Wolf e Series User manual

E SERIES BUILT-IN OVENS
INSTALLATION INSTRUCTIONS
INSTRUCCIONES DE INSTALACIÓN
INSTRUCTIONS D’INSTALLATION
ISTRUZIONI PER L’INSTALLAZIONE
INSTALLATIONSANWEISUNGEN

ENGLISH 4
ESPÃNOL 22
FRANÇAIS 40
ITALIANO 58
DEUTSCH 76
3

As you follow these instructions, you will
notice WARNING and CAUTION symbols.
This blocked information is important for the
safe and efficient installation of Wolf equip-
ment. There are two types of potential
hazards that may occur during installation.
Another footnote we would like to identify is
IMPORTANT NOTE: This highlights information
that is especially relevant to a problem-free
installation.
signals a situation where minor injury or
product damage may occur if you do not
follow instructions.
states a hazard that may cause serious
injury or death if precautions are not
followed.
WOLF
®
is a registered trademark of Wolf Appliance, Inc.
CONTACT
INFORMATION
Website:
wolfappliance.com

INSTALLATION REQUIREMENTS
IMPORTANT NOTE:This installation must be
completed by a qualified technician.
IMPORTANT NOTE:
Save these Installation
Instructions for the local inspector’s use.
Please read the entire Installation Instruc-
tions prior to installation.
Installer: please retain these instructions
for local inspector’s reference, then leave
them with the homeowner.
Homeowner: please read and keep these
instructions for future reference and be sure
to read the entire Use & Care Information
prior to use.
IMPORTANT NOTE: This appliance must be
installed in accordance with all local codes.
The correct voltage, frequency and amperage
must be supplied to the appliance from a dedi-
cated, grounded circuit which is protected by a
properly sized circuit breaker or time delay
fuse. The proper voltage, frequency, and
amperage ratings are listed on the product
rating plate.
Record the model and serial numbers before
installing the built-in oven. Both numbers are
listed on the rating plate, located on the right
side of the oven trim, directly above the door.
Open the oven door to view the rating plate.
Refer to the illustration below.
WOLF E SERIES BUILT-IN OVENS
SITE PREPARATION
IMPORTANT NOTE: A minimum 610 mm of
usable cabinet depth is required, or the back
panel of the cabinet may need to be removed
for proper installation. A minimum 635 mm of
usable cabinet depth is required for a flush
inset installation. The electrical box must be
flush with the back panel of the cabinet.
The installation opening must have a flat, level
base platform to support the oven. Single
ovens require a minimum base support of
113 kg and double ovens require a minimum
base support of 181 kg.
IMPORTANT NOTE: Wolf built-in ovens are
designed and agency approved for installation
with Wolf cooktops, microwaves and warming
drawers only. The nominal width of the built-in
oven should match the nominal width of the
cooktop. A built-in oven cannot be installed
below a Wolf rangetop.
RATING PLATE
INFORMATION
Model Number
Serial Number
Rating plate location
Location
of rating
plate
5

WOLF E SERIES BUILT-IN OVENS
E SERIES BUILT-IN SINGLE OVENS
MODELS ICBSO30-2F/S AND
ICBSO30-2U/S
IMPORTANT NOTE: A minimum 610 mm of
usable cabinet depth is required, or the back
panel of the cabinet may need to be removed
for proper installation. A minimum 635 mm of
usable cabinet depth is required for a flush
inset installation. The electrical box must be
flush with the back panel of the cabinet.
For ease of installation, Wolf recommends
using 838 mm wide cabinets with the E Series
single oven. A minimum 838 mm wide cabinet
is required for a flush inset installation. The
cabinet base platform must be able to support
113 kg.
Refer to the following illustrations for overall
dimensions, installation specifications and
electrical location for the E Series single oven.
The E Series single oven requires a separate,
grounded 3-wire 220-240 V AC, 50/60 Hz, 30
amp service with its own circuit breaker. Refer
to Electrical Requirements on page 16. The
oven is not supplied with an electrical plug.
IMPORTANT NOTE: Unless you are using
cabinets deeper than 610 mm for a standard
installation or 635 mm for a flush inset installa-
tion, it is recommended that the electrical
supply be placed in an adjacent cabinet.
Choose the location shown in the installation
illustrations on pages 8–9 that best suits your
installation.
603 mm
BEHIND FRAME
708 mm
718 mm
759 mm
603 mm
CONDUIT
CHANNEL
OPEN OVEN DOOR
TOP VIEW
559 mm
32 mm
25 mm
48 mm
48 mm
RIGHT SIDE VIEW
687 mm
759 mm
67 mm
OVERALL DIMENSIONS – MODELS ICBSO30-2F/S AND ICBSO30-2U/S
Unframed Model ICBSO30-2U/S shown.
6

INSTALLATION INSTRUCTIONS
E SERIES BUILT-IN SINGLE OVENS
STANDARD INSTALLATION
IMPORTANT NOTE: For standard installations,
a minimum 610 mm of usable cabinet depth is
required, or the back panel of the cabinet may
need to be removed for proper installation.
The electrical box must be flush with the back
panel of the cabinet.
For standard installations, the E Series built-in
oven is installed by inserting into cabinetry
from the front. The oven has a face trim on all
four sides and will overlap stiles and rails. The
trim overlaps 3 mm on the bottom, 8 mm on
the top and 19 mm on each side.
FLUSH INSET INSTALLATION
IMPORTANT NOTE: For flush inset installa-
tions, a minimum 635 mm of usable cabinet
depth is required, or the back panel of the
cabinet may need to be removed for proper
installation. The electrical box must be flush
with the back panel of the cabinet.
The flush inset installation requires the built-in
oven to be recessed into the cabinet. A
minimum 838 mm wide and 635 mm deep
cabinet is needed if you want the front of the
oven to be flush with surrounding cabinetry.
IMPORTANT NOTE: For flush inset installa-
tions, the inside edges of the rough opening
must be finished, as they will be exposed
when the oven door is open. These edges
should be stained instead of having a lami-
nated surface, to avoid damage from high
temperatures during self-clean.
COMBINATION INSTALLATIONS
The Wolf E Series single oven may be installed
below a Wolf 762 mm induction, electric or gas
cooktop. Unless you are using cabinets deeper
than 610 mm for a standard installation or 635
mm for a flush inset installation, it is recom-
mended that the electrical supply be placed in
the base cabinet to the right of the oven. The E
Series single oven may also be installed below
a Wolf 914 mm induction, electric or gas
cooktop.
A Wolf E Series single oven may be installed
next to another E Series single oven. You must
allow for a 64 mm space between the oven
rough openings. Also, a separate inner wall is
required for each oven between openings.
7

WOLF E SERIES BUILT-IN OVENS
E SERIES BUILT-IN SINGLE OVENS
691 mm
OPENING
HEIGHT
724 mm
OPENING WIDTH
127
mm
102
mm
610 mm
OPENING DEPTH
E E
E
E
838 mm
RECOMMENDED CABINET WIDTH
762 mm min
ELECTRICAL LOCATION
WITHIN OPENING
APPLIES ONLY TO
CABINETS DEEPER
THAN 610 mm
E
E
127
mm
121 mm min
838 mm
RECOMMENDED CABINET WIDTH
762 mm min
95 mm min
914 mm
STANDARD
FLOOR TO
COUNTER
HEIGHT
691 mm
OPENING
HEIGHT
724 mm
OPENING WIDTH
102
mm
610 mm min
OPENING DEPTH
ELECTRICAL
LOCATION WITHIN
OPENING APPLIES
ONLY TO CABINETS
DEEPER THAN 610 mm
STANDARD INSTALLATION
Overall Oven Width 759 mm
Overall Oven Height 708 mm
Overall Oven Depth (behind frame) 603 mm
Open Door Clearance 559 mm
Recommended Cabinet Width 838 mm
Minimum Cabinet Width 762 mm
Minimum Cabinet (Opening) Depth 610 mm
Opening Width 724 mm
Opening Height 691 mm
Minimum Base Support 113 kg
STANDARD INSTALLATION – MODELS ICBSO30-2F/S AND ICBSO30-2U/S
8

INSTALLATION INSTRUCTIONS
E SERIES BUILT-IN SINGLE OVENS
FLUSH INSET INSTALLATION
Overall Oven Width 759 mm
Overall Oven Height 708 mm
Overall Oven Depth (behind frame) 603 mm
Open Door Clearance 559 mm
Minimum Base Support 113 kg
Minimum Cabinet Width 838 mm
Minimum Flush Inset Depth 635 mm
Opening Width 724 mm
Minimum Flush Inset Width 772 mm
Opening Height 691 mm
Minimum Flush Inset Height 724 mm
FLUSH INSET INSTALLATION – MODELS ICBSO30-2F/S AND ICBSO30-2U/S
691 mm
OPENING
HEIGHT
724 mm
min
FLUSH
INSET
HEIGHT
772 mm
FLUSH INSET WIDTH
724 mm
OPENING WIDTH
127
mm
102
mm
EE
E
E
914 mm
RECOMMENDED CABINET WIDTH
838 mm min
610 mm
min
OPENING
DEPTH
25 mm
635 mm
min
FLUSH
INSET
DEPTH
11 mm
22 mm
ELECTRICAL LOCATION
WITHIN OPENING
APPLIES ONLY TO
CABINETS DEEPER
THAN 635 mm
SIDE VIEW
TOP VIEW
IMPORTANT
NOTE
For flush inset
installations, the
inside edges of the
rough opening
must be finished,
as they will be
exposed when the
oven door is open.
9

WOLF E SERIES BUILT-IN OVENS
E SERIES BUILT-IN DOUBLE OVENS
MODELS ICBDO30-2F/S AND
ICBDO30-2U/S
IMPORTANT NOTE: A minimum 610 mm of
usable cabinet depth is required, or the back
panel of the cabinet may need to be removed
for proper installation. A minimum 635 mm of
usable cabinet depth is required for a flush
inset installation. The electrical box must be
flush with the back panel of the cabinet.
For ease of installation, Wolf recommends
using 838 mm wide cabinets with the E Series
double oven. A minimum 838 mm wide
cabinet is required for a flush inset installation.
The cabinet base platform must be able to
support 181 kg.
Refer to the following illustrations for overall
dimensions, installation specifications and
electrical location for the E Series double oven.
The E Series double oven requires a separate,
grounded 3-wire 220-240 V AC, 50/60 Hz, 50
amp service with its own circuit breaker. Refer
to Electrical Requirements on page 16. The
oven is not supplied with an electrical plug.
603 mm
BEHIND FRAME
1280 mm 1257 mm
718 mm
759 mm
603 mm
OPEN OVEN DOOR
TOP VIEW
67 mm
559 mm
32 mm
25 mm
48 mm
48 mm
RIGHT SIDE VIEW
759 mm
CONDUIT
CHANNEL
OVERALL DIMENSIONS – MODELS ICBDO30-2F/S AND ICBDO30-2U/S
IMPORTANT NOTE: Unless you are using
cabinets deeper than 610 mm for a standard
installation or 635 mm for a flush inset installa-
tion, it is recommended that the electrical
supply be placed in an adjacent cabinet.
Choose the location shown in the installation
illustrations on pages 12–13 that best suits
your installation.
Unframed Model ICBDO30-2U/S shown.
10

INSTALLATION INSTRUCTIONS
E SERIES BUILT-IN DOUBLE OVENS
STANDARD INSTALLATION
IMPORTANT NOTE: For standard installations,
a minimum 610 mm of usable cabinet depth is
required, or the back panel of the cabinet may
need to be removed for proper installation.
The electrical box must be flush with the back
panel of the cabinet.
For standard installations, the E Series built-in
oven is installed by inserting into cabinetry
from the front. The oven has a face trim on all
four sides and will overlap stiles and rails. The
trim overlaps 3 mm on the bottom, 8 mm on
the top and 19 mm on each side.
FLUSH INSET INSTALLATION
IMPORTANT NOTE: For flush inset installa-
tions, a minimum 635 mm of usable cabinet
depth is required, or the back panel of the
cabinet may need to be removed for proper
installation. The electrical box must be flush
with the back panel of the cabinet.
The flush inset installation requires the built-in
oven to be recessed into the cabinet. A
minimum 838 mm wide and 635 mm deep
cabinet is needed if you want the front of the
oven to be flush with surrounding cabinetry.
IMPORTANT NOTE: For flush inset installa-
tions, the inside edges of the rough opening
must be finished, as they will be exposed
when the oven doors are open. These edges
should be stained instead of having a lami-
nated surface, to avoid damage from high
temperatures during self-clean.
11

WOLF E SERIES BUILT-IN OVENS
E SERIES BUILT-IN DOUBLE OVENS
127
mm E
724 mm
OPENING WIDTH
102
mm
E
E
E
838 mm
RECOMMENDED CABINET WIDTH
762 mm min
1260 mm
OPENING
HEIGHT
610 mm min
OPENING DEPTH
1702 mm
typical
ELECTRICAL LOCATION
WITHIN OPENING
APPLIES ONLY TO
CABINETS DEEPER
THAN 610 mm
STANDARD INSTALLATION
Overall Oven Width 759 mm
Overall Oven Height 1292 mm
Overall Oven Depth (behind frame) 603 mm
Open Door Clearance 559 mm
Recommended Cabinet Width 838 mm
Minimum Cabinet Width 762 mm
Minimum Cabinet (Opening) Depth 610 mm
Opening Width 724 mm
Opening Height 1260 mm
Minimum Base Support 181 kg
STANDARD INSTALLATION – MODELS ICBDO30-2F/S AND ICBDO30-2U/S
12

INSTALLATION INSTRUCTIONS
E SERIES BUILT-IN DOUBLE OVENS
FLUSH INSET INSTALLATION
Overall Oven Width 759 mm
Overall Oven Height 1292 mm
Overall Oven Depth (behind frame) 603 mm
Open Door Clearance 559 mm
Minimum Base Support 181 kg
Minimum Cabinet Width 838 mm
Minimum Flush Inset Depth 635 mm
Opening Width 724 mm
Minimum Flush Inset Width 772 mm
Opening Height 1260 mm
Minimum Flush Inset Height 1294 mm
FLUSH INSET INSTALLATION – MODELS ICBDO30-2F/S AND ICBDO30-2U/S
1260 mm
OPENING
HEIGHT
1294 mm
min
FLUSH
INSET
HEIGHT
772 mm min
FLUSH INSET WIDTH
724 mm
OPENING WIDTH
127
mm
102
mm
EE
E
E
914 mm
RECOMMENDED CABINET WIDTH
838 mm min
610 mm
min
OPENING
DEPTH
25 mm
635 mm
min
FLUSH
INSET
DEPTH
11 mm
22 mm
ELECTRICAL LOCATION
WITHIN OPENING
APPLIES ONLY TO
CABINETS DEEPER
THAN 635 mm
1702 mm
typical
SIDE VIEW
TOP VIEW
IMPORTANT
NOTE
For flush inset
installations, the
inside edges of the
rough opening
must be finished,
as they will be
exposed when the
oven doors are
open.
13

WOLF E SERIES BUILT-IN OVENS
STANDARD INSTALLATION OPTIONS
E SERIES BUILT-IN SINGLE OVEN
The Wolf E Series single oven may be installed
in combination with a Wolf convection or non-
convection microwave oven with 762 mm
E Series trim kit, and a Wolf warming drawer
with E Series stainless steel drawer front or
integrated drawer front. Refer to the illustra-
tion below, and pages 6–9 for installation spec-
ifications for E Series single ovens.
Keep in mind that the size of the custom
panel for the warming drawer with integrated
drawer front will vary according to the
specific installation. Refer to the installation
instructions provided with the microwave trim
kit and warming drawer front for detailed
specifications. Dimensions will vary according
to the specific installation.
727 mm
WARMING DRAWER
OPENING WIDTH
127
mm
102 mm
E
60 mm
691 mm
610 mm min
691 mm
NOTE: Unless you are using cabinets deeper than 610 mm, it is recommended that the
electrical supply for the oven be placed in an adjacent cabinet.
51 mm x 51 mm
ANTI-TIP BLOCK
232 mm
606 mm min
610 mm min
232 mm
606 mm min
ANTI-TIP BLOCK APPLICATIONPLATFORM APPLICATION
22 mm
PLATFORM
22 mm
724 mm
OVEN OPENING WIDTH
127
mm
102
mm
E E
ELECTRICAL LOCATION
WITHIN OPENING
APPLIES ONLY TO
CABINETS DEEPER
THAN 610 mm
25 mm
min
511 mm min
475 mm
25 mm
min
511 mm min
475 mm
699 mm
MICROWAVE
OPENING WIDTH
127
mm
102 mm
E
838 mm
RECOMMENDED CABINET WIDTH
762 mm min
STANDARD INSTALLATION – MODELS ICBSO30-2F/S AND ICBSO30-2U/S
Single oven installed with convection microwave with 762 mm E Series trim and warming drawer with E Series stainless
steel drawer front.
14

STANDARD INSTALLATION OPTIONS
E SERIES BUILT-IN DOUBLE OVEN
The Wolf E Series double oven may be
installed in combination with a Wolf warming
drawer with E Series stainless steel drawer
front or integrated drawer front. Refer to the
illustration below, and pages 10–13 for installa-
tion specifications for E Series double ovens.
727 mm
WARMING DRAWER
OPENING WIDTH
127
mm
102 mm
E
NOTE: Unless you are using cabinets deeper than 610 mm, it is recommended that th
e
electrical supply for the oven be placed in an adjacent cabinet.
ANTI-TIP BLOCK APPLICATIONPLATFORM APPLICATION
22 mm
PLATFORM
232 mm
606 mm min
22 mm 60 mm
51 mm x 51 mm
ANTI-TIP BLOCK
232 mm
606 mm min
838 mm
RECOMMENDED CABINET WIDTH
762 mm min
127
mm E
724 mm
OVEN OPENING WIDTH
102
mm
E
E
ELECTRICAL LOCATION
WITHIN OPENING
APPLIES ONLY TO
CABINETS DEEPER
THAN 24" (610)
1260 mm
610 mm min
1260 mm
610 mm min
STANDARD INSTALLATION – MODELS ICBDO30-2F/S AND ICBDO30-2U/S
Keep in mind that the size of the custom
panel for the warming drawer with integrated
drawer front will vary according to the
specific installation. Refer to the installation
instructions provided with the warming drawer
front for detailed specifications. Dimensions
will vary according to the specific installation.
Double oven installed above warming drawer with E Series stainless steel drawer front.
INSTALLATION INSTRUCTIONS
15

WOLF E SERIES BUILT-IN OVENS
IMPORTANT
NOTE
Be aware of local
codes and ordi-
nances when
installing your
service.
E SERIES SINGLE OVENS
Required power supply:
220-240V AC, 50/60 Hz
Maximum connected load:
5.1 kW
Total amps: 21 amps
Minimum supply wire size: L1, N and
ground–10 AWG
E SERIES DOUBLE OVENS
Required power supply:
220-240V AC, 50/60 Hz
Maximum connected load:
8.9 kW
Refer to the wiring diagram showing the
connections for each lead to the terminal box
on the unit.
ELECTRICAL REQUIREMENTS
The complete appliance must be properly
grounded at all times when electrical
power is applied.
NOTE: Improper connection can result in
a fire hazard.
GROUND
L1
N
Wiring diagram
Verify that power is disconnected from
the electrical box before proceeding.
Open the terminal box to expose the screws
with corresponding numbers. Loosen the 1, 5,
and ground screws. Run the cord through the
strain relief hole and into the terminal box.
Attach the Neutral wire to the number 1
position. Line should be attached to the 5
position and attach the ground to the corre-
sponding ground screw. After tightening the
screws, tighten down the cord strain relief and
close the cover to the terminal box without
pinching any of the wires.
16

INSTALLATION INSTRUCTIONS
ELECTRICAL REQUIREMENTS
With the oven positioned directly in front of
the cabinet opening, feed the properly rated
cord attached to the oven terminal box
through the opening in the cabinet platform
(where applicable). Then, depending upon
local codes, utilize one of the following tech-
niques to connect the appliance to the electri-
cal power supply.
INSTALLING THE OVEN
UNPACK THE OVEN
Cut the plastic straps and remove the two
V-boards. Remove the four top foam corners
and the corner posts. Remove the carton
sleeve by lifting the sleeve up and over the
appliance.
Remove all oven racks, oven rack guides and
broiler pan from inside the oven cavity. For the
double oven, be sure to do this for both the
upper and lower ovens.
Remove the four bottom corners. Use caution
as the oven is not mounted to the shipping
base. Keep the bottom foam in place when
moving or carting the oven. The bottom foam
also protects the factory-installed trim.
IMPORTANT NOTE: Before moving the oven,
protect any finished flooring with appropriate
materials to avoid damage to the floor.
Remove and discard all packing materials,
including cardboard and tape on the outside of
the oven and inside the oven cavity.
Oven is not mounted to the shipping
base. Do not remove banding until the
oven is at the point of installation.
Do not remove the bottom foam until
oven has been positioned next to the
installation opening.
Do not lift the unit by the oven door
handle(s).This will damage the oven door
and hinges.
17

WOLF E SERIES BUILT-IN OVENS
POSITION THE OVEN
Holding the oven by the upper edge and
bottom side of the oven chassis, carefully lift
the oven up to the cabinet opening.
Resting the oven on the cabinet base platform,
slide the oven into the opening until it is
approximately 152 mm from full insertion. If
applicable, ensure that the installer supplied
cable slides through the opening in the cabinet
platform as the oven is slid into place.
IMPORTANT NOTE: The installer supplied
cable must be placed in the recessed area
located along the right rear vertical edge of the
oven. Make sure that the cable is not trapped
between the oven and the inner cabinet wall.
Do not block the oven air exhaust located
at the bottom of the oven. Blocking the
exhaust may cause cabinet damage and
poor baking performance.
The oven is very heavy—use caution
when lifting. It is recommended that two
people lift and position the oven into the
opening. Wear gloves to protect hands
from any sharp edges.
INSTALLING THE OVEN
OVEN DOOR REMOVAL
To reduce the weight of the oven and ease
installation, removal of the oven door(s) is an
option.
To Remove Oven Door:
Open oven door all the way.
Flip down the hinge latch on each side.
Close the oven door as far as it will shut.
While holding the oven door on each side
with both hands, lift the oven door up.
Continue to push the oven door closed and
pull it away from the oven frame.
To Reinstall Oven Door:
Insert both hanger arms into the oven
frame openings.
Open the oven door. You should hear a
”click” as the door is set into place.
Move the hinge levers back to the locked
position. Ensure that the door is free to
open and close. If not, repeat the removal
and reinstallation procedures.
18

INSTALLATION INSTRUCTIONS
INSTALLING THE OVEN
MOUNT OVEN TO CABINETRY
Once the oven is fully inserted into the cabinet
opening, locate the mounting holes on the
oven side trim. There will be four mounting
holes for a single oven and six for a double
oven. Refer to the illustration below. Use a
2 mm drill bit to drill pilot holes into the
cabinet. Use the provided wood screws to
secure the oven to the cabinet through the
oven mounting holes.
OVEN OPERATION
IMPORTANT NOTE: Prior to operating the
oven, be sure to read the entire Wolf E Series
Built-In Ovens Use & Care Information
included with the oven for important safety
information.
Unpack the box containing the oven compo-
nents found in each oven cavity. Install the
oven rack guides onto the shoulder screws
located on the interior side walls of the oven.
Slide the oven racks onto the support racks
within the oven. There are three racks per
oven. Place the broiler pan and grid on a rack
within the oven, if desired.
Turn on the power supply to the oven. Set the
time of day by pressing the
SET CLOCK
touch pad, input the desired time by using the
number pads, then touch
ENTER .
Select any of the ten cooking modes on the
control panel. Verify that the oven is coming
up to temperature. For the double oven, be
sure to verify operation of both ovens.
IMPORTANT NOTE: A small amount of smoke
and odor may be noticed during the initial
break-in period. Refer to the Use & Care
Information for additional information.
Failure to install the mounting screws
may cause the oven to move or tip
forward during use. This may result in
damage to the oven or personal injury.
Location of mounting holes
19

CONTACT
INFORMATION
Website:
wolfappliance.com
TROUBLESHOOTING
IMPORTANT NOTE: If the built-in oven does
not operate properly, follow these trouble-
shooting steps:
Verify that power is being supplied to the
oven.
Check the electrical connections to ensure
that the installation has been completed
correctly.
Follow troubleshooting procedures as
described in the Wolf E Series Built-In
Ovens Use & Care Information.
If the oven still does not work, contact a
Wolf authorized service center. Do not
attempt to repair the oven yourself. Wolf
is not responsible for service required to
correct a faulty installation.
WIRING DIAGRAM
The wiring diagram covering the control circuit
is located on the top of the oven in a sealed
plastic bag.
WOLF E SERIES BUILT-IN OVENS
IF YOU NEED SERVICE
For service in your area, contact either your
Wolf dealer or visit the Showroom Locator
section of our website, wolfappliance.com
to find the regional distributor by country.
When calling for service, you will need the
built-in oven model and serial numbers.
Both numbers are listed on the product
rating plate, located on the right side of the
oven trim, directly above the door. Open
the oven door to view the rating plate.
Refer to the illustration on page 5 for
location of the rating plate.
20