Wolf E Series User manual

Guía de uso y mantenimiento
Guide d’utilisation et d’entretien
Guida all’uso e alla manutenzione
Bedienungs- und Pflegeanleitung
Gids voor gebruik en onderhoud
使用和维护指南
60 cm E Series Oven
Use and Care Guide

2 | English
Contents
3Safety Precautions
560 cm E Series Oven Features
5Oven Operation
9Care Recommendations
10 Troubleshooting
11 Wolf Warranty
60 cm Series Oven
Customer Care
The model and serial number are listed on the product
rating plate. Refer to page 5 for rating plate location. For
warranty purposes, you will also need the date of installa-
tion and name of your authorized Wolf dealer. Record this
information below for future reference.
If your product ever needs attention, be sure to use a Wolf
Factory Certified Service provider.
SERVICE INFORMATION
Model Number
Serial Number
Date of Installation
Certified Service Name
Certified Service Number
Authorized Dealer
Dealer Number
Important Note
To ensure this product is installed and operated as safely
and eciently as possible, take note of the following types
of highlighted information throughout this guide:
IMPORTANT NOTE highlights information that is especially
important.
CAUTION
Indicates a situation where minor injury or product
damage may occur if instructions are not followed.
WARNING
States a hazard that may cause serious injury or
death if precautions are not followed.

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Safety Precautions
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should
always be followed including the following:
• Read this guide carefully before using this appliance to reduce
risk of fire, electric shock, or injury.
• This appliance must be properly installed and serviced by a
qualified installer or service agency and grounded by a quali-
fied technician.
• Do not touch hot surfaces. Use handles or knobs.
• Close supervision is necessary when any appliance is used by
or near children.
• Children should be supervised to ensure that they do not play
with the appliance.
WARNING
Accessible parts may become hot during use. Young children
should be kept away.
SAFETY PRECAUTIONS
This oven was built to achieve recognized standards in technol-
ogy and safety regulations and is designed for use in the home
for preparing food. It is not intended for use by persons with
reduced physical, sensory or mental capabilities, or lack of expe-
rience and knowledge, unless supervised or unless they have
been given instruction concerning the use of the appliance by a
person responsible for their safety. Proper use is essential to avoid
damage or accidents.
Installation and connection to power supply must be performed
by a qualified electrician in accordance with provided installation
instructions.
Before first use, please perform related duties as outlined in the
‘Prior To Use’ section.
Please retain this guide for future reference. If you sell the appli-
ance or pass it on to a third party, please ensure these instruc-
tions accompany the appliance, together with the instructions
on installation.

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IMPORTANT SAFEGUARDS
• This appliance can be used by children aged from 8 years and
above and persons with reduced physical, sensory or mental
capabilities or lack of experience and knowledge if they have
been given supervision or instruction concerning use of the
appliance in a safe way and understand the hazards involved.
Children shall not play with the appliance. Cleaning and user
maintenance shall not be made by children without supervision.
• Only use the temperature probe recommended for this oven.
• Do not use aluminum foil to line any part of this appliance.
• Be sure the oven cool air intake (located below the door) and
oven exhaust vent (located above the door) are unobstructed
at all times.
• When using the oven pan, position the tapered edge toward
the back of the cavity.
• When using the oven rack, position the extra cross strut toward
the back of the cavity.
WARNING
The appliance and its accessible parts become hot during
use. Care should be taken to avoid touching heating ele-
ments. Children less than 8 years of age shall be kept away
unless continuously supervised.
CAUTION
Before using self-clean, remove any excess spillage as well
as the broiler pan, oven racks, oven rack guides, and any
other utensils.
• During self-clean, surfaces may get hotter than during normal
operation. Children should be kept away during self-clean.
• Do not use harsh abrasive cleaners or sharp metal scrapers to
clean the oven door glass since they can scratch the surface,
which may result in shattering of the glass.
• Never use a steam cleaner to clean the appliance.
• Do not clean oven gasket; rubbing or moving the gasket may
compromise the door seal.
• Incorrect handling and use of accessories could cause
damage. Do not use knives or cutting wheels on the oven pan.
• Do not use appliance for other than intended use.
WARNING
Ensure the appliance is switched o before replacing the
lamp to avoid the possibility of electric shock.
SAVE THESE INSTRUCTIONS
Safety Precautions

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60 cm Series Oven Features Oven Operation
Touchscreen
The touchscreen utilizes touch technology to select cook-
ing modes and other functions. Refer to the illustration
below.
To reposition modes, press and hold the mode on the
display, then move to the desired location.
NOTE: If an existing mode is in the desired location, it must
be moved first.
Getting Started
We know you are eager to start cooking, but before you
do, please take some time to read this use and care guide.
Whether you are an occasional cook or an expert chef, it
will be to your benefit to familiarize yourself with the safety
practices, features, operation, and care recommendations
of your Wolf E Series Oven.
To ensure the best results, review the cooking modes and
special features on page 8.
Prior to Use
Follow the steps below to ensure all residual oil from the
manufacturing process has been removed.
Prior to Use:
1 Clean the oven thoroughly with hot water and a mild
detergent.
2 Rinse and dry with a soft cloth.
3 Turn on ventilation. Some smoke and odor is normal.
4 Select the desired language, date, clock, temperature
units, and initiate the burn-in process. The burn-in
process takes approximately 30 minutes.
Home screen
Extended Options
Touch to access the extended options, then touch the
desired option.
SETTING OPTIONS
Language Select: English, Spanish, French, Italian,
German, Dutch, or Chinese.
Display Lock Lock touchscreen for cleaning.
Display Select brightness and standby screen.
Signals and Tones Select quiet mode, frequencies, touch
pad volume, and feedback tones.
Individual Settings Adjust temperature units.
Assistance Functions Select illumination and preheat tone.
Date and Clock Set date and select 12 hour or 24 hour.
Appliance Information Access product information.
Factory Settings Reset to factory settings.
Service For service only.
Setting Extended Options:
1 With the oven on, touch .
2 Touch the desired setting.
3 Follow the instructions on the display.
60 cm Series Oven Features
FEATURES
1Product Rating Plate
2Touchscreen
3All O Button
4Adjustable Oven Rack
5Adjustable Oven Pan
6Convection Fan
7Temperature Probe Receptacle
8LED Lighting
60 cm Series Oven
6
3
1
4
7
8
5
2

6 | English
Oven Operation
Options
Timed Cook: Set a timed cook or delayed start.
Preheat: Turn preheat on or o (not available on all modes).
Food Probe Temperature: Set food probe temperature.
DELAYED START
Delayed start automatically turns the oven on and o at
specified times. The oven remains idle until the desired
start time and turns o at the desired stop time. If preheat
is required, the preheat time must be accounted for when
determining the cooking duration. The clock must be set
to the correct time to function properly. Use in any cook-
ing mode except Warm.
Setting Controls:
1 Touch the desired mode, then enter the desired
temperature.
2 Touch Options.
3 Touch Timed Cook.
4 Enter the desired stop time and cooking duration,
then touch Set.
5 Touch Ok, then touch Start.
6 The oven turns o automatically when the cook time
is complete.
Auto Program
TIMED COOK
Timed Cook automatically turns the oven o at a specified
time. The oven begins to heat immediately and turns o
at the desired stop time. If preheat is required, the pre-
heat time must be accounted for when determining the
cooking duration. The clock must be set to the correct
time to function properly. Use in any cooking mode except
Gourmet+.
Setting Controls:
1 Touch the desired mode, then enter the desired
temperature.
2 Touch Options.
3 Touch Timed Cook.
4 Enter the desired cooking duration, then touch Set.
5 Touch Ok, then touch Start.
6 The oven turns o automatically when the cook time
is complete.
Cooking Modes
Selecting a Cooking Mode:
1 Select the desired cooking mode.
2 Touch the red box containing the current temperature
set point.
3 Use the number pad to input the desired temperature,
then touch Set. "---" appears for temperature outside of
the temperature range.
4 Touch Start.
FAVORITES
Commonly used cooking modes or foods can be saved for
easy access. Up to 50 favorites can be stored at a time.
Creating a Favorite:
1 Select the desired cooking mode and temperature.
2 Touch .
3 Use the keypad to enter a name.
4 Touch Set.

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TEMPERATURE PROBE
Use only the black temperature probe shipped with this
appliance. Refer to the illustration below. The temperature
probe measures the internal temperature of food while
cooking. It can be used with all cooking modes except
Gourmet+ and Warm. When the temperature probe is
installed, the actual probe temperature will be displayed.
CAUTION
Use only the probe shipped with this oven. Do not
use a probe from any other appliance.
Setting controls:
1 Insert the probe into the thickest area of food.
2 Place food in the oven and insert the connector into
the receptacle. Refer to the illustration below.
3 Select the desired cooking mode.
4 Touch Enter.
5 Use the arrows to select Set Food Probe Temperature.
6 Touch Enter.
7 Use the arrows to select the desired probe temperature.
8 Touch Enter.
The probe set point appears on the display above the icon.
To adjust the probe temperature, select Set Food Probe
Temp, use the arrows to select the desired temperature,
then touch Enter.
CAUTION
The probe and probe receptacle will be very hot.
Handle with care.
Oven Operation
Temperature probe
SABBATH
Setting controls:
1 Touch .
2 Touch Individual Settings.
3 Touch Sabbath Mode.
4 Touch On or O.
When On, Sabbath Mode appears on the display. Select
between Sabbath Bake and Sabbath Bake Humid. The oven
will remain on for up to 78 hours while in Sabbath Mode.
Oven Operation
TIMER
The timer can be set for a maximum of 9 hours and 59
minutes. Once the timer is set, the countdown appears on
the display. The timer is independent from the oven.
Setting Timer:
1 Touch .
2 Touch the user input box.
3 Use the keypad to enter the desired time.
4 Touch Start.
5 Touch Stop to cancel the timer.
To adjust the timer, touch the countdown timer count-
down on the display. Enter the desired time, then touch
Start.
PROBE
RECEPTACLE
Probe receptacle

8 | English
Oven Operation
Cooking Modes
MODE ICON RANGE DESCRIPTION
Convection 30–280°C Evenly cooks and browns food while reducing cook time. Enables multi-
rack cooking.
Convection Humid 30–250°C Oven seals to retain moisture and uses convection. Ideal for quick breads
and casseroles.
Convection Bake 30–280°C The bake element cooks food while the convection fan circulates hot air
to brown and crisp.
Broil* Low, Medium, High Uses broil element to intensely sear and brown food.
Convection Broil 30–280°C Uses broil element and convection to sear, brown, and crisp.
Bake 30–280°C Cooking space is heated by top and bottom elements. Standard operating
mode for cooking and baking on a single rack.
Bake Humid 30–250°C Uses bake and broil elements. Oven seals to retain moisture. For quick
breads and casseroles.
Slow Cook Low, Medium, High Uses the bake element to create slow cooker results. Best when used with
heavy-bottomed cookware.
Gourmet –Provides recommendations for cooking mode and rack position for select
foods. Temperature and cook time are dependent on desired doneness.
Gourmet+ –Optimizes cook time, temperature, and humidity throughout the cooking
cycle to automatically cook select foods.
Slow Roast †Automatically roasts food, optimizing to selected doneness and desired
completion time.
Warm 60–100°C Uses convection to hold food at an ideal serving temperature.
Clean Light, Medium, Heavy For routine oven cleaning.
*Allow to preheat for three minutes. †Probe required. Cook time and temperature adjust automatically to achieve desired doneness.
GOURMET
Use Gourmet and Gourmet+ to prepare any of the foods
listed below, fresh or refrigerated. Select the food and
desired doneness, and the sensor adjusts time, tempera-
ture, and humidity so no baking instructions are required.
FOOD
Baked Dishes and Gratins
Bakery Products
Fish and Seafood
Fruit and Berries
Meat
Poultry
Sides
Vegetables
Setting Gourmet:
1 Touch .
2 Touch the desired food.
3 Follow the instructions on the display.
4 Touch Set.
5 The required mode settings appear on the screen.
Touch Start.
GOURMET+
FOOD
Fresh Appetizers
Braided Bread
Bread
Gratin
Pie
Fresh Pizza
Setting Gourmet+:
1 Touch .
2 Touch the desired food.
3 Follow the instructions on the display.
4 Touch Set.
5 The required mode settings appear on the screen.
Touch Start.

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RACK GUIDE REMOVAL
To remove rack guides, push the top of the rack guide
towards the rear of the oven cavity. Tip the top of the
guide in towards the center of the oven and lift the bottom
posts of the guide out of the positioning holes.
To reinstall, insert the bottom posts into the positioning
holes and tip the rack guide up into position. Gently pull
the guide forward until it engages the top holes. Refer to
the illustration below.
Care Recommendations
OVEN DOOR REMOVAL
The oven door can be removed for a thorough cleaning.
To remove, open the oven door completely. Rotate both
hinge latches forward to the open position. Close the door
to approximately 30° open, then lift up and out. Refer to
the illustrations below.
To reinstall, insert door hinges into the frame openings.
Open the oven door completely and rotate both hinge
latches back to the closed position.
Care RecommendationsOven Operation
Clean
During Clean, the oven is heated to an extremely high
temperature to burn o food soil. Remove the oven rack,
oven pan and rack guides. They will discolor if left in during
Clean.
The duration of the Clean cycle can be adjusted for the
level of cooking residue. For light soil, the duration of the
cleaning cycle is 1.5 hours and 2 hours for heavy soil. The
complete cycle can take up to 5 hours including cool
down.
Setting Clean:
1 Touch Settings.
2 Select Clean and touch Enter.
3 Use the arrows to select the desired level of cleaning,
then touch Enter. The door locks automatically once
the cycle begins.
The unit starts 20 seconds after the last key touch. To
start the mode immediately, use the arrows to select Start
Operation, then touch Enter.
Setting Delayed Start Clean:
1 Touch Settings.
2 Select Clean and touch Enter.
3 Use the arrows to select the desired level of cleaning,
then touch Enter.
4 Select Set End and touch Enter.
5 Use the arrows to select desired switch-o time, then
touch Enter.
To cancel Clean mode at any time, touch O. The oven
door locks and remains locked until the Clean cycle is
complete and the oven temperature has cooled below
300°C.
Oven Rack Position
The oven rack and oven pan can be placed in any of the
four positions labeled on the front face of the oven. Refer
to the illustration below.
RACK
GUIDE
Rack guide removal
Oven rack position
CLOSED
POSITION
Oven door hinge latch Door open 30°

10 | English
TroubleshootingCare Recommendations
SERVICE
• Maintain the quality built into your product by contact-
ing Wolf Factory Certified Service.
• When contacting service, you will need the model and
serial number of your product. Both numbers are listed
on the product rating plate. Refer to page 5 for rating
plate location.
• For warranty purposes, you will also need the date of
installation and name of your authorized Wolf dealer.
This information should be recorded on page 2.
SERVICE (FOR AUSTRALIA ONLY)
• Yearly maintenance is recommended.
• Maintain the quality built into your product by contact-
ing Wolf Factory Certified Service.
• When contacting service, you will need the model and
serial number of your product. Both numbers are listed
on the product rating plate. Refer to page 5 for rating
plate location.
• For warranty purposes, you will also need the date of
installation and name of your authorized Wolf dealer.
This information should be recorded on page 2.
• For Australia only, contact:
Sub-Zero Group Australia Pty Ltd
Level 10, 469 La Trobe Street
Melbourne Victoria 3000
Phone [phone]
subzero-wolf.com.au
SERVICE (FOR UNITED KINGDOM ONLY)
• Sub-Zero & Wolf Ltd
9 The Street, Heybridge, Maldon, Essex, CM9 4XB
020 8418 3800
[email protected]
www.subzero-wolf.co.uk
Troubleshooting
OPERATION
Oven does not operate.
• Verify power is on.
• Verify electrical power to the oven and home circuit
breaker is on.
Oven temperature issue.
• Contact Wolf Factory Certified Service.
Oven makes sounds during operation.
• The oven may emit switching sounds during operation.
Such sounds are normal.
Oven pans are dicult to remove.
• Some combinations of heat, moisture, and food place-
ment may cause oven pans to warp. Pans will return to
their original shape when cool.
Care Recommendations
CLEANING
Stainless steel Use a nonabrasive stainless steel cleaner and apply with a soft lint-free cloth. To bring out the natural
luster, lightly wipe the surface with a water-dampened microfiber cloth followed by a dry polishing
chamois. Always follow the grain of stainless steel.
Door front Spray glass cleaner on a cloth to clean.
Touchscreen Use a spray degreaser to remove fingerprints and food soil. Spray on a cloth before wiping the touch-
screen. Do not spray cleaners directly on the touchscreen.
Interior For light cleaning, remove any cooking debris while the oven is still warm using a soft cloth dampened
with water and a mild detergent. Wipe dry with a soft cloth.
Oven rack, rack guides,
and oven pan
Oven rack, rack guides, and stainless steel oven pan can be cleaned in the dishwasher.
Temperature probe Wipe with a cloth and water. Mild detergent may be used for tough stains. Do not submerge the probe in
water or clean in the dishwasher.