Bartscher D10110 Digital User manual

117261 / D6110 Digital
117201 / D10110 Digital
V1/0414

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ENGLISH
Translation
of the original instruction manual
Read these instructions before using and keep
them available at all times!
1. General information .............................................................................................. 41
1.1 Information about the instruction manual........................................................... 41
1.2 Key to symbols................................................................................................... 41
1.3 Liability and Warrantees .................................................................................... 42
1.4 Copyright protection........................................................................................... 42
1.5 Declaration of conformity ................................................................................... 42
2. Safety...................................................................................................................... 43
2.1 General information ........................................................................................... 43
2.2 Safety instructions for use of the device ............................................................ 43
2.3 Intended use...................................................................................................... 44
3. Transport, packaging and storage....................................................................... 45
3.1 Delivery check.................................................................................................... 45
3.2 Packaging.......................................................................................................... 45
3.3 Storage .............................................................................................................. 45
4. Technical data........................................................................................................ 46
4.1 Overview of parts............................................................................................... 46
4.2 Technical specification....................................................................................... 47
5. Installation.............................................................................................................. 50
5.1 General safety instructions................................................................................. 50
5.2 Setup ................................................................................................................. 51
5.3 Water connection............................................................................................... 53
5.4 Drain connection................................................................................................ 54
5.5 Electric connection............................................................................................. 54
5.6 Start-up and commissioning............................................................................... 55
6. Operation manual.................................................................................................. 57
6.1 Safety tips for the user....................................................................................... 57
6.2 Operation elements............................................................................................ 58
6.3 Introduction to the device operation................................................................... 60
6.4 Manual programming......................................................................................... 62
6.4.1 Setting of cooking temperature.................................................................. 62
6.4.2 Setting of cooking time.............................................................................. 62
6.4.3 Temperature setting and automatic pre-heating........................................ 63
6.4.4 Selection of operation mode...................................................................... 63
6.4.5 Cooking with use of core (option).............................................................. 65
6.4.6 Food preparation with use of delta T function............................................ 66
GB/UK

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6.4.7
Programming of the multiple-phase cooking ............................................. 67
6.4.8 Setting of the automatic pre-heating of the device chamber...................... 68
6.4.9 Opening and closing of steam outlet......................................................... 69
6.5 Navigation in the recipes menu.......................................................................... 70
6.5.1 Saving the cooking program in the device memory................................... 70
6.5.2 Loading the cooking program from the memory........................................ 70
6.5.3 Modification of the cooking program save in the memory.......................... 71
6.5.4 Removing the program or its part from the memory.................................. 71
6.5.5 Importing and exporting the recipes from the USB memory...................... 72
7. Cleaning and maintenance................................................................................... 73
7.1 Safety advice ..................................................................................................... 73
7.2 Cleaning............................................................................................................. 73
7.3 Fan cleaning ...................................................................................................... 74
8. Possible Malfunctions........................................................................................... 75
9. Waste disposal ...................................................................................................... 76
Bartscher GmbH
Franz-Kleine-Str. 28
D-33154 Salzkotten phone: [phone]
Germany fax: [phone]

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1. General information
1.1 Information about the instruction manual
This instruction manual contains information about the installation, operation and
maintenance of the device and should be consulted as an important source of
information and reference guide.
Awareness of the safety instructions and instructions for use in this manual will ensure
the safe and correct use of the device.
In addition to the information given here, you should comply with any local Health and
safety Controls and generally applicable safety regulations.
The instruction manual forms part of the product and should be kept near the device
and easily accessible for anyone carrying out the installation, servicing, maintenance or
cleaning.
1.2 Key to symbols
In this manual, symbols are used to highlight important safety instructions and any
advice relating to the device. The instructions should be followed very carefully to avoid
any risk of accident, personal injury or material damage.
WARNING!
This symbol highlights hazards, which could lead to injury.
Please follow the instructions very carefully and proceed with particular attention
in these cases.
WARNING! Electrical hazard!
This symbol draws attention to potential electrical hazards. If you do not follow
the safety instructions, you may risk injury or death.
CAUTION!
This symbol highlights instructions, which should be followed to avoid any risk of
damage, malfunctioning and/or breakdown of the device.
NOTE!
This symbol highlights tips and information, which have to be followed for
an efficient and trouble-free operation of the device.
WARNING! Hot surface!
This symbol is a warning that the device surface is hot when in use. Ignoring this
warning may result in burns!

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1.3 Liability and Warrantees
All the information and instructions in this manual take into account standard safety
regulations, current levels of technical engineering as well as the expertise and
experience we have developed over the years.
The instruction manual was translated with all due care and attention. However, we do
not accept liability for any translation errors. The German version of this instruction
manual is definitive.
If the delivery consists of a special model, the actual scope of delivery may differ from
the descriptions and illustrations in this manual. This is also the case for special orders
or when the device has been modified in line with new technology.
NOTE!
Read this manual carefully and thoroughly before any operation of the device,
and especially before turning it on!
Manufacturer is not liable for any damages or faults caused by:
-violation of advice concerning operation and cleaning;
-use other than designed;
-alterations made by user;
-use of inadequate spare parts.
We reserve the right to make technical changes for purposes of developing and improving
the useful properties.
1.4 Copyright protection
The instruction manual including any texts, drawings, images or other illustrations is
copyright. No part of this publication may be reproduced, transmitted or used in any
form or by any means without permission in writing from the manufacturer. Any person
who commits any unauthorized act in relation to this publication shall be liable to claims
for damages. All rights reserved.
NOTE!
The contents, texts, drawings, pictures and any other illustrations are copyright
and subject to other protection rights. Any person unlawfully using this
publication is liable to criminal prosecution.
1.5 Declaration of conformity
The device complies with the current standards and directives of the EU.
We certify this in the EC declaration of conformity. If required we will be
glad to send you the according declaration of conformity.

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2. Safety
This section provides an overview of all important safety aspects.
In addition every chapter provides precise safety advice for the prevention of dangers
which are highlighted by the use of the above mentioned symbols.
Furthermore, attention should be paid to all pictograms, markers and labels on the
device, which must be kept in a permanent state of legibility.
By following all the important safety advice you gain an optimal protection against all
hazards as well as the assurance of a safe and trouble-free operation.
2.1 General information
This device is designed in accordance with the presently applicable technological
standards. However, the device can pose a danger if handled improperly and
inappropriately.
Knowing the contents of the instruction manual as well as avoiding mistakes and thus
operating this device safely and in a fault-free manner is very essential to protect
yourselves from the hazards.
To prevent hazards and to ensure optimum efficiency, no modifications or alterations to
the device that are not explicitly approved by the manufacturer may be undertaken.
This device may only be operated in technically proper and safe condition.
2.2 Safety instructions for use of the device
The specifications regarding the industrial safety are based on the Regulations of the
European Union applicable at the time of manufacturing the device.
If the device is used commercially, the user is obliged to ensure that the said industrial
safety measures concur with the state of the rules and regulations applicable at the time
in question for the entire period of use of the device and to comply with the new
specifications.
Outside the European Union, the industrial safety laws applicable at the place of
installation of the device and the regional territorial provisions must be complied with.
Besides the industrial safety instructions in the instruction manual, the general safety and
accident prevention regulations as well as environment protection regulations applicable
for area of application of the device must be followed and complied with.

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2.3 Intended use
CAUTION!
The device has been designed and built for commercial use and should be
operated only by qualified personnel in kitchen facilities.
Safe operation is only guaranteed when using the device for its intended purpose.
Any technical interventions, as well as assembly and maintenance are to be made by a
qualified customer service only.
The combi steamer compact is designed only for preparation of appropriate food:
CAUTION!
Any use going beyond the intended purpose and/or any different use of the
device is forbidden and is not considered as conventional.
Any claims against the manufacturer or his authorized representative as a
consequence of experiencing damages resulting from unconventional use are
impossible.
The operator is liable for all damages resulting from inappropriate use.

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3. Transport, packaging and storage
3.1 Delivery check
Please check the delivery upon completeness and transport damage immediately
after receipt. In case of visible damage do not accept or accept the delivery with
reservation only.
Note the extent of damage on the carrier’s bill of delivery. Trigger off the complaint.
Hidden damages should be reclaimed immediately after notice, as claims for damages
can only be asserted within the effective period for complaints.
3.2 Packaging
Please do not throw away the covering carton of your device as it might be useful for
storage purposes, when moving or, in case of damages, when the device must be sent
back to a repair center. The outer and inner packing material should be removed
completely from the device before installation.
NOTE!
If you liked to dispose the packing, consider the regulations applicable in your
country. Supply re-usable packing materials to the recycling.
Please inspect the device upon completeness. In case any part is missing please
contact our customer service center immediately.
3.3 Storage
Keep the package closed until installation and under consideration of the outside
indicated positioning- and storage markings.
Packages should be stored under consideration of the following:
-Do not store outdoors.
-Keep it dry and dust-free.
-Do not expose it to aggressive media.
-Do not expose it to direct sunlight.
-Avoid mechanical shocks and vibration.
-In case of longer storage (> 3 months) make sure you check
the state of the packaging and the parts regularly.
If required refresh or renew.

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4. Technical data
4.1 Overview of parts
①
Steam outlet
⑧
Drain tray
②
USB connection
⑨
Steamer chamber
③
Temperature probe connection
⑩
Rails for shelves
④
Fan
⑪
Glass door
⑤
Housing
⑫
Glass door handle
⑥
Microswitch
⑬
Steamer chamber illumination
⑦
Adjustable feet
⑭
Control panel
②
⑭
⑩
④
⑨
⑤
①
⑪
⑫
⑬
③
⑦
⑧
⑥

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4.2 Technical specification
Name Combi steamer compact
Model:
D6110 Digital D10110 Digital
Code-No.:
117261 117201
Capacity: up to 6 x 1/1 GN up to 10 x 1/1 GN
Temperature range: 50 °C – 280 °C
Power supply: 6.9 kW / 400 V
50/60 Hz 3 NAC 13.8 kW / 400 V 50/60 Hz 3 NAC
Rigid water
connection:
3/4“
Water pressure: max. 3 bar
Dimensions: W 519 x D 803 x H 770 mm W 519 x D 803 x H 1,010 mm
Weight: 85.0 kg 95.0 kg
Equipment: 1 spare fat filter for the electronic cooling fan,
1 grate 1/1 GN, 1 tray 1/1 GN, 1 water supply hose
We reserve the right to make technical changes!
Protective devices
The device is equipped with the following protective systems:
Door microswitch
The microswitch interrupts the device operation after opening the door: either the
heating system and the fan are turned off. After closing the door the interrupted
cycle is continued. It is forbidden to manually activate the microswitch when the door
is opened.
Motor overheating protection
The fan motor is equipped with the overheating protection which interrupts the
operation in case of overheating. The fan motor operation is restored automatically
when the temperature drops to the value in the safe range.

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Steamer chamber protective thermostat
When the temperature in the steamer chamber reaches 350°C the thermostat opens
the supply circuit of the device heaters.
That protection must be reactivated by the technical service personnel as its
operation indicates that other elements must be inspected.
CAUTION!
That protection must be reactivated by the technical service personnel as its
operation indicates that other elements must be inspected.
Properties of the combi steamer compact Digital
•Model CNS
•Maximum capacity up to 6 x 1/1 or 10 GN 1/1
•Digital control can be configured with up to 99 programmes, up to 9 cooking phases
per program
•Compact longitudinal sliding GN
•Functions:
Air circulation/steaming/combined steaming/ delta T cooking / cooking in low
temperature / quick cooling / steamer compact devices with the automatic
cleaning system on demand
•Reversible motor operation (clockwise/counterclockwise) to optimize the cooking
climate
•Steam generation with use of direct injection
•3 levels of fan speed control
•Adjustable steam outlet
•Steamer chamber illumination
•Double door glazing, easy opening of internal door for cleaning
•Removable rails for shelves
•Front connection for the optional core
•Front USB connection

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Auxiliary equipment (not included in the delivery)
Pressure limiter for the combi steamer compact
devices
• Made from chrome-plated brass, connection 3/4”
• Initial setpoint 3 bar, adjustment from 1 to 6 bar
• Maximum inlet pressure 16 bar
• Maximum operational temperature 65°C
• Weight: 0.4 kg
Code-No. 533051
Manual shower
• Hose length 2 m
• 1/2” cut-off valve for rigid water connection
• Handle for fixing on the combi steamer compact
Code-No. 116005
Core tem
perature sensor
• Cable length: approx. 1.8 m
Code-No. 116000
Core temperature sensor set
Consisting of core temperature sensor and matching
holder to attach to the combi steamers
• Magnetic holder: W 130 x D35 x H 30 mm
• Weight: 0.57 kg
Code-No. 116009
The ideal supplement:
The matching holder, Code-No. 116008

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5. Installation
5.1 General safety instructions
CAUTION!
All installation, connection and maintenance works for the device must be
performed by the qualified and authorized technician according to the valid
international, national and local regulations.
•Read through these instructions carefully before the installation and operation.
•Keep this operation manual. When the device is transferred to the third party, this
operation manual should be transferred as well.
•All operations connected with the installation, assembly, operation and maintenance
must be performed by the specialized personnel having required authorization
(from the producer or vendor).The required operations must be performed
according to the installation regulations for a given country and the safety
regulations.
•Do not use the accessories and spare parts not recommended by the producer.
They may be dangerous for the user and other people or may damage the device
and cause loss of warranty rights.
•Periodically inspect the electric supply cable for damages. Do not operate the device
with the damaged supply cable. When the cable is damaged it should be replaced
by the service company or qualified electrician in order to avoid the hazards.
•The defective installation, operation errors and maintenance and cleaning mistakes as
well as any modifications may cause the incorrect operation, damages and injuries.
•The producer is not responsible for the injuries or damages resulting from not
following the above regulations or tampering and using non-original spare parts.
•In case of failures or incorrect operation the device must be turned off. The required
repairs should be performed by the service company authorized by the producer
with use of original spare parts.
•Do not place other heat sources in the device vicinity, like deep fryers or cooking
plates.
•Do not store any flammable products in the device vicinity.
•In case of longer standstill disconnect the water and electric power supply.

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•Any modification of the device must be authorized and performed by the authorized
professional technical personnel.
•It is forbidden to make any modifications in wiring of the device.
•In case not following the safety instructions above the device safety may become
limited.
The device fulfils the requirements of the low-voltage directive 2006/95/EC.
Moreover the device conforms to the following regulations regarding the electric
installations:
• EN 60335 general part;
• EN 60335-2-42;
The device fulfils the requirements of the electromagnetic compatibility directive
2004/108/EC.
5.2 Setup
•In the beginning make sure that there are no elements blocking the way to the
installation place through the doors, corridors or other communication routes.
•CAUTION: The device may overturn during transport, which may damage the device
itself, other objects or cause the injuries. Use the means appropriate for the device
weight. The device should not be dragged or tilted, but lifted perpendicularly to the
ground and handled in the horizontal direction.
•Before positioning the device check the dimensions and exact positions of the
electric, water, and extraction connections.
•The device must be positioned in a room with sufficient ventilation (not outdoors) in
order to avoid excessive concentration of harmful substances in the air.
•We recommend to position the device under the hood or to remove hot vapours and
odours from the device chamber outside.
•Remove the external package (wooden crate and/or carton box) and utilize it
according to the regulations valid in the country of installation.
•Check the device for damages and position it in the operation place.
•Never position the device in the vicinity of the flammable materials or containers with
such materials (walls, furniture, partition walls, gas cylinders) as it may cause the fire
hazard. When it is not possible, insulate such materials with use of non-flammable heat
insulation, following all fire protection regulations.

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•The device must be positioned on the even surface to avoid its slipping or turning
over.
•The floor in the installation place must have load carrying capacity sufficient for
weight of the device, its base and weight with full load.
Fig. 1
The device is not designed for installation
in the furniture and it is required to keep the
minimum distance of 50 mm from the walls
and other devices (fig. 1).
Assure the possibility of full opening of the glass
door (180°).
Position the device in such way that its back side
is easily accessible for connecting the electric and
water supply and for maintenance.
Level the device. Use the level and appropriately
position the adjustable feet (fig. 2).
The height differences or tilting may negatively
influence the device operation.
Carefully remove the protective foil from the
external walls, avoiding leaving the glue
residuals.
Check if the ventilation holes and the vapours
outlet are not covered or blocked.
Fig. 2

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5.3 Water connection
The potable water connection must be positioned
in the vicinity of the device.
The water pressure must not be higher than 3 bar
(300 kPa). If the water pressure is higher, install
the pressure reducer before the device.
The water pressure should be in range
of 1.8 – 3 bar.
We recommend to install the water
softener/descaler in order to obtain the hardness
vale of 3 – 7°(German) (0.6 – 1.2 mmol/l).
For water hardness of 7°(German) and above
we recommend to connect the device with use
of appropriate water softener and the pressure
up to 3 bar.
The device is equipped with connection for the
delivered water supply hose. For the devices with
6 trays the connection is located in the bottom left
side (fig. 3), and for the devices with 10 trays – in
the bottom right side (fig. 4).
Before connection flush the system with sufficient
amount of water in order to remove any iron
particles.
Connect „Aqua“ connection to appropriate
installation of cold water supply with installed
cut-off valve and filter.
Make sure that the valve is installed in easily
accessible place.
Caution: In case of water supply hose damage
replace it with new one, do not reuse old hose.
Fig. 3
Fig. 4

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5.4 Drain connection
Water flowing from the device drain may be hot
(90°C), therefore the drain hoses should be
resistant to such temperature.
The water drain is located in the bottom back
section of the device and is equipped with
connection pipe (Ø 40 mm).
Connect the pipe with the drain element (fig. 5,
pos. A).
The drain element is the water seal. However we
recommend to connect the drain pipe with open
funnel.
Check if the internal water seal is filled with water,
and if not, fill it through the drain in the device
chamber.
5.5 Electric connection
WARNING! Electric shock hazard!
The device can cause injuries due to improper installation!
Before installation and connecting the local power grid specification should be
compared with that of the device (see type label).
Connect the device only in case of compliance!
The electric installation must have appropriate earthing, conforming to the valid regulations.
The safety of the electric installation may be assured only when that installation fulfils the
requirements of the standards.
Before connecting the device make sure that the voltage and frequency values on the
rating plate are consistent with the existing electric installation. The allowable voltage
deviation is ±10%.
In order to connect the device directly to the power supply it is required to install the
interrupting switch between the device and the installation, suitable for the power. The
contacts of that switch must have the gap appropriate for the installation instructions,
assuring full disconnection in the overvoltage category III. The interrupting switch
should be installed in a place always accessible for the personnel.
Fig. 5

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Position the main switch, connected to the supply
cable, in „0“ (zero) position. Check if the cable
section is suitable for the power consumed by the
device.
The power supply values are specified in the table
below:
400 V 3N 50/60 Hz
230 V 3 50/60 Hz
230 V 50/60 Hz 230 V 2 50/60 Hz
208 V 3 50/60 Hz 208 V 2 50/60 Hz
117261/
D6110 5 x 2.5 mm
2
4 x 2,5 mm
2
3 x 6 mm
2
//
4 x 12 AWG //
117201/
D10110 5 x 4 mm
2
4 x 6 mm
2
// //
4 x 8 AWG //
The device must be connected to the potential levelling circuit of
efficiency conforming to the valid regulations.
The connection is the terminal fixed to the frame and marked with
the symbol in fig. 7.
5.6 Start-up and commissioning
•Before the first start-up the device must be thoroughly inspected in order to confirm
the consistency of the device and its installation with the valid regulations, technical
data and recommendations for safety, included in this document.
Moreover take into consideration the following:
Temperature in the installation place must be higher than +4°C.
The device chamber must be empty.
Fig. 7
Fig. 6

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All package elements must be completely removed, including the protective foil
on the external walls.
The venting holes must be permeable.
The parts disassembled during the installation must be reinstalled.
The main switch of the electric installation must be turned on and the gas and
water cut-off valves before the device must be opened.
Inspection during commissioning
•The commissioning of the device is realized upon the basis of the test cycle allowing
for checking the correctness of operation and may reveal any damages or problems.
•Start the device with use of main switch T1 (fig. 8, page 62).
•Set baking cycle for 10 min. at temperature of 150°C and humidity 25%.
•Press key T14 (fig. 8) „Start/Stop“.
•Perform thorough inspection according to the following:
The device chamber illumination is turned on after pressing key T13 (fig. 8).
It is turned off automatically after 45 seconds or after pressing key T13 again.
The device is turned off after opening the glass door and is turned on again after
closing it.
The thermostat for the temperature adjustment in the device chamber is
activated when the preset temperature is reached. The heater(s) is (are)
turned on periodically.
The fan motor(s) direction is changed automatically every 3 minutes
(that time depends on the cooking time).
In case of devices with two fans in the chamber the motors rotate in the same
direction.
•Check the water outlet direction from the moistening hose in the chamber in relation
to the fan.
•At the end of the cooking cycle the acoustic signal is emitted.

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6. Operation manual
6.1 Safety tips for the user
CAUTION!
Carefully read the manual below as it includes the safety and operation
instructions.
Store the manual to use it at any moment.
The defective installation, operation errors and maintenance and cleaning
mistakes as well as any modifications may cause the incorrect operation,
damages and injuries.
CAUTION!
The device is designed for professional use and must be operated by the
professional personnel.
•All persons using the device must follow the recommendations and instructions in
this manual.
•The device must be operated by the trained personnel only. In order to limit the risk of
accidents or damages it is important that the personnel is periodically and precisely
instructed in range of safety.
•The device is not to be used by persons (also children) with reduced physical, sensory
or mental capabilities, or lack of experience and knowledge, unless they have been
given supervision or instruction.
•Children should be supervised to ensure that they do not play with the device.
•Never leave the flammable materials in the vicinity of the device. Fire hazard!
•During cooking or after it the containers for food and other objects may be very hot;
maintain caution during handling to avoid burns. They must be touched only in the
protective gloves. Burn hazard!
•Maintain special caution during opening the door of the device, during work and after
it. Burn hazard during emission of hot vapours from the device.
•Pay attention to the hot areas of the device surface which temperature may exceed
60°C.