Morphy Richards 48815 Rapid Cook User manual

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Rapid Cook
Please read and keep these instructions
Rapid Cook
Merci de bien vouloir lire et conserver ces instructions
Rapid Cook
Lesen Sie diese Bedienungsanleitung, und heben Sie sie gut auf
Rapid Cook
Lea y guarde estas instrucciones
Rapid Cook
Deze gebruikershandleiding aandachtig doorlezen en bewaren voor naslagdoeleinden
Rapid Cook
Leia e guarde estas instruções
Rapid Cook
Leggere e conservare le presenti istruzioni
Rapid Cook
Læs og gem venligst denne vejledning
Rapid Cook
Läs och spara dessa anvisningar
Rapid Cook
Prosimy zapoznać sięz niniejszą instrukcją obsł ugi i zachować ją do wykorzystania w przyszł oś ci
Rapid Cook
Внимательно изучите и сохраните данное руководство
Rapid Cook
Př ečtěte si prosím a uchovejte tyto pokyny
Rapid Cook
Lütfen bu talimatları okuyun ve saklayın
Rapid Cook
Διαβάστε και φυλάξτε αυτές τις οδηγίες
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Heat Warm
Browning 1-10 11-20 21-40
41-90 DelayTime Time
Heat Warm
Browning 1-10
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11-20 21-40
41-90 Delay Time Time
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Heat Warm
Browning 1-10 11-20 21-40
41-90 Delay Time Time
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OPEN
CLOSE
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Please also refer to the main instruction booklet,
which contains important safety information and
more detail on how to use the Rapid Cook.
Place the Rapid Cook ›on to the kitchen work
surface and plug in. Add the appropriate amount of
oil to the pan ¤for the quantity of meat you wish to
seal. Press the Standby button ‚, the display will
show the default screen. Then press the Function
button once.
1
Heat Warm
Browning 1-10 11-20 21-40
41-90 Delay Time Time
The Rapid Cook will beep and the browning indicator
will illuminate Ê. The pan will then start to heat up
and the timer Âwill begin to count down from 15
minutes. The oil will take approximately 5 minutes to
reach the correct temperature for sealing / browning
meat (i.e. when the timer reads 0:10)
2
Heat Warm
Browning 1-10 11-20 21-40
41-90 Delay Time Time
Add the meat to the pan and stir regularly until the
outside of the meat is sealed / browned. Stir the meat
in the pan moving the spoon forward and back to
prevent the bowl from rotating in the Rapid Cook.
hen the timer reaches zero, the Rapid Cook will
beep and the cooking process will stop. If your meat
is sealed before the 15 minutes is up, hold down the
Keep arm / Cancel button ·. The Rapid Cook will
beep and the cooking process will stop.
3
Easy set-up guide
To use the seal / brown function
Function
Time Delay Time
Keep Warm Cancel
41-90 Delay Time Time
Function button
‡Time / Delay button
·Keep warm / Cancel button
‚Standby button
„Heat indicator
ÂTime / delay time display
ÊBrowning indicator
Heat Warm
Browning 1-10
F
11-20 21-40
41-90 Delay Time Time
H
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‚
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Ê
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Only the relevant controls are shown here. For complete list of features see page 2
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hen the sealing / browning process is complete,
add your remaining ingredients, ensuring you keep to
the min quantity (defined by the 1/5 point on the
scale marked inside the pan) and the max quantity
(defined by the 3/5 – point, also marked on the scale
inside the pan.)
4
Then place the lid on as directed, and turn clockwise
to lock in place. Ensure the valve is in the ‘SEAL’
position
5
OPEN
CLOSE
6
Function
T
41-90 Delay Time Time
At the end of the cooking process the product will
beep and automatically switch to keep warm. Keep
warm will last for up to two hours, but you cancel this
at any time by pressing the Standby button ‚. Then
release any excess pressure still contained within the
cooker, by putting on oven gloves and moving the
release valve to the ‘VENT’ position. This will allow
steam to escape under pressure from the vent
.
WARNING: you must keep your face well away from
the valve when releasing excess pressure, and only
do this when you are wearing protective oven
gloves.
8
Heat Warm
B
Press the Function button the appropriate number
of times to select the desired cooking time.
Press 2 times: 1-10 mins
Press 3 times: 11-20 mins
Press 4 times: 21-40 mins
Press 5 times: 41-90 mins
For each range, the Rapid Cook will select the lowest
value (e.g. 11 minutes in the 11-20 mins range)
To select a longer value within the selected range,
press the Time button ‡to increase the cooking
time within the selected range. For example, to select
a 27 minute cooking time after selecting the 21-40
mins range (as instructed above), press the Time
button ‡six times, until 0:27 displays on the timer.
The Rapid Cook will then start to heat up and the
cooking process will begin.
7
Function
Time Delay Time
Keep Warm Cancel
H
To use the Normal Cooking function
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Getting the best from your new appliance...
Safety
Always keep hands and face away from Pressure Release
Valve, when venting pressure.
Use extreme caution when removing lid after cooking.
Always tilt the lid away from you, so any remaining steam is
blocked from your face.
Never attempt to open lid while cooking, or before pressure
has dropped.
Do not attempt to defeat this safety feature by forcing it.
Do not cover or block the valves.
Do not touch the pot or lid except for the handle immediately
after using.
To avoid burns, allow food to cool before tasting. The
temperature of the food gets considerably hotter than with
conventional cooking.
IMPORTANT SAFETY INSTRUCTIONS
Personal safety
• Do not touch hot surfaces. Use oven gloves or a cloth when
opening the lid or handling hot containers as hot steam will
escape.
• WARNING: To protect against fire, electric shock and
personal injury, do not immerse cord, plugs, or appliance in
water or other liquid.
• WARNING: Extreme caution must be used when moving the
appliance when containing hot food, water, or other hot
liquids.
• Unplug from the socket when not in use, before putting on
or taking off attachments, before cleaning, and allowing to
cool.
• Do not operate any appliance with a damaged lead or plug,
or after an appliance has malfunctioned, or has been
dropped or damaged in any way. Contact Morphy Richards
for advice on examination, repair or electrical or mechanical
adjustment.
• This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental
capabilities, or lack of experience and knowledge, unless
they have been given supervision or instruction concerning
the use of the appliance by a person responsible for their
safety.
Location
• This appliance is intended to be used in household and
similar applications such as:
farm houses;
by clients in hotels, motels and other residential type
environments;
bed and breakfast type environments.
It is not suitable for use in staff kitchen areas in shops,
offices and other working environments.
• Do not use outdoors or near water.
• Ensure that this appliance is situated out of reach of
children.
• Do not place the appliance directly under kitchen wall
cupboards when in use, as it produces steam. Avoid
reaching over the appliance when in use.
• Do not use the appliance near or below combustible
materials, such as curtains.
Mains cable
• The mains cable should reach from the socket to the base
unit without straining the connections.
• Do not let the cable hang over the edge of the table or
counter and keep it away from any hot surfaces.
• Do not let the cable run across an open space e.g. between
a low socket and table.
• If the supply cable is damaged, it must be replaced with a
special cable assembly available from the manufacturer or
it’s service agent.
Children
• Never allow a child to operate this appliance. Teach children
to be aware of dangers in the kitchen, warn them of the
dangers of reaching up to areas where they cannot see
properly or should not be reaching.
• Children should be supervised to ensure that they do not
play with the appliance.
Other safety considerations
• Do not use attachments or tools not recommended by
Morphy Richards as this may cause fire, electric shock or
injury.
• To open, hold and rotate the lid anticlockwise but do not
lean over the appliance.
• Do not place on or near a hot gas or electric burner, or in a
heated oven.
• Do not leave it in a damp and corrosive environment.
• To prevent over-heating, always ensure there is food or
water in the bowl.
• This appliance is not intended to be operated by means of
an external timer or separate remote-control system.
• Extreme caution must be used when moving the appliance
when it contains hot food, water or other hot liquids.
• Do not use any parts of this appliance in a microwave or
any cooking / heated surfaces.
• Never use the appliance to boil acid or other alkaline
foodstuffs.
• The use of sharp implements inside the bowl may damage
the non-stick coating.
• The ducts in the pressure release valve should be checked
regularly to ensure that they are not blocked.
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Electrical requirements
Check that the voltage on the rating plate of your appliance
corresponds with your house electricity supply which must
be A.C. (Alternating Current).
WARNING: This appliance must be earthed.
K only
If the socket outlets in your home are not suitable for the
plug supplied with this appliance, the plug should be
removed and the appropriate one fitted.
WARNING: The plug removed from the mains cable, if
severed, must be destroyed, as a plug with bared flexible
cord is hazardous if engaged into a live socket outlet.
Should the fuse in the 13 amp plug require replacement, a
13 amp BS1362 fuse must be fitted.
Product Features
⁄Cooker lid
¤Stainless steel cooking pan
‹Drainage channel
›Base unit
fiDisplay panel (see enlarged diagram)
Function button
‡Time / delay button
·Keep warm / cancel button
‚Standby button
„Heat indicator
‰arm indicator
ÂTime / delay time display
ÊBrowning indicator
Á1-10 mins timer indicator
Ë11-20 mins timer indicator
È21-40 mins timer indicator
Í41-90 mins timer indicator
ÎDelay timer indicator
ÏTime indicator
ÌPressure release valve
ÓSpatula
ÔSpoon
Measuring cup
ÒDrip tray
ÚSteaming tray & trivet
Enjoy the benefits
Pressure cooking is an ideal way to make fast, tasty meals
for your family! This method of cooking makes it easy for
even the busiest cooks to prepare meals from scratch. Use
your Rapid Cook for fish, chicken, fresh vegetables, rice,
legumes, and even dessert – and everything can be cooked
to perfection in minutes. The Rapid Cook will save you time,
energy and money, as well as valuable nutrients. Boiling
liquid inside the tightly sealed pot produces steam, which is
trapped inside to create pressure. The very hot temperature
produced reduces cooking times. The steam helps break
down fibres of whatever you are cooking and infuse the food
with flavours. This also captures all of the water-soluble
nutrients, making the food higher in flavour and more
nutritious than with conventional cooking methods.
Before using the Rapid Cook for the first time
Remove all labels and tags from the product.
ash the internal cooking pan and accessories and lid in hot
soapy water with a sponge or dishcloth. DO NOT use a
scouring pad or other abrasive material as this will mark the
stainless steel. Rinse the pan and lid thoroughly and dry.
Avoid leaving the lid fully immersed in water, as it will take a
long time to drain.
Attach the drip tray Òto the space provided at the rear,
simply clip into place. Any overspill into the drainage channel
‹at the top of the cooking pot will collect into this tray.
After use fully clean this area by wiping away any spilled
food and clean the drip tray.
IMPORTANT
DO NOT IMMERSE THE MAIN COOKING NIT IN WATER
Please note:
During initial use, you may notice a slight odour due to the
burning off of manufacturing residue. This is completely
normal, does not effect the food being cooked and will
disappear after a few uses.
Instructions for use
Place the base ›on to a dry, level, heat resistant surface,
away from the edge of the work surface. Do not use on the
floor.
Steam will escape from the vent while heating, and
sometimes during the cooking cycle. This is perfectly
normal. Therefore, do not use the Rapid Cook under
overhanging wall cupboards.
nlocking the lid
Remove the lid (after releasing the pressure) by turning the
lid anti clockwise, grip the handle as shown A. If the lid is
tight use two hands.
Explanation of terms
Browning / Sealing:
Before cooking the meat in the Rapid Cook, it is important
that the meat is sealed / browned first. This means to cook
the meat lightly on the outside in hot oil before starting the
cooking process (the meat should still be raw in the middle).
Sealing / browning your meat in this way helps it to retain
flavour as well as moisture.
Sealing / Browning Function
Place the Rapid Cook onto the kitchen work surface, plug it
in and press the Standby button ‚.
The display fiwill show the default screen B.
Add the appropriate amount of oil to the pan for the quantity
of meat you wish to seal.
e recommend that approximately two tablespoons of
vegetable oil is suitable to seal between 800g-1200g of
meat. This can however be varied depending on personal
taste and the amount of fat in the meat being sealed.
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To select the Sealing function, press the Function button
once. The Rapid Cook will beep once, and the display will
show 0:15 minutes on the timer, and the Browning indicator
Êwill be illuminated.
The Rapid Cook will then start to heat up and the timer Â
will begin to countdown. The oil will take approximately 5
minutes to reach the correct temperature for sealing /
browning meat (i.e. when the timer reads 0:10.)
A good way to test if the oil is hot enough is to add a small
piece of meat or onion to the pan. If it sizzles when it hits the
oil, the temperature is sufficient to seal / brown. If it does
not sizzle, let the pan heat up for another minute or so and
then test it again.
Add the meat to pan and stir regularly until the outside of the
meat is sealed / browned. hen the timer reaches zero, the
Rapid Cook will beep five times and the cooking process will
stop. If your meat is sealed before the timer reaches zero,
press the Keep arm / Cancel button once. The Rapid Cook
will beep once, and the cooking process will stop. The
screen will return to the default display B.
If your meat needs a few extra minutes sealing after the
timer has reached zero, simply press the Function button
once to start the Sealing / Browning function again. As
explained above, to cancel the sealing function before the
timer reaches zero, press the Keep arm / Cancel button ·
once.
Please note:
Do not start the ‘Sealing / Browning’ function without the
pan ¤in the Base unit ›as this will make the product
overheat. You should not start the ‘Sealing / Browning’
function without adding your oil to the pan.
Normal Cooking Function
• Add the ingredients into the cooking pot when it is in place
in the base unit. Be careful not to spill any liquid into the
base unit. If it happens switch off, remove plug from the
mains and clean fullly.
Except when cooking rice, never load the Rapid Cook above
maximum ingredient level line marked “2/3 MAX PC” on
cooking pot. Foods that expand while cooking (i.e. legumes,
peas etc) should never go above the 3/5 mark.
Then place the lid onto the top of the Rapid Cook, so the
Morphy Richards logo is pointing to the left of the display
panel on the front of the cooker.
Then turn the lid using the handle, gently clockwise C, so
the logo is aligned with the front control panel.
Ensure that the pressure release valve Ìon top on the lid
⁄is positioned to ‘SEAL’ D.
hether you have used the ‘Seal / Brown’ function or just
turned the Rapid Cook on, the display screen should show
the default setting B.
Press the Function button the appropriate number of
times to select the desired cooking time.
Press twice: 1-10 mins
Press 3 times: 11-20 mins
Press 4 times: 21-40 mins
Press 5 times: 41-90 mins
For each range, the Rapid Cook will select the lowest value
(e.g. 11 minutes in the 11-20 mins range)
To select a longer value within the selected range, press the
Time / Delay button ‡to increase the cooking time within
the selected range. For example, to select a 27 minute
cooking time after selecting the 21-40 mins range (as
instructed above), press the Time button ‡six times, until
0:27 displays on the timer. The Rapid Cook will then start to
heat up and the cooking process will begin. Once pressure
has been achieved, pressure will automatically be
maintained. Cooking time begins at this point, and the time
will begin counting down in the display.
After selecting the desired cooking function, you can add
cooking time by pressing the Time button until total cooking
time is displayed. You can set total cooking time from 5
minutes up to 120 minutes for Rice, Meat, Vegetables, Soup
and Stew.
After selecting the desired cooking function, you can delay
the start time for up to 2 hours by pressing the Time / Delay
button ‡until total delay time is displayed. Countdown will
begin once the colon ( : ) starts flashing.
hen pressure cooking is complete, the Rapid Cook will
automatically switch to Keep arm. The arm indicator
light ‰will illuminate. To manually switch to Keep arm
and / or cancel any cooking process, press the Keep arm /
Cancel Button ·. After pressure cooking is complete,
pressure can be released manually or on its own. If a recipe
states “let pressure drop on its own”, press the Standby
button ‚and unplug the cooker. hen recipe states
“reduce pressure at once” or “reduce pressure manually”
put on oven gloves and move the Pressure Release Device
Ìto the ‘VENT’ position to release steam and reduce
pressure E.
During the heat cycle, steam will escape from the vent. This
is normal, and self controlling.
WARNING: you must keep your face well away from the
valve when releasing excess pressure, and only do this
when you are wearing protective oven gloves. It is not
recommended to release steam manually with recipes
containing lots of liquid, such as soups and stews.
Pressure is completely reduced when the Steam Release
Dial is in the ‘VENT’ position E, and you no longer hear
steam escaping from the valve, and the lid opens freely with
no force. Only then is it safe to remove the Rapid Cook lid
and serve the food. Remove lid by grasping the handle and
twisting the lid anti-clockwise. As a safety feature, the lid will
not open unless all pressure is reduced. DO NOT force the
lid open if it does not open freely, this means the unit is still
under pressure.
sing the steaming tray
• If using the trivet and tray Úto steam vegetables, use the
appropriate amount of water. The tray needs to stand on the
trivet to keep the vegetables above the base and out of the
boiling water.
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Note: hen using the tray, the amount of vegetables that
can be cooked is limited to the trays capacity. See the
amounts in the recipes for quantities.
HELPF L HINTS
• Read this manual thoroughly and follow all
recommendations.
• Be familiar with the recipe and have all ingredients ready
before you begin.
• Be sure the lid is secured properly before beginning.
• You may wish to brown some meats before cooking with
other ingredients. To do so, select browning function and
preheat for 5 minutes without lid. Add oil to brown meat.
Do not cover when browning.
• Cut foods into uniform-size pieces to promote even
cooking. In recipes that call for various ingredients, cut
those that cook more quickly into larger pieces and those
that cook more slowly into smaller pieces.
• Many different cooking liquids can be used in a pressure
cooker: wine, beer, bouillon, fruit juices, water and more.
• After becoming familiar with your Rapid Cook, you can
convert conventional recipes for pressure cooking. In
general, reduce cooking times by two-thirds. The amount of
liquid used may also have to be adjusted because there is
very little evaporation from the pressure cooker. Reduce the
amount of liquid so there is only about ½ cup more than
desired in the finished product. Remember, however, there
must always be some liquid in the pressure cooker to form
the necessary steam. Try this formula: 1 cup of liquid for
the first 15 minutes of pressure cooking then 1/3 cup of
liquid for each subsequent 15 minutes.
• Since flavours are more concentrated, reduce amounts of
herbs and seasonings when converting conventional
recipes. Fresh herbs are better for pressure cooking than
dried herbs.
• Generally speaking, pressure cookers cook foods in about
1/3 the time of conventional cooking methods.
• Increase cooking times by about ten percent when cooking
in high altitudes over 3,500 feet.
• If you wish to cook food for less time than the pre-
programmed amount, watch the timer and press Cancel
when desired cooking time has elapsed.
• Pressure will not be achieved until the internal temperature
in the pot is 40 degrees higher than the boiling point of
water. The cooking time will not begin until pressure is
achieved.
• Always check to make sure your gasket and float valve are
clean and in good working order.
• e have included recipes using the maximum level. Use
this as a guide when creating or adapting your own recipes.
Do not fill above the 3/5 max level.
• If food needs more cooking select the 10 minutes cooking
cycle and press start.
• Do not cook on the browning function if using the steaming
tray and trivet.
Note: Raw meat is perishable food, which should not be left
at room temperature for more than 2 hours. We advise to
not use the delay timer when cooking recipes that include
meat products.
RECIPES
Chicken Soup serves 4
Chicken portions, bone in, skinned 4
Chicken stock 4 cups
Carrot, chopped 1
Small onion, chopped 1
Celery stick, chopped 1
Salt and freshly ground black pepper
• Place all ingredients in the Rapid Cook and secure lid
• Cook for 50 mins.
• Release pressure when cooked and strip chicken to serve.
Discard bones or use to make stock.
Spicy Lentil Soup serves 4
il 1 tbsp
nion, chopped 2
Garlic cloves, crushed 2
Celery sticks, chopped 2
Carrots, chopped 2
Whole lentils 300g
Water 1L
Chorizo sausage, diced 200g
Cumin 1 tsp
Bay Leaf
Salt and freshly ground black pepper
• Use browning setting to fry onions and garlic until
translucent
• Add rest of ingredients.
• Secure lid and cook for 45 minutes once pressure is
reached.
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Lemon and Dill Cod serves 4
Cod fillets 4
Water 1 cup
Lemon juice dash
Fresh dill
Salt and freshly ground black pepper
• Sprinkle fish with dill and arrange on steaming tray.
• Season with salt and pepper and lemon juice and place
water in bottom of pan.
• Secure lid and cook for 4 minutes once pressure is reached.
Salmon Steaks serves 4
Salmon steak 4
Water 1 cup
Lemon juice dash
• Put salmon on steamer tray and place in pan.
• Add water to pan.
• Cover and cook for 7 minutes once reached pressure
Prawns with Garlic serves 4
Raw prawns, peeled and de-veined 450g
Butter 2 tbsp
Spring onion, chopped 1 bunch
Garlic, crushed 2 tsp
Lemon juice 2 tsp
Pinch of salt
• Use the Rapid Cook on the browning setting
• Heat butter in the pan, sauté onion and garlic.
• Stir in lemon juice, salt and prawns.
• Stir fry prawns for 5 minutes with the lid off until cooked.
Prawn Jambalaya serves 4
Long grain rice 300g
Water 500ml
Tomatoes, tinned 1 can (400g)
Chicken stock 200ml
Cooked ham, chopped 300g
nion, chopped 100g
Celery stick, chopped 1
Red pepper, chopped 1
Garlic cloves, crushed 2
Bay leaf 1
Tomato purée 2 tbsp
Basil 1 tsp
Chilli powder 1 tsp
Prawns, cooked 400g
• Use the Rapid Cook on the browning setting
• Sautee onions and celery in the Rapid Cook with the lid off
until soft.
• Add the rice and water and cook for 6 minutes
• Once cooked stir in the other ingredients except the prawns.
Replace lid and cook under pressure for 5 minutes.
• Stir in prawns and heat up using the browning setting with
the lid off for a few minutes until warmed through.
Sweet and Sour Chicken serves 4
Chicken portions, bone in, skinless 6
il 1 tbsp
Pineapple chunks with juice 225g
Celery stick, chopped 1
Red pepper, chopped 1
Brown sugar 4 tbsp
Vinegar 100ml
Soy sauce 2 tbsp
Ketchup 1 tbsp
Worcestershire sauce ½ tsp
Ground ginger ½ tsp
Water 2 tbsp
Corn flower 2 tbsp
• Use browning function to brown chicken pieces in the oil.
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• Add rest of ingredients except water and corn flour. Close
lid and cook for 20 mins
• Remove meat and vegetables and set aside.
• Mix water and flour and add to sauce stir until thickened.
• If needed, use the browning setting to heat the sauce to aid
the thickening.
Herby Chicken serves 4
il 2 tbsp
Chicken legs and thighs 1kg
nion, chopped 1
Tomatoes, medium, sliced 3
Chicken stock 300ml
Parsley, chopped handful
Rosemary sprig
Sage leaves, chopped 2
Salt and freshly ground black pepper
•Heat oil on the browning function and brown the chicken
pieces on all sides.
•Remove the chicken and sauté onion until brown.
•Stir in the tomatoes, stock, parsley, and season well. Add the
chicken and herbs.
•Lock lid in place and cook for 20 minutes once pressure is
reached.
Whole Chicken serves 4
Whole chicken 1 small
il 1 tbsp
Water 1 cup
• Heat oil on browning setting and brown chicken in pan.
• Place water in bottom of the Rapid Cook and place chicken
on steaming tray.
• Cook for 45mins
Coq au vin serves 4
Chicken portions, bone in, skin on 4
Flour for dusting
il 2 tbsp
Bacon rashers, chopped 3
nion, chopped 1
Garlic cloves, crushed 2
Carrot, chopped 1
Flour 1 tbsp
Red wine 250ml
Bay leaf 1
Thyme ½ tsp
Mushrooms, sliced 100g
Salt and freshly ground black pepper
• Dust chicken in flour and brown in the Rapid Cook, then set
aside
• Use the browing setting to fry bacon, garlic and onion and
add the chicken to Rapid Cook with rest of ingredients apart
from the mushrooms.
• Cook for 15 minutes once pressure is reached.
• Once cooked add mushrooms and add flour to thicken
sauce if necessary.
• Replace lid and bring to pressure, once reached end
cooking and serve.
Beef stew serves 4
Lean beef, cubed 500g
nion, chopped 1
Potatoes, quartered 400g
Leeks, sliced 2
Carrots, chopped 200g
Beef stock 700ml
Mixed herbs 2 tsp
Cornflour 2 tbsp
Salt and freshly ground black pepper
• Brown beef and onion in Rapid Cook on browning setting.
• Add other ingredients except corn flour. Secure lid and cook
on stew setting for 20 minutes.
• At the end of cooking, mix corn flour with a little water and
stir into stew until thickened.
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Beef Brisket serves 4
Beef brisket joint 1kg
il 1 tbsp
Water 2 cups
nion 1
Bay leaf 1
Salt and freshly black pepper
• Add oil to the pan and use the browning setting to brown all
sides of the joint.
• Place on steamer tray with rest of ingredients.
• Put water in bottom of pan, secure lid and cook for 1 hour.
• Thicken juice with corn flour to make gravy.
Lamb Madras serves 4
Coriander seeds 2 tbsp
Fenugreek seeds 2 tsp
Cumin seeds 1 tsp
Black Peppercorns 1 tsp
Fennel seeds ½ tsp
Cinnamon stick 1
Cloves 3
Tumeric 1 tbsp
Chili Powder 1 tsp
Salt 1 tsp
Stewing lamb, diced 1 kg
Sunflower oil 1 tbsp
Mustard seeds 1 tsp
Curry leaves 10
nion, chopped 1
Green Chili, finely chopped 1
Ginger, finely chopped 1.5 cm
Garlic cloves, crushed 2
Tinned tomatoes, chopped 200g
Tamarind concentrate in 50ml of water 2 tsp
Chili powder 1 tsp
• Grind first 7 ingredients in pestle and mortar to a powder.
Stir in turmeric, chilli powder and salt to create a rub.
• Place in a large bowl and rub onto the lamb.
• Heat oil in Rapid Cook using browning function. Add
mustard seeds and allow to ‘pop’ for a few seconds to
release their flavour.
• Add the curry leaves and onions and fry for a minute or so
to soften.
• Stir in the chilli, ginger and garlic and fry for a few minutes
until the aroma develops.
• Stir in the tomatoes, tamarind, chilli, and then the lamb.
• Secure the lid and cook under pressure for 30 minutes.
Lamb shanks serves 4
Lamb shanks 4
nion, chopped 1
Celery Sticks, diced 2
Carrot, diced 1
Beef stock 150ml
Red stock 100ml
Brown sugar 1 tbsp
Tomato puree 2 tbsp
Bay leaf 1
live oil 2 tbsp
Salt and freshly ground black pepper
Corn flower (to thicken) 1-2 tbsp
• Heat oil on browning function and brown lamb shanks. Add
onion to soften.
• Add rest of ingredients, stir well and secure lid. Cook for
1hr.
• Once cooked thicken with corn flour mixed with a little
cooking liquid.
Pork loin serves 4
Pork loin 700g
il 1 tbsp
Medium potatoes, cubed 3
Garlic clove, crushed 1
Rosemary 1 tsp
Thyme 1 tsp
Basil ½ tsp
Marjoram ½ tsp
Water 125ml
Salt and freshly ground black pepper
48815MEE Rev1 +GreekQ7:9225 47507 MEE p mp - Jon 5/8/10 17:23 Page 12

13
• Heat oil in pan on browing setting, and fry potatoes until
golden, remove and reserve.
• Add pork and brown all sides.
• Add garlic, herbs and water, secure lid and cook for 1 hour.
• Once completed add potatoes, secure lid and cook for a
further 5 minutes once reached pressure.
New Potatoes serves 4
New potatoes, halved 450g
Water 1 cup
• Place potatoes on steamer tray and put 1 cup (225ml)
water in pan.
• Cook for 20 minutes once pressure is reached.
Corn on the cob serves 4
Corn cob 2
Water 1 cup
• Place cobs on steamer tray with water in bottom of pan
• Cook for 5 mins
Ratatouille serves 4
ilve oil 2 tbsp
nion, large, chopped 1
Garlic cloves, crushed 2
Aubergine, cubes 1
Courgette, sliced 3
Red peppers, sliced 2
Beef tomatoes, chopped 2
Vegetable stock 1
Salt and pepper to taste
• Heat oil on browning function
• Add garlic and onion and fry until softened.
• Add rest of vegetables and fry for 2 minutes, sprinkle stock
cube over the vegetables and season, stir well.
• Secure lid and cook for 5 minutes once pressure is reached.
Risotto with Peas serves 4
il 2 tbsp
nion, finley chopped 1
Arborio rice 200g
Frozen peas 140g
Vegetable stock 400ml
White wine 100ml
Parmesan cheese 25g
Freshly ground black pepper
• Sautee onion in pan without lid until soft, add arborio rice
and sauté until light brown.
• Stir in peas, stock, wine and pepper.
• Secure lid and cook for 15 minutes once pressure is
reached.
• Stir in cheese and let melt
Creme brule serves 4
Double cream 500ml
Vanilla pod 1
Caster sugar 100g
Egg yolks 6
• Heat cream using the browning function.
• Split the vanilla pod, scrape out the seeds and add seeds
and pod into the cream.
• Once brought to a boil, switch off the power and stir for a
few minutes.
• Beat the sugar and egg yolks together in a bowl until pale
and creamy.
• Switch the unit back onto the browning function, re heat the
cream and add to the egg mixture a little at a time, whisking
all the time until thickened slightly.
• Remove vanilla pod and fill 4 ramekin dishes with mixture.
• Rinse the bowl and fill with 1 cup of water.
• Cover tightly with foil and stack on the trivet.
• Cook for 30 minutes.
• Once cooked, cool to room temperature, sprinkle with sugar
and caramelise with a blow torch. Allow to set then serve.
g
48815MEE Rev1 +GreekQ7:9225 47507 MEE p mp - Jon 5/8/10 17:23 Page 13

14
Rice Pudding serves 4
Butter 1 tbsp
Long grain rice 135g
Whole milk 500ml
Water 250ml
Sugar 100g
Salt Pinch
Egg 1
Evaporated milk 60ml
Vanilla essence ½ tsp
Nutmeg pinch
• Use the browning function to melt the butter and stir in the
rice.
• Add milk, water, sugar and salt, stir and place on lid.
• Cook for 15 minutes. Remove lid and keep on keep warm.
• Mix together egg, evaporated milk, nutmeg and vanilla and
add some of the rice mixture.
• Stir into rest of rice mixture and continue stirring until
thickened.
Beef Stew serves 6
il 2 tbsp
Beef, cubed 700g
Carrots sliced 500g
Potatoes, quarterd 500g
Leeks, sliced 3
nion, chopped 1
Beef stock 1 litre
Mixed herbs to taste
Salt and freshly ground black pepper
• Heat oil on browning function
• Brown meat on all sides
• Add onion and soften
• Add rest of ingredients and lock lid
• Cook for 20 minutes once pressure is reached.
• Thicken with corn flour after cooking if required.
• Most recipes included in this guide are based on 4 portions
for a complete meal. The Rapid Cook is capable of
increasing this capacity up to 6 portions depending on your
personal preference. Do not fill the cooking pot more than
the 3/5 mark.
• Note; when maximum capacity is used steam pressure
internally can force hot water to spit out of the steam vent
when released, take care when releasing pressure through
the pressure release vent.
• If required adjust the other recipes within this recipe guide
to take advantage of the larger capacity, but do not fill more
than 3/5 full.
Pressure steamed vegetables
All Pressure cooked vegetables are cooked on the steaming
tray and trivet using 1 cup of water. All quantities are for the
steaming tray provided, if another tray with a larger quantity
is used, cooking times will need to be adjusted.
Broccoli, florets, 300g 7 min
Cauliflower, florets 300g 7 min
New potatoes, halved 450g 20 min
Carrots, baby 350g 7 min
Butternut squash, cubed 200g 8 min
Frozen mixed vegetables 300g 3 min
Brussel sprouts 300g 10 min
Cleaning
See ‘before using the Rapid Cook for the first time’ section
for information on cleaning your Rapid Cook. No parts are
suitable for the dishwasher.
Helpline
If you have any difficulty with your appliance, do not
hesitate to call us.
e are more likely to be able to help than the store from
where you bought it. Please have the following information
ready to enable our staff to deal with your query quickly.
• Name of the product.
• Model number as shown on the underside of the appliance.
• Serial number as shown on underside of the appliance.
Website
You may also contact us through our website, or visit the
site to browse and purchase appliances, spare parts and
accessories from the extensive Morphy Richards range.
THIS SECTION IS ONLY APPLICABLE FOR
C STOMERS IN K AND IRELAND
REGISTERING YO R TWO YEAR G ARANTEE
Your standard one year guarantee is extended for an
additional 12 months when you register the product within
28 days of purchase with Morphy Richards. If you do not
48815MEE Rev1 +GreekQ7:9225 47507 MEE p mp - Jon 5/8/10 17:23 Page 14

15
register the product with Morphy Richards within 28 days,
your product is guaranteed for 1 year. To validate your 2 year
guarantee register with us online at
www.morphyrichards.co.uk
N.B. Each qualifying product needs to be registered with
Morphy Richards individually. Please refer to the one year
guarantee for more information.
YO R ONE YEAR G ARANTEE
It is important to retain the retailer’s receipt as proof of
purchase. Staple your receipt to this back cover for future
reference. Please quote the following information if the
product develops a fault. These numbers can be found on
the base of the product.
Model no.
Serial no.
All Morphy Richards products are individually tested before
leaving the factory. In the unlikely event of any appliance
proving to be faulty within 28 days of purchase, it should be
returned to the place of purchase for it to be replaced. If the
fault develops after 28 days and within 12 months of original
purchase, you should contact the Helpline number quoting
Model number and Serial number on the product, or write to
Morphy Richards at the address shown. You may be asked
to return a copy of proof of purchase. Subject to the
exclusions set out below (see Exclusions), the faulty
appliance will then be repaired or replaced and dispatched
usually within 7 working days of receipt. If, for any reason,
this item is replaced during the 1 year guarantee period, the
guarantee on the new item will be calculated from original
purchase date. Therefore it is vital to retain your original till
receipt or invoice to indicate the date of initial purchase. To
qualify for the 1 year guarantee, the appliance must have
been used according to the instructions supplied. For
example, crumb trays should have been emptied regularly.
EXCL SIONS
Morphy Richards shall not be liable to replace or repair the
goods under the terms of the guarantee where:
1 The fault has been caused or is attributable to accidental
use, misuse, negligent use or used contrary to the
manufacturer’s recommendations or where the fault has
been caused by power surges or damage caused in transit.
2 The appliance has been used on a voltage supply other than
that stamped on the products.
3 Repairs have been attempted by persons other than our
service staff (or authorised dealer).
4 The appliance has been used for hire purposes or non
domestic use.
5 The appliance is second hand.
6 Morphy Richards are not liable to carry out any type of
servicing work, under the guarantee.
7 Plastic filters for all Morphy Richards kettles and coffee
makers are not covered by the guarantee.
8 Batteries and damage from leakage are not covered by the
guarantee.
9 The filters have not be cleaned and replaced as instructed.
This guarantee does not confer any rights other than those
expressly set out above and does not cover any claims for
consequential loss or damage. This guarantee is offered as
an additional benefit and does not affect your statutory
rights as a consumer.
YO R INTERNATIONAL TWO-YEAR G ARANTEE
This appliance is covered by two-year repair or
replacement warranty.
It is important to retain the retailers receipt as proof of
purchase. Staple your receipt to this back cover for future
reference.
Please quote the following information if the product
develops a fault. These numbers can be found on the base
of the product.
Model no.
Serial no.
All Morphy Richards products are individually tested before
leaving the factory. In the unlikely event of any appliance
proving to be faulty within 28 days of purchase it should be
returned to the place of purchase for it to be replaced.
If the fault develops after 28 days and within 24 months of
original purchase, you should contact your local distributor
quoting Model number and Serial number on the product,
or write to your local distributor at the addresses shown.
You will be asked to return the product (in secure,
adequate packaging) to the address below along with a
copy of proof of purchase.
Subject to the exclusions set out below (1-9) the faulty
appliance will then be repaired or replaced and dispatched
usually within 7 working days of receipt.
If for any reason this item is replaced during the 2-year
guarantee period, the guarantee on the new item will be
calculated from original purchase date. Therefore it is vital
to retain your original till receipt or invoice to indicate the
date of initial purchase.
To qualify for the 2-year guarantee the appliance must have
been used according to the manufacturers instructions. For
example, appliances must have been descaled and filters
must have been kept clean as instructed.
The local distributor shall not be liable to replace or repair
the goods under the terms of the guarantee where:
1 The fault has been caused or is attributable to accidental
use, misuse, negligent use or used contrary to the
manufacturers recommendations or where the fault has
been caused by power surges or damage caused in transit.
2 The appliance has been used on a voltage supply other
than that stamped on the products.
3 Repairs have been attempted by persons other than our
service staff (or authorised dealer).
4 here the appliance has been used for hire purposes or
non domestic use.
5 The appliance is second hand.
g
48815MEE Rev1 +GreekQ7:9225 47507 MEE p mp - Jon 5/8/10 17:23 Page 15

16
6 The local distributor are not liable to carry out any type of
servicing work, under the guarantee.
7 The guarantee excludes consumables such as bags, filters
and glass carafes.
8 Batteries and damage from leakage are not covered by the
guarantee.
9 The filters have not be cleaned and replaced as instructed.
This guarantee does not confer any rights other than those
expressly set out above and does not cover any claims for
consequential loss or damage. This guarantee is offered as
an additional benefit and does not affect your statutory
rights as a consumer.
AUSTRALIAN WARRANT
This appliance is guaranteed for 2 years against faulty
material, components and workmanship.
This warranty is in addition and does not affect your statutory
rights.
Proof of purchase must be produced for any warranty
benefit.
In the unlikely event of any appliance proving to be faulty,
securely pack and return the item to the place of purchase
accompanied by the original receipt or invoice.
NOT COVERED BY THIS WARRANTY
(Australian only)
• If the appliance has not been used in accordance with the
manufacturers’ recommendations or Instructions.
• If the fault is deemed to be caused by abuse, misuse,
neglect, modifications or in proper use and or care
Eg: Kettles: Excessive build up of scale.
Toasters: Excessive build up of crumbs or foreign matter
etc.
• Connection to incorrect voltage to that stamped on the
product.
• Unauthorised repairs.
• Appliance used other than for domestic purposes.
• Excluding bags, filters, glass, carafes, and cutting blades.
• Freight and insurance costs.
If for any reason this item is replaced during the 2 year
guarantee period, the guarantee on the new item will be
calculated from original purchase date. Therefore it is vital
to retain your original receipt or invoice to indicate the date
of original purchase.
Morphy Richards’s policy is to continually improve quality
design and product quality. The company therefore
reserves the right to change any specifications or to carry
out modifications as deemed worthy at any time.
The Australian supplier ASKO Appliances reserves the right
to repair, modify, exchange or replace the faulty appliance
with the same or similar model or product of equivalent
value.
48815MEE Rev1 +GreekQ7:9225 47507 MEE p mp - Jon 5/8/10 17:23 Page 16

gMorphy Richards products are intended for household use only.
See usage limitations within the location sub-heading in the important safety instructions.
Morphy Richards has a policy of continuous improvement in product quality and design.
The Company, therefore, reserves the right to change the specification of its models at any time.
The After Sales Divisio ,
Morphy Richards Ltd, Mexborough, South Yorkshire, England, S64 8A
Helpline (office hours) UK 0845 871 0954 Republic of Ireland 1800 409119
oAustralia - Sales office locations
Asko Applia ces (Australia) Pty Ltd.
Victoria
35 Sunmore Close, Moorabbin. 3189 T: 03 8551 2200
New South Wales
F3/ 3-9 Birnie Ave., Lidcombe. 2141 T: 02 8748 2900
Quee sla d
2/112 Fison Ave,. Eagle Farm. 4009 T: 07 3623 2700
South Australia
45 Hampton Road, Keswick. 5035 T: 08 8292 9500
Wester Australia
15 Walters Drive, Osborne Park. 6017 T: 08 9347 0600
fLes produits Morphy Richards sont conçus pour unusage exclusivement domestique. Voir les
limitations d’usage dans le sous-titre Positionnement des Consignes de sécurité importantes.
Morphy Richards s’engage à mener une politique d’amélioration continue en termes de qualité
et de conception. Le fabricant se réserve donc le droit de modifier sans préavis la spécification
de ses modèles.
Gle Dimplex Fra ce
ZI petite Montagne Sud
12 rue des Cévennes
91017 EVRY – LISSES Cedex
T: + 33 (0)1 69 11 11 91 F: + 33 (0)1 60 86 15 24
dMorphy Richards Produkte sind nur für den Einsatz im Haushalt vorgesehen. Lesen Sie dazu
die Einschränkungen bezüglich der Nutzung, die in der Zweitüberschrift der wichtigen
Sicherheitshinweise erläutert werden. Ständige Verbesserungen an der Produktqualität und
dem Design gehören zur Philosophie von Morphy Richards. Aus diesem Grunde behält sich
die Firma das Recht vor, die Angaben zu ihren Modellen jederzeit zu ändern.
Gle Dimplex Deutschla d GmbH
Service-Hotline: [phone]
(0,14 € / Min. aus dem deutschen Festnetz;
max. 0,42 €/Min. aus dem Mobilfunk)
Service-Fax: [phone]
email: [e-mail]
Österreich
Kundendienst
Merangasse 17
A-8010 Graz
Telefon : [phone] Telefax: +43(0)316/382-963
eLos productos Morphy Richards están concebidos solamente para usodoméstico. Consulte
las limitaciones de uso en un subtítulo de las instrucciones de seguridad importantes.
Morphy Richards tiene una política de mejora en la calidad ydiseño de sus artículos. La
compañía, por lo tanto, se reserva el derecho decambiar en cualquier momento las
especificaciones de sus modelos.
hDe producten van Morphy Richards zijn alleen bedoeld voor huishoudelijk gebruik. Zie
gebruiksbeperkingen binnen de locatiesubtitel in de belangrijke veiligheidsinstructies.
Morphy Richards streeft ernaar de kwaliteit en het design van zijn producten voortdurend te
verbeteren. Het bedrijf behoudt zich daarom het recht voor om de specificaties van de
producten op ieder ogenblik te wijzigen.
Gle Dimplex Be elux BV
Antennestraat 84
1322 AS Almere
Nederland
T: [phone] F: [phone]
Service: [phone]
E: [e-mail] www.morphyrichards.nl
bLes produits Morphy Richards sont conçus pour un usage exclusivement domestique. Voir les
limitations d’usage dans le sous-titre Positionnement des Consignes de sécurité importantes.
Morphy Richards s’engage à mener une politique d’amélioration continue en termes de qualité
et de conception. Le fabricant se réserve donc le droit de modifier sans préavis la spécification
de ses modèles.
De producten van Morphy Richards zijn alleen bedoeld voor huishoudelijk gebruik.
Morphy Richards streeft ernaar de kwaliteit en het design van zijn producten voortdurend te
verbeteren. Het bedrijf behoudt zich daarom het recht voor om de specificaties van de
producten op ieder ogenblik te wijzigen.
Gle Dimplex Be elux BV
Gentsestraat 60
B- 9300 Aalst
België
T: [phone] F: [phone]
E: [e-mail] www.morphyrichards.be
pOs produtos Morphy Richards foram concebidos apenas para utilizaçãodoméstica. Consulte
as limitações à utilização no sub-cabeçalho de posicionamento, nas instruções importantes de
segurança. A Morphy Richards respeita uma política de aperfeiçoamento contínuo
daqualidade e design do produto. Desta forma, a companhia reserva-se o direitode alterar as
especificações destes modelos a qualquer momento.
Imporaudio Lda
Rua D. Marcos Da Cruz 1281
4455-482 Perafita
Portugal
T: [phone] Fax: [phone]
iI prodotti Morphy Richards sono concepiti esclusivamente per uso domestico. Vedere le
limitazioni d’uso nel sottotitolo delle importanti istruzioni di sicurezza. Morphy Richards è
costantemente impegnata a migliorare la qualità e il design dei propri prodotti, pertanto si
riserva il diritto di modificare le specifiche dei diversi modelli in qualunque momento.
qMorphy Richards produkter er kun beregnet til husholdningsbrug. Se brugsbegrænsningerne
under overskriften om placering i de vigtige sikkerhedsinstruktioner. Det er praksis hos
Morphy Richards at fortsætte udviklingen af produktets kvalitet og design. Firmaet forbeholder
sig derfor retten til at ændre modellernes specifikationer når som helst.
sProdukter från Morphy Richards är endast avsedda för hushållsbruk.
Se användarbegränsningar under rubriken i de viktiga säkerhetsinstruktionerna.
Morphy Richards har en policy för kontinuerlig förbättring i produktkvalitet och utformning.
Företaget förbehåller sig därför rätten att när som helst ändra specifikationen för sina modeller.
}Produkty Morphy Richards są przeznaczone wył ącznie do użytku domowego. Zapoznaj się z
informacjami na temat ograniczonego uźytkowania urzàdzenia, które znajdujà się w
podrozdziale instrukcji dotyczàcych bezpieczeňstwa. Morphy Richards prowadzi politykę
ciągł ej poprawy jakości i wzoru produktów. Firma zastrzega sobie prawo zmiany specyfikacji
modeli w dowolnej chwili.
Glen Dimplex Polska Sp. Z o.o
Ul. Strzeszyńska 33
60-479 Poznań
NIP 781-16-70-985
: + 48 (0)61 8425 805 F: + 48 (0)61 8425 806
190
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g
f
d
e
h
p
i
q
s
}
≈
∂
t
≈Изделия Morphy Richards предназначены только для бытового использования. См.
информацию об ограничениях использования в подразделе “Размещение” в главе
“Важные меры предосторожности”. Morphy Richards постоянно совершенствует
качество и дизайн своей продукции. Таким образом, компания оставляет за собой право
в любое время вносить изменения в технические характеристики своих изделий.
∂Výrobky Morphy Richards jsou určeny pouze k použití v domácnostech. Podívejte se na
omezení použití v podtitulku umístění v dů ležitých bezpečnostních pokynech.
Morphy Richards usiluje o neustálé zdokonalování kvality a provedení.
Proto si vyhrazuje právo kdykoliv změnit specifikace svých modelů.
Tauer Elektro a.s.
Milady Horákové 4
568 02 Svitavy
: [phone] F: [phone]
t Morphy Richards ürünleri sadece ev içi kullanım amaçlıdır.
Morphy Richards, ürün kalitesi ve tasarımında sürekli geliştirme politikasına sahiptir.
Bu nedenle Şirket, modellerinin özelliklerini herhangi bir zamanda değiştirme hakkını saklı
tutar.
Gizpa A.S.
Eski Üsküdar
Yolu Cad
Bodur Is Merkezi No: 8 D: 4-5
Icerenköy - Atasehir
Istanbul
Tel: [phone] Fax: [phone]
Call Centre Tel: 0216 - 527 63 33
www.morphyrichards.com.tr and www.gizpa.com.tr
∑Should your Morphy Richards product become faulty, please do not return the product to the
store, contact the Customer Care Help Line 086 111 5006 or e-mail
[e-mail] for remedial action. For guarantee claims please furnish your
proof of purchase and product serial number.
Creative Housewares
27 Nourse Ave; Epping 2; Cape Town; 7460
P.O. Box 975; Eppindust; 7475
Tel: [phone] Fax [phone]
www.creativehousewares.co.za
kΤα προϊόντα Morphy Richards προορίζονται αποκλειστικά για οικιακή χρήση.
Δείτε περιορισμούς χρήσης κάτω από την κεφαλίδα Τοποθέτηση στις Σημαντικές
οδηγίες ασφαλείας.
Η Morphy Richards ακολουθεί πολιτική συνεχούς βελτίωσης της ποιότητας των
προϊόντων και του σχεδιασμού.
Ως εκ τούτου, η εταιρεία διατηρεί το δικαίωμα τροποποίησης των προδιαγραφών των
μοντέλων της ανά πάσα στιγμή.
Δεν εντοπίστηκε ιός στο παρόν εισερχόμενο μήνυμα.
Service Cen er:
Thetaco Traders,
Aradhippou Industrial Area,
Larnaka,
Cyprus
Phone: [phone] or 24-531720
Fax: [phone]
gFor electrical products sold within the European Community.
At the end of the electrical products useful life it should not be disposed of with
household waste.
Please recycle where facilities exist.
Check with your Local Authority or retailer for recycling advice in your country.
fPour les appareils électriques vendus dans la Communauté européenne.
Lorsque les appareils électriques arrivent à la fin de leur vie utile, il ne faut pas les jeter
à la poubelle.
Il faut les recycler dans des centres spécialisés, s’ils existent.
Consultez la municipalité ou le magasin où vous avez acheté l’appareil pour obtenir des
conseils sur le recyclage dans votre pays.
dFür elektrische Artikel, die in der europäischen Gemeinschaft verkauft werden.
Am Ende der Nutzungsdauer sollte das Gerät nicht im regulären Hausmüll entsorgt
werden.
Bitte einer Recycling-Sammelstelle zuführen.
Informationen über geeignete Recycling-Annahmestellen erhalten Sie bei Ihrer Stadt-
bzw. Ortsverwaltung.
ePara productos eléctricos vendidos en la Comunidad Europea.
Al final de su vida útil los productos eléctricos no deberán desecharse con el resto de
residuos domésticos.
Recíclelos en las instalaciones destinadas para ello.
Infórmese sobre consejos de reciclaje en su tienda habitual o consulte a las
autoridades locales de su país.
hVoor elektrische producten verkocht in de Europese Gemeenschap.
Op het einde van zijn levensduur mag een elektrisch product niet worden meegegeven
met het gewone huisvuil.
Laat het product recycleren als deze mogelijkheid voorzien is.
Vraag bij uw lokale overheid of in uw winkel waar u daarvoor terecht kunt.
pPara produtos eléctricos vendidos na Comunidade Europeia.
Quando os produtos eléctricos atingirem o final da sua vida útil, não devem ser
eliminados juntamente com o lixo doméstico.
Faça a reciclagem nos locais apropriados.
Contacte as autoridades locais ou o revendedor para saber como efectuar a
reciclagem no seu país.
iPer gli elettrodomestici venduti all’interno della Comunità europea.
Al termine della vita utile, non smaltire l’elettrodomestico nei rifiuti domestici.
Riciclarlo laddove esistano le strutture.
Verificare con la Locale Autorità o con il dettagliante in merito alle possibilità di
riciclaggio nel proprio paese.
qAngående elektriske produkter, der sælges inden for EU.
Når det elektriske produkt har nået enden af sin levetid, må det ikke bortkastes
sammen med husholdningsaffaldet.
Det bedes genbrugt, hvor der er faciliteter hertil.
Bed de lokale myndigheder eller forhandleren om råd om genbrug i dit land.
sGäller elektriska produkter som säljs inom Europeiska Unionen.
När elektriska produkter inte längre kan användas ska de inte kastas med vanliga
hushållssopor.
Lämna dem till återvinning där det finns möjlighet.
Kontakta lokala myndigheter eller försäljningsstället och kontrollera vad som gäller för
återvinning i ditt land.
}Dla produktów elektrycznych sprzedawanych na terenie Wspólnoty Europejskiej.
Po zakończeniu okresu uźywalnoś ci produktów elektrycznych, nie naleźy ich wyrzucać
wraz z odpadkami pochodzącymi z gospodarstwa domowego.
Jeźeli istnieją odpowiednie zakł ady zajmujące się utylizacją, produkty naleźy poddać
recyklingowi.
W celu uzyskania porady na temat recyklingu w woim kraju zwróć się do miejscowych
wł adz lub lokalnego sprzedawcy.
∂Pro elektrické výrobky prodávané v Evropském společenství.
Elektrické výrobky se po skončení životnosti nesmí vyhazovat do domovního odpadu.
Nechte je recyklovat v př ísluš ných zař ízeních.
Informace o recyklaci ve vaš í zemi si zjistěte od místních úř adů nebo prodejce.
kΓια ηλεκτρικά προϊόντα που πωλούνται στις χώρες της Ευρωπαϊκής Κοινότητας
Τα ηλεκτρικά προϊόντα, όταν λήξει η διάρκεια ζωής τους, δεν πρέπει να
απορρίπτονται στα οικιακά απορρίμματα.
Ανακυκλώστε τα προϊόντα, εφόσον υπάρχουν οι κατάλληλες εγκαταστάσεις.
Επικοινωνήστε με τις τοπικές αρχές ή το κατάστημα λιανικής πώλησης σχετικά με
τις διαδικασίες ανακύκλωσης στη χώρα σας.
k
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