American Panel AP26BC-1T User manual

Blast Chiller (Modular) - AP26BC-1T
Project Name: _________________________________
Item #: _______________________________________
Quantity: _____________________________________
Type: Modular Blast Chiller
Model: AP26BC-1T
Certications
Standard Features
Capacity
Product Yield
Warranty
5800 SE 78th St. Ocala, FL 34472-3412
T: 1.800.327.3015 • 352.245.7055
www.americanpanel.com
One mobile rack (not included), maximum dimensions of
26”W x 38”D x 73.5”H.
260 lbs. - 160 - 38˚F in 90 minutes
300 lbs. - 160 - 38˚F in 120 minutes
The warranty covers all parts found to be defective and the labor required to
replace them for a period of one year from the date of shipment.
Warranty excludes food probes.
AP26BC-1T_Spec 2/21
PERFORMANCE:
• Blast chilling (soft or hard) lowers the food core temperature from 160°F to
38°F within 90 minutes.
• Chilling times will vary somewhat, depending on the food quantity, initial
temperature, density, moisture content, specic heat, and type of container.
• The airow has a high velocity, indirect pattern designed to cool all levels at
identical rates.
• Time/temperature chilling rates meet or exceed all FDA, NSF, and state
regulations.
TOUCHSCREEN CONTROLS:
• 7” glove-safe capacitive touchscreen
• Easily readable from across the kitchen
• User friendly interface and quick access to all functions
• Quick-start button for one touch operation
• Capable of automated defrost and sanitation cycles
• HACCP logger, data download via optional Wi card or USB port
• Available cycles - Soft Chill, Hard Chill, Quick Start
• One core temperature probe is provided
ASSEMBLY:
• Unit manufactured using cam-lock insulated panels that are sized for easy
assembly and ingress
• Internal electrical connections done via quick connect male-female
connectors to minimize eld wiring
CABINET CONSTRUCTION:
• Constructed of polished type 304 stainless steel,
• 4” of CFC-free, high density polyurethane insulation.
• Fully rounded interior corners
• Removable magnetic door gasket.
• The cabinet oor is a 7 /8” thick insulated panel with NSF cove
• Integral 2” long ramp
• Clearance: 15” at the top cabinet for service. 30.5” at the front for door
opening.
REFRIGERATION SYSTEM:
• Refrigeration system is complete with all components including controls,
evaporator, TXV and solenoid valves, and blower system
• E-coated (electro-deposition coated) multiple circuits evaporator designed
specically for blast chilling operation
• Wash-down type motorized impeller fans with sealed ball bearing and
overload protection
• Hinged swing out vent panel for easy evaporator cleaning
Overview: American Panel’s modular series of blast chillers and shock
freezers make site restrictions a thing of the past. These units are assembled
in the eld, the same way a typical walk-in is erected. No more wondering
how you’re going to get that large piece of equipment through the door. The
modular series also features a consolidated evaporator fan assembly. This
places all of the components within the cabinet on one side, which greatly
reduces the overall footprint of the unit. American Panel quality and precision
in a exible format to t your needs. 7” glove safe capacitative touchscreen
control allows for simple 3 step control, or use the customizable quick-start
button for one touch operation.

Blast Chiller (Modular) - AP26BC-1T
Options and Accessories
Controller
Dimensions
Specications
5800 SE 78th St. Ocala, FL 34472-3412
T: 1.800.327.3015 • 352.245.7055
www.americanpanel.com AP26BC-1T_Spec 2/21
Soft Chilling: The air temperature is held in the range of 28°F to
35°F, ideal for delicate food items. The chilling cycle is completed
when the food core temperature reaches 38°F.
Hard Chilling: The air temperature is lowered to and held within
a range of 10°F to 20°F. When the food core temperature reaches
60°F, the air temperature rises to a range of 28°F to 35°F. The
chilling cycle is completed when the food core temperature
reaches 38°F.
Shock Freeze: Not available on APC26BC-1T
Quick Start: Programmable single touch button to start a cycle.
Used for the most popular settings for the customer. This allows
for starting any chilling or freezing cycle with one touch.
ADDITIONAL FEATURES:
Thawing (Optional): Not available on AP26BC-1T.
Holding: At the end of any cycle, the unit will automatically switch
to a holding mode which will keep the food at holding temperature
until the cycle is stopped.
Defrost: A heated defrost cycle is included within the unit’s
controller programming.
Product Names: Store up to 150 product names.
INSTALLATION: A detailed installation manual is provided. It must be carefully followed to ensure proper
operation and to protect your rights under the warranty.
• Cabinet Sanitation: The ozone and PhotoPlasma generator sanitizes all metal
surfaces within the cabinet in a preset time of 30 minutes.
• USB HACCP Interface: Use a standard USB thumb drive to easily download
HACCP data. The information recorded includes date, time, cycle identication,
recipe name, and product core temperature at prescribed intervals.
• Wi-Fi Connectivity: Supported functions include peer-to-peer connectivity,
remote monitoring over the local network, HACCP data download and alarm
notications via e-mail.
• 2” or 4” Insulated Floor Panels: Allow for height increase to detail shown
above.
• Remote Refrigeration: RCU6.5BC, available in air cooled and water cooled
conguration
• Prison Security Package
• Extra Food Probes: One probe is standard, up to three additional food probes
can be provided.
• Mobile Racks: Model APR13-26 will accommodate 26 full size steam table
pans (12”x20”x2 1/2”) or 13 full size sheet pans (18”x26”).
• Reversed Cabinet: The entire assembly is manufactured so that it is a mirror
image of the cabinet shown above.
• Second Door: For pass-thru operation (increases depth by 2”)
• Alternate refrigerant conguration available
• Right hand hinge available
Electrical Refrigeration Connections Required Condensing Unit
Model V Hz PH A MCA MOPD Liquid Line Suction Line Type Ref BTU/HR* Ship Weight
AP26BC-1T 208 60 1 8.2 15 15 1/2” 1 1/8”
Med.Temp.
40˚F - -10˚F R404A 34,000 1,675 lbs.
* - Rating at 14˚F SST and 105˚F cond. temp.