI 1935
1. 2000W booster 2200W Induction Zone
2. 1300W booster 1500W Induction Zone
3. 2000W booster 2200W Induction Zone
4. EuroKera Glass
5. Control panel
Control Panel
1. Booster function control button
2. Cooking Zone selection button
3. Child Lock control button
4. Stop & Go control button
5. Timer control button
6. Heating level/Timer adjusting slider
7. ON/OFF button
BI 0321, BI 0721, BI 1321, BI 1721
ON/OFF Button
PLUS Button
MINUS Button
Timer Button**
LOCK Button
BOOSTER Button**
•The image is a general overview and is not necessarily the same as the product you receive. Features and completeness
depends on the type of products
•** only available on certain types.

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Installation Instructions
The appliance must be installed and connected in accordance with current regulations.
After unpacking the appliance, ensure there is no visible damage. If it has been damaged during transit, DO NOT USE,
contact where you buy immediately.
Please contact MODENA Call Center for instalation.
Selection of installation equipment
•Cut out the work surface according to the measurements shown in the picture.
•For the purpose of installation and use, a space minimum of 5 cm shall be preserved around the hole.
•Be sure the thickness of the work surface is at least 30mm. Please select heat-resistant work surface material to avoid
larger deformation caused by the heat radiation from the hotplate. As shown below:
Model
L ( mm )
W ( mm )
H ( mm )
D ( mm)
A ( mm )
B ( mm )
X ( mm )
BI 1325
288
520
56
52
265+5
-0
495+5
-0
50 min
BI 1725
730
430
56
52
705+5
-0
405+5
- 0
50 Min.
BI 1935
900
350
58
54
860+5
-0
320+5
-0
50 Min.
BI 1625 F
590
520
56
52
555+5
-0
495+5
-0
50 min
BI 0321/0721
Attention:
•If the induction cooker is installed with an oven below it, separator panel
must be placed between the bottom of the stove and the frame below it
at a minimum distance of 10 cm.
•If the induction cooker is installed without oven on the bottom, the
minimum distances to put the separator panel is 15 cm.
•Electrical cable from both equipments must be installed separately to
avoid short circuit.
MODEL
A
B
C
D
E
BI 1721
730
420
710
400
55
BI 1321
290
510
275
495
55
BI 0721
730
420
710
400
55
BI 0321
290
510
275
495
55
Part 3: Installation

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Under any circumstances, make sure the electric hob is well ventilated and the air inlet and outlet are not blocked. Ensure
the electric hob is in good work state. As shown below:
Note: The safety distance between the hotplate and the cupboard above the hotplate should be at least 760mm.
A (mm)
B (mm)
C (mm)
D
E
760 mm
50 mm minimal
20 mm minimal
Air intake
Air exit 5mm
Before locating the fixing brackets
The unit should be placed on a stable, smooth surface (use the packaging). Do not apply force onto the controls protruding
from the hob.
Easy Fit Kits
There is one easy fit kits package for each hob, include fixing clips and screws (for ceramic hob there are total 2pcs clip
and 2pcs screw, for induction hob there are total 4pcs clip and 4pcs screw). Find the easy fit kit package first.
Fix clips to hob: Insert the fixing clip into fixing hole reserved on sides of housing, fix clip to housing with screw, then insert
hob into cabinet/work surface.
Fix hob to cabinet: Insert the hob into the cabinet/work surface as below diagrams, the mounted clips on the sides can
secure your hob sturdily.

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INSTALLING THE INDUCTION COOKER ON KITCHEN SET TABLE
To install an induction cooker on the kitchen counter niche, follow these instructions:
The cable is directly plugged into a power supply through a circuit breaker.
ATTENTION
Do not use a power plug, if it is branched/paralleled with other using.
Post the seal adhesive along the sides of the stove's bottom part to
maintain humidity in the bottom area of the induction cooker.
Place the induction cooker on the kitchen counter niche, and use the
available clamp from the induction cooker packaging to fasten the screws.
Make sure all parts have been installed and fastened and plug the stove
power cord into the power outlet.
Connecting the hob to the power supply
The power supply should be connected in compliance with the relevant standard, or a single-pole circuit breaker. The
appliance have a large power rating and must be connected to electricity by MODENA Technician.
Notes:
•If the cable is damaged or needs replacement, this should be done by MODENA technician using the proper tools, so
as to avoid any accidents.
•If the appliance is being connected directly to the mains supply, an omnipolar circuit breaker must be installed with a
minimum gap of 3mm between the contacts.
•The installer must ensure that the correct electrical connection has been made and that it complies with safety
regulations.
•The cable must not be bent or compressed.
•The cable must be checked regularly and only replaced by MODENA technician.
The method of connections shown below.

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Cautions:
•The hob must be installed by MODENA technicians. Please never conduct the operation by yourself.
•The electric hob shall not be mounted next to to cooling equipment, dishwashers and tumble dryers.
•The electric hob shall be installed properly to ensure better heat radiation and enhance its reliability.
•The wall and induced heating zone above the work surface shall withstand heat.
•To avoid any damage, the sandwich layer and adhesive must be heat resistant.
•Do not use steam cleaners.
•This electric hob can be connected only to a supply with system impedance no more than 0.427 ohm. In case necessary,
please consult your supply authority for system impedance information.
Before using your New Hob
•Read this guide, taking special note on the ‘Safety Warnings’ section.
•Remove any protective film that may still be on your new electric hob.
Using the Touch Controls
•Thecontrols respond to touch, so you don’t need to apply any pressure.
•Use the ball of your finger, not its tip.
•You will hear a beep each time a touch is registered.
•Make sure the controls are always clean, dry, and that there is no object
(e.g. a utensil or a cloth) covering them. Even a thin film of water may
make the controls difficult to operate.
Choosing the right Cookware
•Only use cookware with a base suitable for induction cooking.
Look for the induction symbol on the packaging or on the
bottom of the pan.
•You can check whether your cookware is suitable by carrying out a magnet test. Move a magnet towards the base of
the pan. If it is attracted, the pan is suitable for induction hob.
•If you do not have a magnet:
•Put some water in the pan you want to check.
•If does not flash in the display and the water is heating, the pan is suitable.
•Cookware made from the following materials is not suitable for an induction hob: pure stainless steel, aluminium or
copper without a magnetic base, glass, wood, porcelain, ceramic, and earthenware.
•Induction hob are made from smooth, ceramic glass, the heat comes from a magnetic induction coil which heats the
cookware but not the cooking surface. The heat from the cookware is transferred to the food.
•It’s important that you use only metal pans specifically designed and/or approved for use on induction hobs. Never allow
melamine or plastic containers to come in contact with the heat zones.
Do not use cookware with jagged edges or a curved base.
Make sure that the base of your pan is smooth, sits flat against the glass, and is the same size as the cooking zone. If you
use smaller pot efficiency could be less than expected. Always centre your pan on the cooking zone.
Part 4: How to Use

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Always lift pans off the electric hob–do not slide, or they may scratch the glass.
Notes:
You can use any kind of pot or pan for Ceramic Hob. Make sure that base of your pot or pan is smooth, sits flat against the
ceramic glass, and same size as the cooking zone for better cooking performance.
Using Your Hob
To start cooking
1. After the hob be connected to electricity and power on.
Press and hold the ON/OFF control button for about 3
seconds until you hear a “beep” to turn the hob on. Now the
hob enters Standby mode, all heat setting indicators and Timer
setting indicators shows “-”.
2. Place a suitable pan on the cooking zone that you wish to use.
Make sure the bottom of the pan and the surface of the cooking
zone are clean and dry.
3. Touch the heating zone selection control button to select and
activate the cooking zone.
Notes:
For BI 1725,to adjust heating level, please skip step 3.
4. Set heating level of cooking zone
•You can adjust heat setting by touching the slider control.
Notes:
•After connecting to electricity, when power on, the buzzer of hob beeps once, all indicators lights up for 1 second
then off.
•You can modify the heat setting at any time during cooking. The heating element will turn off under power level 0,
with indicator shows “-”
•The heat setting indicator of the selected zone will flash when adjusting. After adjusting, the number in indicator will
flash for 5 seconds and then stop flash, then the setting has been confirmed.
•When the hob in Standby mode, if there is no practice within 1 minute, the electric hob will auto turn off, with buzzer
beeps once.

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To turn off hob
1. Adjust heat setting to 0 level, which indicator shows “-“.
2. You can also turn the whole hob off by touching the ON/OFF
control button.
Notes:
•If there is power outage during cooking, all programmed settings will be cancelled, you need to reset the programme
again.
•The cooling fan of induction hob will remain on for about 1 minute after the hob is turned off.
BEWARE OF HOT SURFACES
After turn off, the letter ”H” will show in the power setting indicator if cooking zone is hot to touch. It will disappear when
the surface has cooled down to a safe temperature.
When in Standby mode, if the surface of cooking zone is hot to touch, the letter “H” and “-” will show in its heat setting
indicator alternately.
Notes:
This can also be used as an energy saving function: if you want to heat further pans, use the hotplate that is still hot.
Using Booster Function –Induction Hob
For induction hob models which with Booster function, you can use the “Booster” function to boost power of relevant cooking
zone for a maximum power rating for 5 minutes. This function could reduce the cooking time, which convenience for cooking
when in hurry!
To use booster function when induction hob is working, follows below:
1. Turn on the hob by touch ON / OFF control button.
2. Touch the Booster function control button , the heating zone
indicator will show “b” and flashing for 5 seconds then stop flashing.
Then Booster function is activated, the power reach Maximum strength
for 5 minutes, and then return to the pre-set heat setting.
3. To turn off Booster function:
•When in Booster function, touch the “Booster” control button again,
you can deactivate Booster fuction.
•You can also cancel Booster function by adjusting power level
setting.
Notes:
After booster finish, the cooking zone will return to previously power level setting before booster.
Child Lock
•You can lock the controls to prevent unintended use (for example children accidentally turning the cooking zones on)
by activate Child Lock function.
•When the controls are locked, all other touch control buttons will be disabled except the ON/OFF control button and
Child Lock control button.
To lock the control panel
Touch the Child Lock control button once . The timer indicator will show “Lo“, and Child Lock function is activated.
To unlock the control panel
1. Make sure the electric hob is turned on.
2. Touch and hold the Child Lock control button for 3 seconds, the buzzer beeps once and “Lo” disappears
in timer indicator, the Child Lock is deactivated.
3. You can now start using your electric hob.

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Under the child lock mode, all controls button are disable except the ON/OFF and child lock . You can
always turn the hob off with the ON/OFF control in an emergency, but you shall unlock the hob first in the next
operation
NOTES:
Under Child Lock function, if you turn the hob off, the Child Lock function will still be activated. If you want to turn on the
hob after that, you need to deactivate Child Lock function first.
Stop & Go Function
•Make cooking easy! When cooking, your doorbell rings, phone rings, or kid shouts from another door. Need to step
out of kitchen? These means dinner could burn, or take longer time to ready if you switch everything off.
•The Stop & Go function can turn off all zones. When you back, with touching of the button once more , hob restarts
where they were, to continue cooking.
ActiveStop & Go function
To activate Stop & Go function, you can press the Stop & Go function button once. Then all programmed setting be hold
on and hob stop heating, all heat setting indicators show “P”.
Inactive Stop & Go function
To cancel Stop & Go function, you can press the Stop & Go function again, after come back. Then all programmer setting
will return to what they were, Stop & Go indicator “P” disappear from all indicators.
When Stop & Go function activated, all control buttons are disable except the ON/OFF and Stop & Go button.
Notes:
The hob will auto turn off, if Stop & Go function last more than 10 minutes.
Using Timer
When the hob is turned on, you can use the timer in two different ways:
•You can use it as a minute minder (only for BI 1325). In this case, the timer will not turn any cooking zone off when
the set time is up.
•You can set the minute minder/timer for up to 99 minutes.

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Using the Timer as a Minute Minder
If you have not selected any cooking zones
1. Touch the timer control button , the number in timer indicator
flashing.
2. Then Adjust Minute Minder Setting
•Touch the timer control button once, the single digit number in
timer indicator will flashes, then adjust single digit of minute minder
setting by sliding the slider control.
•Press the timer control button again, the number of tens digit in timer
indicator flashing, then adjust tens digit of minute minder setting by
sliding the slider control.
BI 0321, 0721
ACTIVATING COOKING ZONE
To activate the cooking zone, put the cooking utensil directly on the center of the cooking zone area before turning on the
induction cooker.
Touch the ON/OFF power icon for 3 seconds to activate the cooking zone.
It is indicated the display will turn on.
Select the cooking zone by touching the position icon in accordance with
the cooking zone to be activated on the control panel
.
To increase / decrease the heat in the activated cooking zone:
Touch and hold the plus (+) sign to increase the heat or the minus (–) to
decrease the heat . It is marked by the numbers on the control panel (1 to
9).
To deactivate the cooking zone:
Touch the minus (–) icon until the LED display on the control panel is turned
off or Touch the ON/OFF icon.
To lock the operation system:
To activating the lock function, touch the lock icon until the indicator light
above the lock is turned on.
To deactivate the lock function, touch the lock symbol again until the
indicator light is turned off.
NOTES:
•The maximum weight of cooking utensil and the cooking material is 10 kg.
NOTES:
By continuously touching the timer control button, the timer slider works at
below order: “Single Digit-Tens Digit-Confirm timer setting-Single Digit-…”
3. When the minute minder is set, it will begin to count down immediately,
the display will show the remaining time.
4. Buzzer will beep for 30 seconds and timer indicator shows “- - “when
the setting time finished.
or
or
or

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Set the timer to turn cooking zone off
1. Touch the timer control button once, the number of single digit
in timer indicator flashing, then adjust single digit of timer setting by
sliding the slider control.
2. Press the timer control button again, the number of tens digit in timer
indicator flashing, then adjust tens digit of timer setting by sliding the
slider control.
3. After adjusting, the setting in timer indicator will be flashing for 5
seconds and then stop flashing, then the setting has been confirmed.
NOTES:
•When the timer indicator flashes, if you touch timer control button
once more, you can quick confirm the timer setting.
•By touching the timer control button continuously, the timer slider
works at this order: “Single Digit-Tens Digit-Confirm timer setting-
Single Digit-…”
4. When the time is set, it will begin to count down immediately, the
display will show the remaining time.
5. When cooking timer expires, the corresponding cooking zone will be
switched off automatically.
NOTES:
The default setting of minutes reminder and timer is 30 minutes.
NOTES:
If indicator shows timer setting of cooking zone. To check minute reminder
setting, press the timer control button, the indicator will show minute
reminder setting.
Detection of Pan and Small Articles
For induction hob, if the display flashes “ ” in heat setting indicator, it means that:
•you have not placed a pan on the correct cooking zone, or
•the pan you’re using is not suitable for induction cooking, or
•the pan is too small or not properly centered on the cooking zone.
NOTES:
•No heating takes place unless there is a suitable pan on the cooking zone.
•The hob will auto turn off after 2 minutes if no suitable pan is placed on it.
•When an unsuitable size or non-magnetic pan (e.g. aluminum), or some other small item (e.g. knife, fork, key) is left on
the hob, the hob automatically go to standby in 1 minute. The fan will keep cooking down the induction hob for a further
1 minute.
Residual Heat Warning
When the hob has been operated for some time, there will be some
residual heat. The letter “ H”appears to warn you to keep away from it.
Auto Shutdown
Another safety feature of the hob is auto shutdown. This occurs whenever you forget to switch off a cooking zone. The
default shutdown times shown in table below:
Power level
1
2
3
4
5
6
7
8
9
Default working time (hour)
8
8
8
4
4
4
2
2
2

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Over –Heat Protection
The equipped temperature sensor can monitor the temperature inside the hob. When an excessive temperature is sensed,
the hob will stop the operation automatically.
Over –Flow Protection
For your safety, the programme will auto shut off the power if liquid boiling or touch control panel is covered with wet cloth.
All control buttons will be inactive except ON/OFF and Child Lock button, unless you wipe the touch control area dry.
Cooking Guidelines
Cooking Tips
•When food comes to the boil, reduce the power setting.
•Using a lid will reduce cooking times and save energy by retaining the heat.
•Minimize the amount of liquid or fat to reduce cooking times.
•Start cooking on a high setting and reduce the setting when the food has heated through.
Simmering, cooking rice
•Simmering occurs below boiling point, at around 85˚C, when bubbles are just rising occasionally to the surface of the
cooking liquid. It is the key to delicious soups and tender stews because flavors develop without overcooking the food.
You should also cook egg-based and flour thickened sauces below boiling point.
•Some tasks, including cooking rice by the absorption method, may require a setting higher than the lowest setting to
ensure the food is cooked properly in the time recommended.
Searing steak
To cook juicy flavorsome steaks:
1. Stand the meat at room temperature for about 20 minutes before cooking.
2. Heat up a heavy-based frying pan.
3. Brush both sides of the steak with oil. Drizzle a small amount of oil into the hot pan and then lower the meat onto the
hot pan.
4. Only turn the steak once during cooking. The exact cooking time will depend on the thickness of the steak and
doneness. Times may vary from about 2 –8 minutes per side. Press the steak to check how cooked it is –the firmer
it feels the more ‘well done’ it will be.
5. Leave the steak to rest on a warm plate for a few minutes to allow it to relax and become tender before serving.
For stir-frying
1. Choose a ceramic compatible flat-based wok or a large frying pan.
2. Have all the ingredients and equipment ready. Stir-frying should be quick. If cooking large quantities, cook the food in
several smaller batches.
3. Preheat the pan briefly and add two tablespoons of oil.
4. Cook any meat first, put it aside and keep it warm.
5. Stir-fry the vegetables. When they are hot but still crisp, turn the cooking zone to a lower setting, return the meat to
the pan and add your sauce.
6. Stir the ingredients gently to make sure they are heated through.
7. Serve immediately.

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Heat Settings
The settings below for induction hob are guidelines only. The exact setting will depend on factors including your cookware
and the amount of food you are cooking. Experiment with the induction hob to find the settings that suit you best.
Heat setting
Suitability
1 - 2
•delicate warming for small amounts of food
•melting chocolate, butter, and foods that burn quickly
•gentle simmering
•slow warming
3 - 4
•reheating
•rapid simmering
•cooking rice
5 - 6
•pancakes
7 - 8
•sautéing
•cooking pasta
9
•stir-frying
•searing
•bringing soup to the boil
•boiling water
Important:
Before any maintenance or cleaning work is performed, disconnect the appliance from electricity supply and ensure the
appliances is completely cool.
Cleaning the Hob Surface
Clean spillages from the hob surface as soon as possible after use. Always ensure the surface is cool enough before
cleaning.
Use a soft cloth or kitchen paper to clean the surface. If the spillage has dried on the surface, you may need to use a
specialist vitro-ceramic glass cleaner, which is available in most supermarkets.
Do not use other abrasive cleaners and/or wire wool ect., as it may scratch the ceramic glass surface of your hob.
The MODENA Induction cooker is designed specifically for long term usage and does not require complicated maintenance.
However, there are several advices on how to maintain the quality of yourstove.
GLASS / CERAMIC Surface
Clean the dirty part of the glass / ceramic using a wet cloth or a special glass / ceramic cleaner, and then dry it using a soft
cloth.
ATTENTION:
•Glass / Ceramic must be cleaned under cool condition, unless stained with sugar or liquid with high content of sugar, in
which case the glass / ceramic must be immediately cleaned, (be careful when doing this, as there's a risk of burn).
•Always turn off the cooking zone and unplug the power cord from the power outlet when necessary before cleaning your
induction cooker.
•Do not use any cleaning agent that can damage the glass / ceramic.
•Use a fine cloth and avoid scratching your glass / ceramic.
Part 5: Maintenance

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Hints and Tips
Problem
Recommended Action
Important notice
Everyday
soiling on glass
(fingerprints,
marks, food
stains or non-
sugary
spillovers on
the glass)
•Switch off the power supply.
•Apply a vitro-ceramic glass cleaner
while the glass is still warm (but not hot!)
•Rinse and wipe dry with a clean cloth or
paper towel.
•Switch on the power supply to the hob.
•When the power supply is disconnected from the
hob, there will be no ‘hot surface’ indication but the
cooking zone may still be hot! Take extreme care.
•Heavy-duty scourers, some nylon scourers and
harsh/abrasive cleaning agents may scratch the
glass. Always read the label to check if your cleaner
or scourer is suitable.
•Never leave cleaning residue on the hob glass
surface: it may stain the glass.
Boil over, melts,
and hot sugary
spills on the
glass
Remove these immediately with a fish
slicer, palette knife or razor blade scraper
suitable for ceramic glass of hob, but
beware of hot cooking zone surfaces:
•Switch off the power supply.
•Hold the blade or utensil at a 30° angle
and scrape the soiling or spill to a cool
area of the hob.
•Clean the soiling or spill up with a dish
cloth or paper towel.
•Follow steps 2 to 4 for ‘Everyday soiling
on glass’ above.
•Remove stains left by melts and sugary food or
spillovers as soon as possible. If left to cool on the
glass, they may be difficult to remove or even
permanently damage the glass surface.
•Cut hazard: when the safety cover is retracted, the
blade in a scraper is razor-sharp. Use with extreme
care and always store safely and out of reach of
children.
Spillovers on
the
touch controls
•Switch off the power supply.
•Soak up the spill
•Wipe the touch control area with a clean
damp sponge or cloth.
•Wipe the area completely dry with a
paper towel.
•Switch on the power supply to the hob.
•The hob may beep and turn itself off, and the touch
controls may not function while there is liquid on
them. Make sure you wipe the touch control area dry
before turning the hob back on.
Maintenance of the Hob
If you find something goes wrong for your hob, before contact the service or where you purchased it, please check
whether below:
1. There is no power to the appliance:
•Check whether there is a power cut of your department;
•Check whether the appliance is been connected to electricity properly;
•Has the timer setting elapsed;
•Whether it reaches the longest cooking time setting and auto shut off;
•Whether there is liquid boiling over touch control panel and overflow protection devices auto shut off;
2. The touch control panel buttons can’t be active:
•Whether it’s under “Child Lock”, which there is “Lo” shows in timer displayer;
•Whether liquid/wet cloth over touch control panel active overflow protection;
3. After cooking there is “H” shows on display:
•This is normal. The hob is with Residual Heat Warning safety features. It will remain on until the surface is cool
enough for touch.
4. After turn off, the fan of induction hob remains working for a while:
•This is normal, this is to help appliances completely cool down.
5. Some pans make crackling or clicking noises during use of induction hob:
•This is normal, it’s the sound of induction coils during working, and for different construction of your cookware, the
clicking might be slightly different.
6. The glass is being scratched:
•Check whether you use unsuitable cookware, like rough-edged cookware.
•Check whether unsuitable, abrasive scourer or cleaning products being used.

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If an abnormality comes up, the induction hob will enter the protective state automatically and display corresponding
protective codes:
Problem
Possible causes
What to do
E1/E2
Abnormal supply voltage
Please check whether power
supply is normal, Power on after the power supply is normal.
E3
High temperature of the pan sensor
Check whether no liquid in pan, fill with liquid then restart.
E5
High temperature of the IGBT
temperature sensor
Please restart after the
induction hob cools down.
The induction cooker is inoperable
•Is the power cord plugged correctly?
•Is there electricity running through the power outlet?
•Is the cable on the unit disconnected?
Cooking zone is not functioning
•Is the power otlet or cord properly plugged?
•Make sure the cooking zone symbol is selected and the heat is set to
your needs.
For all other error codes, switch off and call MODENA Call Center.
• Always reduce the heat in the cooking zone or turn off the cooking zone before removing your cooking utensil.
• Oil or fat must be treated with caution during the cooking process since the material is flammable at certain
temperature.
• After the induction cooker is done cooking, the indicator lamp (H) will still be on until the entire cooking zone is
cooled off. Do not touch the cooking zone if the indicator lamp is still on.
• Avoid power cord wiring extension.
• In the case of an anomaly on your induction cooker, turn off the unit and unplug the power cable from the power
outlet and immediately contact the MODENA Call Center.
• Turn off the stove or turn off the power through the MCB every after cooking is finished or when the induction
cooker is not used for an extended period of time.
• Routinely service your stove once every 3 (three) months so that any anomaly on your gas stove can be
immediately fixed.
Part 7: Precaution
Part 6: Problem & Solution