Sur la table SLT-1806 User manual

AIR FRYER
CONVECTION OVEN
WITH 360˚ AIR FLOW TECHNOLOGY
BEFORE USE, PLEASE READ AND FOLLOW ALL IMPORTANT
SAFEGUARDS, WARNINGS, CAUTIONS AND OPERATING INSTRUCTIONS.
OWNER’S MANUAL
Scan here for bonus recipes and to watch how-to
videos that will help you make the most of your air fryer,
or go to www.monchateau.us/sltappliances

Congratulations!Congratulations! You now own an
incredibly versatile, convenient and
powerful countertop cooker.
Our air fryer with accessories gives
everyone a healthier, faster and
easier way to enjoy the foods they love.
To get the most out of your air fryer,
please read through this owner’s manual.
Enjoy!Enjoy!
3

AIR FRYER
ALL ACCESSORIES ARE DISHWASHER SAFE
9
ACCESSORIES
12 1
in
AIR FRYER
CONVECTION OVEN
OVEN RACK
D
SKEWER FORKS
H
ROTISSERIE
HANDLE
I
ROTISSERIE
STAND
CRUMB TRAY
E
J
(8) SKEWERS & RACK
G
DRIP TRAY
C
ROTATING
DRUM BASKET
F
AIR FRY BASKET
B
A
WHAT’S IN THE BOX
Air Fry • Roast
Convection Bake • Toast
Convection Broil • Warm
Reheat • Braise
Slow Cook • Dehydrate
Defrost • Rotisserie
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READ THESE INSTRUCTIONS CAREFULLY AND RETAIN THEM FOR FUTURE USE. IF THIS PRODUCT
IS PASSED TO A THIRD PARTY, THEN THESE INSTRUCTIONS MUST BE INCLUDED. WHEN USING
ELECTRICAL APPLIANCES, BASIC SAFETY PRECAUTIONS SHOULD ALWAYS BE FOLLOWED TO REDUCE
THE RISK OF FIRE, ELECTRIC SHOCK, AND/OR INJURY TO PERSONS INCLUDING THE FOLLOWING:
• Read all instructions.
• Do not touch hot surfaces. Use handles or knobs. Use mitts or potholders.
• To protect against electric shock, do not place cord, plugs, or appliance in water or other liquid.
• Close supervision is necessary when any appliance is used by or near children.
• Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or
taking off parts, and before cleaning the appliance.
• Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions
or has been damaged in any manner. Return appliance to an authorized service facility for
examination, repair or adjustment.
• The use of an accessory not evaluated for use with this appliance may cause injuries.
• Do not use outdoors.
• Do not let cord hang over edge of table or counter or touch hot surfaces.
• Do not place on or near a hot gas or electric burner, or in a heated oven.
• Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
• To disconnect, turn any control to “off” then remove plug from wall outlet.
• Do not use appliance for other than intended use.
• This product is for household use only.
• Do not immerse in water.
• Avoid contacting moving parts.
• This appliance has a polarized plug (one blade is wider than the other), to reduce the risk of electric
shock, this plug will fit outlet only one way. If the plug does not fit fully in the outlet, reverse the plug. If
it still does not fit, contact a qualified electrician. Do not modify the plug in any way.
• Be sure that handles are assembled and fastened properly.
• Only the included cord should be used.
• Leave at least 4” (10 cm) of space in all directions around the product to ensure sufficient ventilation.
• To prevent food contact with the heat element, do not overfill the rotating basket.
• When in operation, hot air is released through the air outlet on the back of the product. Keep hands
and face at a safe distance from the air outlet. Never cover the air outlet. Can be hot and should not
be touched without precautions.
IMPORTANT SAFEGUARDS
CAUTION: RISK OF ELECTRICAL SHOCK! Cook only in removable container.
SAVE THESE INSTRUCTIONS
76

GETTING TO KNOW YOUR
AIR FRYER CONVECTION OVEN
CONTROL PANEL
Figure 3
1 Time and Temperature Control Knob
Rotate the knob to set the cooking temperature and time (temperature adjustment range:
100-450°F, time adjustment range: 1-60min).
2Inner Cavity
Full aluminized plate inner cavity, easy to clean.
3Stainless Steel Lower Heating Element
4Display Panel
Large LED display and intuitive buttons make the unit easy to use.
5Pre-Set Settings Knob
Rotate the knob to select the menu you need.
6Pull-Out Crumb Tray
The Crumb Tray comes already positioned in your oven . The tray slides out from the lower front of
the oven to clean.
7Viewing Window
Large viewing window to check progress.
8Cool-Touch Handle
Handle designed to stay cool during cooking.
1 Rotisserie ( ) Button
When the food is securely fastened to the rotisserie assembly and the rotisserie bar is securely
in place, press to turn the Rotisserie ON. The rotisserie bar will begin to rotate. Press the
ROTISSERIE ( ) button again to turn rotation OFF.
2Light Button
To turn on/off the interior oven light, press the light button, turn off automatically after 20 seconds.
3Time and Temperature Control Knob
Rotate the knob to set the cooking temperature and time (temperature adjustment range:
100-450°F, time adjustment range: 1-60min).
4Time and Temperature Button
Press the time/temperature button, the time and temperature can be adjusted through the knob.
5Digital Display
While in operation, the Air Fryer’s set TEMPERATURE and remaining TIME are displayed on the
digital display at the same time. When the time counts down to 00:00, “OFF” will appear and 5
beeps sound as the Air Fryer Appliance turns OFF automatically.
612 Pre-Set Menu Icons
To use any of the 12 preset menu options, rotate the knob to select the menu you need (Fries,
Roast, Pizza, Wings, Toast, Fish, Shrimp, Bake, Chicken, Defrost, Dehydrate, Rotisserie).
7Power ( ) Button
Press the POWER button to turn the appliance ON. Use POWER ( ) button to confirm the
setting. To turn the appliance OFF, press and hold the POWER ( ) button for 3 seconds.
8Pre-Set Settings Knob
Rotate the knob to select the menu you need.
Product may vary slightly from illustration.
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• Remove the handle tool (I) from the appliance.
• Close the door.
• To switch the rotation function on and off, press the Rotisserie Button ( ).
• After cooking, use the handle tool (I) to remove the accessory (F, G, H).
• Lift the handle tool (I) and the accessory (F, G, H) carefully out of the appliance.
MENU CHART
START COOKING
NOTE: Rotisserie can be used along with the 12 presets or at the default temperature of
400°F for 15 mins. When using the Whole Chicken preset, the rotisserie is automatically turned on.
LIGHT
Press the Light Button ( ) to switch the built-in light on and off.
ROTATION
This function slowly rotates the rotating basket (F), skewers rack (G) or the rotisserie forks (H).
• Open the door. The light in the appliance switches on.
• Using the handle tool (I), place the shaft of the accessory (F, G or H) into the right coupler (fig. 1)
and place the left end on the bracket slot (fig. 2)
CAUTION: RISK OF FIRE! Never use a cooking container filled with cooking oil or other hot liquids
CAUTION: RISK OF BURNS! The product gets hot during and after use. Do not touch hot
surfaces with bare hands. Wear oven mitts during use.
USING PRE-SETS
STEP 1 Put the food on / inside the selected accessory and place it in the appliance.
STEP 2 Press the ( ) button to turn unit “on”, rotate the right knob to select the pre-set you need.
STEP 3 Press the ( ) button to start cooking.
MANUAL USE
STEP 1 Put the food on / inside the selected accessory and place it in the appliance.
STEP 2 Press the ( ) button to turn unit “on”, then press the ( ) button.
STEP 3 Rotate the left knob to set the cooking time, and push ( ) button to set.
STEP 3 Rotate the left knob again, to set the cooking temp and push ( ) button to set.
STEP 4 Press the ( ) button to start cooking.
NOTE: To pause the set time and temperature, press the ( ).
NOTE: To cancel pre-set or the set time and temperature, press and hold ( ) for 3 seconds.
Figure 2
Figure 1
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MENU
Fries
Roast
Pizza
Wings
Toast
Fish
Shrimp
Bake
Chicken
Defrost
Dehydrate
Rotisserie
DEFAULT
TEMP (°F)
400
450
350
450
450
350
350
400
400
120
135
450
ADJUSTABLE
TIME (MIN)
1~60
1~60
1~60
1~60
1~10
1~60
1~60
1~60
1~60
1~60
2.5 ~ 24 h
1~40
TIME
(MIN)
18
20
15
20
7
15
8
25
25
5
8h
35
ADJUSTABLE
TEMP (F˚)
100~450
100~450
100~450
100~450
100~450
100~450
100~450
100~450
100~450
100~210
100~210
100~450
1110

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USING THE ACCESSORIES
Using the Skewers Rack
Using the Skewer Forks
Make sure the whole chicken/large pieces of meat fit into the appliance without making contact
with the heating elements or side walls or door of the appliance when rotating.
CAUTION: RISK OF INJURY! Skewers and forks have sharp edges. Handle with care.
G
H
NAME FUNCTION
BAir Fry Basket Use to fry larger quantity of foods. Always place on the
drip tray (C) inserted into the lowest rail.
CDrip Tray Use to collect oil and other residues during frying process.
DOven Rack Use to dehydrate, fry crispy snacks and reheat food.
ERotisserie Stand Use to place the accessory (F, G, H) when hot after cooking.
CAUTION: Do not place the stand inside the oven.
FRotating Basket Use to fry food more evenly. Use to prepare french fries
and roasted dry fruits.
GSkewers Rack Use to air fry / barbeque meat/fish/vegetables.
HRotisserie Forks Use to air fry whole chicken/large pieces of meat. Force
shaft lengthwise through the meat.*
IHandle Tool Use to place and remove the accessory (F, G, H).
JCrumb Tray Place the crumb tray to the bottom of the lower heating
element, easy to clean.
1312

Using The Rotating Basket
Insert Rotisserie into Appliance
Using The Stand
Using the Rotisserie Handle
Hold the assembled Rotisserie Rod at a slight angle with the left side higher than
the right side and insert the right side of the Rod into the Rotisserie connection
inside. After securing the right side of the Rotisserie Rod into the coupler, proceed
by placing the left side of the Rod on the bracket slot (fig. 1)
F
F G H
E
I
Placing the Crumb Tray and Oven Rack
Place the oven rack (D) on one of the 2 rails inside the appliance. Place the crumb tray to the
bottom of the lower heating element.
Rotating
Basket
Skewer
Forks
Skewers
Rack
D
J
1514

CLEANING AND MAINTENANCE TROUBLESHOOTING
ERROR CODES
Storage
Maintenance
CAUTION: Risk of electric shock! To prevent electric shock, unplug the product
before cleaning.
CAUTION: Risk of electric shock! During cleaning do not immerse the electrical parts of
the product in water or other liquids. Never hold the product under running water.
CAUTION: Risk of burns! The product is hot during and after cooking. Do not touch
the air inlet, air outlet or the accessories with bare hands. Let the product cool down
for 30 mins before cleaning.
• Wipe the product with a soft, slightly moist cloth.
• Dry the product and the accessories after cleaning.
• Never use corrosive detergents, wire brushes, abrasive scourers, metal or sharp utensils to clean
the product.
• Store the product in its original packaging in a dry area. Keep away from children and pets.
• Any other servicing than mentioned in this manual should be performed by a professional
repair center.
IMPORTANT:
IF ISSUES WITH MACHINE PERSIST, PLEASE
RETURN PRODUCT TO THE COSTCO
STORE YOU PURCHASED IT FROM.
PROBLEM SOLUTION
Product does not switch on. Check if the power plug is connected to the power
outlet. Check if the power outlet works.
The product shuts down
suddenly due to overheating.
Unplug the product and let it cool down for at least
30 minutes.
Food not cooked. The rotating basket is overloaded. Use smaller
batches for more even frying.
The temperature is set too low. Increase temperature
and continue cooking.
White smoke coming out. Excessive oil is being used.
Accessories have excess oil residue from
previous cooking.
1716

Customer Service:
[phone]
MODEL: SLT-1806
AIR FRYER
CONVECTION OVEN
WITH 360˚ AIR FLOW TECHNOLOGY