Monsher MOE 6181 User manual

MOE 6181
Инструкция по эксплуатации
User manual
Встраиваемый электрический
духовой шкаф
Built-in Electric Oven

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ACKNOWLEDGMENT
Thank you for purchasing our product. We hope you enjoy using the many
features and benefits it provides. Before using this product please study this
entire Instruction Manual carefully. Keep this manual in a safe place for future
reference. Ensure that other people using the product are familiar with these
instructions as well.
WARNING
WHEN THE OVEN IS FIRST SWITCHED ON, IT MAY GIVE OFF AN UNPLEASANT
SMELL. THIS IS DUE TO THE BONDING AGENT USED FOR THE INSULATING
PANELS WITHIN THE OVEN. PLEASE RUN UP THE NEW EMPTY PRODUCT
WITH THE CONVENTIONAL COOKING FUNCTION, 250 , 90 MINUTES
TO CLEAN OIL IMPURITIES INSIDE THE CAVITY.
�During the first use, it is completely normal that there will be a slight
smoke and odors. If it does occur, you merely have wait for the smell to clear
before putting food into the oven.
�Please use the product under the open environment.
�The appliance and its accessible parts become hot during use. Care should
be taken to avoid touching heating elements. Children less than 8 years of
ageshall be kept away unless continuously supervised.
IF THE SURFACE IS CRACKED, SWITCH OFF THE APPLIANCE TO AVOID THE
POSSIBILITY OF ELECTRIC SHOCK
�This appliance can be used by children aged from 8 years and above
and persons with reduced physical, sensory or mental capabilities or lack of
experience and knowledge if they have been given supervision or instruction
concerning use of the appliance in a safe way and understand the hazards

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involved. Children shall not play with the appliance. Cleaning and user
maintenance shall notbe made by children without supervision.
DURING USE, THE APPLIANCE BECOMES VERY HOT. CARE SHOULD BE TAKEN
TO AVOID TOUCHING HEATING ELEMENTSINSIDE THE OVEN.
�Do not allow children to go near the oven when it is operating, especially
when the grill is on.
�Ensure that the appliance is switched off before replacing the oven lamp
to avoid the possibility of electric shock.
�The means for disconnection must be incorporated in the fixed wiring in
accordance with the wiring specifications.
�Children should be supervised to ensure that theydo not play with the
appliance.
�This appliance is not intended for use by persons (including children) with
reduced physical, sensory or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision or instruction
concerning use of the appliance by person responsible for their safety.
�Accessible parts may become hot during use. Young children should be
kept away.
�An all-pole disconnection means must be incorporated in the fixed wiring
in accordance with the wiring rules.
�If the supply cord is damaged, it must be replaced by the manufacturer,
its service agent or similarly qualified persons in order to avoid a hazard.
�Do not use harsh abrasive cleaners or sharp metal scrapers to clean
the oven door glass since they can scratch the surface, which may result in
shattering of the glass.
�A steam cleaner is not to be used.
�The appliances are not intended to be operated by means of an external
timer or separate remotecontrol system.
�The instructions for ovens that have shelves shall include details indicating
the correct installations of the shelves.

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SAFETY HINTS
�Do not use the oven unless you are wearing something on your feet. Do
not touch the oven with wet or damp hands or feet.
�For oven: Oven door should not be opened often during the cooking period.
�The appliance must be installed by an authorized technician and put into
use. The producer is not responsible for any damage that might be caused by
defective placement, and installation by unauthorized personnel.
�When the door or drawer of oven is open do not leave anything on it, you
may unbalance your appliance or break the door.
�Some parts of appliance may keep its heat for a long time; it is required
to wait for it to cool down before touching onto the points that are exposed
to the heat directly.
�If you will not use the appliance for a long time, it is advised to plug it off.
FITTING THE OVEN INTO THE KITCHEN UNIT
Fit the oven into the space provided in the kitchen unit; it may be fitted
underneath a work top or into an upright cupboard. Fix the oven in position
by screwing into place, using the two fixing holes in the frame. To locate the
fixing holes, open the oven door and look inside. To allow adequate ventilation,
the measurements and distances adhered to when fixing the oven.
IMPORTANT
If the oven is to work properly, the kitchen housing must be suitable. The
panels of the kitchen unit that are next to the oven must be made of a heat
resistant material. Ensure that the glues of units that are made of veneered
wood can withstand temperatures of at least 120
О
C. Plastics or glues that
cannot withstand such temperatures will melt and deform the unit, once the
oven has been lodged inside the units, electrical parts must be completely
insulated. This is a legal safety requirement. All guards must be firmly fixed

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into place so that it is impossible to remove them without using special tools.
Remove the back of the kitchen unit to ensure an adequate current of air
circulates around the oven. The hob must have a rear gap of at least 45 mm.
DECLARATION OF COMPLIANCE
When you have unpacked the oven, make sure that it has not been damaged
in any way. If you have any doubts at all, do not use it: contact a professionally
qualified person. Keep packing materials such as plastic bags, polystyrene, or
nails out of the reach of children because these are dangerous to children.

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PRODUCT DESCRIPTION
Symbol Function description
Oven Lamp: Which enables the user to observe the progress of cooking without
openingthe door. Oven lamp will light for all cooking functions.
Defrost: The circulation of air at room temperature enables quicker thawing of frozen
food, (without the use of any heat). It’s a gentle but quick way to speed up the defrosting
time and thawing of ready-made dishes and cream filled produce etc.
Bottom heater: A concealed element in the bottom of the oven provides heat. It is
mainlyused for keeping food warm.
The temperature can be set within the range of 60-120OC. The default temperature is
60OC.
Conventional cooking: The top and bottom work together to provide convectional cooking.
The temperature can be set within the range of 50-250 OC. The default temperature is
220 OC.
Convention with fan: Combination of the fan and both heating element provides more
even heat penetration, saving up to 30-40% of energy. Dishes are lightly browned on the
outside and still moist on the inside.
NOTE: This function is suitable for grilling or roasting big pieces of meat at a higher
temperature. The temperature can be set within the range of 50-250 OC. The default
temperature is 220 OC.
Radiant grilling: The inner grill element switches on and off to maintain temperature.
The temperature can be set within the range of 180-240 OC. The default temperature
is 210 OC.
Time button Stop button
K1 Remind button Start button K2

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Double grilling: The inside radiant element and top element are working.
The temperature can be set within the range of 180-240OC. The default temperature
is 210 OC.
Double grilling with fan: The inside radiant element and top element are working with fan.
The temperature can be set within the range of 180-240 OC. The default temperature
is 210 OC.
OPERATION INSTRUCTIONS
1. Clock Setting
After connecting the unit to the power, the symbols «0:00» will be visible on the
display.
1> Press the hour figures will flash.
2> Rotate K2 to adjust the hour figures, (time should be within 0--23).
3> Press the minutes will flash.
4> Rotate K2 to adjust the minutes setting, (time should be within 0--59).
5> Press to finish the clock settings « : » will flash, and the time will be
illuminated.
NOTE: The clock is 24 hours. After power on, if not set, the clock will s how «0:00».
2. Function Setting
1> Rotate K1 to choose the cooking function you require. The related symbol will
illuminated.
2> Rotate K2 to adjust the temperature.
3> Press to confirm the start of cooking.
4> If step 2 is ignored, Press to confirm the start of cooking and the default
time is 9 hours, the default temperature will display on the LED.
NOTE:
1> The step quantities for the adjustment time of the knobs are as follow: 0--
0:30min: step 1 minute, 0:30--9:00 hour: step 5 minutes.
2> The step quantities for the adjustment of temperature is 5 ОC, and the grill
function is 30 ОC.

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3> Rotate K1 to adjust the cooking time when cooking begins. Then press to
confirm. If not pressed within 3 seconds, the oven will revert back to the previous
time to continue cooking.
4> Rotate K2 to adjust the temperature when cooking begins. The related indicator
will be illuminated. Then press to start cooking. If not pressed in 3 seconds,
the oven will revert back to the previous temperatrue to continue cooking.
3. Lamp Setting
1> Rotate K1 to select the relevant function, then the corresponding icon will be on.
2> Press button to start, «0:00» and lamp icon will light up, « : » will flash.
4. Inquiring Function
In the following states, you can use inquiring function, after 3 seconds return to
the current state.
1> During working state, if the clock was set, press button to see the current
time; if the reminder function was set, press , button to see the time of reminder.
2> In reminding state, if the clock was set, press button to see the current time.
3> In clock display state, if the reservation function was set, press button to see
the time of reservation.
5. Child lock Function
To Lock: press and simultaneously for 3 seconds, there will be a
long «beeping» sound and the will be illuminated.
Lock quitting: press and simultaneously for 3 seconds, there will be a
long «beeping» sound indicating the child-lock is released.
NOTE: During working mode, if you want to stop cooking, press stop button quickly.
Do not need to long pressing on stop button, it is invalid.
6. Reminder Function
This function will help to remind you to start cooking in a certain time from 0:01
to 9:59. Only when oven in standby mode, the reminder can be set.
Follow below to set the reminder:

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1> Press reminder setting button .
2> Rotate K2 to set the hour time of reminder. (Time should be within 0--9).
3> Press reminder setting button again.
4> Rotate K2 to set minute time of reminder. (Time should be within 0--59).
5> Press to confirm setting. The time will count down.
NOTE: The oven buzzer will sound for 10 times after the time back to the zero hour.
You can cancel the reminder during setting by pressing the stop button; After the
reminder has been set, you can cancel it by pressing stop button twice.
7. Start/Pause/Cancel Function
1> If the cooking time has been set, press , to start cooking. If the cooking is
paused, press to resume cooking.
2> During cooking process, press once to pause the cooking. Press twice
to cancel the cooking.
8. Energy-Saving Function
1> In waiting state and reminding state, press for three seconds, the LED
display will go off and set to energy-saving mode.
2> If no operation in 10 minutes under waiting state, the LED display will go off
and go into energy-saving mode.
3> Under the energy-saving mode, press any key or rotate any knob can quit the
energy-saving mode.
9. Reservation Function
1> To use reservation function, clock must be set in advance. Then, in the way of
setting the clock, reserved time that oven starts to cook must be set:
a> Press reservation setting button .
b> Rotate K2 to set the hour time of reservation. Time should be within 0--23.
c> Press reservation setting button again.
d> Rotate K2 to set minute time of reservation. Time should be within 0--59, but
don’t press clock this time. Next, turn knob K1 to choosse function.

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2> Press , button to set cooking time and temperature. Then turn knob K1 to
adjust time, and K2 to adjust temperature.
3> Press the button to finish cooking setting, and the clock will be on the
screen with reservation sign always lighting. But no other function signals are
presented. Reservation time can bechecked by pressing , 3 seconds later the
screen will show clock again.
4> At the time of reservation, cooking will start automatically after a buzzing sound.
The reservation symbol will put out, and other indicating signs will work normally.
NOTE:
1> Lamp, defrost, probe can’t be reserved.
2> During the status of reservation, press cancel button once, time and temperature
of reservation menu will be shown with menu icon lighting constantly. Press again,
screen returns to clock, or press start button to return to reservation status.
3> Reminder function is invalid during reservation status.
10. NOTE
1> The oven lamp will be on for all functions.
2> Once the cooking programme has been set and the button is not pressed
within 5 minutes, the current time will be displayed or turn back to waitting state.
The setting program will be invalid.
3> The buzzer will sound once when effectively pressed, if not effectively pressed
there will be no response.
4> The buzzer will sound five times to remind you when cooking has finished.

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ACCESSORIES
Wire shelf : For grill, dishes, cake pan
with items for roasting and grilling.
Slider bracket : For cooking larger
size food, these shelf support rails on
the right and left sides of the oven
can be removed, dishes and tray
can be put on the oven floor, using
functions as Radiant grilling, Double
grilling, Double grill with fan.
NOTE: When placing dishes on
the oven floor, please DO NOT use
functions with bottom heater to
prevent heat gathering at bottom.
(only for specific models)
Universal pan: For cooking large
quantities of food such as moist
cakes, pastries, frozen food etc, or
for collecting fat/ spillage and meat
juices.

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SHELF PLACEMENT WARNING:
To ensure the oven shelves operate safely, correct placement of the shelves
between the side rail is imperative. Shelves and the pan only can be used
between the first and fifth layers.
The Shelves should be used with the right direction, it will ensure that during
careful removal of the shelf or tray, hot food items should not slide out.
Telescopic runner: Some models
might with telescopic runners to
facilitate the use of oven. These
telescopic runners and slider
brackets could be disassembled by
unscrewing the screws used to fix
it. After disassembled, dishes and
tray can be put on the oven floor,
using funcstions as Radiant grilling,
Double grilling, Double grill with fan.
NOTE: When placing dishes on
the oven floor, please DO NOT use
functions with bottom heater to
prevent heat gathering at bottom.
(only for specific models)

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BULB REPLACEMENT
For replacement, process as follows:
1> Disconnect power from the mains
outlet or switch off the circuit breaker
of the unit’s mains outlet.
2> Unscrew the glass lamp cover by
turning it counter-clockwise (note, it
may be stiff) and replace the bulb with
a new one of the same type.
3> Screw the glass lamp cover back
in place.
NOTE: Only use 25-40W/220V-240V,
T300 °C halogen lamps.
SECURING THE OVEN TO THE
CABINET
1> Fit oven into the cabinet recess.
2> Open the oven door.
3> Secure the oven to the kitchen
cabinet with two distance holders «A»
which fit the holes in the oven frame
and fit the two screws «B».

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VENTILATING OPENINGS
When cooking is finished or in pause state or in waiting state, if the oven’s center
temperature is over 75 degree, the cooling fan will continue working for 15 minutes.
Or when the oven’s center temperature becomes lower than 75 degree, the
cooling fan will stop in advance.
CONNECTION OF THE OVEN

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INSTALLATION
REMARK:
1. Only plus deviations are admissible for all dimension.
2. The cabinet is not include the power switch or socket.
NOTE: The number of accessories included depends on the particular appliance
purchased.

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REMOVING THE DOOR FROM OVEN (OPTIONAL)
Removable door allows full access to entire interior of the oven for easier and
quicker maintenance.
1. To remove the door, open the door
to the maximum angle. Then pull the
buckle at the door hinge backward.
(Figure 1)
2. Close the door to an angle
approximately 15°. Lift up and slowly
pull the door out from the oven.
(Figure 2)
3. Place the door flatwise with door
top cover towards yourself, put
your hands on the glass and pull it
towards the oven. (Figure 3)

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4. Seperate the glass carefully
by lifting it approximately 25°.
(Figure 4)
5. Push the glass into the
position indicated by the arrow
in Figure 5. Gently pull the glass
out of the socket.
6. After pulling out the inner
glass, please take out the
middle layer glass as shown
in Figure 6.
7. When cleaning is completed,
reverse the above procedures
to return the door to its original
position

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CLEANING AND MAINTENANCE
For the sake of a good appearance and reliability, keep the unit clean. The
modern design of the unit facilitates maintenance to a minimum. The parts
of the unit which come into contact with food have to be cleaned regularly.
�Before any maintenance and cleaning, disconnect the power.
�Set all controls in the OFF position.
�Wait until the inside of the unit is not hot but only slightly warm-cleaning
is easier than when warm.
�Clean the surface of the unit with a damp cloth, soft brush or fine sponge
and then wipe dry. In case of heavy soiling, use hot water with non-abrasive
cleaning product.
�For cleaning the glass of the oven door, do not use abrasive cleaners
or sharp metal scrapers, these can scratch the surface or lead to the glass
being damaged.
�Never leave acidic substances (lemon juice, vinegar) on stainless steel parts.
�Do not use a high pressure cleaner for cleaning the unit. The baking pans
may be washed in mild detergent.
This appliance is marked according to the European directive 2012/19/EU on
Waste Electrical and Electronic Equipment (WEEE).
By ensuring this product is disposed correctly, you will help prevent potential
negative consequences for the environment and human health, which could
otherwise be caused by inappropriate waste handling of this product. The symbol
on the product indicates that this product may not be treated as household
waste. Instead it shall be handed over to the applicable collection point for the
recycling of electrical and electronic equipment. Disposal must be carried out
in accordance with local environmental regulations for waste dispoasl. For more
detailed information about treatment, recovery and recycling of this product,

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please contact your local city office, your household waste disposal service or
the shop where you purchased the product.

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DETERMINATION OF THE PRODUCTION DATE
BY SERIAL NUMBER
Year Month
MANUFACTURERS:
Guangdong Midea Kitchen Appliances Manufacturing Co., Ltd.,
No.6 Yongan Road, Beijiao Shunde, Foshan, Guangdong Province 528311, China.
IMPORTERS:
LLC «MG Rusland», 141400
Moscow region, Khimki, Butakovo, 4
XX XX XX X ХХХХX