Rühle SR 3 BiTurbo User manual

Lebensmitteltechnik
Translation of the original instructions
- Cutting Centre
Type: SR 3 BiTurbo
Rühle GmbH, Beim Signauer Schachen 10, 79865 Grafenhausen
Germany
Phone: [phone]; Fax: + 49 7748 523-8511
www.original-ruehle.de

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Table of contents
1 Safety instructions............................................................................. 3
1.1 Safety instructions ................................................................... 4
1.2 Remaining risk of accidents .................................................. 7
1.3 Intended use ............................................................................... 8
2 Installation instructions.................................................................... 9
2.1 Machine transport and setup ............................................... 9
2.2 Workplace description...........................................................10
2.3 Connecting the machine .......................................................11
2.4 Discharge belt...........................................................................12
3 Operating instructions ....................................................................12
4 Cleaning instructions.......................................................................13
4.1 Safety instructions .................................................................14
4.2 Cleaning agents and disinfectants....................................15
4.3 Cleaning procedure.................................................................15
5 Service: Care, maintenance, repair.............................................17
5.1 Regular care..............................................................................18
5.2 Regular maintenance.............................................................19
5.3 Repairs and spare parts........................................................21
6 Disposal................................................................................................21
7 Technical documentation ..............................................................21
7.1 Technical data..........................................................................21
7.2 Electrical circuit diagram ......................................................23
8 EC Declaration of Conformity according to Directive
2006/42/EC........................................................................................24
Status: 16.03.2022 (Version 2.1)
Subject to change

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1Safety instructions
!!! Observe the safety instructions during the installation, operation,
cleaning and maintenance of the Rühle Cutting Centre!
Hazard potentially causing irreversible injuries if disre-
garded.
Warning potentially causing serious injuries if disre-
garded.
Note
Warning of electrical power.
Pull the mains plug!
Warning of sharp object. (Risk of cutting)
Hazard from bursting hoses.
Warning of slipping hazard.
Warning of hot surface.
Warning of suspended load.
Warning of tipping danger.
Warning of non-ionising radiation.
Non-ionising radiation is not specifically generated but is only
emitted by the electrical equipment (e.g. electric motors, power
lines or solenoid coils) for technical reasons. In addition, the
machine has no strong permanent magnets. If a safety dis-
tance (distance field source to implant) of 30 cm is maintained,
the influence on active implants (e.g. cardiac pacemakers, de-
fibrillators) can be excluded with a high degree of probability.

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1.1 Safety instructions
!!! A supervisor (responsible person) must be assigned to the machine!
This person must:
a) Completely read and understand these operating instructions
before transport, commissioning, setup, operation, cleaning,
decommissioning, care/maintenance as well as disman-
tling/disposal!
b) Prepare work instructions for intended and safe transport,
commissioning, setup, operation, cleaning, decommissioning,
care/maintenance as well as dismantling/disposal!
c) Ensure that the qualified workers have completely read and
understood the respective work instructions according to sec-
tion 1.1b!
d) Proper functioning of the protective devices must be checked
at least once a year by a Rühle service engineer!
e) Provide personal protective equipment!
All life cycle phases:
Use foot protection according to EN ISO 20345!
(e.g. recommended for butcher stores, dairies, meat and fish
processing: safety boots S4 with steel cap)
Use hand protection according to EN ISO 388!
(e.g. gloves with high cutting/puncture resistance)
Wear protective clothing according to EN ISO
13688! (e.g. appropriate aprons/coats/overalls)
Cleaning; care/maintenance; dismantling:
Use eye protection according to EN ISO 166!
(e.g. tightly closing safety goggles)
Use light breathing masks according to EN ISO
149!
(e.g. simple breathing mask protection class FFP1)
Use hand protection according to EN ISO 374!
(Acid-resistant, butyl rubber, Viton)

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Wear protective clothing according to EN ISO
13688, EN ISO 17491!
(e.g. appropriate coats/overalls)
[The information on the proposed personal protective equip-
ment has only an advisory function. A full risk assessment
should be carried out before using the product to assess
whether the indicated personal protective equipment is
suitable for local conditions. Personal protective equipment
should conform to the relevant EU standards.]
!!! The operator must operate the machine according to the intended
use and strictly observe all points listed in the “Operation” work in-
structions prepared by the supervisor.
!!! Before putting the machine into operation for the first time and on
each working day, the operator must check the functionality of the
following safety devices:
a) Visual check for changes or damage on all machine sides and
accessible machine parts, e.g. the cut-off knife, lock of knife
protection box and door, hooks (lock) of the worktable. The
machine must be shut down in the event of any damage or
changes!
b) Check the safety switches as follows:
Insert the grid frame, insert the guide plate (knife protection
box).
•Close the knife protection box –move the standard trolley
under the knife protection box against the stop –start the
machine –open knife protection box 20 mm wide. If the
machine does not switch off, it must be shut down imme-
diately.
•Close the knife protection box –start the machine –move
the standard trolley out from under the knife protection
box. If the machine does not switch off, it must be shut
down immediately.
•Dismantle the guide plate (knife protection box) –close the
knife protection box and move the standard trolley under