Philips HD6372 User manual

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HD6372
HD6371
HD6370

1

10

HD6372, HD6371, HD6370
ENGLISH 6
DANSK 11
ΕΛΛΗΝΙΚΑ 16
SUOMI 22
NORSK 27
SVENSKA 32
TÜRKÇE 37

6
Introduction
Congratulations on your purchase and welcome to Philips! To fully benet from the support that
Philips offers, register your product at www.philips.com/welcome.
Your new grill with drip tray allows you to prepare all kinds of tasty food almost smoke-free.
Grilling with this appliance is easy because of the large grilling surface.
General description (Fig. 1)
1 Grilling grid (HD6372 only)
2 Barbecue grid
3 Base
4 Control knob
5 On
6 Keep-warm
7 Off
8 Drip tray
9 Mains cord
Important
Read this important information carefully before you use the appliance
and save it for future reference.
Danger
- Do not immerse the base in water or any other liquid.
Warning
- Check if the voltage indicated on the bottom of the appliance
corresponds to the local mains voltage before you connect the appliance.
- Only use the appliance for its intended purpose as described in this
user manual.
- Do not use the appliance if the plug, the mains cord or the appliance
itself is damaged.
- If the mains cord is damaged, you must have it replaced by Philips,
a service centre authorised by Philips or similarly qualied persons in
order to avoid a hazard.
- Only connect the appliance to an earthed wall socket.
- Keep the mains cord away from hot surfaces.
- Do not let the mains cord hang over the edge of the table or
worktop on which the appliance stands.
- This appliance can be used by children aged from 8 years and above
and persons with reduced physical, sensory or mental capabilities or
lack of experience and knowledge if they have been given supervision
or instruction concerning use of the appliance in a safe way and
understand the hazards involved. Children shall not play with the
appliance. Cleaning and user maintenance shall not be made by
children unless they are older than 8 years and supervised.
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- Keep the appliance and its cord out of reach of children less than 8 years.
- Never let the appliance operate unattended.
- This appliance is not intended to be operated by means of an
external timer or a separate remote-control system.
- Never leave a spatula or tongs on the grid when the grid is hot.
Caution
- Unplug the appliance if you have dropped it.
- Do not pour any liquids (e.g. brandy, beer or water) onto the grill,
protection glass or drip tray, as this could cause re.
- Before you switch on the grill, remove any objects on top of it and
any ammable objects close to it.
- Do not place the grill on surfaces that may be affected by heat.
- Do not block any ventilation hole of the grill to avoid overheating of
the appliance.
- Do not place any food or objects on the drip tray, when the grill is
switched on.
- Do not place the appliance on or near a hot gas or electric burner,
or on a heated oven.
- Put the appliance on a at, stable surface with sufcient free space
around it.
- Make sure that the drip tray is always in place during grilling.
- The accessible surfaces may become hot when the appliance is
operating (Fig. 2).
- Be careful of spattering fat when you grill fatty meat or sausages.
- Always switch off and unplug the appliance after use.
- Always clean the appliance after use.
- Let the appliance cool down completely before you remove the grid
and the drip tray, clean the appliance and put it away.
- Never touch the grid with sharp or abrasive items, as this damages
the non-stick coating.
- This appliance is only intended for indoor use. Do not use it outdoors.
-
This appliance is intended for normal household use only. It is not intended
for use in environments such as staff kitchens of shops, ofces, farms or
other work environments. Nor is it intended to be used by clients in hotels,
motels, bed and breakfasts and other residential environments.
- If the appliance is used improperly or for professional or
semiprofessional purposes or if it is not used according to the
instructions in the user manual, the guarantee becomes invalid and
Philips refuses any liability for damage caused.
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Electromagnetic elds (EMF)
This Philips appliance complies with all applicable standards and regulations regarding exposure to
electromagnetic elds.
Before rst use
1 Remove any stickers and wipe the appliance with a damp cloth.
2 Clean the appliance and the grid thoroughly (see chapter ‘Cleaning’).
Using the appliance
Note: The appliance may produce some smoke when you use it for the rst time. This is normal.
1 Slide the drip tray into the base (Fig. 3).
Note: The drip tray can only be slid into the base in one way.
2 Place the grilling grid (HD6372 only) or the barbecue grid on the base (Fig. 4).
3 Put the plug in the wall socket (1) and turn the control knob to the ‘keep-warm’ position for
2 seconds (2) (Fig. 5).
4 Turn the control knob to the ‘on’ position (Fig. 6).
,HD6372:The grilling grid is hot and ready for use right away.
,It takes 6-7 minutes for the barbecue grid to heat up.
5 Use a spatula or a pair of tongs to place the ingredients on the grid (Fig. 7).
Be careful: the grid is hot!
Note:When you marinate your food, only use little oil and brush the marinade lightly onto the food as the
oil causes extra smoke.
,Barbecue grid only: during the grilling process, you hear the sizzling sound that is typical for
barbecuing.
Note: The grilling time depends on the thickness and size of the food and may vary.
Note: If you grill very fatty ingredients, you will still notice some smoke coming off the food, but much less
than with a conventional electric table grill.
6 When the food is done, remove it from the grid or turn the control knob to the keep-warm
position if you want to eat the food later. (Fig. 8)
Use a spatula or a pair of tongs to remove the food. Do not use metal, sharp or abrasive kitchen
utensils.
7 Loosen any caked food or grease carefully with a spatula and remove excess oil from the drip
tray before you grill the next batch of food.
8 To continue grilling, place the next batch of food on the grid.
9 Whenyouhavenishedgrilling,switchofftheappliance(1)andremovetheplugfromthe
wall socket (2). (Fig. 9)
Grilling times (Fig. 10)
In the food table you nd some types of food you can cook on this table grill. The table shows how
long the food has to be grilled (not including any heating up time for the appliance).The grilling time
and temperature depend on the type of food that you prepare (e.g. meat), its thickness and its
temperature and also on your own taste.
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Tips
- Tender pieces of meat are best suited for grilling.
- Pieces of meat such as steaks become more tender if marinated overnight.
- Turn the food only once with a spatula or a pair of tongs to ensure that it remains juicy inside
and does not dry out. Do not use any metal tools like forks or grill tongs as they damage the
non-stick coating of the grids.
- Do not turn the grilled food too frequently.
- When you make satay or kebab, soak bamboo or wooden skewers in water to prevent them
from getting scorched during grilling. Do not use metal skewers.
- Sausages tend to burst when they are being grilled.To prevent this, cut the skin a few times
lengthwise.
- Fresh meat gives better grilling results than frozen or defrosted meat. Do not put salt on the
meat until after you have grilled it.This helps to keep the meat juicy. For the best result, make
sure the pieces of meat you prepare are not too thick (approx. 1.5cm).
This table grill is not suitable for grilling breadcrumbed food.
Cleaning and maintenance
Never use abrasive cleaning agents and materials, as this damages the non-stick coating of the grids.
1 Set the control knob to the off position and unplug the appliance (Fig. 9).
2 Let the appliance cool down for 15 minutes (Fig. 11).
3 Remove excess oil from the grid with a piece of kitchen paper before you remove the grid
for cleaning.
4 Lift the grid from the base by its handgrips (Fig. 12).
5 Slide the drip tray out of the base (Fig. 13).
Note: The drip tray can only be slid out of the base in one way.
6 Soakthegridandthedriptrayinhotwaterwithsomewashing-upliquidforveminutesor
drizzle some lemon juice onto the grid.This loosens any caked food or grease.
7 Clean the base with a damp cloth.
8 Clean the grid and the drip tray with a soft cloth or sponge in hot water with some washing-
up liquid or in the dishwasher.
9 Dry the grid and drip tray.
10 Reassemble the appliance.
Note: See the separate cleaning table for further instructions.
Maintenance tip: If there are caked food residues on the inside walls of the base, you can use a ceramic
scraper to remove the residues.
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Cleaning table (Fig. 14)
Recycling
- This symbol means that this product shall not be disposed of with normal household waste
(2012/19/EU) (Fig. 15).
- Follow your country’s rules for the separate collection of electrical and electronic products.
Correct disposal helps prevent negative consequences for the environment and human health.
Guarantee and support
If you need information or support, please visit www.philips.com/support or read the separate
worldwide guarantee leaet.
Troubleshooting
This chapter summarises the most common problems you could encounter with the appliance.
If you are unable to solve the problem with the information below, visit www.philips.com/support
for a list of frequently asked questions or contact the Consumer Care Centre in your country.
Problem Possbible cause Solution
Smoke is emitted
during grilling.
You are grilling
fatty ingredients.
When you grill fatty ingredients like bacon or pork belly,
you may notice some smoke coming off the food.When
you grill a lot of fatty ingredients, some of the fat will
splash onto the sides of the grilling elements and burn.
In this case, use the appliance under the extraction hood.
You are grilling
several batches
after each other,
but you have not
cleaned the
grease tray and/
or the grid after
each batch.
Excess oil and food juices or food residues that remain
on the grid and in the drip tray will start burning. Make
sure you wipe the grid and drip tray with paper kitchen
towels after each batch of grilled ingredients. Be careful:
the grid and drip tray are hot during and some time after
use. Use oven mitts or pot holders when you handle
these parts.
You marinated
your ingredients
with a lot of oil.
The smoke is caused by burning fat. If you marinate your
food with too much oil, some smoke will come off the
food. In this case, use the appliance under the extraction
hood.To keep smoke production to a minimum, we
advise you to use no oil or as little oil as possible.
Food falls
through the grid
bars onto the
drip tray.
The ingredients
are cut in too
small pieces.
To remove the pieces, wear oven mitts or pot holders and
slide the drip tray out of the appliance. Insert the drip tray
again. Make sure that you do not cut the ingredients to be
grilled into too small pieces. Large vegetables like zucchini
can be cut into slices. Small food items like mushrooms
should not be cut or only be cut in half.
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