TECNOEKA EKF 664 TC User manual

ORIGINAL OPERATING AND INSTRUCTION MANUAL
ORIGINAL OPERATING AND INSTRUCTION MANUALORIGINAL OPERATING AND INSTRUCTION MANUAL
ORIGINAL OPERATING AND INSTRUCTION MANUAL
MODELS
MODELSMODELS
MODELS E
EE
EKF 664 TC
KF 664 TC KF 664 TC
KF 664 TC –
––
– E
EE
EKF 711 TC
KF 711 TC KF 711 TC
KF 711 TC –
––
– E
EE
EKF 1064 TC
KF 1064 TC KF 1064 TC
KF 1064 TC
E
EE
EKF 1111 TC
KF 1111 TC KF 1111 TC
KF 1111 TC –
––
– E
EE
EKF 1664 TC
KF 1664 TC KF 1664 TC
KF 1664 TC –
––
– E
EE
EKF 2011 TC
KF 2011 TCKF 2011 TC
KF 2011 TC
rev.
rev. rev.
rev. 4
44
4
TECNOEKA
TECNOEKATECNOEKA
TECNOEKA S.r.l.
S.r.l. S.r.l.
S.r.l.
V a
V a V a
V a Marco Polo
Marco PoloMarco Polo
Marco Polo, n.1
, n.1, n.1
, n.11
11
1 -
--
- 3501
3501 3501
35010
00
0 Borgor cc
Borgor ccBorgor cc
Borgor cco (Padova) Italy
o (Padova) Italyo (Padova) Italy
o (Padova) Italy
Tel. +39.049.9
Tel. +39.049.9Tel. +39.049.9
Tel. [phone]
300344 300344
300344 –
––
– +39.049.5791479 Fax [phone]
+39.049.5791479 Fax [phone] +39.049.5791479 Fax [phone]
+39.049.5791479 Fax [phone]
www.tecnoeka.com
www.tecnoeka.comwww.tecnoeka.com
www.tecnoeka.com Ema l:
Ema l: Ema l:
Ema l: [e-mail]
[e-mail]@tecnoeka.com
[e-mail]

__ TECNOEKA Srl ____________________________________________________ operat ng and nstruct on manual _
_ page 2 _________________________________________________________________________________________
Prodott m rat per R storaz on , Past ccer e,
Prodott m rat per R storaz on , Past ccer e,Prodott m rat per R storaz on , Past ccer e,
Prodott m rat per R storaz on , Past ccer e,
Panetter e e Gastronom e
Panetter e e Gastronom ePanetter e e Gastronom e
Panetter e e Gastronom e
T
TT
TECNOEKA Srl
ECNOEKA SrlECNOEKA Srl
ECNOEKA Srl
V a Marco Polo, 11
35010 Borgor cco (PD)
Tel. [phone]
Fax + 39 049 5794387
www.tecnoeka.com – [e-mail]
EC DECLARATION OF CONFORMITY
Appendix II A to Directive 2006/42/EC
Manufacturer name
Manufacturer nameManufacturer name
Manufacturer name TECNOEKA Srl
TECNOEKA SrlTECNOEKA Srl
TECNOEKA Srl
Manufacturer address
Manufacturer addressManufacturer address
Manufacturer address V a
V a V a
V a Marco Polo
Marco PoloMarco Polo
Marco Polo, 1
, 1, 1
, 11
1 1
1 –
––
– 35010 Borgor cc
35010 Borgor cc 35010 Borgor cc
35010 Borgor cco (PD)
o (PD)o (PD)
o (PD) Italy
Italy Italy
Italy
Name of person
Name of person Name of person
Name of person
respons ble for techn cal
respons ble for techn cal respons ble for techn cal
respons ble for techn cal
f le
f lef le
f le
M notto Lorenzo
M notto LorenzoM notto Lorenzo
M notto Lorenzo
Address of person
Address of person Address of person
Address of person
res
resres
respons ble for techn cal
pons ble for techn cal pons ble for techn cal
pons ble for techn cal
f le
f lef le
f le
V a
V a V a
V a Marco Polo
Marco PoloMarco Polo
Marco Polo, 1
, 1, 1
, 11
1 1
1 –
––
– 35010 Borgor cc
35010 Borgor cc 35010 Borgor cc
35010 Borgor cco (PD)
o (PD)o (PD)
o (PD) Italy
Italy Italy
Italy
Type of product
Type of productType of product
Type of product Electron c oven
Electron c ovenElectron c oven
Electron c oven
Purpose of product
Purpose of productPurpose of product
Purpose of product Cook ng food
Cook ng foodCook ng food
Cook ng food
Model
ModelModel
Model
E
EE
EKF 664 TC
KF 664 TC KF 664 TC
KF 664 TC –
––
– E
EE
EKF 711 TC
KF 711 TC KF 711 TC
KF 711 TC –
––
– E
EE
EKF 1064 TC
KF 1064 TC KF 1064 TC
KF 1064 TC
E
EE
EKF 1111 TC
KF 1111 TC KF 1111 TC
KF 1111 TC –
––
– E
EE
EKF 1664 TC
KF 1664 TC KF 1664 TC
KF 1664 TC –
––
– E
EE
EKF 2011 TC
KF 2011 TCKF 2011 TC
KF 2011 TC
TECNOEKA Srl hereby declares that the above-ment oned products meet all the relevant
requ rements of the follow ng d rect ves:
Low voltage d rect ve 2006/95/EC
Electromagnet c compat b l ty d rect ve 2004/108/EC.
TECNOEKA Srl hereby declares that the above-ment oned products meet the requ rements
of the follow ng harmon zed standards:
IEC EN 60335-1; IEC EN 60335-2-42
IEC EN 55014-1; IEC EN 55014-2; IEC EN 61000-3-2; IEC EN 61000-3-3; IEC EN 61000-4-
2
IEC EN 61000-4-4; IEC EN 61000-4-5; IEC EN 61000-4-6; IEC EN 61000-4-11; IEC EN 62233
TECNOEKA Srl hereby declares that the above-ment oned products also meet the
requ rements of the follow ng d rect ves:
Mach nery d rect ve 2006/42/EC;
General product safety d rect ve 2001/95/EC;
Restr ct on of hazardous substances n electr cal and electron c equ pment (RoHS) d rect ve
2002/95/EC;
Waste electr cal and electron c equ pment d rect ve 2002/96/EC.
TECNOEKA Srl hereby declares that the above-ment oned products meet the requ rements of
EC Regulat on 1907/2006
Borgor cco, 05/03/2013.
_________________________________
__________________________________________________________________
_________________________________
S gnature of a Representat ve of the Board of D rectors
(Lora Cr st na)

_ Electron c convect on oven _ rev. 0 ________________________MODD. EKF 664 TC – EKF 711 TC – EKF 1064 TC
EKF 1111 TC – EKF 1664 TC – EKF 2011 TC
_________________________________________________________________________________________ page 3 _
X:\Sgq\PRODOTTI\Fam. 1 - FORNI\FORNO ELETTRICO\LEka\MANUALI D'USO - Forno Elettr co 40 60 90 -
LEka\L ngua Inglese\Instruct on manual EKF 664 TC - EKF 711 TC - EKF 1064 TC - EKF 1111 TC - EKF 1664 TC -
EKF 2011 TC - GB - rev. 0.doc

__ TECNOEKA Srl ____________________________________________________ operat ng and nstruct on manual _
_ page 4 _________________________________________________________________________________________
Contents
ContentsContents
Contents
1
11
1 Techn cal serv ce
Techn cal serv ceTechn cal serv ce
Techn cal serv ce
2
22
2 General nformat on
General nformat onGeneral nformat on
General nformat on
2.1 Rat ng plate
2.2 Techn cal spec f cat ons
3
33
3 Inst
InstInst
Instruct ons for the nstaller
ruct ons for the nstallerruct ons for the nstaller
ruct ons for the nstaller
3.1 Storage
3.2 Transport ng the appl ance
3.3 Unpack ng the appl ance
3.4
3.5
3.6
3.7
3.8
3.9
3.10
3.11
3.12
3.13
Remov ng the protect ve f lm
D spos ng of packag ng
Pos t on ng
Electr cal connect on
Connect ng the power cable
Connect on to water ma ns (steam generat on c rcu t)
Water dra nage
Thermal overload safety dev ces
Electron c c rcu t protect on
D spos ng of the appl ance
4
44
4
Instruct ons for the user
Instruct ons for the userInstruct ons for the user
Instruct ons for the user
4.1 General nformat on
4.1.1 Res dual r sks
4.2
4.3
4.3.1
Control panel
Touch control mode
Sw tch ng on/off
4.3.2 Manual mode
4.3.2.1 General nformat on
4.3.2.2 Select ng cook ng parameters
4.3.2.3 Sett ng cook ng t me or core temperature
4.3.3
4.3.3.1
4.3.3.2
4.3.3.3
4.3.3.4
4.3.3.5
4.3.4
4.3.5
4.3.6
Sett ng parameters
Cook ng TIME sett ng (PARAMETER SCREEN)
TEMPERATURE sett ng (PARAMETER SCREEN)
HUMIDITY/STEAM sett ng (PARAMETER SCREEN)
"PREHEAT" sett ng (SUMMARY SCREEN)
FAN SPEED sett ng (SUMMARY SCREEN)
Select ng cook ng steps (SUMMARY SCREEN)
Start ng/Stopp ng the cook ng cycle
Cook ng cycle sett ng

_ Electron c convect on oven _ rev. 0 ________________________MODD. EKF 664 TC – EKF 711 TC – EKF 1064 TC
EKF 1111 TC – EKF 1664 TC – EKF 2011 TC
_________________________________________________________________________________________ page 5 _
4.3.6.1 Cook ng cycle w th t me and cav ty temperature
4.3.6.2 Cook ng cycle w th core temperature and cav ty temperature
4.3.6.3 Cook ng cycle w th core temperature and Delta T
4.3.7
4.3.7.1
Program mode
Stor ng programs (rec pes)
4.3.7.2
4.3.7.3
4.3.7.4
4.3.7.5
4.3.7.6
4.3.7.7
4.3.7.8
4.3.7.9
4.3.8.
4.3.8.1
4.3.8.2
4.3.8.3
Delet ng programs (rec pes)
"Download ng" programs (rec pes) from oven (to "USB dr ve")
"Download ng" all programs (rec pes) on the oven (to "USB dr ve")
"Load ng" programs (rec pes) onto the oven (from "USB dr ve")
"Load ng" all programs (rec pes) on the "USB dr ve" onto the oven
Us ng programs stored by the user
"NEW RECIPE" opt on
"COPY RECIPE" opt on
Standard funct ons
"LAST" funct on
"CAVITY COOLING" funct on
"HACCP" funct on
5
55
5 Sett ngs menu
Sett ngs menuSett ngs menu
Sett ngs menu
6
66
6 Accessor es menu
Accessor es menuAccessor es menu
Accessor es menu
7
77
7 Oven
OvenOven
Oven-
--
-user commun cat on
user commun cat onuser commun cat on
user commun cat on
8
88
8 Clean ng
Clean ngClean ng
Clean ng
8.1 General nformat on
8.2.1 Manual clean ng of the oven cav ty
8.2.2 Automat c clean ng of the oven cav ty (opt onal extra)
8.3 Clean ng the door seal
8.4 Clean ng the door
8.5 Clean ng the hous ng
8.6 Mothball ng
9
99
9 Ma ntenance
Ma ntenanceMa ntenance
Ma ntenance
9.1 General nformat on
9.2 Replac ng the door seal
9.3 Clean ng the fans
9.4 Adjust ng the handle
9.5 Troubleshoot ng
9.6 Poss ble alarms
9.7 W r ng d agrams
10
1010
10 Techn cal serv ce
Techn cal serv ceTechn cal serv ce
Techn cal serv ce
11
1111
11 Informat on for users
Informat on for usersInformat on for users
Informat on for users
12
1212
12 Warranty
WarrantyWarranty
Warranty

__ TECNOEKA Srl ____________________________________________________ operat ng and nstruct on manual _
_ page 6 _________________________________________________________________________________________
1.
1. 1.
1. Techn cal serv ce
Techn cal serv ceTechn cal serv ce
Techn cal serv ce
For scheduled ma ntenance checks and repa r work, contact your nearest Serv ce Centre and
use only or g nal spare parts. Fa lure to comply w th th s nstruct on w ll vo d your warranty
r ghts.
2.
2. 2.
2. General nformat on
General nformat onGeneral nformat on
General nformat on
Th s nformat on has been wr tten for your safety and that of others, so please read t
carefully before nstall ng and us ng the appl ance.
Th s nstruct on manual must be kept w th the appl ance for future reference; f t s
m sla d, order a replacement copy d rectly from the manufacturer.
1. If, when the goods are del vered, you f nd the packag ng
packag ng packag ng
packag ng s not ntact or s damaged,
mark the del very document w th the follow ng words: "ACCEPTANCE CONDITIONAL
ACCEPTANCE CONDITIONAL ACCEPTANCE CONDITIONAL
ACCEPTANCE CONDITIONAL
ON INSPECTION OF GOODS
ON INSPECTION OF GOODSON INSPECTION OF GOODS
ON INSPECTION OF GOODS", spec fy ng the type of damage, and get the dr ver to
counters gn t. Subm t a wr tten cla m to the seller w th n 4 calendar days (not work ng
days) from the date of del very; any cla ms subm tted after th s deadl ne w ll not be
accepted.
2. Read th s handbook carefully: t suppl es nformat on on safe use, nstallat on and
ma ntenance. The purpose of th s manual s to prov de operators w th nformat on on the
requ rements and cr ter a that are essent al to ensure the r own safety and prolong the
oven's operat ng l fe. Th s manual must be read by all personnel author zed to work on
the appl ance before t s put nto operat on.
3. Before clean ng or perform ng ma ntenance on the appl ance, sw tch off electr cal power
and shut off the water supply.
4. The appl ance s not meant to be used by ch ldren and/or people w th phys cal, sensory or
mental mpa rments or who lack exper ence or the proper knowledge, unless they are
superv sed by a person respons ble for the r safety or have nstruct ons on the use of the
appl ance.
N
NN
NB:
B:B:
B: Improper or ncorrect use and fa lure to observe the nstallat on nstruct ons shall release the
Improper or ncorrect use and fa lure to observe the nstallat on nstruct ons shall release the Improper or ncorrect use and fa lure to observe the nstallat on nstruct ons shall release the
Improper or ncorrect use and fa lure to observe the nstallat on nstruct ons shall release the
Manufacturer from all respons b l ty.
Manufacturer from all respons b l ty.Manufacturer from all respons b l ty.
Manufacturer from all respons b l ty.
2.1 Rat ng plate
2.1 Rat ng plate2.1 Rat ng plate
2.1 Rat ng plate (example)
(example) (example)
(example)
Tecnoeka S.r.l., V a
Tecnoeka S.r.l., V a Tecnoeka S.r.l., V a
Tecnoeka S.r.l., V a Marco Polo
Marco PoloMarco Polo
Marco Polo, 1
, 1, 1
, 11
11
1
3501
35013501
35010
00
0 Borgor cco
Borgor ccoBorgor cco
Borgor cco (Pado
(Pado (Pado
(Padova) ITALY
va) ITALYva) ITALY
va) ITALY
Model:
KF 1064 TC
IPX5
Voltage:
400V 3N∼ 50/60 Hz
Oven output
:
kW
16
Water pressure
:
kPa 100 - 200
521208727
Made n Italy
The "rat ng" plate s located on the s de of the appl ance.
The "rat ng" plate s located on the s de of the appl ance.The "rat ng" plate s located on the s de of the appl ance.
The "rat ng" plate s located on the s de of the appl ance.
SERIAL NO.
CERTIFICATION

_ Electron c convect on oven _ rev. 0 ________________________MODD. EKF 664 TC – EKF 711 TC – EKF 1064 TC
EKF 1111 TC – EKF 1664 TC – EKF 2011 TC
_________________________________________________________________________________________ page 7 _
2.2 Techn cal spec f cat ons
2.2 Techn cal spec f cat ons2.2 Techn cal spec f cat ons
2.2 Techn cal spec f cat ons
Model
ModelModel
Model
EKF 664 TC
EKF 711 TC
EKF 1064 TC
EKF 1111 TC
EKF 1664 TC
EKF 2011 TC
he ght
(feet
ncluded)
81 cm 113 cm 190 cm
w dth 93 cm 93 cm 99 cm
Overall d mens ons:
Overall d mens ons:Overall d mens ons:
Overall d mens ons:
depth 86 cm 86 cm 95 cm
We ght:
We ght:We ght:
We ght: 109 kg 155 kg 230 kg
Max mum load per pan
Max mum load per panMax mum load per pan
Max mum load per pan 4 kg
Power rat ng:
Power rat ng:Power rat ng:
Power rat ng:
Convect on
heat ng
elements
2 10 kW 3 15 kW 5 30 kW
Max mum power rat ng:
Max mum power rat ng:Max mum power rat ng:
Max mum power rat ng: 10.5 kW 16 kW 30 kW
Electr cal nsulat on class:
Electr cal nsulat on class:Electr cal nsulat on class:
Electr cal nsulat on class: I
Hous ng protect on rat ng:
Hous ng protect on rat ng:Hous ng protect on rat ng:
Hous ng protect on rat ng: IPX5
Water pressure:
Water pressure:Water pressure:
Water pressure: 100 – 200 kPa
Supply voltage:
Supply voltage:Supply voltage:
Supply voltage:
400V 3N∼ 50/60 Hz
230V 50/60 Hz 400V 3N∼ 50/60 Hz
Power cord cross
Power cord crossPower cord cross
Power cord cross-
--
-sect onal area:
sect onal area:sect onal area:
sect onal area: 5 x 2.5 mm
2
5 x 10 mm
2
Power cord type:
Power cord type:Power cord type:
Power cord type: H07RN
H07RNH07RN
H07RN-
--
-F
FF
F
Power
PowerPower
Power cord connect on:
cord connect on: cord connect on:
cord connect on: Type:
Type:Type:
Type: Y
Y Y
Y
The no se level of the appl ance n operat on s below 70 dB (A).
The no se level of the appl ance n operat on s below 70 dB (A).The no se level of the appl ance n operat on s below 70 dB (A).
The no se level of the appl ance n operat on s below 70 dB (A).
3.
3. 3.
3. Instruct ons for the nstaller
Instruct ons for the nstallerInstruct ons for the nstaller
Instruct ons for the nstaller
The follow ng nstruct ons are a med at qual f ed nstallers to ensure they carry out nstallat on,
w r ng and plumb ng work as correctly as poss ble and n accordance w th safety regulat ons n
force n the place where the appl ance s nstalled.
The manufacturer shall not be l able for njury to people or pets or damage to property as a
result of ncorrect nstallat on. The manufacturer s also not l able for any breakage or fault
suffered by the appl ance as a result of defect ve nstallat on.
3.1 Storage
3.1 Storage3.1 Storage
3.1 Storage
In the event the appl ance has been stored n a warehouse where temperatures drop below 0°C
(lowest perm ss ble temperature s -5°C), warm t to a temperature of at least +10°C before
putt ng t nto operat on.
3.2 Transport ng the appl ance
3.2 Transport ng the appl ance3.2 Transport ng the appl ance
3.2 Transport ng the appl ance
The appl ance should be left n ts packag ng wh le be ng transported to prevent damag ng the
outs de.
You must also allow for the we ght of the appl ance to prevent t t pp ng over.

__ TECNOEKA Srl ____________________________________________________ operat ng and nstruct on manual _
_ page 8 _________________________________________________________________________________________
3.3 Unpack ng the appl ance
3.3 Unpack ng the appl ance3.3 Unpack ng the appl ance
3.3 Unpack ng the appl ance
Before nstall ng, remove the packag ng. Packag ng cons sts n a wooden pallet that the
appl ance s ts on and a cardboard box around t to prov de protect on. Make sure the appl ance
has not ncurred damage dur ng trans t; f t has, adv se your dealer and/or carr er stra ght away.
3.4 Remov ng the protect ve f lm
3.4 Remov ng the protect ve f lm3.4 Remov ng the protect ve f lm
3.4 Remov ng the protect ve f lm
Before us ng the appl ance, carefully remove the spec al f lm protect ng sta nless steel parts. Do
not leave any glue res dues on the surfaces. If necessary, remove them at once, us ng an
appropr ate non-flammable solvent.
3.5 D spos ng of packag ng
3.5 D spos ng of packag ng3.5 D spos ng of packag ng
3.5 D spos ng of packag ng
D spose of packag ng n str ct compl ance w th the relevant regulat ons n force n the place
where the appl ance s nstalled. The var ous mater als mak ng up the packag ng (wood-paper-
cardboard-nylon-metal staples) must be sorted nto l ke mater als and d sposed of through
relevant collect on and recycl ng centres. Whatever the case, d spose of waste n an
env ronmentally respons ble way.
3.6 Pos t on ng
3.6 Pos t on ng3.6 Pos t on ng
3.6 Pos t on ng
Check the nstallat on s te, mak ng sure that there s suff c ent room to carry the appl ance to
the s te (check the s ze of door open ngs and corr dors, f any). The d mens ons of the appl ance
w thout the pallet are g ven n F g. 1. The appl ance must be nstalled n a well vent lated room
w th permanent vents.
The appl ance must be pos t oned on a table or s m lar surface so that t s perfectly hor zontal.
Never pos t on t on the floor
Never pos t on t on the floorNever pos t on t on the floor
Never pos t on t on the floor.
For safety reasons, we recommend us ng the manufacturer's spec ally des gned stand;
otherw se, you w ll need to take nto cons derat on the we ght of the appl ance. The max mum
work he ght, referr ng to the he ght of the top shelf, must be 1.6 metres off the floor. Once the
appl ance s nstalled, st ck on the relevant adhes ve symbol (prov ded) at a he ght of 1.6 metres.
For eas er access to the appl ance and to encourage a r to c rculate around t, leave at least
50cm clearance between the left-hand s de and the wall (or other appl ance) and at least 10cm
clearance between the back and the wall and between the r ght-hand s de and the wall (see F g.
1). It s str ctly forb dden to block the forced a r vents on the left-hand s de panel and on the
back, even part ally or for short per ods. Fa lure t
Fa lure tFa lure t
Fa lure to observe th s spec f c proh b t on shall rel eve
o observe th s spec f c proh b t on shall rel eve o observe th s spec f c proh b t on shall rel eve
o observe th s spec f c proh b t on shall rel eve
the manufacturer of the appl ance of all l ab l ty and mmed ately vo d any warranty r ghts for
the manufacturer of the appl ance of all l ab l ty and mmed ately vo d any warranty r ghts for the manufacturer of the appl ance of all l ab l ty and mmed ately vo d any warranty r ghts for
the manufacturer of the appl ance of all l ab l ty and mmed ately vo d any warranty r ghts for
sa d appl ance,
sa d appl ance, sa d appl ance,
sa d appl ance, g ven that the conform ty of ts des gn and construct on has been voluntar ly
comprom sed.
For the same reason, do not place appl ances w th heat sources on the left s de of the oven; f
room temperature on that s de becomes excess ve, the oven actually turns off automat cally as a
safety measure.
If the appl ance s nstalled near walls, shelves or suchl ke, they must be of a non-flammable
var ety or nsens t ve to heat; otherw se, they w ll need to be protected w th a su table flame-
retardant cover ng.
In th s regard, you must comply w th current regulat ons on the prevent on of f re hazards.
T
TT
The appl ance s not su table for recessed mount ng.
he appl ance s not su table for recessed mount ng.he appl ance s not su table for recessed mount ng.
he appl ance s not su table for recessed mount ng.

_ Electron c convect on oven _ rev. 0 ________________________MODD. EKF 664 TC – EKF 711 TC – EKF 1064 TC
EKF 1111 TC – EKF 1664 TC – EKF 2011 TC
_________________________________________________________________________________________ page 9 _
3.7 Electr cal connect on
3.7 Electr cal connect on3.7 Electr cal connect on
3.7 Electr cal connect on
The appl ance must be connected to the electr cal ma ns accord ng to current regulat ons.
Before mak ng the connect on, make sure of the follow ng:
-the voltage and frequency of the power supply system match the data on the "rat ng"
plate aff xed to the s de of the appl ance;
-the l m t ng valve and the system are able to take the appl ance's load (see the "rat ng"
plate);
-the power supply system has an adequate earth connect on accord ng to current
regulat ons;
-an all-pole d sconnect sw tch w th a m n mum gap between contacts for use n
overvoltage category III equ pment (4000V) must be f tted between the appl ance and
the ma ns n the f xed connect on to the ma ns and must be s zed to take the load and
comply w th current regulat ons (e.g. thermal-magnet c c rcu t breaker);
-the all-pole d sconnect sw tch used for connect on s easy to reach once the appl ance s
nstalled;
-the yellow/green earth w re must not be d sconnected by
the yellow/green earth w re must not be d sconnected by the yellow/green earth w re must not be d sconnected by
the yellow/green earth w re must not be d sconnected by the sw tch;
the sw tch;the sw tch;
the sw tch;
- The appl ance must be connected to an earth ng system, wh ch must be duly checked to
ensure t s n proper work ng order accord ng to current code. Th s connect on must be
made us ng the appropr ate term nal located on the back, marked w th the symbol .
The earth w re must have a cross-sect onal area of at least 2.5mm².
-the power supply, when the appl ance s operat ng, must not dev ate from the rated
voltage value by more than +/-10%;
-make sure that, once the power cord s nserted n the term nal block, t does not come
nto contact w th any part of the appl ance that gets hot.
-f the power cord s damaged, t must be replaced by the manufacturer or an approved
f the power cord s damaged, t must be replaced by the manufacturer or an approved f the power cord s damaged, t must be replaced by the manufacturer or an approved
f the power cord s damaged, t must be replaced by the manufacturer or an approved
techn cal serv ce centre or other s m larly qual f ed person, so as to avo d any
techn cal serv ce centre or other s m larly qual f ed person, so as to avo d any techn cal serv ce centre or other s m larly qual f ed person, so as to avo d any
techn cal serv ce centre or other s m larly qual f ed person, so as to avo d any r sks.
r sks.r sks.
r sks.

__ TECNOEKA Srl ____________________________________________________ operat ng and nstruct on manual _
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Installat on and connect on draw ngs
Installat on and connect on draw ngsInstallat on and connect on draw ngs
Installat on and connect on draw ngs
MODELS
MODELSMODELS
MODELS KF 664 TC
KF 664 TC KF 664 TC
KF 664 TC –
––
– KF 711 TC
KF 711 TC KF 711 TC
KF 711 TC
F g.
F g. F g.
F g. 1 (D mens ons are g ven n
1 (D mens ons are g ven n 1 (D mens ons are g ven n
1 (D mens ons are g ven n mm)
mm)mm)
mm)
1 USB PORT
3 SOCKET TO CONNECT THE SENSOR TO THE CORE
4 WATER OUTLET (DN 30 PIPE)
5 WASHING WATER INLET
6 WATER INLET (THREADED ¾” SOLENOID)
8 STEAM OUTLET
9 CABLE CLAMP (POWER LEAD)
10 WARNING! HOT SURFACE
11 DO NOT BLOCK VENTS
12 ACCESS OF WATER MAX. 200kPa
13 ACCESS OF SOFTENED WATER MAX. 200kPa

_ Electron c convect on oven _ rev. 0 ________________________MODD. EKF 664 TC – EKF 711 TC – EKF 1064 TC
EKF 1111 TC – EKF 1664 TC – EKF 2011 TC
_________________________________________________________________________________________ page 11 _
Installat on and connect on draw ngs
Installat on and connect on draw ngsInstallat on and connect on draw ngs
Installat on and connect on draw ngs
MODELS
MODELSMODELS
MODELS KF 1064 TC
KF 1064 TC KF 1064 TC
KF 1064 TC –
––
– KF 1111 TC
KF 1111 TC KF 1111 TC
KF 1111 TC
F g.
F g. F g.
F g. 1 (D mens ons are g ven n mm)
1 (D mens ons are g ven n mm)1 (D mens ons are g ven n mm)
1 (D mens ons are g ven n mm)
1 USB PORT
3 SOCKET TO CONNECT THE SENSOR TO THE CORE
4 WATER OUTLET (DN 30 PIPE)
5 WASHING WATER INLET
6 WATER INLET (THREADED ¾” SOLENOID)
8 STEAM OUTLET
9 CABLE CLAMP (POWER LEAD)
10 WARNING! HOT SURFACE
11 DO NOT BLOCK VENTS
12 ACCESS OF WATER MAX. 200kPa
13 ACCESS OF SOFTENED WATER MAX. 200kPa

__ TECNOEKA Srl ____________________________________________________ operat ng and nstruct on manual _
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Installat on and connect on draw ngs
Installat on and connect on draw ngsInstallat on and connect on draw ngs
Installat on and connect on draw ngs
MODELS
MODELSMODELS
MODELS KF 1664 TC
KF 1664 TC KF 1664 TC
KF 1664 TC –
––
– KF 2011 TC
KF 2011 TC KF 2011 TC
KF 2011 TC
F g.
F g. F g.
F g. 1 (D mens ons are g ven n mm)
1 (D mens ons are g ven n mm)1 (D mens ons are g ven n mm)
1 (D mens ons are g ven n mm)
WASHING
WATER INLET

_ Electron c convect on oven _ rev. 0 ________________________MODD. EKF 664 TC – EKF 711 TC – EKF 1064 TC
EKF 1111 TC – EKF 1664 TC – EKF 2011 TC
_________________________________________________________________________________________ page 13 _
3.8 Connect ng the power cord
3.8 Connect ng the power cord3.8 Connect ng the power cord
3.8 Connect ng the power cord (MODELS EKF 664 TC – EKF 711 TC – EKF 1064 TC – EKF 1111 TC )
For access to the term nal block, s mply remove the appl ance's left s de panel. Loosen the cable
clamp located on the back of the appl ance (at the bottom) (see F g.1) and feed the cord
through unt l t s close to the term nal block. Prepare the w res for connect on to the term nal
block so that once they are nserted, the earth w re w ll be the last to separate from ts term nal
f the cord s pulled by m stake.
Connect the 3 l ne
l nel ne
l ne w res (L1, L2, L3)
(L1, L2, L3) (L1, L2, L3)
(L1, L2, L3) to the term nals marked "1" (brown w re), "2" (black w
"1" (brown w re), "2" (black w"1" (brown w re), "2" (black w
"1" (brown w re), "2" (black w re)
re) re)
re)
and "3" (grey w re)
and "3" (grey w re)and "3" (grey w re)
and "3" (grey w re), the neutral
neutral neutral
neutral w re (blue)
(blue)(blue)
(blue) to the term nal marked "4" or "5"
"4" or "5""4" or "5"
"4" or "5" and the earth
earth earth
earth
w re (yellow/green)
(yellow/green) (yellow/green)
(yellow/green) to the term nal marked w th the symbol accord ng to the follow ng
layout:
400 V 3N~
400 V 3N~400 V 3N~
400 V 3N~
L1 L2 L3 N
1 2 3 4 5
T ghten the cable clamp located on the back of the appl ance (at the bottom) and ref t the left
s de panel. The cord must meet the spec f cat ons g ven n the "Techn cal spec f cat ons" table
(sect on 2.2). The appl ance must be connected to an earth ng system, wh ch must be duly
checked to ensure t s n proper work ng order accord ng to current code.
Th s connect on must be made between d fferent appl ances by us ng the appropr ate term nal
marked w th the symbol . The earth w re must have a cross-sect onal area of at least 2.5mm².
The earth term nal s located on the rear of the appl ance.
3.8 Connect ng the power cord
3.8 Connect ng the power cord3.8 Connect ng the power cord
3.8 Connect ng the power cord (MODELS
(MODELS(MODELS
(MODELS EKF 1664 TC – EKF 2011 TC)
For access to the term nal block, s mply remove the appl ance's back panel. Loosen the cable
clamp located on the back of the appl ance (at the bottom) (see F g.1) and feed the cord
through unt l t s close to the term nal block. Prepare the w res for connect on to the term nal
block so that once they are nserted, the earth w re w ll be the last to separate from ts term nal
f the cord s pulled by m stake.
Connect the 3 l ne
l nel ne
l ne w res (L1, L2, L3)
(L1, L2, L3) (L1, L2, L3)
(L1, L2, L3) to the term nals marked "1" (brown w re), "2" (black w re)
"1" (brown w re), "2" (black w re) "1" (brown w re), "2" (black w re)
"1" (brown w re), "2" (black w re)
and "3" (grey w re)
and "3" (grey w re)and "3" (grey w re)
and "3" (grey w re), the neutral
neutral neutral
neutral w re (blue)
(blue)(blue)
(blue) to the term nal marked "4", "5"
"4", "5""4", "5"
"4", "5" and "6"
and "6" and "6"
and "6" and the
earth
earth earth
earth w re (yellow/green)
(yellow/green) (yellow/green)
(yellow/green) to the term nal marked w th the symbol accord ng to the follow ng
layout:
400 V 3N~
400 V 3N~400 V 3N~
400 V 3N~
L1 L2 L3 N
1 2 3 4 5 6
T ghten the cable clamp located on the back of the appl ance (at the bottom) and ref t the back
panel. The cord must meet the spec f cat ons g ven n the "Techn cal spec f cat ons" table
(sect on 2.2). The appl ance must be connected to an earth ng system, wh ch must be duly
checked to ensure t s n proper work ng order accord ng to current code.
Th s connect on must be made between d fferent appl ances by us ng the appropr ate term nal
marked w th the symbol . The earth w re must have a cross-sect onal area of at least 2.5mm².
The earth term nal s located on the rear of the appl ance.

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3.9 Connect on to water ma ns (steam generat on c rcu t)
3.9 Connect on to water ma ns (steam generat on c rcu t)3.9 Connect on to water ma ns (steam generat on c rcu t)
3.9 Connect on to water ma ns (steam generat on c rcu t)
The appl ance must be fed w th softened dr nk ng water
softened dr nk ng watersoftened dr nk ng water
softened dr nk ng water, w th a hardness value n the range
from 0.5°fH to 3°fH and at a max mum temperature of 30°C.
Us ng a water softener s compulsory
compulsorycompulsory
compulsory to reduce the format on of l mescale n the cook ng
chamber (oven cav ty).
Water pressure must be n the range from 100 to 200 kPa (1.0-2.0 bar). If the ma ns pressure s
h gher than 2.0 bar, nstall a pressure reducer upl ne from the appl ance. If the value s less than
1.0 bar, use a pump to boost pressure.
The appl ance comes w th a hose (1.5 metres) w th 3/4" threaded female f tt ngs and relevant
seals. Old seals must not be reused.
Connect the appl ance to the water ma ns by means of the 3/4" threaded soleno d valve on the
rear of the appl ance (at the bottom) (see F g.1), f tt ng a mechan cal f lter and an on/off valve
between the appl ance and ma ns (before you connect the f lter, allow a certa n quant ty of
water to flow out n order to flush any waste from the p pe).
NB DAMAGE AS A RESULT OF LIMESCALE OR OTHER CHEMICALS IN THE WATER IS NOT COVERED BY THE
NB DAMAGE AS A RESULT OF LIMESCALE OR OTHER CHEMICALS IN THE WATER IS NOT COVERED BY THE NB DAMAGE AS A RESULT OF LIMESCALE OR OTHER CHEMICALS IN THE WATER IS NOT COVERED BY THE
NB DAMAGE AS A RESULT OF LIMESCALE OR OTHER CHEMICALS IN THE WATER IS NOT COVERED BY THE
WARRANTY
WARRANTYWARRANTY
WARRANTY
3.10 Water dra nage
3.10 Water dra nage3.10 Water dra nage
3.10 Water dra nage
A dra n p pe (see F g. 1) comes out from the rear of the appl ance, to dra n the oven cav ty. Th s
p pe must be connected up to a p pe made to res st steam temperatures (90°C-100°C) w th an
nternal d ameter of 30 mm (DN 30). To prevent chok ng, t s best to use a r g d p pe and make
sure there are no "elbow" bends anywhere along the dra n l ne.
Furthermore, the dra n l ne must slope down (m n mum slope 5%) along ts full length (the
length n quest on s from the appl ance's dra n p pe to the dra n po nt and must not exceed 2
metres). The dra n l ne must run nto an open floor dra n (F g.2). In add t on, there must be a
free a r gap of at least 25 mm (d stance between the dra n l ne com ng from the appl ance and
the funnel on the dra n standp pe). Whatever the case, n order to comply w th current hyg ene
standards, the l ne connected to the appl ance's dra n p pe must not come nto d rect contact
w th the dra n po nt. It s adv sable to nclude a su table trap n the l ne connect ng the
appl ance's dra n outlet to the grey water waste system, thus stopp ng the steam com ng back
out of the dra n.
FIG. 2
FIG. 2FIG. 2
FIG. 2 FIG.
FIG. FIG.
FIG. 3
33
3

_ Electron c convect on oven _ rev. 0 ________________________MODD. EKF 664 TC – EKF 711 TC – EKF 1064 TC
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_________________________________________________________________________________________ page 15 _
3.11
3.113.11
3.11 Thermal overload safety dev ces
Thermal overload safety dev ces Thermal overload safety dev ces
Thermal overload safety dev ces
The appl ance has a manually reset safety thermostat to protect aga nst hazardous over-
temperatures that could bu ld up acc dentally ns de the appl ance. If tr pped, the dev ce cuts off
power to the appl ance.
3.12
3.12 3.12
3.12 Electron c c rcu t protect on
Electron c c rcu t protect on Electron c c rcu t protect on
Electron c c rcu t protect on
The electron c c rcu t housed n the electr cal enclosure s fuse protected.
3.13 D spos ng of the appl ance
3.13 D spos ng of the appl ance3.13 D spos ng of the appl ance
3.13 D spos ng of the appl ance
The appl ance s made from recyclable raw mater als and does not conta n substances that are
tox c or hazardous for people or the env ronment. D spose of the appl ance, as well as ts
packag ng, n str ct compl ance w th the relevant regulat ons n force n the place where t s
nstalled. The appl ance's var ous component mater als must be sorted nto l ke mater als and
d sposed of through relevant collect on and recycl ng centres. Whatever the case, d spose of
waste n an env ronmentally respons ble way.
4.
4. 4.
4. Instruct ons for the user
Instruct ons for the userInstruct ons for the user
Instruct ons for the user
4.1 General nformat on
4.1 General nformat on4.1 General nformat on
4.1 General nformat on
-Use the appl ance w th a room temperature n the range from +5°C to +25°C.
-The temperature of the appl ance's outer surfaces can exceed 60°C so only touch the
controls. Burn hazard!
- When us ng the appl ance for the f rst t me, we adv se runn ng t w thout a load for 40/50
m nutes at a temperature of 220/230°C. Th s has the effect of el m nat ng unpleasant smells
that may be g ven off by the thermal nsulat on and o l res dues left over from the
manufactur ng process.
-Do not leave the oven unattended dur ng operat on.
-Th s appl ance must be used only for the purpose for wh ch t was spec f cally des gned, .e.
for oven cook ng food; any other use shall be deemed mproper.
- The appl ance can be used for bak ng pastr es, baked goods and del catessen products: both
fresh and frozen; for reheat ng/thaw ng ch lled and frozen foods; and for steam ng meats,
f sh and vegetables.
-Do not use the oven to cook food conta n ng read ly flammable substances, such as alcohol-
based food, as th s could generate spontaneous combust on and hence result n f res and
explos ons n the oven cav ty.
-When plac ng food n the cav ty, leave at least 40 mm between one pan and the next so as
not to overly mpede a r c rculat on.
-Do not use pans w th h gher than necessary s des: s des const tute barr ers that prevent the
c rculat on of hot a r.
-Preheat the oven before each cook ng sess on for max mum performance.
-For ult mate cook ng un form ty, d str bute the food evenly n each nd v dual pan, tak ng
nto account the tem's s ze, layers or th ckness.
-Do not salt foods ns de the oven cav ty.
-To check the progress of the cook ng cycle, use the oven cav ty's nternal l ght ng: do not
open the door unnecessar ly as th s results n wasted energy and longer cook ng t mes.

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WARNING
To stop food bo l ng over, do not use conta ners f lled w th l qu ds, or w th food that l quef es
when heated, unless they have more than enough capac ty to conta n the l qu d w th n.
4.1.1 Res dual r sks
4.1.1 Res dual r sks4.1.1 Res dual r sks
4.1.1 Res dual r sks
After a cook ng sess on, open the door carefully to avo d heat rush ng out, wh ch could result n
scald ng.
Wh le the oven s n operat on, be careful around the areas of ts outer surfaces that get hot
(marked on the appl ance).
The counter or stand the appl ance s ts on must be able to take the we ght of the un t and
accommodate t correctly.
The appl ance conta ns electr cal parts and must never be washed w th a jet of water or steam.
The appl ance s electr cally connected: before perform ng any k nd of clean ng on the
appl ance, cut the power.
To prevent the appl ance be ng hooked up ncorrectly, the relevant electr cal and water
connect ons are marked by su table dent f cat on plates.
Trolley
TrolleyTrolley
Trolley-
--
-mounted model
mounted modelmounted model
mounted model (For MODELS EKF 1664 TC – EKF 2011 TC only)
There s a m crosw tch located at the base of the oven to check that the lower port on of the
oven s closed.
The oven can be turned on only f the trolley s detected ns de the oven or, f there s no trolley,
f the door clos ng panel s fastened.
WARNING
When remov ng the pan trolley from the oven, bear n m nd that t can get hot and you w ll
therefore need to wear su table protect ve heat-res stant gear to handle t safely.
You must make sure the pan trolley can be moved eas ly and that there are no obstacles of any
k nd l kely to nterfere w th the job of mov ng t n and out of the oven: knocks can cause hot
l qu ds or food to sp ll out, SCALDING HAZARD!

_ Electron c convect on oven _ rev. 0 ________________________MODD. EKF 664 TC – EKF 711 TC – EKF 1064 TC
EKF 1111 TC – EKF 1664 TC – EKF 2011 TC
_________________________________________________________________________________________ page 17 _
4.2 Control panel
4.2 Control panel4.2 Control panel
4.2 Control panel
LCD DISPLAY
INCREASE PARAMETER VALUE
DECREASE PARAMETER VALUE
CONFIRM PARAMETER VALUE
SELECT STEP/PARAMETER
SET FAN SPEED
SET "PREHEAT"
GENERAL SETTINGS MENU
PROGRAMMING
ACCESSORIES
RECIPE CATALOGUE
START/STOP

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4.3 Touch control
4.3 Touch control4.3 Touch control
4.3 Touch control mode
mode mode
mode
The TOUCH
TOUCH TOUCH
TOUCH control s operated by touch ng the screen-pr nted keypad w th your f nger (use
f ngers only; do not use utens ls, such as kn ves or forks, or objects of any k nd).
All the oven's funct ons are act vated by touch control. To make us ng the control panel even
eas er, only the keys that can actually be act vated are l t.
4.3.1 Sw tch ng on/off
4.3.1 Sw tch ng on/off4.3.1 Sw tch ng on/off
4.3.1 Sw tch ng on/off
Hold your f nger on the "START/STOP"
"START/STOP" "START/STOP"
"START/STOP" key for a few seconds and the "EKA"
"EKA" "EKA"
"EKA" logo w ll
come up on screen w th the DATE/TIME
DATE/TIMEDATE/TIME
DATE/TIME.
After 5", the screen fades out and the oven automat cally sw tches to cook ng cycle
programm ng mode: the "TIME"
"TIME""TIME"
"TIME" parameter screen appears.
If no key s act vated for 10 m nutes, the Touch control sw tches to STANDBY and only the
"START/STOP"
"START/STOP""START/STOP"
"START/STOP" key stays l t on the control panel.
To react vate Touch control, s mply hold your f nger on the "START/STOP"
"START/STOP""START/STOP"
"START/STOP" key for a few
seconds. To act vate STANDBY mode, hold your f nger on the "START/STOP"
"START/STOP""START/STOP"
"START/STOP" key for a
few seconds.
4.3.2 M
4.3.2 M4.3.2 M
4.3.2 M anual mode
anual modeanual mode
anual mode
4.3.2.1 General nformat on
4.3.2.1 General nformat on4.3.2.1 General nformat on
4.3.2.1 General nformat on
You can program the cook ng cycle v a the PARAMETER SCREEN (d splays the value of each
nd v dual parameter of the cook ng cycle) or us ng the SUMMARY SCREEN (d splays all cook ng
cycle parameter values at the same t me).
The PARAMETER SCREEN comes up automat cally only the f rst t me the cook ng cycle s set,
after the oven s sw tched on for the f rst t me. In th s case, you must conf rm the set parameter
values us ng the "SELECT"
"SELECT" "SELECT"
"SELECT" key.

_ Electron c convect on oven _ rev. 0 ________________________MODD. EKF 664 TC – EKF 711 TC – EKF 1064 TC
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_________________________________________________________________________________________ page 19 _
On the SUMMARY SCREEN, you also have the opt on of select ng the parameter to be d splayed
nd v dually. Choose the parameter to be d splayed by us ng the "STEP"
"STEP" "STEP"
"STEP" key, then touch the
"SELECT"
SELECT"SELECT"
SELECT" key and the PARAMETER SCREEN w ll appear.
On both the SUMMARY SCREEN and PARAMETER SCREEN, the value set s conf rmed
automat cally after 5".
If the SCREEN TURNS RED, t means WARNING
WARNINGWARNING
WARNING when the value of a parameter requ red for the
step to be act vated has not been set wh le programm ng a step of the cook ng cycle (
symbol by the number of the step w th the m ss ng operat ng parameter).
If the SCREEN TURNS RED, t means ALARM
ALARMALARM
ALARM when trouble s encountered wh le the oven s
operat ng prevent ng the cook ng cycle from cont nu ng (the type of trouble s descr bed and
represented by a symbol).
See the relevant sect on for the var ous types of alarm.
4.3.2.2 Select ng cook ng parameters
4.3.2.2 Select ng cook ng parameters4.3.2.2 Select ng cook ng parameters
4.3.2.2 Select ng cook ng parameters
For each step (up to 9 steps) of the cook ng cycle, the follow ng parameters can be set:
1. Cook ng t me
2. Cav ty temperature
3. Core temperature
4. Delta T
5. Hum d ty/steam funct on percentage (%)
To conf rm the parameter set and advance to the next sett ng, touch the "SELECT"
"SELECT" "SELECT"
"SELECT" key.
A rflow speed ns de the cook ng cav ty can be ed ted (3 ava lable speeds) us ng the key.
NB A complete cook ng cycle does not necessar ly have to nclude all 9 ava lable steps;
consequently, you have the cho ce of sett ng only the steps you want w thout any
detr mental effect on the oven's operat on.

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4.3.2.3 Sett ng cook ng t me or core temperature
4.3.2.3 Sett ng cook ng t me or core temperature4.3.2.3 Sett ng cook ng t me or core temperature
4.3.2.3 Sett ng cook ng t me or core temperature
Each cook ng step s controlled by the cook ng t me parameter or by the core temperature
parameter.
T me and core temperature parameters are mutually exclus ve: f the core temperature
parameter value s set, the t me parameter value s cancelled automat cally, even f t was set
before.
Warn ng: sett ng cook ng t mes that are too short or core temperatures that are too low
compared to the correct values can result n ncomplete cook ng.
Sett ng cook ng t mes that are too long or core temperatures that are too h gh
compared to the correct values can result n excess vely dry cook ng, w th the r sk
of the surface of the food be ng burnt.
4.3.3 Sett ng parameters
4.3.3 Sett ng parameters4.3.3 Sett ng parameters
4.3.3 Sett ng parameters
4.3.3.1 Cook ng TIME sett ng (PARAMETER SCREEN)
4.3.3.1 Cook ng TIME sett ng (PARAMETER SCREEN)4.3.3.1 Cook ng TIME sett ng (PARAMETER SCREEN)
4.3.3.1 Cook ng TIME sett ng (PARAMETER SCREEN)
Us ng the "STEP"
"STEP" "STEP"
"STEP" key, you can set:
1. TIME
2. PAUSE
3. HOLD
1. TIME
The parameter can be set n the range from 0h 01' to 9h 59'. When us ng the cook ng
cycle n MANUAL mode, you can also set an "INF" (INFINITE) t me n STEP 1: the oven
w ll cont nue to operate unt l you sw tch t off.
2. PAUSE
Th s opt on can be set for a t me n the range from 0h 01' to 23h 59'.
Insert ng the PAUSE n STEP 1 allows you to ntroduce a "DELAYED START" to the
cook ng cycle, wh ch s useful when deal ng w th products that have to be allowed to
prove before be ng baked.
Insert ng the PAUSE after STEP 1 allows you to l m t the "thermal pressure" on the
product.