Wolf ICBTM15TFS User manual

GUÍA DE USO Y MANTENIMIENTO
GUIDE D’UTILISATION ET D’ENTRETIEN
GUIDA ALL’USO E ALLA MANUTENZIONE
BEDIENUNGS-UND PFLEGEANLEITUNG
GIDS VOOR GEBRUIK EN ONDERHOUD
TEPPANYAKI MODULE
USE AND CARE GUIDE

2 | English
Contents
2Safety Precautions
6Teppanyaki Module Features
6Teppanyaki Module Operation
9Care Recommendations
10 Troubleshooting
11 Wolf Warranty
TEPPANYAKI MODULE
Customer Care
The model and serial number are listed on the product rating
plate. Refer to page 6 for rating plate location. For warranty
purposes, you will also need the date of installation and
name of your authorized Wolf dealer. Record this informa-
tion below for future reference.
SERVICE INFORMATION
Model Number
Serial Number
Date of Installation
Certied Service Name
Certied Service Number
Authorized Dealer
Dealer Number
Important Note
To ensure this product is installed and operated as safely
and efciently as possible, take note of the following types
of highlighted information throughout this guide:
IMPORTANT NOTE highlights information that is especially
important.
CAUTION indicates a situation where minor injury or product
damage may occur if instructions are not followed.
WARNING states a hazard that may cause serious injury or
death if precautions are not followed.
SAFETY PRECAUTIONS
IMPORTANT INSTRUCTIONS
WARNING
This appliance can be used by children aged from 8 years
and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if
they have been given supervision or instruction concerning
use of the appliance in a safe way and understand the haz-
ards involved. Children shall not play with the appliance.
Cleaning and user maintenance shall not be made by chil-
dren without supervision.

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GENERAL SAFETY PRECAUTIONS
•This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental capabilities,
or lack of experience and knowledge, unless they have been
given supervision or instruction concerning use of the appli-
ance by a person responsible for their safety.
•Any spillage should be removed from the cover before opening.
The surface of the teppanyaki should be allowed to cool before
using the cover.
•The appliance must not be operated in conjunction with an
external timer or remote control system.
SAFETY PRECAUTIONS
IMPORTANT INSTRUCTIONS
IMPORTANT NOTE: Read all safety instructions before using this
appliance.
•Read this guide carefully before using this appliance to reduce
risk of re, electric shock or injury.
•Ensure proper installation and servicing. This appliance must
be properly installed and grounded by a qualied technician.
Have the installer show you the location of the circuit breaker
or fuse so that you know where to turn off power.
•Warranty service must be performed by Wolf factory certied
service.
•Before performing any service, disconnect the power supply to
the cooktop by switching off the circuit breaker or removing the
fuse.
IMPORTANT NOTE: Performance may be compromised if the
electrical supply is less than 240 volts.

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GENERAL SAFETY PRECAUTIONS
•Wear proper apparel. Never let loose clothing or other am-
mable materials come in contact with the surface while in
operation. Fabric may ignite and result in personal injury.
•Do not leave children alone or unattended in the area where the
cooktop is in use. Never allow children to sit or stand on the
appliance. Do not let children play with the cooktop.
•Do not store items of interest to children above or at the back
of the cooktop, as they could climb on the appliance to reach
items and be injured.
•Do not repair or replace any part of the appliance unless it is
specically recommended in literature you received. All service
should be referred to Wolf factory certied service.
IMPORTANT INSTRUCTIONS
WARNING
To reduce the risk of re, do not store items on the cooking
surface.
CAUTION
The cooking process must be supervised. A short term
cooking process must be supervised continuously.
WARNING
Unattended cooking on the teppanyaki with fat or oil can be
dangerous and may result in re.
SAFETY PRECAUTIONS

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IMPORTANT INSTRUCTIONS
GENERAL SAFETY PRECAUTIONS
•Do not use water on grease res. Smother the ame or use a
dry chemical or foam-type extinguisher.
•If the surface is cracked or there is damage to the cooking sur-
face or glass, the appliance must be switched off and discon-
nected from the electricity supply in order to avoid a possible
electric shock.
•During use, the appliance and its exposed parts become hot.
Please be careful to avoid the exposed parts of the heating
elements.
•Never use a steam cleaner to clean control panel glass.
•Objects made of metal, e.g. knives, forks, spoons, covers or
aluminium foil, should not be used on the unit as they can
become hot or damage the cooking surface.
•After use, switch the unit off using the controls and do not rely
on the auto shut off timer.
•The appliance must not be operated in conjunction with an
external timer or remote control system.
•Leaving fat or oil unattended on the unit can be dangerous
and can lead to res. NEVER try to extinguish a re with water.
Instead, switch the appliance off and then carefully cover the
ames with an object such as a cover or a re blanket.
•Never leave objects on the hob as they pose a re hazard.
SAVE THESE INSTRUCTIONS
SAFETY PRECAUTIONS

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Teppanyaki Operation
CONTROL PANEL
The control panel features illuminated touch controls.
A power level indicator for front and rear heating elements
displays the heat setting from low to high. Refer to the
illustration below.
Indicators on the control panel will illuminate to indicate
specic operation. Refer to the chart below.
CONTROL PANEL INDICATOR
Element(s) On
Control Panel Locked
On/Off
Low
High
Bridge Activation
Timer Set
Hot Surface
CONTROL PANEL LOCK
The control panel lock feature prevents unwanted operation.
Touch and hold for three seconds to lock and unlock the
control panel. will illuminate when the control panel is
locked.
The control panel will automatically lock after 10 minutes
of inactivity. This automatic lock feature can be disabled
through the extended options menu. Refer to page 8.
When the unit is powered up for the rst time and after
a power outage, the unit will default to lock mode.
Getting Started
Before you start cooking, please take some time to read this
use and care guide. It will be to your benet to familiarize
yourself with the safety practices, features, operation and
care recommendations of your Wolf teppanyaki module.
To ensure all residual oil from the manufacturing process
has been removed, heat the unit on for approximately
10 minutes. A small amount of smoke and odor is normal.
Clean the unit thoroughly with hot water and a mild deter-
gent prior to use. Rinse and dry with a soft cloth. Refer to
care recommendations on page 9.
Control panel.
TEPPANYAKI MODULE
Teppanyaki Module Features
FEATURES
1Product Rating Plate (bottom of unit)
2Control Panel
3Control Panel Lock
4Timer Display
5Iron Griddle Surface
6Dual Heating Elements
Teppanyaki module.
3
5
4
26
1
TEPPANYAKI MODULE OPERATION

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TEPPANYAKI MODULE OPERATION
Teppanyaki Operation
POWER LEVEL
When the heating element is activated, the power level indi-
cator will illuminate indicating the level of heat. The lowest
heat is represented by the small ame, varying levels of heat
by additional indicators, and the highest heat by all indica-
tors including the large ame. Refer to the chart below.
SETTING POWER LEVEL USES
Low 1–3 indicators Keep food warm
Medium 4–5 indicators Fruits and vegetables
Medium High 6-7 indicators Fish, seafood, chicken,
burgers, sausage and grilled
cheese
High 8–10 indicators Diced meats and steaks
POWER LEVEL INDICATOR
Setting controls:
1To activate a heating element, touch for the desired
element (front or rear) on the control panel. The power
level indicator will ash and all indicators for that element
will ash. Refer to the illustration below.
2To complete the activation, touch for highest heat,
for lowest heat, or touch the desired preset power
level indicator.
3To change the heat setting while the element is on, touch
or slide to the desired preset power level.
4To turn the element off, touch .
POWER LEVEL
INDICATOR
Power level indicator.
2-ZONE COOKING
The unit has two cooking zones that can be set indepen-
dently. To set zones independently, verify bridge is not
activated, then adjust the front and rear zones.
SINGLE-ZONE | BRIDGE COOKING
A single cooking zone may be activated, or touch to set
both cooking zones to the same temperature. This provides
a larger cooking surface at a consistent temperature.
Setting controls:
1Touch for the front cooking zone.
2Set desired temperature of the front zone.
3Touch to activate the rear zone at the same tempera-
ture as the front. When bridge is activated, will illumi-
nate on the control panel. To change the temperature
when bridge is activated, touch either zone.
4To return to 2-zone cooking, touch and adjust the
temperature for each zone independently.
PREHEAT
Preheat for approximately 10 minutes before adding food.
Food is cooked directly on the surface.
BRIDGE
Bridge activation.

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TEPPANYAKI MODULE OPERATION
HOT SURFACE INDICATOR
will illuminate on the control panel and will remain on
until the unit has cooled. It may remain illuminated even
when the unit is off.
ALL OFF
When one or both heating elements are on, will illumi-
nate on the control panel. To turn both elements off at the
same time, touch .
AUTO SHUT-OFF
The unit will automatically shut off after a period of time
based on temperature setting. For temperatures at or below
power level 3, the auto shut-off time is 2 hours. For temper-
atures above power level 3, the auto shut-off time is 1 hour.
Teppanyaki Operation
TIMER
The timer can be set in one-minute increments up to 99
minutes. Once a time is set, will illuminate on the control
panel and the countdown is visible on the timer display.
Refer to the illustration below. The timer is independent from
unit operation.
Setting timer:
1Touch .
2Touch and hold + or – until the desired time is shown
on the timer display. Timer will begin to countdown in
minutes.
3Timer will chime with one minute remaining and com-
plete the countdown in seconds.
4When complete, timer will chime and continue to chime
until is touched.
TIMER
Timer control.
EXTENDED OPTIONS
The extended options feature allows the user to set prefer-
ences for volume, tone and control panel lock.
Setting adjustment:
1While unit is off and unlocked, touch and hold for
ve seconds.
2Power level 1 on the rear element control will be dis-
played and ‘VO’ will appear on the timer display.
Touch or to adjust volume.
3Touch + on the timer control to adjust tone. Power level
2 on the rear element control will be displayed and ‘Fr’
will appear on the timer display.
Touch or to adjust tone.
4Touch + on the timer control to adjust automatic control
panel lock. Power level 3 on the rear element control will
be displayed and ‘Lo’ will appear on the timer display.
Touch or to turn automatic lock feature off or on
respectively.
5Touch at any time while in extended options to con-
rm settings and return cooktop to idle.

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Care Recommendations
CLEANING
Stainless steel trim Use a nonabrasive stainless steel cleaner and apply with a soft lint-free cloth. To bring out the natural luster,
lightly wipe surface with a water-dampened microber cloth followed by a dry polishing chamois. Always
follow the grain of stainless steel.
Control panel Use a spray degreaser to remove ngerprints and food soil. Spray on a cloth before wiping panel.
IMPORTANT NOTE: Do not spray cleaners directly on the control panel.
Stainless steel cooking
surface
Clean after each use. Since food comes in direct contact with the surface, only food-safe cleaners should be
used. Consult the label prior to use. Commercial stainless steel cleaners should never be used. If the surface
has been seasoned, care should be taken to avoid removing the seasoning. After cleaning, dry the surface
using a soft cloth to prevent water or lime scale staining.
To clean while warm: Caution should be used to prevent burns. Pour approximately 60 ml water onto the
surface. Use a light abrasive scrub pad with handle to gently remove food build up from the surface. Use a
clean towel under a handled utensil to remove dissolved food debris and liquid from the surface. Repeat as
necessary to clean the surface completely. Wipe with a clean soft towel to dry.
To clean once cooled: Remove large debris using a stiff plastic spatula. To avoid scratching the surface, do
not use a metal utensil. Apply a small amount of water or food-safe cleaner to the surface. Use a light abrasive
scrub pad to clean the surface. Use a clean towel to remove dissolved food debris and liquid from the surface.
Repeat as necessary to clean the surface completely. Wipe with a clean soft towel to dry.
CARE RECOMMENDATIONS
Seasoning
The cooking surface will become seasoned with normal use.
If desired, the cooking surface can be seasoned with peanut
or vegetable oil.
To “season” the surface:
1Turn unit on to and allow the surface to heat for 15
minutes.
2Turn unit off by touching and immediately apply
30 ml of oil to the surface.
3Add 30 g of course sea salt and rub with oil into the sur-
face using a folded paper towel or cloth under a handled
utensil.
4Wipe salt and excess oil off and allow the surface to cool
completely.
5Repeat as desired to increase the non-stick properties of
the surface.

10 | English
TROUBLESHOOTING
SERVICE
•Maintain the quality built into your product by contacting
Wolf factory certied service.
•When contacting service, you will need the model and
serial number of your product. Both numbers are listed
on the product rating plate. Refer to page 6 for rating
plate location.
•For warranty purposes, you will also need the date of
installation and name of your authorized Wolf dealer. This
information should be recorded on page 2.
Troubleshooting
OPERATION
Unit does not operate.
•Verify power is on.
•Verify electrical power to the unit and home circuit
breaker is on.
•Unit is in lock mode. Touch and hold for three
seconds to unlock control panel.
Temperature issue.
•Contact Wolf factory certied service.