Summit CR427 Series User manual

Please read these instructions in their entirety before installation and use
of your cooktop. SAVE THIS MANUAL FOR FUTURE REFERENCE.
S'il vous plaît lire ces instructions dans leur ensemble avant l'installation et
l'utilisation de votre table de cuisson. CONSERVER CE MANUEL POUR
CONSULTATION ULTÉRIEURE.
INSTRUCTION MANUAL
MODE D’EMPLOI
4-Burner Electric Cooktops
Tables de cuisson électrique à 4 brûleurs
Models / Modèles
CR425BL CR425WH
CRS426BL CRS426WH
CR427* CRS428*
FELIX STORCH, INC.
Summit Appliance Division
ISO 9001:2015 registered
770 Garrison Avenue
Bronx, NY 10474
www.summitappliance .com

Page 1
Table of Contents
Technical Information ........................................................................................1
Safety Instructions.........................................................................................2 - 3
Installation Instructions ................................................................................4 - 9
Unpacking the Cooktop .............................................................................4
Checking the Electrical Supply Requirements ...........................................4
Preparing the Countertop .....................................................................5 - 6
Installing the Cooktop ................................................................................7
Electrical Connection and Wiring Diagram ................................................8
Final Preparations Prior to Use .................................................................9
Operation......................................................................................................9 - 10
Cookware...................................................................................................9
Heating Elements................................................................................9 - 10
Controls & Indicators................................................................................10
Cleaning...................................................................................................10
Warranty ............................................................................................................11
Technical Information
Model Numbers
CR425BL/WH, CRS426BL/WH, CR427*, CRS428*
Description
4-burner ceramic glass electric cooktop
Electrical Requirements
230V AC, 21A, 60Hz
Power Rating of Burners
3 @ 1200W, 1 @ 1800W: Total of 5400W
Diameters of Burners
3 burners @ 6.5"; 1 burner @ 8.0”
Overall Dimensions
24"W x 20½"D x 3¾"H (not including knobs)
Cutout Dimensions
22⅛" x 18⅝" with ¼" radius
NOTES: Model numbers showing “BL” have black glass surfaces.
Model numbers showing “WH” have white glass surfaces.
Model numbers showing “S” have a wide stainless steel trim holding the glass.
Model numbers showing an asterisk (*) can have a variety of glass finishes.
For future reference, please record the Model
and Serial Number of your cooktop here:
Model _______________________________
Serial Number __________________________

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SAFETY INSTRUCTIONS
Read this section BEFORE operating the cooktop.
This cooktop, like all appliances, has the potential to create safety
problems through careless and improper use. Please observe all of
the following safety precautions.
Proper Installation
Be sure your appliance is properly installed and grounded by a qualified
technician.
Never use your appliance for warming or heating the room.
Do not leave children alone.
Children should never be left alone or unattended in the area where the
appliance is in use. They should never be allowed to sit or stand on any part
of the appliance.
CAUTION: Do not store items of interest to a child in cabinets above
cooktop.
Children climbing on the cooktop to reach such items could be seriously
injured.
Wear proper clothing/apparel.
Loose-fitting or hanging garments should never be worn while using the
appliance.
User Servicing
Do not repair or replace any part of the appliance. If service ever becomes
necessary, this appliance should be serviced by AUTHORIZED
PERSONNEL ONLY or call SUMMIT Customer Service at 1-800-932-4267.
Keep flammable materials away from the cooktop.
Do not store plastic material (such as plastic utensils) in storage areas
beneath cooktop.
Plastic items with low melting temperatures should not be stored under, over
or near the cooktop.
Do not soak removable heating elements.
Heating elements should never be immersed in water.
Do not use water on grease fires.
Smother fire or flame or use dry chemical or foam-type extinguisher.
Use only dry potholders.
Damp potholders on hot surfaces may result in burns from steam. Do not let

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potholder touch the heating elements on the appliance. Do not use a towel
or other bulky cloth in place of a potholder.
Do not cook on a broken cooktop.
If your cooktop should break, cleaning solutions and spillovers may penetrate
the broken cooktop and create a risk of electric shock. Immediately contact
an authorized service center or call SUMMIT Customer Service at 1-800-
932-4267.
Clean cooktop with caution.
If a wet sponge or cloth is used to wipe spills on a hot cooking surface, be
careful to avoid steam burns. Some cleaners produce noxious fumes if
applied to a hot surface. Read the cleaner label for details prior to use.
DO NOT TOUCH HEATING ELEMENTS.
The heating elements on the cooktop may be hot even if they are dark in
color. These areas may be hot enough to cause burns. Never touch heating
elements until they have had sufficient time to cool. Likewise, never allow
clothing or flammable materials to come in contact with heating elements or
the cooktop surface until they have had sufficient time to cool. Other
surfaces of the appliance may become hot enough to cause burns.
Use proper pan size.
This appliance is equipped with four surface units, three with a diameter of
6.5", and one with a diameter of 8”.Select utensils having flat bottoms large
enough to cover the surface unit heating element. The use of undersized
utensils will expose a portion of the heating element to direct contact and
may result in ignition of clothing. Proper relationship of utensil to burner will
also improve efficiency.
Never leave surface units unattended at high heat settings.
Boil-over causes smoking and greasy spillovers that may ignite.
Utensil handles should be turned inward and not extend over adjacent
surface units.
To reduce the risk of burns, ignition of flammable materials, and spillage due
to unintentional contact with the utensil, the handle of a utensil should be
positioned so that it is turned inward, and does not extend over adjacent
surface units.
Glazed cooking utensils
Only certain types of glass, glass/ceramic, ceramic, earthenware, or other
glazed utensils are suitable for range-top service without breaking due to
sudden changes in temperature.
- SAVE THESE INSTRUCTIONS -

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Installation Instructions
IMPORTANT!
Save this manual for review by local inspector.
This appliance must be properly installed and
grounded by a qualified technician.
1. Unpacking the Cooktop
Carefully unpack the cooktop from its shipping container. If possible, keep the
original shipping carton and protective packaging in the event the unit has to be
returned for service.
Verify the package contents. If the ceramic glass cooktop appears to be
damaged or parts are missing, call SUMMIT immediately.
Important! Do not remove the clear plastic covering
film on the ceramic glass until the cooktop is ready
to be installed.
2. Checking the Electrical Supply Requirements
This product must be installed in accordance with national, state and local
electric codes. Here are the electrical requirements:
Model Numbers
All
Maximum Connected Load
5400 watts
Required Power Supply Input
230V AC / 21A / 60Hz
The supply must be from an individual grounded circuit that is protected by a
circuit breaker and rated per the specifications as shown above.
Warning: If the electric power supply does not meet
the product specifications, consult with a licensed
electrician before proceeding with installation.
!
!
!

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3. Preparing the countertop
Please read this section prior to making a cutout in your counter for the
cooktop.
It is important to plan ahead for installation of the cooktop, keeping the following
dimensions in mind. (Please refer to Fig. A.)
A. Maximum depth of overhead
cabinets should be 13 inches.
B. Minimum height of the countertop
above the floor should be 36
inches.
C. Minimum flat countertop surface
that the cooktop will rest upon must
be equal to or greater than the
overall cooktop dimensions. (Refer
to page 1 for these dimensions.)
D. Minimum clearance between the
top of the cooking surface and the
bottom of an unprotected wood or
metal cabinet should be 30 inches.
When the bottom of a wood or
metal cabinet is protected by not
less than ¼ inch thick flame-
retardant millboard covered with
not less than No. 28 MSG sheet
steel, 0.015-inch-thick stainless
steel, 0.024-inch-thick aluminum or
0.020-inch-thick copper, the minimum clearance should be 24 inches.
E. The distance from the backsplash of the countertop to the edge of the
ceramic glass of the cooktop should be a minimum of 2 inches. The distance
from a side wall to the edge of the ceramic glass of the cooktop should be a
minimum of 1 inch. (Refer to page 1 for overall cooktop dimensions).
Do not install the cooktop closer than 1 inch (25 mm) from any adjacent
surface.
Warning: To eliminate the risk of burns when
reaching over heated surface units, avoid having
cabinet storage space located above surface units.
If cabinet storage is to be provided, the risk can be
reduced by installing a range hood that projects
horizontally a minimum of 5" beyond the bottom of
the cabinets.
!

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Before making the countertop cutout, check for clearance. See if the cooktop will
clear the front and side walls of the base cabinet. It is also important to provide
enough ventilation.
Adequate ventilation of the space below the countertop must be provided to
ensure proper operation of the cooktop. Heat transferred from the cooktop
bottom pan during operation will overheat an improperly ventilated area.
Allow a 2" (51mm) minimum clearance between the bottom of the metal pan of
the cooktop and any combustible surface located below, e.g., the upper edge of
a drawer installed below the cooktop. Failure to provide proper clearances and
ventilation may result in a fire hazard.
Countertop cutout dimensions are shown in the figure below.
Note: When making the countertop, put a radius at the corners of the cutout (a
radius of ¼" is typical). This will keep the countertop from cracking.
Follow the countertop manufacturer's instructions regarding the minimum
corner radius and reinforcement of corners.

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4. Installing the Cooktop
The cooktop should be bedded to the countertop using a soft bedding compound
that will prevent damage if later removal for service is necessary. A very small
bead of silicone sealant should be laid around the edges of the cutout.
Place the cooktop in the cutout opening and press firmly on all sides to seal the
frame into the bedding compound. The sealant will hold the cooktop firmly in
place on the countertop.
Installation of the
cooktop into the
countertop

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5. Electrical Connection
Before proceeding further, verify that the power supply is disconnected. Verify
that the appropriate electrical supply requirements have been met. Please refer
to the table on page 4 for appropriate electrical requirements. The cooktop is
supplied with a 48-inch long conduit for a connection to an accessible junction
box. The conduit consists of three insulated wires. There are two hot lead
conductors (black and red insulated-tinned copper) and one insulated ground
conductor (green insulated-tinned copper). (See Wiring Diagram for model
CR425 below and on bottom of cooktop.)
Attach conductor wires to residence wiring in accordance with national, state and
local electric codes.
Warning –Grounding
The entire appliance must be grounded at all times
when the electrical power supply is on. Do not
ground the appliance with the neutral house supply
wire (white). A separate ground must be used.
!
Wiring Diagram

Page 9
6. Final Preparations Prior to Use
Remove the plastic film from the cooktop. Clean the cooktop before you use it
for the first time. A thorough cleaning with a recommended cooktop cleaner will
provide a clean, shiny coating on the cooktop surface.
The next sections of the manual cover cooktop use, maintenance and service
information.
Please keep these instructions with your cooktop for future reference.
Operation
READ SAFETY INSTRUCTIONS BEFORE OPERATING YOUR APPLIANCE.
The cooking surface areas of your glass ceramic cooktop are identified by
permanent patterns in the cooktop. The appliance is easy to maintain and easy
to clean. Keeping the cooktop at its top performance levels can be achieved by
following the simple guidelines for use and cleaning below:
Cookware
Chances are that your existing cookware will work just fine with your glass
ceramic cooktop. Cooking on a glass ceramic cooktop does not require special
pots or pans. Since cookware plays an important role in cooking efficiency and
convenience, keep in mind the following information when selecting your
cookware.
The cookware should have a flat bottom. Although glass and other types of
cookware can be used, metal cookware with thick, smooth, flat bottoms will
generally conduct the heat well. Aluminum and stainless steel cookware usually
work best. Avoid cookware with shaped and rounded bottoms as well as utensils
that warp when heated.
Use cookware of the correct diameter only. The base of the pot or pan should be
about as wide as the cooking zone on which it is used –not much wider or much
narrower. By using utensils with the correct diameter, you should achieve
maximum heating efficiency in the shortest possible time.
Be certain that both the cooktop surface and the bottom of your pots and pans
are clean and dry before use. By doing so, you will help prevent scratches and
stains.
Heating Elements
This cooktop contains radiant heating elements. The radiant elements will “light
up” about 4-5 seconds after being turned on. The special design of these
elements directs the heat up through the ceramic glass, providing efficient
cooking. Temperature limiters are included in each element to ensure that the
safe operating temperature of the ceramic glass top is not exceeded. The