U-Line 2224BEV User manual

USER GUIDE
SAFETY •INSTALLATION & INTEGRATION •OPERATING INSTRUCTIONS •MAINTENANCE •SERVICE
2000 Series •2224BEV •24" Beverage Center
RIGHT PRODUCT. RIGHT PLACE. RIGHT TEMPERATURE. SINCE 1962.

USER GUIDE
Environmental Requirements 1
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Environmental Requirements
This model is intended for indoor/interior applications only
and is not to be used in installations that are open/
exposed to natural elements.
This unit is designed to operate between 50°F (10°C) and
100°F (38°C). Higher ambient temperatures may reduce
the unit’s ability to reach low temperatures and/or reduce
ice production on applicable models.
For best performance, keep the unit out of direct sunlight
and away from heat generating equipment.
In climates where high humidity and dew points are
present, condensation may appear on outside surfaces.
This is considered normal. The condensation will
evaporate when the humidity drops.
CAUTION
!
Damages caused by ambient temperatures of
40°F (4°C) or below are not covered by the
warranty.

USER GUIDE
Electrical 1
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Electrical
WARNING
!
SHOCK HAZARD — Electrical Grounding
Required. Never attempt to repair or perform
maintenance on the unit until the electricity has
been disconnected.
Never remove the round grounding prong from
the plug and never use a two-prong grounding
adapter.
Altering, cutting or removing power cord,
removing power plug, or direct wiring can cause
serious injury, fire, loss of property and/or life,
and will void the warranty.
Never use an extension cord to connect power to
the unit.
Always keep your working area dry.
NOTICE
Electrical installation must observe all state and
local codes. This unit requires connection to a
grounded (three-prong), polarized receptacle
that has been placed by a qualified electrician.
The unit requires a grounded and polarized 115 VAC,
60 Hz, 15A power supply (normal household current). An
individual, properly grounded branch circuit or circuit
breaker is recommended. A GFCI (ground fault circuit
interrupter) is usually not required for fixed location
appliances and is not recommended for your unit because
it could be prone to nuisance tripping. However, be sure
to consult your local codes.
See CUTOUT DIMENSIONS for recommended receptacle
location.

USER GUIDE
Cutout Dimensions 1
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Cutout Dimensions
PREPARE SITE
Your U-Line product has been designed exclusively for a
built-in installation. When built-in, your unit does not
require additional air space for top, sides, or rear.
However, the front grille (plinth strip/base fascia) must
NOT be obstructed.
CAUTION
!
Unit can NOT be installed behind a closed cabinet
door.
U-Line products are designed and manufactured
to be installed in the specified cutout openings
shown, and variance to the floors or cabinetry
must be accounted for in your installation.
CUTOUT DIMENSIONS
Metric measurements rounded and optimized.
4"
(102 mm)
7"
(178 mm)
33-7/8"
(860 mm)
to
34-7/8"
(886 mm)
23-3/4"
(605 mm)
Preferred location
for electrical outlet
is in adjacent
cabinet.
24"
(610 mm)
5/8"
(16 mm)

USER GUIDE
Product Dimensions 1
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Product Dimensions
3-5/8" to 4-5/8"
(92 mm to 118 mm)
33-11/16" to 34-11/16"
(856 to 881 mm)
23-5/8" (600 mm)
Not Including Handle
23-7/16" (590 mm)*