arcelik BEKO CCE3220 Series User manual

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FS OVEN
SERVICE MANUAL

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1.COVER
2.INDEX
1. COVER
2.INDEX
1.COVER ............................................................................................................................................ 2
3. SAFETY WARNING .......................................................................................................................... 4
3.1 GENERAL SAFETY ...................................................................................................................................... 4
3.2. SAFETY FOR CONFİGURATİONS .................................................................................................................... 4
3.3 INFORMATİONS FOR CONSUMER .................................................................................................................. 4
4. TECHNICAL SPECIFICATIONS ........................................................................................................... 6
5. PRODUCT ASSEMBLY/ ASSEMBLY RULES/ SETTINGS ....................................................................... 7
5.2 UNPACKING PRODUCT ............................................................................................................................... 8
5.3 CONTROLLING THE SETUP PLACE AND ENERGY SOURCES .................................................................................... 9
5.3.1 Measurement control of the mounting place ............................................................................... 9
5.3.2 Control of the electrical installation............................................................................................ 11
5.4 ELECTRİCAL CONNECTİON.......................................................................................................................... 13
5.5 SETTING FOOT OVEN ............................................................................................................................... 14
6.USE OF PRODUCTS .........................................................................................................................15
6.1 TİME SETTİNGS (ADORA TİMER).................................................................................................................. 15
6.1.1 First Time Setting......................................................................................................................... 15
6.1.2 Display Brightness Adjustment.................................................................................................... 16
6.1.3 Alarm Sound Setting.................................................................................................................... 17
6.1.4 Key Lock Setting........................................................................................................................... 18
6.1.5 Setting the Alarm Clock ............................................................................................................... 19
6.1.6 Changing the time of day ............................................................................................................ 21
7.BY PRODUCTS/PRODUCTS LABELS USED.........................................................................................22
7.1 PERIPHERALACCESSORIES ......................................................................................................................... 22
7.2 TAGS AND DESCRIPTIONS USED IN THE PRODUCT ........................................................................................... 23
7.2.1 Type the label .............................................................................................................................. 23
7.2.2 Barcode Label .............................................................................................................................. 23
7.3.3 Energy Label; ............................................................................................................................... 24
8. GENAREL WORKING PRINCIPLE......................................................................................................26
9. COMPONENT OF LIST / COMPONENT WORKING PRINCIPLES .........................................................28
9.1 COMPONENTS TECHNİCAL DATA ................................................................................................................ 28
9.2 COMPONENT WORKING PRINCIPLES................................................................................................. 28
10. FLOW FAULT / FAULT DETECTION DIAGRAMS ..............................................................................32
10.1.RESİSTANCE FAULTS .............................................................................................................................. 32
10.1.1 Resistance does not work;the food is not cooked ..................................................................... 32
10.2 LAMP FAULT ........................................................................................................................................ 33
10.2.1 Furnace is working but the oven does not illuminate ............................................................... 33

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10.2.2 Oven does not work,oven lamp does not light,......................................................................... 34
10.3 TERMOSTAT FAULT................................................................................................................................ 35
10.3.1 Furnace runs continuosly,the thermostat is not tripped........................................................... 35
11. COMPONENT ASSEMBLY / DEMONTAJ USED EQUIPMENT ...........................................................36
12. COMPONENT ASSEMBLY / DİSASSEMBLY.....................................................................................37
12.1 REPLACEMENT THE UPPER FLAMMABLE...................................................................................................... 37
12.2 REPLACEMENT THE CONTROL PANEL.......................................................................................................... 38
12.3 REPLACEMENT THE OVEN DOOR ................................................................................................................. 40
12.4 REPLACEMENT THE DOOR HİNGE.............................................................................................................. 41
12.5 REPLACEMENT THE ROOM ...................................................................................................................... 42
12.6 REPLACEMENT OF THE DOOR SEAL............................................................................................................ 43
12.7 REPLACEMENT OF THE RİNG HEATER AND FAN PROTECTOR SHEET................................................................... 43
12.8 REPLACEMENT OF THE FAN BLADE............................................................................................................ 46
12.9 REPLACEMENT OF THE GRİLL HEATER ......................................................................................................... 46
12.10 REPLACEMENT THE OVEN BOTTOM HEATER.............................................................................................. 48
12.11 REPLACEMENT OF THE THERMOSTAT BULB............................................................................................... 49
12.12 REPLACEMENT OF THE FAN MOTOR......................................................................................................... 50
12.13 REPLACEMENT OF THE SİGNAL LAMP ....................................................................................................... 52
12.14 REPLACEMENT OF THE OVEN LAMP ......................................................................................................... 53
12.15 REPLACEMENT OF THE OVEN LAMP SQUARE .............................................................................................. 53
12.16 REPLACEMENT OF THE GLASS WOOL....................................................................................................... 55
12.17 REPLACEMENT OF THE SİDES ROCK ......................................................................................................... 55
12.18 REPLACEMENT OF THE SİDE ROCK SCREW ................................................................................................. 56
12.19 REPLACEMENT THE TURBO HEATING ELEMENTS ......................................................................................... 57
12.20 REPLACEMENT OF THE BACK WALL ......................................................................................................... 59
12.21 REPLACEMENT OF THE TERMİNAL BOX .................................................................................................... 60
12.22 REPLACEMENT OF THE SİDE WALL .......................................................................................................... 61
12.23 REPLACEMENT OF THE OVEN SİDE WALL DECORS SHEET ............................................................................... 64
12.24 REMOVE UPPER GLASS ........................................................................................................................ 67
12.25 REPLACEMENT OF THE HOTPLATE ........................................................................................................... 69
13. EXPLODED VIEW..........................................................................................................................72
14.SERVICE PART LIST........................................................................................................................75

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3. SAFETY WARNING
This section contains safety instructions that will help protect from risk of personal
injury or property damage.
Throughout this service manual the following symbols are used.
Important information or useful hints about usage.
Warning for hazardous situations with regard to life and property.
Warning for electric shock.
Warning for risk of fire.
Warning for hot surfaces.
3.1 General Safety
•This appliance can be used by children aged from 8 years and above and persons with
reduced physical, sensory or mental capabilities or lack of experience and knowledge if they
have been given supervision or instruction concerning use of the appliance in a safe way
and understand the hazards involved.
Children shall not play with the appliance. Cleaning and user maintenance shall not be
made by children without supervision.
•Installation and repair procedures must always be performed by Authorized Service Agents.
The manufacturer shall not be held responsible for damages arising from procedures carried
out by unauthorized persons which may also void the warranty. Before installation, read the
instructions carefully.
•Do not operate the product if it is defective or has any visible damage.
Control that the product function knobs are switched off after every use.
3.2. Safety for Configurations
Control the area of the configuration is appropriate.
It is important that sources of energy is near the product.
Do not lay the network wire on the hot surface.If not wire coalasces and this couses short
circuit.
Be cafeful during the configuration wire is not cut or deformed.If not change them with new
one.
There is not a component to release the gases resulting of the burning in the product.Set up
the product according to the configuration rules.Especially,be careful with the airing tools
and needs.
3.3 Informations for Consumer
Product may be hot during the usage. Do not touch with hot parts ,inside the oven,heating
components etc. .When the product is working it is hot so do not put combustable materials
near the product.
Do not wash the product with water! It is dangerous for electrick shock!

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Do not heat the closed preserve jar or can with the product. Presure may cause the
explosion.
Do not clean while the product is working.
Do not change in anything on the porduct or any repair instead of some problems in the user
guide.
If there is no door or window for airing ,blower must be built.
Use a glove that is heat resistant during put/remove the meal to the hot oven
Do not use the product if front glass is broken or removed or any deformation on the tweel
block.
When tweel block is open, be careful about children do not sit down on it.
Do not hang cloth or towel or something like them on handle.

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4. TECHNICAL SPECIFICATIONS
Please e-library of product specific technical specifications of the product by going under or see
manusoft.

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5. PRODUCT ASSEMBLY/ ASSEMBLY RULES/ SETTINGS
5.1 Product Transportation
Control the view of the product for any damage which may occur in the carrying period.
To carry or move the product, do not use door or handle
of the product. Door, handle or hinges can be harmed.
Product should be carried by two person for safety of the
product and ergonomics
When the product is being carried or the product is being
put to the ground, do not put it keenly, do not drag it and do
not skid it from stairs.

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5.2 Unpacking Product
To consider product changing in the mounting process, please do not harm package, product
and the product package when extracting.
Take lathes on the product’s front and behind sides, like shown in below.
Extract package with a knife without harming top and bottom
carton.
Take the top carton.

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Symbols on the package of the products and meaning of them;
Preserve
from damp
Fragile
Carry with
barrow in
this way.
Do not carry
the product
like in the
picture
Carry the product
in this way by
squeezing with
clamp
Do not step on
the product.
5.3 Controlling the setup place and energy sources
5.3.1 Measurement control of the mounting place
To ensure that critical air gaps are maintained under the appliance, we recommend that this
appliance is mounted on a solid base and that the feet do not sink into any carpet or soft
flooring.
The kitchen floor must be able to carry the weight of the appliance plus the additional weight of
cookware and bakeware and food.
Take stripers which are left and
right side of the products.

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•It can be used with cabinets on either side but in order to have a minimum distance of
400mm above hotplate level allow a side clearance of 65mm between the appliance and any
wall, partition or tall cupboard.
•It can also be used in a free standing position. Allow a minimum distance of 750 mm above
the hob surface.
•(*) If a cooker hood is to be installed above the cooker, refer to cooker hood manufacturer'
instructions regarding installation height (min 650 mm).

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Any kitchen furniture next to the appliance must be heat-resistant (100 °C min.).
Product must be placed directly on the floor. It must not be placed onto a base or a pedestal.
5.3.2 Control of the electrical installation
The following values for the control of electrical installation products with the product should be
considered.
The appliance corresponds to device class 1,
i.e. it may be placed with the rear and one side
to kitchen walls, kitchen furniture or equipment
of any size. The kitchen furniture or equipment
on the other side may only be of the same size
or smaller.
Do not install the product next to refrigerators or
freezers. The heat emitted by the product will
increase the energy consumption of cooling
appliances.

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Wattmetre
Products Wattmeters plug plug in plug and
wattmeter.
Refer to the location where you want to
measure the oven.
Products for the control system according to the
available measuring device called wattmeter.

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5.4 Electrical connection
Connect the product to a grounded outlet/line protected by a fuse of suitable capacity as stated
in the "Technical specifications" table. Have the grounding installation made by a qualified
electrician while using the product with or without a transformer. Our company shall not be
liable for any damages that will arise due to using the product without a grounding installation in
accordance with the local regulations.
Connection must comply with national regulations.
The mains supply data must correspond to the data specified on the type label of the
product.Open the front door to see the type label.
Related position that many volts wattmeter
screen check.
Before starting any work on the electrical
installation, disconnect the product from
the mains supply.

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5.5 Setting Foot Oven
Goods received at the base of the hair
depends on the plastic feet are 4 screw.
Product is out of whack at your feet during
use of the product may result in the
overthrow of the containers on rocking. To
prevent such dangerous situations and
balanced on the feet of the product should
stop.
Goods received at the base of the sheet
depends on the plastic feet are 4 screw.
When screwing the legs to be careful at
the same level. Turning right or left foot
and counter-level product to stabilize the
alignment

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6.USE OF PRODUCTS
6.1 Time settings (adora timer)
1
Function knob
2
Thermostat knob
PS:Before you can use the oven, the time must be set. If the time is not set, oven will not
operate.
6.1.1 First Time Setting
Symbols used in Clock Display;
1
Program key
2
Cooking time
3
End of cooking time
4
Alarm
5
Minus key
6
Plus key
7
Screen brightness setting
8
Alarm volume
9
Current time
10
Keylock
11
Adjustment key

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PS: When setting items on that screen time transactions must be made within 3 sec.
Otherwise, the display will return to the first image.
1 Settings button
2 Program key
3 Plus key
4 Minus key
With the time of day 3 or 4 button set.
PS: If not set the time of day from 12:00 time setting will begin to rise.
6.1.2 Display Brightness Adjustment
1
2
3
4
Let's set the time of day that will remain for the
time picture. When the time setting will be
lost.
Display brightness adjustment settings for
brightness display settings by pressing Activate
the symbol. (+) And (-) buttons to set the
desired brightness using.

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6.1.3 Alarm Sound Setting
Important: Baking time can be set for a maximum time of 5 hours and 59 minutes.
In case of a power outage olur.yeni cancel the program must do the programming.
Important: Hours when setting interest on the symbols are flashing.
Important: Hours on the semi-automatic or fully automatic operation mode is set the time of day
can not be set.
Important: cooking time is displayed
The selected display brightness tray "d-01", or
"C-02" or "C-03" will appear as
Violence program for setting the alarm sound by
pressing the alarm sound volume adjustment,
activate the symbol.
(+) And (-) keys to set the desired intensity using.
The display of the selected alarms sound of
violence «b-01" or «b-02" or «b-03" would appear
as.

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6.1.4 Key Lock Setting
The key lock feature prevents the use of the watch using the key.
Pressing the keypad lock is set to
activate the key lock symbol .
After the keypad lock is set "On" is
displayed and the key lock symbol will
remain lit.
After adjusting the settings key Keypad
lock key can not be used outside the
hours.
Key to Unlocking the No. 1 key lock
symbol by pressing Activate. "On" will
appear.

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PS: Power outages will be canceled if the key lock settings. You need to do the
reprogramming.
6.1.5 Setting the Alarm Clock
Product clock cooking program be used for any other warning or reminder.
Alarm clock, does not have any effect on receptor oven. Warning purposes. For example, at a
certain moment the alarm clock to turn the food in the oven can be used if desired. The set time
has expired does not, alarm clock beeps
4 Turn the key and the key lock disabled.
The display shows "OFF" will appear.
To reset the alarm time, alarm time by
pressing the program, activate the
symbol. Until 0:00 in the display (-)
key and hold.

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PS: If you do not stop the alarm will continue to sound.
Important: The alarm duration can be set in 1 minute and 23 hours and 59 minutes. In case of a
power outage olur.yeni cancel the program must do the programming.
Important: The alarm time is displayed. Alarm time and cooking time is set at the same time
soon is displayed.
For the duration of the program by
pressing the alarm symbol, activate the
alarm time .
After completion of the alarm time, alarm
time symbol starts flashing and the alarm
sounds. You can stop the alarm by
pressing any key.
(-) And (+) key using the set alarm time.
After you set the alarm time, alarm time
remains illuminated