TriffiflEr;*ffiffiffi,T,
+ t'akeoffrhctrole.rivefiLnonihcfronlpancl
*Tnrn itonbi prc\singthc3+ butonxnderihebuilfinsland
* press i1)e g butotr urder tle brill lD sland b s'I iLcl F and (l
'l '"r'. 1... r n U. pr. ..,1. [f r r,.o
* Press the @ bnilon to enter the scllrng oltrubc I , !rnLrc I ard rimer ordcrly
JffitrT ffiffift
Lwhcn in rh! scllrng modc olcooking.pLess tlep buttr,! lo \.lcct Ihc Lype oImeal
to be cooked. ]'he preser rneal typcs $rll bc djspla) cd as tollowsr
GUI-F:Fl(i.ouild llccf)-CPOtiL(Gro!nd PoL lr))-BIII .\ [ {] ( lllKEtt h !ken)
."PORK-l'OULT(Poullt ).',LAV B -FISI I-PR0(ilProglamme)
2 p.".. 16"$Uuttn, t, "qclcrt rhe .lesired neat donen€ss. lIn!ludjng Rrrc.\1cdiun, rrre .
\lcdium. NIediuLn w.lt, \\:.ll donc) Thr pros, arr rrrrd ter l,er rt Lre ro Ieic h for 1l,e .el(cred
donenes\ ls dirplaye.l or ihe LCD aholc ALIRT TE}lP.
3.\\rien r-uu choos. PROC(prograilrno) nrode, yoil can presei my elefr Lcrnterature
n itlltr ihe range - 5 0"C-3 00"C (--< S'I -5 r-2"I) Prcs' lhcE butron b ]n.,"..." ", rt," $
bxlb. h dcrrcrsc rh. valuc 1o get ihe ienperature yox need .
ffi
\e.. lc i,e-.^o-o.p.. : .Q '",
l. rh. dlsplE! \ ill sl1o\r trvo grorp of 00 {iuur r : 00 i nrn ric r Pr r'\ rh. f^] ", fi] r, n,,"
to enier the sertlng inode ofiirn.r , Tl. digit , I rurr i r rl . prt;s rtte filn rt,on to rn!r€!s.
orrheIbrnontorlecreaseLh.ralurtosetrourrrlrerounet.]-PreiLi cLJbul(urlo
cnrert|eseltngoinrinLd.s-lhedigirofninurestlash.pressthcEbutonnrinrrcas.
or areS oilton lo decrease .he rnlnc e) s.1 m i.ur.s 1,a1ne ] ou need -t\ess tie till blrttru
agam io oonlirnr rh! Liile; ieitir-q . \tarimrm irnler \ alu. rs 99 hours 59 nrlnuLcs.
3.1'ortatr theliuer,pressiheklbtr[on.Tl]c' 'bc1$rerhnr \xndnrrnute\urltfl.r(Ito
r1J.dl.lh. r-^ ro,r', )r
4.U'her ihe presei tinle is Ip . thc uril i lll alcr t \ound dDd rhe tiiler drgit \!rl1 ilJSh . Irress
H, .,r.,.,,,o,."ir.r., .rr..,,-rl .,,o.
5.To reset the timcr, prcss anii Irol.1 theE and the$ buton srmrnaneously.
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Eilsxre ll. $ ire ls connecied ro the transmj rtcr $d rhcn inr.rL thc rtriilcq\ stc.l proto l.n)
thc lood ro bc cookcd. ATTENTION:For an accilrate readrng ofth. intcrnal temperalure-
insertiheprobearleasil.:5inches(lcn)inromiddleoflhelhickerfartofiheileai \{al{e
iurc rh. lrobc js xwa.- troil a.r bones and is enclosed usiLlc Llc mcal (do not 1rt thc probc
n '' 'r '.':l . '. '. .rr
