Smeg Symphony SYD4110I-1 User manual

22 - PRECAUTIONS 974779931/A
We advise you to read this manual carefully, which contains all the instructions for maintaining the
appliance’s aesthetic and functional qualities. For further information on the product: www.smeg.com
PRECAUTIONS
How to obtain the complete manual
• This manual contains only the basic
information required to use the appliance.
• In order to obtain the complete manual
which describes all the appliance's
functions, you must visit the web address
given. The address can be accessed quickly
via the QR code, using a device with a QR
reader application.
http://www.smeg.com/download-manuals/
?code=914779930
General safety instructions
Risk of personal injury
• During use the appliance and
its accessible parts become
very hot. Keep children well
away from the appliance.
• The appliance becomes very
hot during use. Make sure that
you never touch the heating
elements inside the oven.
• Protect your hands by wearing
oven gloves when moving food
inside the oven.
• Never try to put out a fire or
flames with water: Turn off the
appliance and smother the
flames with a fire blanket or
other appropriate cover.
• This appliance may only be
used by children aged 8 years
and over, and by people of
reduced physical, sensory or
mental capacity, or lacking in
experience in the use of
electrical appliances, provided
that they are supervised or
have been given instructions on
the safe use of the appliance
and of the hazards associated
with it.
• Children must not play with the
appliance.
• Keep children under the age of
eight at a safe distance unless
they are constantly supervised.
• Keep children under the age of
8 away from the appliance
when it is in use.
• Cleaning and maintenance
must not be carried out by
unsupervised children.
• Be aware of how rapidly the
cooking zones heat up. Do not
place empty pans on the heat.
Danger of overheating.
• After use the cooking zones
remain hot for a certain period
of time after they have been
turned off. Do not touch the hob
surfaces.
• The cooking process must
always kept under control. A
short cooking process must be
continuously monitored.

PRECAUTIONS - 23974779931/A
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• WARNING: Leaving food that
contains fat and/ oil
unattended when cooking can
be dangerous and can cause a
fire. DO NOT attempt to
extinguish a fire with water. Turn
off the appliance and smother
the flames, for example with a
lid or a blanket.
• Do not use the Booster and/or
the Double Booster functions (if
present) to heat fats or oils. Fire
hazard.
• Do not place metal objects,
such as dishes or cutlery, on the
surface of the hob during
cooking as they may overheat.
• Do not cook foods in closed
tins or containers or plastic
containers.
• Do not insert pointed metal
objects (cutlery or utensils) into
the slots in the appliance.
• Do not use or store flammable
materials near the appliance.
• Do not pour water directly onto
very hot trays.
• Keep the oven door closed
during cooking.
• If you need to move food or at
the end of cooking, open the
door 5 cm for a few seconds,
let the steam come out, then
open it fully.
• Do not open the storage
compartment (where available)
when the oven is on and still
hot.
• The items inside the storage
compartment (where available)
could be very hot after the oven
has been used.
• Switch off the appliance
immediately after use.
• Do not pull the cable to unplug
the appliance (if present).
• DO NOT USE OR STORE
FLAMMABLE MATERIALS IN
THE STORAGE
COMPARTMENT (IF
AVAILABLE) OR NEAR THE
APPLIANCE.
• DO NOT USE AEROSOLS IN
THE VICINITY OF THIS
APPLIANCE WHILST IT IS IN
USE.
• DO NOT MODIFY THIS
APPLIANCE.
• Always wear personal
protective equipment (PPE)
before carrying out any work
on the appliance (installation,
maintenance, positioning or
moving).
• Do not clean the appliance if it
is still hot or in operation.
• Before performing any work on
the appliance, switch off the
power supply.
• WARNING: Make sure that
the appliance has been
switched off and disconnected
from the mains power supply or
that the mains power has been
switched off before replacing
the interior lighting bulbs.
• The bulbs used in this
appliance are specific for

24 - PRECAUTIONS 974779931/A
household appliances; do not
use them for home lighting.
• Do not try to repair the
appliance yourself or without
the assistance of a qualified
technician.
• If the power cable becomes
damaged, contact technical
support immediately to arrange
for it to be replaced in order to
avoid possible hazards.
• If cracks or fissures form, or if
the glass ceramic cooking
surface breaks, turn off the
appliance immediately.
Disconnect the power supply
and call Technical Support.
• Do not touch or clean the hob
surface during operation or
when the residual heat
indicator lights are still on.
• Activate the controls lock when
you have children or pets that
could reach the hob.
• After use, switch off the plates.
Never rely solely on the
cookware detector.
• Supervise children carefully as
they cannot readily see the
residual heat indication. After
use the cooking zones remain
hot for a certain period of time
even if they have been turned
off. Keep children away from
the cooking zones.
• People who have pacemakers
or other similar devices fitted
must make sure that the
operation of these devices is
not affected by the induction
field, the frequency range of
which is between 20 and 50
kHz.
• In conformity with the provisions
regarding electromagnetic
compatibility, the
electromagnetic induction
cooking hob comes under
group 2 and class B (EN
55011).
Risk of damaging the appliance
• Do not use harsh or abrasive
detergents or sharp metal
scrapers to clean the glass
door of the oven since they
may scratch the surface and
cause the glass to shatter.
• Use wooden or plastic utensils.
• Do not use steam jets to clean
the appliance.
• Do not use the appliance as a
support surface.
• Do not obstruct ventilation
openings and heat dispersal
slots.
• Do not sit on the appliance.
• Do not rest any weight or sit on
the open door of the
appliance.
• Racks and trays should be
inserted as far as they will go
into the side guides. The
mechanical safety locks that
prevent them from being
removed must face downwards
and towards the back of the

PRECAUTIONS - 25974779931/A
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oven.
• Never leave the appliance
unattended during cooking
operations that could lead to
oils and fats overheating and
catching fire. Be very careful
• Risk of fire: Do not store objects
on the cooking surfaces.
• Do not spray any spray
products near the oven.
• DO NOT FOR ANY REASON
USE THE APPLIANCE AS A
SPACE HEATER.
• Do not use plastic kitchenware
or containers for cooking.
• Do not put sealed tins or
containers in the oven.
• Remove all trays and racks
which are not required during
cooking.
• Do not cover the bottom of the
oven cavity with aluminium or
tin foil sheets.
• Do not place pans or trays
directly on the bottom of the
oven cavity.
• If necessary, you can use the
tray rack (supplied or sold
separately, depending on the
model) by placing it on the
bottom as a support for
cooking.
•Ifyouwishtouse greaseproof
paper, place it so that it will not
interfere with the hot air
circulation inside the oven.
• Do not use the open door to
rest pans or trays on the internal
glass pane.
• Cooking vessels or griddle
plates should be placed inside
the perimeter of the hob.
• All pans must have smooth, flat
bottoms.
• If any liquid does boil over or
spill, remove the excess from
the hob.
• Take care not to spill acid
substances such as lemon juice
or vinegar on the hob.
• Do not spill sugar or sweet
mixtures on the hob during
cooking.
• Do not place materials or
substances that could melt or
catch fire (paper, plastic or
aluminium foil) on the
appliance while it is in use.
• Do not use steam jets to clean
the appliance.
• Place the cookware directly on
the glass ceramic surface.
• Do not put empty pans or frying
pans on switched on cooking
zones.
• Do not use rough or abrasive
materials or sharp metal
scrapers.
• Do not use cleaning products
containing chlorine, ammonia
or bleach on parts made of
steel or that have metallic
surface finishes (e.g. anodizing,

26 - PRECAUTIONS 974779931/A
nickel- or chromium-plating).
• Do not use abrasive or
corrosive detergents (e.g.
scouring powders, stain
removers and metallic
sponges) on glass parts.
• The glass ceramic surface is
highly resistant to impacts.
However, avoid hard, solid
objects falling on the cooking
surface as they may cause it to
break.
• Never use the oven door to
lever the appliance into place
when fitting.
• Avoid exerting too much
pressure on the door when
open.
• Take care that no objects are
stuck in the doors.
• Do not use the handle to lift or
move this appliance.
Installation
• THIS APPLIANCE MUST NOT
BE INSTALLED IN BOATS OR
CARAVANS.
• This appliance must not be
installed on a pedestal.
• Always use any necessary/
required personal protective
equipment (PPE) before
performing any work on the
appliance (installation,
maintenance, positioning or
movement).
• Position the appliance into the
cabinet cut-out with the help of
a second person.
• Check that the carcase has the
required openings.
• Check that the carcase material
is heat resistant.
• To avoid potential overheating,
the appliance must not be
installed behind a decorative
door or a panel.
• Installation and servicing should
be carried out by qualified
personnel in accordance with
current standards.
• Have the electrical connection
performed by authorised
technical personnel.
• The appliance must be
connected to earth in
compliance with electrical
system safety standards.
• Use cables that can withstand
temperatures of at least 90°C.
• The tightening torque of the
screws of the terminal supply
wires must be 1.5 - 2 Nm.
• Be careful when connecting
additional electrical
appliances. Connection cables
must not come into contact with
hot cooking zones.
• The power cable must only be
installed or replaced by a
qualified technician.
• If the power cable becomes
damaged, contact technical
support immediately to arrange
for it to be replaced in order to
avoid possible hazards.
• Allow the appliance to be
disconnected after installation,
via an accessible plug or a

PRECAUTIONS - 27974779931/A
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switch in the case of a fixed
connection.
• Fit the power line with an all-
pole circuit breaker with a
contact separation distance
sufficient to provide complete
disconnection in category III
overvoltage conditions,
pursuant to installation
regulations.
• This appliance can be used up
to a maximum altitude of 2,000
metres above sea level.
For this appliance
• The swing doors are not held in
place when open and may
tend to close again. During use,
pay attention not to come into
contact with the internal glass
pane to prevent burns.
Appliance purpose
This appliance is intended for
cooking food in the home
environment. Every other use is
considered inappropriate. It
cannot be used:
• in employee kitchens, shops,
offices and other working
environments.
• in farms/farmhouses.
• by guests in hotels, motels and
residential environments.
• In bed and breakfast
accommodation.
This user manual
• This user manual is an integral part of the
appliance and must therefore be kept in its
entirety and within the user's reach for the
whole working life of the appliance.
• Read this user manual carefully before using
the appliance.
• The explanations in this manual include
images, which describe all that regularly
appears on the display. However, it should
be kept in mind that the appliance may be
equipped with an updated version of the
system, and as such, all that appears on the
display may differ from those in the manual.
Manufacturer’s liability
The manufacturer declines all liability for
damage to persons or property caused by:
• use of the appliance other than that
specified;
• failure to comply with the instructions in the
user manual;
• tampering with any part of the appliance;
• use of non-original spare parts.
Identification plate
The identification plate bears the technical data,
serial number and brand name of the
appliance. Do not remove the identification
plate for any reason.
Disposal
This appliance conforms to the WEEE
European directive (2012/19/EU) and
must be disposed of separately from
other waste at the end of its service life.
The appliance does not contain substances in
quantities sufficient to be considered hazardous
to health and the environment, in accordance
with current European directives.
To dispose of the appliance:
• Cut the power cable and remove it.
• Deliver the appliance to the appropriate
recycling centre for electrical and electronic
equipment waste, or return it to the retailer
when purchasing an equivalent product, on
a one for one basis.
Our appliances are packaged in non-polluting
and recyclable materials.
• Deliver the packing materials to the
Power voltage
Danger of electrocution
• Disconnect the mains power supply.
• Unplug the appliance.

28 - DESCRIPTION 974779931/A
appropriate recycling centre.
Information for European Control
Bodies
Fan forced mode
the ECO function used to define the energy
efficiency class complies with the specifications
of European standard EN 60350-1.
Energy efficiency technical data
Information in accordance with the European
energy labelling and ecodesign regulations is
contained in a separate document
accompanying the product instructions.
These data are present in the "Product
information sheet" that can be downloaded
from the website at the page dedicated to the
product in question.
To save energy
• Only preheat the appliance if the recipe
requires you to do so.
• Unless otherwise indicated on the package,
defrost frozen foods before placing them in
the oven.
• When cooking several types of food it is
recommended to cook the foods one after
the other to make the best use of the already
hot oven.
• Use dark metal moulds: They help to absorb
the heat better.
• Remove all trays and racks which are not
required during cooking.
• Stop cooking a few minutes before the time
normally used. Cooking will continue for the
remaining minutes with the heat which has
accumulated inside the oven.
• Reduce any opening of the door to a
minimum to avoid heat dispersal.
• Keep the inside of the oven clean at all
times.
Light sources
• This appliance contains user-replaceable
light sources.
• The light sources contained in the appliance
are declared suitable for operation at
ambient temperature ≥300°C and intended
for use in high temperature applications such
as ovens.
• This appliance contains light sources of
efficiency class "G".
How to read the user manual
This user manual uses the following reading
conventions:
DESCRIPTION
General description
fig. 1
1 Hob
2 Control panel
3 Auxiliary oven seal
4 Auxiliary oven light
5 Auxiliary oven door
6 Multifunction oven door
7 Left multifunction oven light
8 Fan
9 Left multifunction oven seal
10 Right multifunction oven light
11 Storage compartment
12 Right multifunction oven door
13 Right multifunction oven seal
Frame shelf
Plastic packaging
Danger of suffocation
• Do not leave the packaging or any part of it
unattended.
• Do not let children play with the plastic
bags.
Warning/Caution
Information/Advice

DESCRIPTION - 29974779931/A
e
Hob
fig. 2
* power levels are indicative and can vary according to the pan used or the settings made.
Control panel
fig. 3
1 Hob cooking zone knobs
Useful for controlling the cooking zones of the
induction hob. Press and turn the knobs
clockwise to adjust the operating power of the
hot plate from a minimum of 1 to a maximum of
9. The working power is indicated on the
display on the hob.
2 Programmer clock
For displaying the current time, setting
programmed cooking operations and the
minute minder timer.
3 Auxiliary oven variable grill knob
It turns on the light inside the oven or starts the
grill heating element to a temperature ranging
from a minimum of 50°C to a maximum of
245°C.
4 Auxiliary oven variable grill indicator light
The indicator light comes on to indicate that the
auxiliary oven is heating up. It turns off as soon
as it reaches the set temperature. It flashes
regularly to indicate that the temperature set
inside the oven is kept constant.
5 Left multifunction oven left temperature
knob
This knob allows you to select the cooking
temperature and the Vapor Clean temperature.
Turn the knob clockwise to the required value,
between the minimum and maximum setting.
6 Left multifunction oven indicator light
The indicator light comes on to indicate that the
oven is heating up. It turns off as soon as it
reaches the set temperature. It flashes regularly
to indicate that the temperature set inside the
oven is kept constant.
7 Left multifunction oven left functions knob
The oven’s various functions are suitable for
different cooking modes. After selecting the
required function, set the cooking temperature
using the temperature knob.
8 Upper multifunction oven indicator light
The indicator light comes on to indicate that the
oven is heating up. It turns off as soon as it
reaches the set temperature. It flashes regularly
to indicate that the temperature set inside the
oven is kept constant.
9 Upper multifunction oven temperature
knob
This knob allows you to select the cooking
temperature and the Vapor Clean temperature.
Turn the knob clockwise to the required value,
between the minimum and maximum setting.
10 Upper multifunction oven functions knob
This knob allows you to select the cooking
temperature and the Vapor Clean temperature.
Turn the knob clockwise to the required value,
between the minimum and maximum setting.
Other parts
Shelves
The appliance features shelves to position trays
and racks at different heights. The insertion
heights are indicated from the bottom upwards
Zone Dimensions H x L
(mm)
min. pan Ø
(mm)
Recommended
pan Ø
(mm)
Max. power draw
(W)*
Power draw in
booster function
(W) *
1 180 x 180 110 180 1300 1400
2 210 x 210 120 210 2300 3000
3 270 x 270 145 270 2300 3000
4 180 x 180 110 180 1300 1400
5 210 x 210 120 210 2300 3000
The programmer clock only controls the
upper multifunction oven.

30 - USE 974779931/A
(see General description).
Cooling fan
The fan cools the oven and comes into
operation during cooking. The fan causes a
steady outflow of air that exits from the rear of
the appliance and which may continue for a
brief period of time even after the appliance has
been turned off.
Interior lighting
The appliance’s interior lighting comes on:
• Multifunction oven: when any function is
selected, apart from the function.
• Auxiliary oven: when the variable grill knob
is turned to the symbol or to the cooking
temperature.
USE
Preliminary operations
• Remove any protective film from the outside
or inside of the appliance, including
accessories.
• Remove any labels (apart from the technical
data plate) from the accessories and
shelves.
• Remove and wash all the appliance
accessories (see chapter "CLEANING
AND MAINTENANCE").
First heating
1. Set a cooking time of at least one hour (see
paragraph "Using the oven").
2. Heat the empty oven compartment at the
maximum temperature to burn off any
residues left by the manufacturing process.
When heating the appliance
•airtheroom;
•don'tstay.
Using the hob
All the appliance’s control and monitoring
devices are located together on the front panel.
The relevant cooking zone is indicated next to
each knob. Just turn the knob clockwise to the
required power setting.
Cookware suitable for use in induction
cooking
Cookware used on the induction cooking
surface must be made of metal, with magnetic
properties and a sufficiently large base.
Suitable cookware:
• Enamelled steel cookware with thick bases.
• Cast iron cookware with an enamelled
base.
• Cookware in multilayer stainless steel, ferritic
stainless steel and aluminium with a special
base.
Unsuitable cookware:
• Copper, stainless steel, aluminium, fireproof
glass, wood, ceramic and terracotta
cookware.
Cookware recognition
When there is no saucepan on a cooking zone
or if the saucepan is too small, no energy will be
transmitted and the symbol will appear on
the display. If there is a suitable saucepan on
the cooking zone, the recognition system
detects it and switches on the hob to the power
level set using the knob. Energy transmission is
Do not obstruct ventilation openings
and heat dispersal slots.
See General safety instructions.
Carry out a first pre-heating cycle for
each of the cavities in the appliance.
On first connection to the electrical
mains, an automatic check will be
carried out that will switch on all
indicator lights for a few seconds.
After use, turn off the hot plates that
were used by moving the relative knob
back to position 0. Never rely solely on
the cookware detector.

USE - 31974779931/A
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also interrupted when the saucepan is removed
from the cooking zone (the symbol will be
shown on the display). If the cookware
recognition function is activated in spite of the
saucepan or frying pan on the cooking zone
being smaller than the zone itself, only the
necessary energy will be transmitted.
Protection from overheating
If the hob is used on full power for a long
period, the electronics will have trouble cooling
down if the room temperature is high. To avoid
excessively high temperatures forming in the
electronics, the power to the cooking zone is
reduced automatically.
Residual heat
If the cooking zone is still hot after being
switched off, the symbol will be displayed
on the display. The symbol clears once the
temperature drops below 60°C.
Heating accelerator
This function allows the selected power to be
achieved in the shortest amount of time.
1. Turn the knob anticlockwise to position A
and then release it. The display shows the
symbol.
2. Select the required heating power (1..8)
within 3 seconds. The selected power and
the symbol will flash alternately on the
display.
The power level can be increased at any
moment. The “maximum power” period will
automatically be modified. Once the
acceleration period is over the power level will
remain the same as the one previously selected.
Keep warm
To activate the Keep Warm function turn the
knob of the required zone to an intermediate
position between 0 (off) and power level 1, until
the symbol appears on the corresponding
display.
Booster function
The booster function allows the cooking zone to
be activated at maximum power for as long as
5 minutes. It can be used to bring a large
quantity of water to a boil rapidly or to broil
meat.
• To activate the Booster function, turn the
knob clockwise to position P, keep it there
until the symbol appears on the
corresponding display and then release the
knob.
• After 5 minutes of continuous operation, the
Booster function will be disabled
automatically and cooking will continue at
power level 9.
• Select any other power level to deactivate
the Booster function.
Only for some zones: the Booster function is
always enabled and has to be disabled
manually using the corresponding knob.
Hob power limitation
The induction hob is configured to operate at
7.4 kW, but it can be set to operate at 4.8 kW
or 3.7 kW.
1. Disconnect the appliance from the mains
power supply and wait 10 seconds before
turning the power back on.
2. Turn both the front left and front right
cooking zone knobs anticlockwise to
position “A” at the same time, and keep
them in this position for 3 seconds.
fig. 4
The rear left and rear right cooking zone
displays indicate “7.” and “4” (power 7.4 kW).
Each cooking zone is equipped with a
heating accelerator that allows the
maximum power to be delivered for a
time that is proportional to the selected
power.
If the power is reduced, by turning the
knob anti-clockwise, the heating
accelerator will automatically be
disabled.
The Keep warm function allows you to
keep cooked food warm.
The Booster function has priority over
the heating Accelerator function.
The hob power limitation must be set
within 2 minutes of it being connected to
the mains power supply.

32 - USE 974779931/A
3. Release the knobs.
4. Repeat steps 2 and 3 to change the power
limitation until "4." and "8” (4.8 kW power)
or "3." and "7" (3.7 kW power) appear on
the respective displays.
After having released the knobs on the required
power level, wait until the displays turn off to
save the changes.
Controls lock
The controls lock is a device that protects the
appliance from accidental or inappropriate use.
1. With all cooking zones switched off, turn the
two knobs corresponding to the front and
rear right zones to position “A”.
fig. 5
2. Keep them turned until the symbols
appear on the display.
3. Release the knobs.
In order to remove the controls lock, repeat the
same operations that were described
previously.
Error codes
The symbol indicates that one or more
knobs have been held in the “A” or “M-A”
positions for more than 30 seconds. Release the
knobs to make the error message disappear. If
the display shows error code or ,
contact technical assistance.
Using the storage compartment
(where present)
The storage compartment is in the bottom of the
cooker. To open it, pull it towards you. It can be
used to store cookware or metallic objects
necessary when using the appliance.
Using the oven
Switching on the oven
To switch on the oven:
1. Select the cooking function using the
function knob.
2. Select the temperature using the
temperature knob.
Digital programmer
fig. 6
Decrease key
Clock key
Increase key
Setting the time
On the first use, or after a power failure, the
digits will be flashing on the
appliance’s display.
1. Hold down the clock button for two
seconds. The dot between the hours and the
minutes flashes.
2. The time can be set via the increase key
and decrease key . Keep the button
pressed to increase or decrease rapidly.
3. Wait 7 seconds. The dot between the hours
and the minutes stops flashing.
4. The symbol on the display indicates that
the appliance is ready to start cooking.
The power level can be changed again
up to 4 minutes after the displays have
turned off, without having to disconnect
the appliance from the power supply.
The last power setting will remain valid
even in the event of a power failure.
After a prolonged period of interruption
to the power supply, the control lock
will be deactivated. In this case,
activate it as described above.
See General safety instructions.
See General safety instructions.
Make sure that the digital programmer
shows the cooking duration symbol
, otherwise it will not be possible to
turn on the oven. Press the button to
reset the programmer clock.
If the time is not set, the oven will not
switch on.
To change the time, hold down the
increase key and decrease key
at the same time for two seconds,
then set the time.

CLEANING AND MAINTENANCE - 33974779931/A
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CLEANING AND MAINTENANCE
Cleaning the appliance
Cleaning the surfaces
To keep the surfaces in good condition, they
should be cleaned regularly after use. Let them
cool first.
Ordinary daily cleaning
Always and only use specific products that do
not contain abrasives or chlorine-based acids.
Pour the product onto a damp cloth and wipe
the surface, rinse thoroughly and dry with a soft
cloth or a microfibre cloth.
Food stains or residues
Do not use steel sponges and sharp scrapers as
they will damage the surface.
Use normal, non-abrasive products and a
wooden or plastic tool, if necessary. Rinse
thoroughly and dry with a soft cloth or a
microfibre cloth.
Do not allow residues of sugary foods (such as
jam) to set inside the oven. If left to set for too
long, they might damage the enamel lining of
the oven.
Cleaning the glass ceramic hob
Clean and maintain the hob using an ordinary
glass ceramic cleaning product. Always follow
the manufacturer’s instructions. The silicon in
these products creates a protective, water-
repellent membrane which also resists dirt. All
marks stay on the membrane and can therefore
be removed easily. After cleaning, dry the
surface with a clean cloth. Make sure that there
is no detergent left on the cooking surface as it
might undergo an aggressive reaction when
heated up and could modify the structure of the
cooking surface.
Food stains or residues
Light coloured marks from pans with aluminium
bases can be easily cleaned off with a cloth
moistened in vinegar. Remove any burnt-on
residues after cooking; then rinse with water and
dry thoroughly with a clean cloth. Dirt, which
may have fallen on the hob while cleaning
lettuce or potatoes, can scratch the hob when
moving pans. Consequently, remove any dirt
from the cooking surface immediately. Changes
in colour do not affect the operation and
stability of the glass. These are not alterations to
the material of the hob but just residues which
have not been removed and have then
carbonised. Shiny surfaces can form due to the
bases of pans, especially aluminium ones,
rubbing on the surface, and due to the use of
unsuitable detergents. They are difficult to
remove using conventional cleaning products. It
may be necessary to repeat the cleaning
process several times. Use of corrosive
detergents or rubbing of pan bases can wear
away the decoration on the hob over time and
contribute to the formation of stains.
Extraordinary maintenance
Replacing the internal light bulb
1. Completely remove all accessories from
inside the oven.
2. Remove the rack/tray support frames.
3. Use a tool (e.g. a spoon) to remove the bulb
cover.
fig. 7
4. Slide out and remove the light bulb.
fig. 8
See General safety instructions.
See General safety instructions.
We recommend the use of cleaning
products distributed by the
manufacturer.
After cleaning, dry the appliance
thoroughly to prevent any water or
detergent from interfering with its
operation or creating unsightly marks.
Power voltage
Danger of electrocution
• Unplug the appliance.
• Wear protective gloves.
Take care not to scratch the enamel of
the oven cavity wall.
Do not touch the halogen light bulb
directly with your fingers, use an
insulating material.

34 - INSTALLATION 974779931/A
5. Replace the light bulb with one of the same
type (40 W).
6. Refit the cover. Ensure the moulded part of
the glass (A) is facing the door.
fig. 9
7. Press the cover completely down so that it
attaches perfectly to the bulb support.
INSTALLATION
Positioning
Depending on the type of installation, this
appliance belongs to classes:
The appliance can be placed against walls that
are higher than the work surface, at a minimum
distance of X mm from the side of the appliance.
Any wall units installed above the appliance’s
worktop must be positioned at least Y mm from
it.
Appliance overall dimensions
fig. 10
1Minimum distance from side walls or other
flammable material.
2Minimum cabinet width (=A)
Appliance dimensions
fig. 11
Levelling the appliance
fig. 12
The appliance must be level on the floor in order
to ensure greater stability:
• Screw or unscrew the feet at the bottom until
the appliance is stable and level on the
floor.
Assembling the upstand
fig. 13
The upstand must always be positioned and
secured correctly on the appliance.
1. Loosen the 6 screws (A) on the back of the
hob (2 for each side and 2 at the centre)
using a screwdriver.
2. Place the upstand on the hob.
3. Align the slots of the upstand (B) with the
screws (A).
Mounting the plinth
fig. 14
The plinth must always be positioned and
secured correctly on the appliance.
1. Place the plinth in the front bottom part of the
appliance.
The appliance must be installed by a
qualified technician and according to
the regulations in force.
See General safety instructions.
Class 1 Free-standing
Class 2 - subclass 1 Built-in
X 150 mm
Y 750 mm
If a hood is installed above the
appliance, refer to the hood instructions
manual to make sure the correct
clearance is left.
A 1100 mm
B 600 mm
C1min. 150 mm
D 900 - 915 mm
H 750 mm
I 450 mm
L21100 mm
Position of electrical connection
The upstand provided is an integral part
of the product. It must be fastened to the
appliance prior to installation.

INSTALLATION - 35974779931/A
e
2. Screw the two side screws to fasten the
plinth to the appliance.
3. Cover the holes of the plinth with the plugs
provided.
Electrical connection
General information
Check the mains characteristics against the data
indicated on the plate.
The identification plate bearing the technical
data, serial number and brand name is visibly
positioned on the appliance.
Do not remove this plate for any reason.
The appliance must be connected to ground
using a wire that is at least 20 mm longer than
the other wires.
The appliance can work in the following modes:
Replacement clamp
fig. 15
When connecting using a 10 sq. mm internal
section cable, the existing clamp must be
replaced with the one supplied in order to
ensure that the cable is secured correctly.
Fixed connection
Fit the power line with an all-pole circuit breaker
with a contact separation distance sufficient to
provide complete disconnection in category III
overvoltage conditions, pursuant to installation
regulations.
For the Australian/New Zealand market:
The circuit breaker incorporated in the fixed
connection must comply with AS/NZS 3000.
Instructions for the installer
• If you use a plug (if present) to connect to
the power supply, the plug must be
accessible after installation.
• Do not bend or trap the power cable.
• The appliance must be installed according
to the installation diagrams.
• If the appliance does not work correctly
after having carried out all the checks,
contact your local Authorised Service
Centre.
• Once the appliance has been installed,
please explain to the user how to use it
correctly.
The plinth provided is an integral part of
the product; it must be fastened to the
appliance prior to installation.
See General safety instructions.
220-240 V 2~
3 x 10 mm ²
three-core cable
220-240 V 3~
4 x 6 mm ²
four-core cable
220-240 V 1N~
3 x 10 mm ²
three-core cable
380-415 V 2N~
4 x 6 mm ²
four-core cable
380-415 V 3N~
5 x 4 mm ²
five-core cable
The values indicated refer to the cross-
section of the internal conductor.
The aforementioned power cables are
sized taking into account the
coincidence factor (in compliance with
standard EN 60335-2-6).