Sage the Kitchen Wizz Pr SFP800 User manual

the Kitchen Wizz Pro™
SFP800

2
CONTENTS
supply is the same as
shown on the label on the
underside of the appliance.
• Remove and safely discard
any packaging materials
before rst use.
• To eliminate a choking hazard
for young children, safely
discard the protective cover
tted to the power plug.
• This appliance is for household
use only. Do not use the
appliance for anything other
than its intended use. Do not
use in moving vehicles or
boats. Do not use outdoors.
Misuse may cause injury.
• Fully unwind the power cord
before operating.
• Position the appliance on a
stable, heat resistant, level, dry
surface away from the edge
and do not operate on or near a
heat source such as a hot plate,
oven or gas hob.
• Vibration during operation may
cause the appliance to move.
• Do not let the power cord
hang over the edge of a
bench or table, touch hot
surfaces or become knotted.
SAGE®
RECOMMENDS
SAFETY FIRST
At Sage®we are very safety
conscious. We design and
manufacture consumer
products with the safety of
you, our valued customer,
foremost in mind. In
addition we ask that you
exercise a degree of care
when using any electrical
appliance and adhere to the
following precautions.
IMPORTANT
SAFEGUARDS
READ ALL INSTRUCTIONS
BEFORE USE AND SAVE
FOR FUTURE REFERENCE
• The full information
book is available at
sageappliances.com
• Before using the rst time
ensure your electricity
2Sage® recommends safety rst
6Components
8Assembly
10 Food processing guide
14 Care, cleaning & storage
15 Troubleshooting

3
SAGE®RECOMMENDS SAFETY FIRST
• Always ensure the appliance
is turned OFF, unplugged at
the power outlet and has been
allowed to cool before cleaning,
attempting to move or storing.
• Always turn the appliance to
the o position, switch o at
the power outlet and unplug
at the power outlet when the
appliance is not in use.
• Do not use the appliance if the
power cord, plug, or appliance
becomes damaged in any way.
If damaged and maintenance
other than cleaning is
required please contact Sage
Customer Service or go to
sageappliances.com
• Any maintenance other
than cleaning should be
performed by an authorised
Sage service centre
• Children should not play with
the appliance.
• Cleaning of the appliance
should not be carried out by
children unless they are 8 year
or older and supervised.
• The appliance and its
cord should be kept out
of reach of children aged
8 years and younger.
• The installation of a residual
current safety switch is
recommended to provide
additional safety when using
all electrical appliances.
Safety switches with a rated
operating current not more
than 30mA are recommended.
Consult an electrician for
professional advice.
• Always ensure the appliance is
properly assembled before use.
The appliance will not operate
unless properly assembled.
• Do not use the appliance on a
sink drain board.
• Keep hands, ngers, hair,
clothing as well as spatulas
and other utensils away
from moving or rotating
parts during operation.
• Do not use the appliance for
anything other than food and/or
beverage preparation.
• In order to avoid the possible
hazard of the appliance
starting by itself due to
inadvertent resetting of the
overload protection, do not
attach an external switching
device (such as a timer)
or connect the appliance to

4
SAGE®RECOMMENDS SAFETY FIRST
a circuit that can regularly switch
the appliance on and o.
• Carefully read all instructions
before operation and save
for future reference.
• The appliance can be used by
persons with reduced physical
or mental capabilities or a lack
of experience and knowledge,
only if they have been given
supervision or instruction
concerning use of the appliance
in a safe way and understand
the hazards involved.
• This appliance shall not be
used by children.
• Do not leave the appliance
unattended when in use.
• Do not push food into the
feed chute with your ngers
or other utensils. Always use
the food pusher provided.
Do not place hand or ngers
into the food chute when it is
attached to the appliance.
• Do not place any part
of the appliance in the
microwave oven.
• Do not move the appliance
whilst in operation.
• Handle the food processor
and attachments with care –
remember the blades and discs
are razor-sharp and should be
kept out of reach of children.
• Always secure the processing
bowl onto the motor base before
attaching the quad blade, dough
blade or discs.
• Always operate the food
processor with the processing
lid securely in position.
• Ensure the OFF button has
been pressed to switch the
motor o and the appliance is
switched o at the power outlet
and unplugged before removing
the lid from the bowl.The
processing bowl should then be
unlocked from the motor body
and the quad blade, dough
blade or discs carefully removed
before attempting to remove the
processed food.
• Please do not crush ICE in the
large or small processing bowls.
This will cause damage to the
blades.We recommend that you
use a blender for ice crushing.
• Do not process hot or boiling
liquids – allow liquids to cool
before placing into the
processing bowl.

5
SAGE®RECOMMENDS SAFETY FIRST
• Do not ll bowl above marked
liquid levels or shredding level.
Always add drier or thicker
ingredients to the processing
bowl prior to adding uids.
• To avoid possible malfunction
of the processing bowl’s
auto switch, do not place
the processing lid in the
locked position when the
appliance is not in use.
• Do not attempt to operate
the food processor by any
method other than those
described in this booklet.
• Some sti mixtures, such
as dough may cause the
processing blade to rotate
more slowly than normal. If this
happens, do not process for
longer than 1 minute.
SAVE THESE INSTRUCTIONS
The symbol shown
indicates that this appliance
should not be disposed of
in normal household waste.
It should be taken to a local
authority waste collection centre
designated for this purpose or to
a dealer providing this service.
For more information, please
contact your local council oce.
To protect against electric
shock, do not immerse
the power plug, cord or appliance
in water or any liquid.

6
COMPONENTS
A
E
C
D
FK
J
G
I
H
L
M
NQS
WV
T U
OQ
PR
B

7
COMPONENTS
A. Small Food Pusher
B. Large Food Pusher
C. Extra Wide Feed Chute
D. Processing Lid
E. PULSE Button
F. POWER/OFF Button
G. Feed Chute Safety System
H. Silicone Seal
I. Processing Bowl With Handle
J. Count Up & Count Down Timer
K. LCD Display
L. Direct Drive Motor Base
M. Non-skid Rubber Feet
N. Julienne Disc
O. Chip Cutter
P. Reversible Shredder
Q. Adjustable Slicer
R. Whisk/Emulsifying Disc
S. 4 Blade Processor
T. Dough Blade
U. Mini Processing Blade
V. Disc Spindle
W. Storage Container with Lid
NOT SHOWN
Cleaning Brush
Plastic Spatula
Mini Processing bowl
Cord Storage
Sage®Assist Plug
Rating Information
220–240V~ 50Hz 2000W

8
ASSEMBLY
BEFORE FIRST USE
Before using your Sage®food processor,
become familiar with all the parts. Remove all
packaging materials and promotional labels,
being careful when handling the processing
blades and discs as they are very sharp. Wash
the processing bowl, processing lid and other
attachments in warm, soapy water. Rinse and
dry thoroughly. (Refer to cleaning, care and
storage section).
1. Place the motor base on a dry, level work
surface. Place the processing bowl on to the
motor base with the handle in line with the
ALIGN HANDLE graphic on
the motor base.
2. Turn the processing bowl clockwise
until the handle aligns with the
TURN TO LOCK graphic.
The processing bowl should
be securely locked into position.
3. If using a disc, rst assemble the disc
spindle onto the bowl drive coupling.
Orientate the disc so that the side you wish
to use is facing upwards. Hold the disc by
the centre plastic moulding and position the
central hole above the attachment spindle.
Push down rmly until tted correctly.
(Please note that these discs only t the
larger processing bowl).
4. For using the processing blades, carefully
grasp either the 4 blade processor, dough
blade or mini processing blade using
the central plastic support and position
it over the bowl drive coupling and push
down until inserted correctly. If using the
mini processing blade, ensure the mini
processing bowl is assembled into the main
bowl rst.

9
ASSEMBLY
5. Place the processing lid onto the processing
bowl so the feed chute is slightly right of
the bowl handle and the arrow graphics
are aligned . Holding the feed chute
and pressing down rmly at the same time,
turn the lid clockwise (as indicated by the
graphic) so the ‘Locking Tab’ on the lid slots
into the ‘Interlocking Safety Catch’ on the
handle.The lid should be securely locked
into position.
NOTE
The food processor will not operate unless
both the processing bowl and lid are
correctly locked into position.
CAUTION
The processing blade
(including the mini bowl blade)
and discs are extremely sharp,
handle with care at all times.
6. Insert the power plug into a 220–240 volt
power outlet and switch the power outlet on.
7. At the end of processing, always wait until
the blades or discs have stopped spinning
before unlocking and removing the lid.
To remove the processing lid, ensure the
POWER/OFF button has been pressed, the
power is switched o at the power outlet and
the cord is unplugged from the power outlet.
Holding the feed chute and pressing
down rmly at the same time, turn the lid
anti-clockwise so that the arrow graphics
are no longer aligned.
8. Remove the processing bowl (before
removing blade or discs) by turning it
anti-clockwise until the handle is in line
with the ALIGN HANDLE. Lift the bowl o
the motor shaft. When removing the discs –
carefully remove by gripping the plastic hub
on the centre of the disc and lifting the disc
up and away from the pin on the spindle.
OVERLOAD PROTECTION SYSTEM
If the motor overloads, the food processor will
go to STANDBY mode and OVERLOAD icon
in the LCD starts to ash. The food processor
can still be switched o by pressing the
POWER/OFF button.To operate the food
processor again, allow the machine to cool
for approx 30 minutes.
Some sti mixtures, such as dough, may cause
the dough blade to rotate more slowly than normal.
If this happens, do not process for longer than
1 minute.

10
FOOD PROCESSING GUIDE
NOTE
The food processor is very powerful and recommended using PULSE function where possible
as to avoid over chopping or whipping.
FOOD BLADE TYPE (DOUGH/
4 BLADE PROCESSOR/
MINI)
ADJUSTABLE SLICING
BLADE THICKNESS
RECOMMENDED
DISC TYPE
(CHIP/SHRED/
JULIENNE/
WHISK)
Avocado 4 blade processor or mini
Use: Guacamole
2–5
Asparagus
(cooked)
4 blade processor or mini
Use: Asparagus Dip
Beetroot 2–5 Shredding Use:
Salad
Broccoli
(cooked)
4 blade processor
Use: Broccoli Soup
Cabbage Thin 1–2 and med 2–3
Use: Accompaniment
Shredding Use:
Salad
Carrot 4 blade processor or mini
Use: Vegetable Soup
0 – 5 Shredding Use:
Salad
Cauliower
(cooked)
4 blade processor or mini
Use: Cauliower Soup
Celery 4 blade processor or mini
Use: Vegetable Soup
Thin 1–2 med 2–3
Use: Salad
Chilli 4 blade processor or mini
Use: Seasoning
Aubergine 4 blade processor or mini
Use: Accompaniment,
soups
2–5
Use: Grilled aubergine
Shred or Julienne
Use:
Accompaniment
to dishes
Garlic 4 blade processor or mini
Use: Seasoning
Ginger 4 blade processor or mini
Use: Seasoning
Herbs 4 blade processor or mini
Use: Seasoning Pesto
Leeks 4 blade processor or mini
Use: Cooked for soups
2–5
Use: Vegetable Soup
Lettuce 2–4
Use: Salad

11
FOOD PROCESSING GUIDE
FOOD BLADE TYPE (DOUGH/
4 BLADE PROCESSOR/
MINI)
ADJUSTABLE SLICING
BLADE THICKNESS
RECOMMENDED
DISC TYPE
(CHIP/SHRED/
JULIENNE/
WHISK)
Mushrooms
(raw)
4 blade processor or mini
Use: Vegetable Soup
4–6 Use: Salad, Vegetable
Soup, Mushroom Sauce,
Mushroom Soup
Mushrooms
(cooked)
4 blade processor
Use: Mushroom Soup
4–6 Use: Salad, Vegetable
Soup, Mushroom Sauce,
Mushroom Soup
Onion 4 blade processor or mini
Use: Soups, Sauces
0–5
Use: Salad
Parsnip 4 blade processor or mini
Use: Vegetable Soup
2–5
Use: Vegetable Lasagne
Parsnip (cooked) 4 blade processor
Use: Accompaniment
Peas (cooked) 4 blade processor or mini
Use: Accompaniment,
Baby Food
Potatoes 0.5–6
Use: Potato Bake
Chip / Julienne /
Shredder Use:
Chips
Potatoes
(cooked)
4 blade processor or mini
Use: Mash Potato, Skordalia
Spinach 4 blade processor or mini
Use: Accompaniment
Spinach
(cooked)
4 blade processor or mini
Use: Creamed spinach
Swede 4 blade processor or mini
Use: Vegetable Soup,
Creamed Swede
Tomatoes 4 blade processor or mini
Use: Salsa
2–5
Use: sandwich lling,
Tomato Bocconcini Salad,
tomato relish
Courgette 3–6
Use: Accompaniment,
courgette slice, Gratin
Shredder – Coarse
or ne Use: Salad,
Frittata
Apple 4 blade processor or mini
Use: Apple sauce
2–5
Use: Apple Galette
Apple (cooked) 4 blade processor or mini
Use: Baby Food
4–6
Use: Fruit Salad
Banana 4 blade processor or mini
Use: Dessert sauces

12
FOOD PROCESSING GUIDE
FOOD BLADE TYPE (DOUGH/
4 BLADE PROCESSOR/
MINI)
ADJUSTABLE SLICING
BLADE THICKNESS
RECOMMENDED
DISC TYPE
(CHIP/SHRED/
JULIENNE/
WHISK)
Berries 4 blade processor or mini
Use: Fruit salad
Citrus Fruit 4 blade processor or mini
Use: Fruit mince
Citrus Peel 4 blade processor or mini
Use: Fruit mince
Dried Fruit 4 blade processor or mini
Use: Fruit salad, dessert
sauce
Kiwi fruit 4 blade processor or mini
Use: Fruit salad, dessert
sauce
4–6
Use: Dessert decoration
Mango 4 blade processor or mini
Use: Fruit salad, dessert
sauce
Melon
(Honeydew/
rockmelon)
4 blade processor or mini
Use: Fruit salad
Pear 4 blade processor or mini
Use: Fruit salad
4–6
Use: Pear pie
Pear (cooked) 4 blade processor or mini
Use: Baby food
Pineapple 4 blade processor or mini
Use: Fruit salad
Stone Fruit
(Apricot,
nectarine, peach,
plum)
4 blade processor or mini
Use: Fruit salad, dessert
sauce
Strawberries 4 blade processor or mini
Use: Fruit salad, dessert
sauce
Batters Dough
Use: Cakes, crepes
Whisk
Use: cakes,
muns, crepes
Breadcrumbs 4 blade processor or mini
Use: Coatings, breadcrumb
stung
Cheese Shredder – Coarse
or Fine
Use: Grated
Cheese

13
FOOD PROCESSING GUIDE
FOOD BLADE TYPE (DOUGH/
4 BLADE PROCESSOR/
MINI)
ADJUSTABLE SLICING
BLADE THICKNESS
RECOMMENDED
DISC TYPE
(CHIP/SHRED/
JULIENNE/
WHISK)
Chocolate 4 blade processor or mini
Use: Chocolate Ganache
Shredder – Coarse
or Fine
Use: Dessert
decoration
Cream Cheese 4 blade processor or mini
Use: Dips, cheese cake
Doughs Dough
Use: Pastry, scones, bread
Egg Whites
Use: PULSE
function
Whisk
Use: Egg foams
(not recommended
for meringue,
pavlova)
Eggs (hard
boiled)
4 blade processor or mini
Use: Sandwich lling
2–5
Use: Sandwich lling
Eggs (whole or
yolks)
Use: PULSE
function
Whisk
Use: Mayonnaise
Cream
Use: PULSE
function
Whisk
Use:
recommended
PULSE function
to avoid over
whipping
Milkshakes and
smoothies
4 blade processor
Use: recommend using
PULSE function
Meat (raw)
Use: PULSE
function
4 blade processor
Use: Mince meatloaf,
burgers
Meat (cooked)
Use: PULSE
function
4 blade processor
Use: Sandwich llings, pate,
baby food
Meat (deli) 1–6
Use: Sandwiches, antipasto,
pizza toppings

14
CARE, CLEANING & STORAGE
CARE & CLEANING
When nished processing, switch the food
processor o at the power outlet and unplug
the power cord.
Motor base
Wipe the motor base with a clean, damp
cloth after each use. Dry thoroughly with
a soft, clean cloth.
Processing bowl, lid and food pusher
Hand wash in hot, soapy water using a mild
detergent. Do not use a scourer or abrasive
cleaners as they will scratch the plastic surface.
The plastic parts may occasionally be washed
in the dishwasher (top shelf only). It is not
recommended on a regular basis, as prolonged
exposure to hot water temperatures and harsh
detergents will damage and shorten the life of
the plastic.
NOTE
Do not place food pusher in the
dishwasher as the heat may deform it.
Processing 4 blade processor,
dough blade and discs
Hand wash the bowl and lid. Use the cleaning
brush accessory to scrub stubborn foods o the
blades and discs.The handle end of the brush
is designed for scraping.To avoid accidental
cuts, do not leave 4 blade processor or discs
to soak in sudsy water. The 4 blade processor,
dough blade, discs and spindle can also be
washed in the dishwasher (top shelf only).
NOTE
The 4 blade processor cover can be
assembled onto the 4 blade processor
while it is placed in the dishwasher for
added safety.
WARNING
The 4 blade processor, mini
and adjustable processing blades
and discs are extremely sharp,
handle with care at all times.
Never immerse the motor base,
power cord or power plug in water
or any other liquid.
Never store your food processor
with the bowl xed and lid locked
into position. Doing so will cause
unnecessary strain on the auto
operating switch on the handle
of the processing bowl and the
automatic safety switch on the
motor base.
Do not put any part of the food
processor in the microwave oven.

15
TROUBLESHOOTING
PROBLEM EASY SOLUTION
Food is unevenly
processed
• Ingredients should be cut evenly into 2.5cm pieces
before processing.
• Ingredients should be processed in batches to
avoid overloading.
Slices are slanted
or uneven.
• Load food in feed chute. Place pusher onto food and apply
pressure. Then press start.
Food falls over
in the feed chute
• The large feed chute must be packed full for best results.
If processing smaller quantities, use the small feed chute.
Chipper disk • Always clear any blocked potato from the chipper disc before
processing more potatoes.
Some food remains
on the disc after
processing
• It is normal for small pieces to remain after processing.
Motor slows down
when mixing dough
• Amount of dough may exceed maximum capacity.
Remove half and process in two batches.
• Dough may be too wet (see next page). If motor speeds up,
continue processing. If not, add more our, 1 tablespoon
at a time until the motor speeds up. Process until dough
cleans the side of the processing bowl.
Motor slow to start
with the 4 blade
processor
• The amount of meat may have exceed the maximum capacity.
Refer to the Instruction Booklet for maximum quantities.
Remove the meat and process in two batches.
• Note that for best results trim the meat of fat
before processing.
The motor does
not start
• There is a safety interlock switch to prevent the motor from
starting if it is not properly assembled. Make sure the processing
bowl, lid and the pusher are securely locked into position.
• If you are slicing or shredding and the above solution does not
work, make sure that the food contents in the feed chute are cut
below the maximum ll line so that the activation rod can engage
the motor.
• If the motor still will not start, check the power cord
and power outlet.

16
TROUBLESHOOTING
PROBLEM EASY SOLUTION
The food processor
shuts o during
operation
• The lid may have become unlocked, check to make sure
it is securely in position.
• If the motor overloads, the ‘OVERLOAD’ icon in the LCD will
start to ash. Switch o by pressing the POWER/OFF button
and unplug the power cord. Allow the food processor to cool
for 20–30 minutes before resuming.
The motor
slowed down
during operation.
• This is normal as some heavier loads may require the motor
to work harder. Reposition the food in the feed chute and
continue processing.
• The maximum load capacity may have been exceeded.
Refer to the Instruction Booklet for maximum quantities.
Remove some of the ingredients and continue processing.
The food processor
vibrates/moves
during processing
• Make sure the rubber feet at the bottom of the unit are clean
and dry. Also make sure that the maximum load capacity
is not being exceeded.
Dough doesn’t
fully incorporate
ingredients
• When kneading dough, always start the food processor before
adding liquid. Add liquid in a slow, steady stream, allowing the
dry ingredients to absorb it. If too much liquid is added, wait
until ingredients in the processing bowl have mixed, then add
remaining liquid slowly (do not turn o the machine). Pour liquid
onto the dough as it passes under the feed chute opening,
do not pour liquid directly onto the bottom of the processing bowl.
Dough feels tough
after kneading
• Divide dough into 2 or 3 pieces and redistribute evenly
in processing bowl. Process 10 seconds or until uniformly
soft and pliable.
Dough is too dry • While machine is running, add water through the small feed
chute, 1 tablespoon at a time until dough cleans the inside
of the processing bowl.
Dough is too wet • While machine is running, add our through the small feed
chute, 1 tablespoon at a time until dough cleans the inside
of the processing bowl.

www.sageappliances.co.uk
customerser[email protected].uk
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Product registration takes only a few
minutes and ensures a record of your
purchase. Registration also makes
it easier to get support and advice
on any questions or issues that you
might have in the future. If you wish,
we can also send you free recipes
and additional hints and tips on
making the best of your appliance.
Go to www.sageappliances.co.uk
and click on ‘Product Registration.’
What’s on your mind?
Our constant aim is to improve
the quality and features of our
appliances.We welcome your
comments and ideas in assisting our
ongoing development.
Go to www.sageappliances.co.uk
and click on ‘Support.’
Freephone (UK Landline): 0808 178 1650
Mobile Calls (National Rate): 0333 0142 970
Sage®
SFP800
Registered in England & Wales No. 8223512. Due to continued product improvement, the products illustrated or photographed
in this document may vary slightly from the actual product.
Copyright BRG Appliances 2017.
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