Aicok SL-519N User manual

Electric Slicer Machine
Model: SL-519N
INSTRUCTION MANUAL
Before operating the appliance, please read this manual and all the
safety instructions thoroughly and retain it for future reference.
HOUSEHOLD USE ONLY
Made In China

OPERATINGINSTRUCTIONS
Step 1:
1) Scrub the surface of the slicer in contact with food (for example:
blade, meat platform)
2) Remove and Install the blade
TABLE OF CONTENTS
01
02
02
04
05
05
06
Precautions For Safe Use
Structure and Functions
Operating Instructions
Use Suggestions
Food You Can Use with This Slicer
Maintenance
Trouble Shooting
PRECAUTIONS FOR SAFE USE
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When using our electric slicer, you should follow these basic safety
precautions:
Place the slicer on a firm and stable surface, away from the edges of
tables, workbenches, etc., to avoid being pushed or dropped.
To protect against risk of electrical shock, do not put slicer in water or
somewhere liquids may flood the area.
The blade is exceptionally sharp. When the slicer is operating, keep
your fingers away from the blade.
To avoid injury, always place hand on food
pusher when slicing.
Unplug from outlet when not in use, before
putting on or taking off parts, and before
cleaning.
Do not pull on the power cord to disconnect.
Do not let cord contact sharp edges, or touch hot surfaces.
Never put the unit near a hot burner, in an oven, or in a dishwasher.
Do not leave the Food Slicer unattended while it is running
Never use abrasive cleaning agents or abrasive cloths when cleaning
the unit.
This electric slicer is intended to be used in household and for food.
Do not use it for any other purpose than intended use.
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The appliance is not to be used by persons (including children) with
reduced physical sensory or mental capabilities or lack of experience
and knowledge. Unless they have been given supervision or instruc-
tion.
Do not operate it after the unit malfunctions or is dropped or dam-
aged in any manner. Non-professionals should not try to repair.
This appliance has a polarized plug (one blade is wider than the
other). To reduce the risk of electric shock, this plug will fit in a polar-
ized outlet only one way. If the plug does not fit the outlet perfectly,
reverse the plug. If it still does not fit, contact a qualified electrician.
Do not modify the plug in any way.
STRUCTURE AND FUNCTIONS
1.
2.
3.
4.
On-Off Switch
Adjustable Thickness Knob
Suction Feet
7.5"/19cm Stainless Steel Blade
5.
6.
7.
8.
Food Carriage Handles
Plastic Safety Pusher
Stainless Steel Slicing Carriage
Center Hub for Blade Removal
13
8
4
27
5
6
01 02

Step 3:
Adjust the thickness knob as needed.
Step 4:
Press the On-Off switch to start the
slicer.
Stpe 5:
Place hand on food pusher and smoothly
slide carriage left and right.
NEVER USE YOUR FINGERS DIRECTLY.
Stpe 6:
After all your slicing is done, turn the slicer off and unplug.
Note:
1. The Food Slicer has been designed to operate for short periods
(maximum 10 minutes).
2. It is recommended that the food should not exceed the area of the
food carriage platform(7.5*6.49inch/ 19*16.5cm).
3. Choose food with a more regular shape, the slice effect will be better.
Press and hold the "press"
button and turn clockwise
to remove the blade
Hold the lock, align the
knife shaft hole and install
the blade
Rotate counterclockwise
to lock and flatten
You can turn off the slicer at any time and check for desired
thickness and adjust accordingly with the slice control knob, and
then repeat steps 4 and 5 again.
Continual juicing time
Time interval
≤10 min
≥ 5 min
USE SUGGESTIONS
Use even force to cut the meat to avoid
uneven cutting.
Do not slice cooked food right after raw meat.
This breeds serious contamination and cause
severe food born illnesses such as E.coli.
Please clean or disinfect the microtome every
time you use the slicer.
Do not slice foods that are over-sized for the
food carriage.
1.
2.
3.
4.
Step 2:
1) Place food slicer on a sturdy, flat
surface.
2) Put the partially frozen meat on
the meat platform (Thawed frozen
meat is partially frozen or frozen
fresh meat.)
3) Check that the switch is turned
OFF before plugging in.
OFF
16.5cm/6.5in × 19cm/7.5in
If there are other blades, you can install and remove
them according to the above steps
03 04

With a soft sponge or cleaning cloth, clean both sides of blade with
mild soap and water.
Dry all parts immediately after cleaning.
3.
4.
Fold out food carriage away
from the base for easy cleaning
of crumb, seeds, etc.
1.
To remove blade, press tab in
where indicated in center
knob. Twist clockwise and
carefully lift and remove blade.
2.
MAINTENANCE
DO NOT PUT THE APPLIANCE IN WATER OR WASH ANY
PART OF THIS SLICER IN A DISHWASHER.
1. Slightly frozen is best and it can't be completely frozen.
2. Do not cut meats with the bone.
3. The slice thickness of raw meat is difficult to control, it is recommended to
slightly freeze.
1. Do not use it for foods that have big seeds.
1. Most of them are suitable, but you need to wait for the fresh bread to cool.
FOODS YOU CAN USE WITH SLICER
Type State
Breads
1. Keep to the firmer cheeses, such as provolone, American cheeses, etc.
Cheeses
Veget-
ables
Meats
TROIUBLESHOOTING
Phenomenon Possible Causes
1. The slicer
does not
work
1. Poor plug
contact
2. Wrong gear
selection
Solution
1. Check whether the plug is loose,
whether the socket is suitable or
whether there is a fault
2. Make sure to select the "ON" gear
3. Contact customer service
2. Stop
working
during
use
1. Too long
working hours
2. Improper use
of ingredients
lead to stuck
1. It is recommended that the use
time should not exceed 10
minutes each time
2. Please turn off the machine first,
and restart the product after
taking out the food.
3. Please refer to the description of
Page 5 for applicable ingredients
4. Contact customer service
3. The blade
runs slowly
Design reason The product is designed to run at a
low speed to avoid damage to the
meat fiber during cutting
4. Uneven
cutting
of food
1. Improper
thickness adju-
stment setting
2. Selection/Pretr-
eatment of Food
Ingredients
3. Uneven force
used
1. Please refer to page 5 for
guidance on thickness
adjustment
2. Please refer to the food types
and pretreatment guidelines
in Page 5
3. Contact customer service
5. Lack of
motivation
1. Design reasons
2. Improper use of
ingredients
leads to poor
cutting effect
1. Same as above
2. Please refer to the food types
and pretreatment guidelines in
Page 5 for better cutting results
3. Contact customer service
6. The motor
runs, the
blade
does not
rotate
1. The blade is
not installed
properly
2. The blade
engagement
gear is
damaged
1. Please turn off the machine first,
and then refer to Page 5's blade
removal & installation guide,
disassemble and install the blade,
and then restart the product
2. If the fault is not eliminated,
please contact customer service
Always unplug your electric slicer and turn the slice control knob
back to OFF before cleaning it.
05 06