Baumatic BCC2220SS User manual

That 1
BCC2220SS 120 cm
Multi-function twin
cavity cooking theatre

User Manual for your Baumatic
BCC2220SS
120 cm Multi-function twin cavity cooking
theatre
NOTE: This User Instruction Manual contains important
information, including safety & installation points, which will
enable you to get the most out of your appliance. Please keep it
in a safe place so that it is easily available for future reference; for
you or any person not familiar with the operation of the appliance.
DD 30/07/08
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Contents
Environmentalnote 4
Important safety information 5 – 9
Specifications 9 – 13
Controlpanel 11
Main oven thermostat control knob 11
Main oven function selector knob 11
Secondary oven function selector and thermostat control knob 12
Hobcontrolknobs 12
Frytopcontrolknob 12
Oven programmer/timer 13
Oven programmer/timer display 13
Setting and using the oven programmer/timer 13 - 18
Setting the time of day and selecting manual operation mode 13
Beforefirstuse 14
Setting the minute minder function 14
Setting the duration function 15
Setting the end cook function 16
Setting the start and end time function 17
Cancelling an automatic cooking function 18
Adjusting the audible signal 18
Selecting a cooking function and temperature 17 - 20
Selecting a main oven function 17 - 18
Main oven function selector knob 18
Main oven cooking function descriptions 19
Main oven thermostat control knob 20
Secondary oven function and thermostat control knob 20
Secondary oven cooking function descriptions 20
Ovenoperatinglight 20
Using and assembling the rotisserie 21 - 22
Cooking guidelines 22
Warnings 23
Using the hob top 23 - 25
Automatic electric ignition 24
Energysavingtips 24
Thefrytopburner 25
Automatic electric ignition 25
Cleaning and maintenance 26 - 28
Cleaning the hob burners 27
Replacing the oven bulb 27
Removing the oven door for cleaning 28
Installation 29 - 38
Positioning 29-31
Gasconnection 31
Ventilation requirements 31 - 32
Gas Safety (Installation and Use) Regulations 32
Gasconnection 33
Gas adjustment 34-35
Minimum flow adjustment for hob gas taps 35
Fittingastabilitychain 36
Electricalconnection 37
Connecting the main supply cable 37 - 38
Replacing the mains supply cable 38
My appliance isn’t working correctly 39 – 40
Contactdetails 41

Environmental note
4
oBaumatic uses are environmentally
friendly and can be recycled.
oall packaging material with due regard for the
environment.
The packaging materials that
Please discard

5
Important safety information
Your safety is of the utmost importance to Baumatic.
Please make sure that you read this instruction booklet
before attempting to install or use the appliance. If yo
are unsure of any of the information contained i
booklet, pleas
u
n this
e contact the Baumatic Technical
ent.
e
otic household use and for
oin
ient temperature of the
on at
o
20 mm to the appliance, will be
ormation given in the installation instructions
ohat this
o
f Baumatic Ltd.
o
uarantee. The foregoing does not
affect your statutory rights.
oService
Engineers or their authorised service agent.
Departm
G neral Information
This appliance is designed for domes
the cooking of domestic foodstuffs.
IMPORTANT: The adjacent furniture and all materials used
the installation must be able to withstand a minimum
temperature of 85°C above the amb
room it is located in, whilst in use.
Certain types of vinyl or laminate kitchen furniture are
particularly prone to heat damage or discolouratio
temperatures below the guidelines given above.
Any damage caused by the appliance being installed in
contravention of this temperature limit, or by placing adjacent
cabinet materials closer than
the liability of the owner.
For use in leisure accommodation vehicles, please refer to
the appropriate info
for this appliance.
IMPORTANT: Baumatic Ltd. DO NOT recommend t
appliance is installed on any type of marine vessel.
The use of this appliance for any other purpose or in any other
environment without the express agreement o
will invalidate any warranty or liability claim.
Your new appliance is guaranteed against electrical or
mechanical defects, subject to certain exclusions that are noted
in Baumatic’s Conditions Of G
Repairs may only be carried out by Baumatic

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arning and safety instructions
oiance
become hot during use and retain heat after operation.
hild Safety
od
ny time. During and after use, all
surfaces will become hot.
ose ensure that they are kept under close supervision
at all times.
eneral Safety
W
This appliance complies with all current European safety
legislation. Baumatic do wish to emphasise that this compl
does not remove the fact that the appliance surfaces will
C
Baumatic strongly recommend that babies and young children
are prevented from being near to the appliance and not allowe
to touch the appliance at a
If it is necessary for younger family members to be in the
kitchen, plea
G
hat you understand the controls before using the
appliance.
Make sure t
all of the controls on the appliance are turned off
after use.
Check that
when opening the oven door, this will allow
eat to disperse.
Always stand back
h
en removing items from the oven, as the contents
may be hot.
Take care wh
Always keep the oven doors closed when the oven is not in use.
nd hygiene,
this will prevent the possibility of bacterial growth.
Always follow the basic principles of food handling a
Always keep ventilation slots clear of obstructions.
ge areas when closing the door,
otherwise you may trap them.
Keep fingers away from the hin
vity
id direct
contact with any of the elements in the appliance.
oT LEAVE THE APPLIANCE UNATTENDED WHILST IN
USE.
Oven gloves should be used when placing food in the oven ca
and when removing it. Care should be taken to avo
DO NO

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oDo not place heavy objects on the oven door or lean on the
oven door when it is open, as this can cause damage to the oven
door hinges. Nobody should be allowed to sit or stand on any
part of the cooker.
oDo not store chemicals, food stuffs, pressurised containers in or
on the cooker or in cabinets immediately above or next to the
cooker.
oDo not heat up unopened food containers, as pressure can build
up which may cause the container to burst.
oDo not place flammable or plastic items on or near the hob
burners, these types of materials should also not be placed in
the oven or the compartment below the oven.
oDo not leave heated oil or fat unattended, as this is a fire risk.
You should not fill a deep fat frying pan more than one third full
of fat or oil, you should also not use a lid.
oDo not allow fat or oil to build up in the oven trays, grill pan or
oven base.
oDo not place pans or baking trays directly on the base of the
oven cavity, or line it with aluminium foil.
oDo not grill food containing fat without using the grill trivet. The
grill trivet should never be covered with aluminium foil.
oDo not place hot enamel parts in water, leave them to cool first.
oDo not allow vinegar, coffee, milk, saltwater, lemon, tomato
juice or any liquid with high sugar content to remain in contact
with the enamel parts of the appliance. Spillages should be
wiped up immediately.
oDo not allow electrical fittings or cables to come into contact
with areas on the appliance that get hot.
oDo not use the appliance to heat the room it is located in or to
dry clothing. No clothing should be placed over or near to the
hob burners or oven door.
oDo not install the appliance next to curtains or soft furnishings.

oDo not attempt to lift or move cooking appliances by using the
oven door or handle, as this may cause damage to the appliance
or result in injury to the person lifting the appliance.
Cleaning
oCleaning of the oven should be carried out on a regular basis.
oGreat care should be taken whilst using this appliance and when
following the cleaning procedure.
oIMPORTANT: The appliance must be disconnected from the
mains before following the cleaning procedure.
oIMPORTANT: Care must be taken when cleaning between
the door glasses, and inside the inner frame as some of
the edges maybe sharp due to the manufacturing process.
Installation
This appliance must be correctly installed by a
suitably qualified person, strictly in accordance
with the manufacturer’s instructions. Please see
the specific section of this booklet that refers to
installation.
oBaumatic Ltd. declines any responsibility for injury or
damage, to person or property, as a result of improper
use or installation of this appliance.
oHeat, steam and moisture will be created during use of the
appliance, take care to avoid injury and ensure that the room is
adequately ventilated. If the appliance is going to be used for
prolonged periods of time, then additional ventilation may be
required.
oPlease consult with your qualified installer if you are in any doubt
about the amount of ventilation that you will require.
Declaration of conformity
This appliance complies with the following European Directives:
-73/23/EEC regarding “low voltage”
-89/336/EEC regarding “electromagnetic disturbances”
-90/396/EEC regarding “gas appliances”
-89/109/EEC regarding “materials in contact with food”.
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oThe above directives comply with 93/68/EEC regarding CE
marking.
oThe manufacturer declares that the oven is built using certified
materials and requires the appliance to be installed in
accordance with the standards currently in force. This appliance
must be used by a trained person for domestic purposes only.
Specifications
Product dimensions:
Height: 950 - 965 mm
Width: 1220 mm
Depth: 700 mm
Product specifications:
o7 burner gas hob:
o2 x 4.30 kW hypergas burners
o2 x 3.00 kW rapid burners
o1 x 1.95 kW fry top over ceramic burner
o1 x 1.75 kW semi-rapid burner
o1 x 1.00 kW auxiliary burner
oCast iron pan stands
oUnderknob auto-ignition
o8 function main oven
o5 function secondary oven
oOven energy efficiency class: B
oMain oven capacity: 73 litres
oSecondary oven capacity: 34 litres
oStorage compartment capacity: 52 litres
oLED fully programmable timer
oThermostatically controlled grills
o2 Cooling fans
oTriple glazed removable doors
oAdjustable feet
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Standard accessories:
oRemovable side racks
o2 x Safety shelves
o2 x Enamelled drip trays
oRotisserie skewer with removable handle
oLPG conversion jets
Optional extras:
oBPS1 Pizza stone
Electrical details
Rated Voltage: 230 Vac 50 Hz
Supply Connection: 20 A (double pole switched fused
outlet with 3mm contact gap)
Max Rated Inputs: 3.85 kW
Mains Supply Lead: 3 core x 1.5 mm²
Oven Light Bulb: E14 15 W/300°C screw type pigmy
Gas details
Gas Connection Type: 1/2” BSP
Gas Type (Natural Gas): 20 mbar
Gas Type (LPG): See table on page 34 for this
information.
For future reference please record the following information which can
be found on the rating plate and the date of purchase which can be
found on your sales invoice. The rating plate for your oven can be
located by opening the door of the storage compartment.
Model Number ……………………………….
Serial Number ……………………………….
Date of Purchase ……………………………….