Award AGE152CT User manual

COMBINED FREESTANDING
OVEN
USERS MANUAL
AGE51 - AGE52
AGE52CT - AGEC52CT
AGE152CT

Valued Cust mer
It is our goal to offer product which more than meets your
expectations by carefully producing them in modern facilities
with proven quality, and test standards second to none.
This manaul has been prepared in order to help you use your new
appliance which has been manufactured by the most recent
technology, with confidence and maximum efficiency.
Before using your new appliance, carefully read this manual
which also includes the basic information for correct and safe
installation. Shoud any maintenance be required please contact
your nearest authorised sevice agent for assistance.
manual

CONTENTS
1- Presentation and size of product
2- Warnings
3- Installation and preperation for use
4- How to use your product(cooker)
5-Cleaning and maintenance
6- Service and ransport

PART 1: PRESENTATION AND SIZE OF PRODUCT
PRESENTATION:
2
4
56
7
8
9
1
2
3
10
11
Part of List:
1- Cooktop Cover
2- Cooktop
3- Control Panel
4- Oven Door Handle
5- Drawer Cover
6- Supply leg
7- Oven Door
8- Oven Tray
9-Wire Grid
10- Grill Broiler
11- Oven Lamp
12- Semi-Rapid Burner
13- Rapid Burner
14- Auxillary Burner
15- Hobe Grids
16- Se
Hotplate
mi-Rapid Burner
MODEL SIZE(cm)
50*60*85 50*60*90
60*60*85 60*60*90
1
12
13 14 15
16
17
17- YK 56
YK 66

TAKE ALL IMPORTANT SECURITY MEASURES AND READ THE MANUAL
COMPLETELY BEFORE USING THE APPARATUS
This apparatus has been designed for non-professional, domestic use only.
Surely control whether there is any damage after you unpacked the apparatus.
If there is any defect; do not use the apparatus and immediately contact to the
authorized maintenance service. As the materials used for package ( nylon,
stapler, strafoam. . etc. ) may cause harmful effects to children, they should be
collected and removed immediately.
The apparatus must be set up by an authorized technician and put into use. The
producer is not responsible for any damage that might be caused by defective
placement.
Before connecting your apparatus to the electric and gas network, carefully
control whether it is appropriate for the features determined on the package
and/or data plate on the apparatus.
Compare the features of the electricity network with the technical information
on the presentation label before plugging the apparatus in.
If you will not use the apparatus for a long time, plug it off. Keep the main control
switch off. Also when you do not use the apparatus, keep the gas tap off.
The feeding cable must never be changed by the customer. When it is damaged
by any reason, please contact to your authorized service.
Before changing the ovens lamp, plug it off.
Turn the apparatus off before the operations such as cleaning or maintenance.
You can do it after plugging it off or turning the main switches off
Some parts of apparatus may hold its heat for a long time, it is required to wait for
it to cool before touching onto the points that are exposed to the heat directly.
3
PART 2 : WARNINGS
When you first run your oven a certain smell will be emanated arising from the insulation
materials and the heater elements. For this reason, before using your oven, run it empty at
maximum temperature for 45 minutes. At the same time you need to property ventilate the
environment in which the oven is installed.

The use of a gas cooking appliance results in the production of heat and moisture
in the room in which it is installed. Ensure that the kitchen is well vantilated: keep
natural ventilation holes open or install a mechanical ventilation device (mechanical
extractor hood)
Prolonged intensive use of the appliance may call for additional ventilation,
for example opening a window or more effective ventilation; for example increasing
the level of mechanical ventilation, where present.
Do not keep flammable materials close while the apparatus is operating.
Pay attention to the cables of the other electrical devices operating near the
apparatus, so as not to touch to hot points
Pay attention the switches to be 0, when the apparatus does not operate.
Glass lids may shatter when heated. Turn off all burners before shutting the lid.
This manual is prepared for more than one model in common. Your cooker may
not have some of the features that is explained in manual. Pay attention to the
expressions that have figures, while you are reading the operating manual.
Keep children away from the oven.
During the use the appliance gets hot. Take special care to prevent touching of
heating elements inside oven cavity.
During grilling mode the oven door should be closed.
Do not use steam cleaners for cleaning the cooking hobs and oven cavity.
Before opening the lid covering the hotplates, take care that no liquids are on the
top of the lid. The lid is to closed not earlier than hobs have been cooled down.
Take care that the lid is in correct position under operation.
Do not place any cooking container on the oven floor when oven in use. Do not put
tin foil paper on oven floor when oven is use. To do this will result in damage to the
oven liner body.
FOR EFFICIENCY AND SECURITY OF APPARATUS, WE RECOMMEND YOU ALWAYS TO
USE THE ORIGINAL SPARE PARTS AND TO CALL ONLY OUR AUTHORIZED SERVICES
WHEN IN CASE OF A NEED.
4
This appliance is for cooking purposes only. It must not be used for other
purposes, for example room heating.

PART 3 : INSTALLATION AND PREPARATION FOR USE
This modern, functional and practical oven, that was manufactured with the most quality
parts and materials, will meet your needs in every respect. You must surely read this
manual in order not to have any problem in future and to be able to have successfull
results. The following information are the required rules for right installation and service
processes. It must be read especially by the technician who will install the apparatus.
Contact To Authori ed Service For Mounting Of Your Oven.
3.1 ENVIRONMENT WHERE YOUR APPARATUS WILL BE INSTALLED
Your oven must be set up and used in a place where it will always have ventilation.
While operating, this appliance needs 2m3/h air per kw input.
There must be a natural ventilation enough to provide the gas to be used in the environ-
ment. The average air flow must directly come in through the air holes that will be opened
on the walls that are opened towards outside.
These air holes must have at least the cross section of 00cm2 that is effective for air
transition (One or more air holes can be opened.) (Figure -2)
This hole (or holes) must be opened both from the inside and from the outside as it/they
will never be clogged and preferably must be placed close to the bottom and at opposite
side of the smokes of the burned gases that were emptied. If it seems not possible to
open these ventilations in the place where the apparatus is set up, the needed air can
also be obtained through the next place in condition that this place must not be the bed
room or a dangerous place and also it must be ventilated as required.
Air inlet section
min. 00cm2
Air inlet section
min. 00cm2
Figure Figure 2
5

COOKER HOOD
Min. 60 cm.
Min. 42 cm.
Min. 42 cm.
Min. 65 cm.(with hood)
Min.70 cm(without hood)
6
Emptying of the Burned Ga e from Environment
The cooking apparatuses that operate with gas, throw the burned gas wastes
out directly to the outside or through the extractor hoods that were connected to the
ventilator flue. If it seems not possible to install a rangehood, it is required to
set an electric fan onto the window or wall that is opened to the outside. This electric
fan must have the capacity to change the air of the kitchen environment 3-5 times of
its own volume of air per hour (Figure 3-4)
Air inlet section
min. 00cm2
Cooker hood flue
Air inlet section
min. 00cm2
Electrical ventilator
figure 3 figure 4
figure 5

7
3.2 INSTALLATION OF OVEN
There are some factors that must be paid attention to while installing your oven.
Surely pay attention to our below suggestions in order to prevent any problems
and/ or dangerous situations that may arise later. The cooker can be placed close to other
furniture on such a position that in the area where the oven is set up, the furnitures height
must not exceed the height of the cooker panel. Pay attention not to place it near the
refrigerator, there must be no flammable or inflammable materials such as curtain,
waterproof cloth,.....etc. that will begin to burn quickly, while selecting place for oven.
It is required there must be least 2 cm blank space between the back cover of oven and
wall for air circulation.
The furniture close to oven must be manufactured resistans to heat more than 500C
of the room temperature.
If the kitchen furniture are higher than the pan which the ovens cookers are on, it must
be at least cm away from the ovens side.
The minimum heights from the ovens pan and wall cupboards and cooker hoods with
fan over the oven, are shown as below. Thus, the extractor hood must be at minimum
650mm height from the cooker pan (Figure 5)
If there is no cooker hood, this height must not be less than 700mm.
3.3 ADJUSTMENT OF FEET
Your oven stands on 4 adjustable feet. As the feet are adjusted in low location, it is
required to control whether it is balanced before installing the oven. You can make this
adjustment as turning the feet clockwise if required. It is possible to raise the apparatus
maximum 5mm via the feet. If the feet are adjusted appropriately, it is required not to
move the apparatus by dragging, otherwise it is required to place it by lifting it up.
3.4 MOUNTING OF GAS HOSE AND IMPERVIOUSNESS CONTROL
The gas of apparatus must also be connected in accordance with standards. The adjusted
gas type of apparatus must be determined on the type signboard on the back of the
apparatus. You can find the information related to appropriate gas types and appropriate
gas injectors on technical data table. Pay attention that the feeding gas pressure must be
appropriate for the values on technical data table to be able to get the most efficiency and
to ensure the least consumption. If the pressure of used gas is different than these values
or changeable, it is required to affix an available pressure regulator on the entrance pipe. It is
surely required to contact to the authorized service to make these adjusments.

8
The plastic hose that is fixed onto the gas entrance of apparatus with a pipe collar, must
be used while connecting for Butane-Propane gas. Connect your apparatus with a short
and impervious hose as much as possible to the gas resource. The hoses permitted
maximum lenght is .5m. The hose that brings gas to the apparatus must be changed ( )
once a year for your security.
The p ints that must be paid attenti n while c nnecting the h se;
No parts of the hose must not touch to any place that has heat more than 500C.
The lenght of hose must not exceed .5m.
The hose must not be ruptured, be tightened or be folded.
The hose must not touch to the sharp corners, moving things, must not be defective.
The hose must be controlled from end before mounting, it must be observed whether
there is any production defect.
As gas is turned on, all connection parts and hose must be controlled with prepared much
bubbly water at first after the gas entrance connections are completely finished. Never
use a lighter, match,...etc while making this process.
The tightening pipe collars must clear of rust.
The expirence dates must not have exceeded over 5 years.
As affixing an end of hose to the detector, other end to the gas entrance adaptor of oven
tightly, hold it with a sheet iron pipe collar and screwdriver very tightly. If no
connection is made with hose in limitation of conditions that were explained above, flexible
metal hose can be used. It is required to contact to the authorized service to be able to
connect appropriately at security standards on this condition and a technician must do this
connection.
Your oven is adjusted to operate by LPG. If it is required to be operated by NG gas, contact
to the nearest Authorized dealer. While gas is being connected for NG gas, on the gas
entrance of apparatus,hose connection apparate as described in Figure must be used
and it must be connected by a technician (Figure 6). The flexible hose must not
touch the sharp places and there must be no damage.
ATTENTION!!!
Surely do not use any match and lighter for control of gas leakage.
A
BFigure 6
The tightening pipe collars must be clear of rust.