CX Chlorinator - Salt and Mineral Operation MANUAL Page 2of 33
7. UNIT MENU GUIDE................................................................................................................... 17
7.1 Backwash................................................................................................................................ 17
7.2 Brightness................................................................................................................................ 17
7.3 Cell Cleaning........................................................................................................................... 17
7.4 Chlor Boost.............................................................................................................................. 17
7.5 Chlor Setting............................................................................................................................ 17
7.6 Clock/Timer ............................................................................................................................. 17
7.7 Contrast................................................................................................................................... 18
7.8 Power/Mode ............................................................................................................................ 18
7.9 Pump Setting........................................................................................................................... 18
7.10 Salt Test ................................................................................................................................ 18
7.11 Service Menu......................................................................................................................... 18
7.12 Spa Mode.............................................................................................................................. 18
7.13 Winter / Blanket Mode............................................................................................................ 18
8. WATER CHEMISTRY................................................................................................................ 19
8.1 Chlorine................................................................................................................................... 19
8.2 Salt.......................................................................................................................................... 19
8.3 pH............................................................................................................................................ 20
8.4 Total Alkalinity ......................................................................................................................... 20
8.5 Calcium Hardness ................................................................................................................... 20
8.6 Stabiliser.................................................................................................................................. 20
9. CHLORINATOR MAINTENANCE .............................................................................................. 21
9.1 Inspecting and Cleaning the Cell Electrode.............................................................................. 21
9.2 Inspecting the Power Pack ...................................................................................................... 22
10. SYSTEM TROUBLESHOOTING............................................................................................ 23
11. SCHEMATICS AND PART NUMBERS................................................................................... 26
12. SPECIFICATION TABLE........................................................................................................ 29
13. WARRANTY........................................................................................................................... 29
14. TECHNICAL SUPPORT......................................................................................................... 30
15. NOTES................................................................................................................................... 31