Simfer 90x60 User manual

USER MANUAL
FREE STANDING OVEN
90X60 Gas & Electrical Oven With
Bottle Compartment
H10-20-180-357 Rev 001
HR
SI
GB
KORISNIČKI PRIRUČNIK
UPORABNIŠKI PRIROČNIK

2
Dear User,
Our objective is to make this product provide you with the best
output which is manufactured in our modern facilities in a careful
working environment, in compliance with total quality concept.
Therefore, we suggest you to read the user manual carefully before
using the product and, keep it permanently at your disposal.
Note: This user manual is prepared for more than one model. Some
of the features specied in the Manual may not be available in your
appliance.
All our appliances are only for domestic use, not for commercial use.
* Mark the products as option.
“THIS APPLIANCE SHALL BE INSTALLED IN ACCORDANCE WITH THE
REGULA TIONS FORCE AND ONLY USED IN A WELL VENTILATED SPACE. READ
THE INSTRUCTIONS BEFORE INSTALLING OR USING THIS APPLIANCE”
“Conforms with the WEEE Regulations."
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CONTENTS
Important Warnings 4
Introduction Of The Appliance 7
Important Warnings 8
Installation Of The Oven Feet 9
Electrical Wiring Scheme 10
Chain Lashing Illustration 10
Installation Of Your Oven 11
Technical Features Of Your Oven 11
Reduced Flame Gas Cock Adjustment 12
Reduced Gas Flow Rate Setting For Hob Taps 12
If The Appliance Does Not Operate 13
Description Of Oven 13
Description Of The Control Panels 14
Using The Burner Groups 15
Using Hot Plate 16
Using Cooker Section 16
Using Oven Section 17
Cooking Table 17
Maintenance And Cleaning 18
Installation Of The Oven Door 19
Cleaning And Maintenance Of The Oven’s
Front Door Glass 20
Changing The Oven Lamp 20
Accessories 21
Removal Of The Lower And Upper Burner
And Installation Of The Injector To The Gas Oven 22
Gas Hose Passage Way 23
Using The Grill Deector Sheet 24
Catalytic Walls 25
Chicken Roasting 25
Injector, Gas Flow And Power Table 26
Environmentally-Friendly Disposal 28
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IMPORTANT WARNINGS
1.WARNING: To avoid electrocution, ensure that the
electrical circuit of the product is open before replacing
the lamp.
2.WARNING:Before touching the connection terminals,
all supply circuit should be disconnected.
3.WARNING: While operating the grill, the reachable
sections can be hot. Keep the children away.
4.WARNING: Any inadvertent cooking made with fats
and oils can be dangerous and cause re.
5.WARNING: Risk of re; do not store the food materials
on the cooking surface.
6.WARNING: If the surface is cracked, unplug the
device to prevent any risk of electric shock.
7.WARNING: During usage the reachable sections can
be hot. Keep the small children away.
8.WARNING: The appliance and its reachable sections
become hot during usage.
9.The setting conditions of this appliance is indicated
on the label. (Or data tag)
10.This appliance is not connected to a combustion
product discharge system.This appliance shall be
connected and installed as per the applicable
installation legislation. Consider the requirements
related with ventilation.
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11.Using a gas hob will release humidity and combus-
tion products in the room where it resides. Especially
during when the appliance in use, ensure that the kitch-
en is well ventilated and retain the natural ventilation
holes or install a mechanical ventilation system. (Hood
on top of the oven) Sustained usage of the appliance
may require additional ventilation. For example open-
ing a window or if available, increasing the ventilation
level of a mechanical ventilation system.
12.The reachable sections can become hot when the
grill is used. Keep the small children away.
13.WARNING:The appliance is intended for cooking only.
It must not be used for other purposes like room heating.
14.There are additional protective equipment to
prevent inadvertent touching to the oven doors. This
equipment should be installed if there are children.
15.“This appliance should be installed as per
regulations and in well-ventilated location only.
Read the instructions before installing or operating
the appliance.”
16.“Before placing the appliance check the local
conditions (gas type and gas pressure) and ensure
that the settings of the appliance is appropriate.”
17.“These instructions are applicable for countries of
which symbols are indicated on the appliance. If the
country symbol is not available on the appliance, in
order to adapt the appliance to the conditions of such
country, the technical instructions should be read.”
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18.“Do not operate the system for more that 15
seconds. If the burner does not ignite at the end of
15 seconds stop the operation of the system and open
the section door and/or wait for at least 1 minute
before igniting the burner.
19.Do not use steam cleaners to clean the appliance.
20.Before opening the oven door clean the remnants
on it. Before closing the oven door, let it cool.
21.NEVER try to extinguish a re with water, rst
disconnect the mains supply and then using, for
example a lid or blanket, cover the re.
22.Do not use hard and abrasive cleaning agents or
hard metal scrapers to clean the oven door glass as
they may scratch and shatter the surface.
23.After placing a dish, ensure that the door is rmly
closed.
24.Unless continuous supervision is provided, the
children of age 8 or below should be kept away.
25.Pay attention for not to touch the heating elements.
26.This appliance can be used by children aged from
8 years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience
and knowledge if they have been given supervision or
instruction concerning use of the appliance in a safe
way and understand the hazards involved.
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INTRODUCTION OF THE APPLIANCE
1.Dishwarmer
1.1. Flap Door
2.Glass Oven Door
3.Door Handle
4.Push Button Switches
5.Command Knobs
6.Command Panel
7.Top Cooker Plate
8.Glass Top Lid
9.Hose Entry
10.Side Panel
11.Bottle Gas Location Section
12.Left rear burner
13.Cooker Grids
14.Left front burner
15.Hotplate Ø145mm
16.Hotplate Ø185mm
17.Right rear burner
18.Right front burner
19.Lamp
20.Grill
21.Standard Tray
22.Deep Tray
1
2
3
4
5
6
7
8
9
11
10
1.1
20
19
21
22
12
13
14
15 17
16 18
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IMPORTANT WARNINGS
Electrical Connection and Security
1. Your oven is adjusted in compliance with 220-240V AC/380-415V
AC 50/60Hz. Ampere electric supplies. If the mains is different from
these values, contact your authorized service.
2. Electrical connection of the oven should only be made by the sockets
with earth system installed in compliance with the regulations. If there
is no proper socket with earth system in the place where the oven will be
placed, immediately contact a qualied electrician. Manufacturer shall
never be responsible from the damages that will arise because of the
sockets connected to the appliance with no earth system.
3. Electrical cable should not touch the hot parts of the appliance.
4. Some models are supplied without a plug-an-lead set. In this case
please use a exible cable to suitable for connection to mono phase: H05
VV-F 3 G 4 mm2 or for 3 phase: H05 VV-F 5 G 1.5 mm2
Gas Connection and Security
1. Before your appliance is connected to the gas supply, ensure that
the gas category and pressure specications shown in the data plate cor-
responds with your gas supply. If necessary call authorized service for
adjusting to gas category.
2. This appliance shall be installed in accordance with the regulations
in force and only used in a well ventilated space. Read the instructions
before installing or using this appliance. In the interest of safety this
appliances must be installed and / or serviced by a competent person as
stated in the gas safety regulations current editions.
3. The appliance must not be installed in a room without a window or
other controllable opening. If is installed in a room without a door which
opens directly to the outside, a permanent opening is required. The air
circulation should be 2 m3/h per kW of burners.
4. The gas connection should be performed from the right or left.
For this reason, change the hose nozzle, plug and the seals.
5. Please use exible hose for gas connection.
6. If you make a connection with a exible metal hose, locate a seal
between the main gas pipes.
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7. The inner diameter of the exible hose, which the butane hose nozzle
is connected, should be 6mm for the house-type gas tubes. The inner
diameter of the exible hose, which the natural hose nozzle is connected,
should be 15mm.The hose should tightly be tted to the hose nozzle by
squeezing with a clamp.
8. The hose should be replaced before its last expiry date.
9. The gas bottle diameter shall be max. 300 mm.
10. Caution! Make the oven connection to the gas inlet valve, the hose
length must be short and be sure that there is no leakage. The hose
used should not be longer than 125 cm for safety.
11. RE-INSPECT THE GAS CONNECTION.
12. When placing your oven to its location, ensure that it is at the
counter level. Bring it to the counter level by adjusting the feet if necessary.
DO NOT MAKE GAS HOSE and ELECTRICAL CABLE OF YOUR OVEN GO
THROUGH THE HEATED AREAS, ESPECIALLY THROUGH THE REAR SIDE OF
THE OVEN. DO NOT MOVE GAS CONNECTED OVEN. SINCE THE FORCING
SHALL LOOSEN THE HOSE, GAS LEAKAGE MAY OCCUR.
INSTALLATION OF THE OVEN FEET
In order to install the oven feet;
1. Foot attachment lath is installed on the oven from the bottom of the
oven as shown in (Figure 1). Nuts are centered on these lathes in order to
screw feet (Figure 2). Complete the feet installation process by screwing
the feet to the nuts (Figure 3).
2. You can balance your oven by turning the screwed feet according to
the surface type you are using.
3. If your oven has plastic food as in you can adjust your ovens height
from these feet as turned clockwise or anticlockwise.
Figure 1 Figure 2 Figure 3
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ELECTRICAL WIRING SCHEME
CHAIN LASHING ILLUSTRATION
Before using the appliance, in
order to ensure safe use, be sure
to x the appliance to the wall
using thechain and hooked screw
supplied. Ensure that the hook is
screwed into the wall securely.
Earth
Terre
Erdung
Earth
Terre
Erdung
Earth
Terre
Erdung
L3
L2
L1
L2
L1
Live
Phase
Neutral
Neutre Neutral Neutre Neutral Neutre
H05 VV-F 3G 4mm² H05 VV-F 5G 1.5mm² H05 VV-F 4G 1.5mm²
220-240V~50/60Hz 380-415V 3N~50/60Hz 380-415V 3N~50/60Hz
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INSTALLATION OF YOUR OVEN
TECHNICAL FEATURES OF YOUR OVEN
SPECIFICATIONS 90x60
Outer Width 900mm
Outer Depth 610mm
Outer Height 925mm
Lamp Power 15W
Turnspit Power 4W
Bottom Heating Element 1000W
Top Heating Element 800W
Turbo Heating Element 1800W
Grill Heating 1500W
Supply Voltage
220-240V AC/380-415V AC 50/60Hz
Hot Plate 145mm* 1000W
Hot Plate 180mm* 1500W
Hot Plate rapid 145mm* 1500W
Hot Plate rapid 180mm* 2000W
850 mm min.
900mm min.20 mm 20 mm
650mm min.
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REDUCED FLAME GAS COCK ADJUSTMENT
1. Please use driver with special head for
removed and install nozzle as (Figure 4)
2. Please remove nozzle (Figure 5) from
burner with special nozzle driver and install
new nozzle (Figure 6)
REDUCED GAS FLOW RATE SETTING FOR HOB TAPS
1. Ignite the burner that is to be adjustment and
turn the knob to the reduced position.
2. Remove the knob from the gas tap.
3. Use an appropriately sized screwdriver to adjust
the ow rate adjustment screw. For LPG (Butane-Pro
pane) turn the screw clockwise. For the naturel gas,
you should turn the screw counter- clockwise once.
“The normal length of a straight ame in the
reduced position should be 6-7 mm.“
4. If the ame is higher then the desired
position, turn the screw clockwise. If it is smaller
turn anticolockwise.
5. For the last control, bring the burner both
to higt-ame and reduced positions and check
whether the ame is on or off.
Depending on the type of gas tap used in your
appliance the adjustment screw position may vary.
To adjust your oven acc. to the gas type, make the adjustment for reduced
ame carefully by turning with a small screwdriver as shown below on the
screw in the middle of the gas cocks as well as nozzle changes. (Figure 7 and 8)
Figure 4
Figure 5
Figure 6
Figure 7
Figure 8
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IF THE APPLIANCE DOES NOT OPERATE
1. Please check the plug of power supply cord has a well connection
with wall socket or not.
2. Please check the electric network.
3. Please check the fuse.
4. Please check power supply cord for any damage problems.
5. If you can not solve the problem, get in contact with manufacturer
supplier service agent or similar qualied persons.
DESCRIPTION OF OVEN
THERMOSTAT KNOB; In order to operate the oven, thermostat must
be adjusted to desired temperature. Your thermostat has a feature of
adjustment to 50 - 280 degree.
MECHANIC TIMER KNOB*; In order to operate the oven,timerswitch should
be adjusted to desired time from 0-90 minute. You can use cooking time
table.
Turnspit Fan
Top + Bottom Heating
Element Turbo Heating + Fan
Lamp Bottom + Top Heating
Elements + Fan
Bottom Heating Element
+ Fan Grill Heating Element+Fan
Grill Heating Element Grill Burner / Grill Heating
Element
Grill Heating Element+Lamp Top Heating Element
Electrical Timer Oven Burner / Bottom
Heating Element
Flame Ignition Lighter
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DESCRIPTION OF THE CONTROL PANELS
Front Right
Burner
(Small
Burner)
Rear Right
Burner
(Middle
Burner)
Wok
Burner
Or
Hotplate
Front
Electric
Hot Plate
Rear
Electric
Hot Plate
Rear Left
Burner
(Middle
Burner)
Front Left
Burner
(Big
Burner)
Grill
Burner
Or Heating
Element
Oven Burner
(Optional) Or
Heating
Element
Timer
(Optional)
Thermostat
(Optional) Turnspit Lamp Ignition Lighter
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USING THE BURNER GROUPS
Using Gas Cooker:
1. Our gas ovens top and bottom burner working system is one by one.
When you want use your preference burner, before you must make press
the tap knob and wait nearly 5-10 second. Then you can to iname trough
with automatic ignition system (optional) or match. You must wait 10-15
second after iname to have press by tap knob and after you can make
allow the knob. If you can not made this operation you must try again.
2. The cocks controlling the gas cookers have special mechanism. In
order to light the cooker;
3. Always press on the switch forward and bring it to ame symbol
by turning anticlockwise (left). All of the lighters shall operate and the
cooker you controlled shall light only. Keep the switch pressed until
ignition is performed.
4. If your oven has ignition system from push button switch please press
and turn gas valve open position and same time press ignition button.
5. In models with security system, when ame of the cooker is
extinguished, control valve cuts off the gas automatically. For operate
the burners with gas security system you must make press the knob and
turn antilock wise. After the ignition (with optional automatic ignition
system or match) you must wait nearly 5-10 second for gas security
systems activation.
6. Do not continuously operate the igniter for more than 15 seconds.
After 15 seconds, if the burner does not ignite, then stop and if you are
trying to ignite the oven then open the door and wait a minimum of one
minute before trying again. If the burner is extinguished for of the any
reason, close the gas control valve and wait a minimum of one minute
before trying again.
Before operating your hob please make sure that the burner caps are
well positioned. The right placement of the burner caps are shown as
below.
Figure 9 Figure 10
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USING HOT PLATE
LEVEL 1 LEVEL 2 LEVEL 3 LEVEL 4 LEVEL 5 LEVEL 6
Ø80mm 200W 250W 450W --- --- ---
Ø145mm 250W 750W 1000W --- --- ---
Ø180mm 500W 750W 1500W --- --- ---
Ø145mm rapid 500W 1000W 1500W --- --- ---
Ø180mm rapid 850W 1150W 2000W --- --- ---
Ø145mm 95W 155W 250W 400W 750W 1000W
Ø180mm 115W 175W 250W 600W 850W 1500W
Ø145mm rapid 135W 165W 250W 500W 750W 1500W
Ø180mm rapid 175W 220W 300W 850W 1150W 2000W
1. Electric Hotplates have standard of 6 temperature levels.
(as described herein above)
2. When using rst time, operate your electric hotplate in position 6 for
5 minutes. This will make the agent on your hotplate which is sensitive to
heat get hardened by burning. Use at bottomed saucepans which fully
contact with the heat as much as you can, so that you can use the energy
more productively.
3. In order to obtain maximum output, be careful that the saucepan
which will be used should be at bottomed, and use the saucepans with
dimensions given below.
USING COOKER SECTION
Using Gas Burners:
WOK Burner 26-32cm
Big Burner 22-26cm
Normal Burner 18-22cm
Small Burner 12-18cm
Closed
Fully Open
Half Open
False TrueFalseFalse
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USING OVEN SECTION
1. When your oven is operated rst time, an odor will be spread out
which will be sourced from using the heating elements. In order to get
rid of this, operate it for 45 minutes while it is empty. In order to make
cooking in your oven; oven switch must have been rotated and ignition
must have been made. Otherwise, your oven will not run.
2. Kinds of meals you will cook, cooking times and Thermostat positions
(Optional) were given in cooking table. The values given in the cooking
table are characteristic values and were obtained as a result of the tests
performed in our laboratory. You can nd different avors suitable for your
taste depending on your cooking and using habits.
3. Cooking times: The results may change according to the local voltage
and material having different quality, amount, and temperatures.
WARNING: Oven must be preheated for 7-10 minutes before placing the
food in it.
COOKING TIME TABLE
Foods Cooking Function Temperature (°C) Rack
Position
Cooking
Duration (min.)
Cake (Tray/Mold) Statik / Statik+Fan 170-180 2 35-45
Small Cakes Statik / Turbo+Fan 170-180 2 25-30
Patty Statik / Statik+Fan 180-200 2 35-45
Pastry Statik 180-190 2 25-30
Cookie Statik 170-180 3 20-25
Apple Pie Statik / Turbo+Fan 180-190 2 50-70
Sponge Cake Statik 200/150* 2 20-25
Pizza Statik+Fan 180-200 3 20-30
Lasagna Statik 180-200 2 25-40
Meringue Statik 100 2 60
Chicken Statik+Fan / Turbo+Fan 180-190 2 45-50
Grilled Chicken** Grill 200-220 4 25-30
Grilled Fish** Grill+Fan 200-220 4 25-30
Sirloin Steak* Grill+Fan Max. 4 15-20
Grilled Meat Balls** Grill Max. 4 20-25
*Without pre-heating. Half of the cooking should be 200°C and then
second half should be 150°C.
**During the half of cooking, meal should be turned around.
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MAINTENANCE and CLEANING
1. Disconnect the plug supplying electricity for the oven from the socket.
2. While oven is operating or shortly after it starts operating, it is
extremely hot. You must avoid touching from heating elements.
3. Never clean the interior part, panel, lid, trays and all other parts of
the oven by the tools like hard brush, cleaning mesh or knife. Do not use
abrasive, scratching agents and detergents.
4. After cleaning the interior parts of the oven with a soapy cloth, rinse
it and then dry thoroughly with a soft cloth.
5. Clean the glass surfaces with special glass cleaning agents.
6. Do not clean your oven with steam cleaners.
7. Before opening the upper lid of the oven, clean spilled liquid off the
lid. Also, before closing the lid, ensure that the cooker table is cooled
enough.
8. Never use inammable agents like acid, thinner and gasoline when
cleaning your oven.
9. Do not wash any part of your oven in dishwasher.
10. In order to clean the front glass lid of the oven; remove the xing
screws xing the handle by means of a screwdriver and remove the oven
door. Than clean and rinse it thoroughly. After drying, place the oven
glass properly and re-install the handle.
Figure 11 Figure 12 Figure 13
Figure 14
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INSTALLATION OF THE OVEN DOOR
Figure 15
Completely open the
oven door by pulling
it to yourself. After
wards, perform the
unlocking process
by pulling the hinge
lock upwards with
the help of a screw
driver as shown in
Figure 15.1.
Bring the hinge lock
to the widest angle as
shown in Figure 15.2.
Bring both hinges
connecting the oven
door to the oven to
the same position.
Afterwards, close the
oven door as to lean
on the hinge lock as
shown in
Figure 15.3.
In order to re-place the oven door, perform the abovementioned steps in reverse.
To remove the oven
door, pull it upwards
by holding it with
both hands when
close to the closed
position as shown in
Figure 15.4.
Figure 15.1 Figure 15.2 Figure 15.3 Figure 15.4
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CHANGING THE OVEN LAMP
In order to avoid the possibility of an electric shock, ensure that the
circuit of the appliance is open before changing the lamp.
(The open-circuit is an electrical circuit that does not conduct current)
1- First of all, cut the electrical connection of the appliance and ensure
that the appliance is cooled down.
2- Remove the glass protection by turning as
shown in the gure. If you have difculty in
turning it, the use of plastic gloves will help you.
3- Afterwards, remove the lamp by
turning and install the new lamp with the same
specications. The specications of the lamp
should be as follows:
- 230 V, AC
- 15 W
- Type E14
4- Place the glass protection and complete
the replacing process by plugging in the electric
cable of the appliance. Now, you can use your oven.
CLEANING AND MAINTENANCE OF THE OVEN’S FRONT DOOR GLASS
Remove the prole by pressing the plastic latches on both left and right
sides as shown in Figure 18 and pulling the prole towards yourself as
shown in Figure 19. Then remove the inner-glass as shown in Figure 20.
If required, middle glass can be removed in the same way. After cleaning
and maintenance are done, remount the glasses and the prole in reverse
order. Make sure the prole is properly seated in its place.
Figure 16
Figure 17
Figure 18 Figure 19 Figure 20
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2
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