Belling FSG54TC User manual

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BELLING FSG54TC
SERVICE MANUAL

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INDEX
PRODUCT IDENTIFICATION PAGE
APPLIANCE RATING PLATE ............................................................. 3
USER GUIDE AND INSTALLATION HANDBOOK
USER GUIDE.......................................................................................... 4-32
INSTALLATION INSTRUCTIONS....................................................... 33-38
WIRING DIAGRAMS............................................................................. 39-39
CUSTOMER CARE................................................................................. 41-44
CONTACT DETAILS............................................................................. 45-45
PARTS LIST FSG54TC......................................................................... 46-58
REPAIR AND MAINTAINANCE
DISASSEMBLY PROCEDURES.......................................................... 59-68
COMPONANT REMOVAL.................................................................. 69-76
TECHNICAL SPECIFICATIONS......................................................... 77-77
FAULTFINDING GUIDES................................................................... 78-81
THIS MANUAL COVERS THE FOLLOWING MODELS :-
FSG54TC

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PRODUCT IDENTIFICATION
9 10 1 8 4 3 2 8
YEAR MONTH NUMBER OF PRODUCTION
FOR THE MONTH
4 4 4 4 4 0 0 2 8
PRODUCT IDENTIFICATION CODE
It is important that during all service calls the model and serial
numbers are recorded on all paper work.
Appliance rating plate location
The appliance rating plate is located on the right-hand side of the
front frame and also on the rear service panel

Belling
Freestanding Gas AU
082748601 20.10.2010

CONTENTS
Introduction
Before Using
Safety
Using the Hob
Using the Grill
Using the Ovens
Programmer/clock
Cleaning
Installation
Technical
Customer Care
Please keep this handbook for future reference, or for anyone else
who may use the appliance.

OUR WARRANTY
Glen Dimplex Australia
Unit 2, 205 Abbotts Road
Dandenong South
Victoria 31 75
Australia
Ph: 1300 556 816
Fx: 1800 058 900
IMPORTANT NOTICE
Please note the cooling fan tted to this appliance is an integral part of its
safety and functionality. When the appliance is installed care must be taken
that the cooling fans performance is not impeded by any objects coming into
contact with it. (Installation pipes, leads etc) Care must also be taken that
there is sufcient air ow at the rear of the appliance for the cooling fan to
run at its optimum efciency. (Particularly Built In appliances) See clearance
dimensions in the installation section of the booklet. During use the Appli-
ance must never be disconnected from the Mains supply as this will seriously
affect the safety and performance of the appliance, particularly in relation to
surface temperatures becoming hot and gas operated parts not working ef-
ciently. The cooling fan is designed to run on after the control knob has been
switched off to keep the front of the appliance and the controls cool until the
appliance has naturally cooled itself.
If your appliance is covered by the warranty and guarantee, you will not be
billed for work undertaken should your appliance be faulty, terms and condi-
tions do apply, so please read through the literature carefully.
Please ensure that you have available your appliances model number and
serial number, there is a space at the back of this book for recording that
information.
Glen Dimplex New Zealand Pty
38 Harris Road, East Tamaki
Auckland
New Zealand
Ph: 09 274 8265
Fx: 09 274 8472
Should you need it . . . .
Inside the paperwork which has come with this appliance, there is a leaet
and card explaining the terms of our extended warranty and guarantee. In
order to apply for our ve year guarantee, simply ll in the details on the card
and post it off, this will register your appliance.
Should you wish to take out extended warranty, please ll in the details on the
leaet and post this off to:

• Make sure that you have removed all
packaging and wrapping. Some of the
items inside this appliance may have
additional wrapping.
• It is advised that you turn the ovens
and/or grill on for a short while. This
will burn off any residues left from
manufacturing. There may be a smell
which accompanies this process - but
this is nothing to worry about and is
harmless.
• It is recommend that you wash the
oven shelves, baking tray, grillpan and
grillpan trivet before their rst use in
hot soapy water. This will remove the
protective oil coating.
BEFORE USING THE PRODUCT

SAFETY
Caution: This appliance is for cooking
purposes only. It must not be used for
other purposes, for example room heating.
GENERAL
WARNING! -Accesible parts may
become hot during use. To avoid burns,
young children should be kept away from
the appliance.
Children should be supervised to ensure
that they do not play with the appliance.
This appliance is not intended for use by
persons (including children with reduced
physical, sensory or mental capabilities,
or lack of experience and knowledge)
unless they have been given supervision
or instruction concerning use of the
appliance by a person responsible for
their safety.
WARNING:- Servicing should be carried
out only by authorised personnel.
• The appliance must never be
disconnected from the mains supply
during use, as this will seriously
affect the safety and performance,
particularly in relation to surface
temperatures becoming hot and gas
operated parts not working efciently.
The cooling fan (if tted) is designed
to run on after the control knob has
been switched off.
Do not spray aerosols in the vicinity of
this appliance while it is in operation.
Do not store or use ammable liquids or
items in the vicinity of this appliance.
Do not modify this appliance.

SAFETY
OVEN/GRILL
Always take care when removing food
from the oven as the area around the
cavity may be hot.
Always use oven gloves when
handling any utensils that have been
in the oven as they will be hot.
Always make sure that the oven
shelves are resting in the correct
position between two runners. Do not
place the oven shelves on top of the
highest runner, as this is not stable
and can lead to spillage or injury.
Always use the Minute Minder (if
tted) if you are leaving the oven
unattended - this reduces the risk of
food burning.
Do not place items on the door while
it is open.
Do not wrap foil around the oven
shelves or allow foil to block the ue.
Do not drape tea towels near the oven
while it is on; this will cause a re
hazard.
Do not pull heavy items, such as
turkeys or large joints of meat, out
from the oven on the shelf, as they
may overbalance and fall.
Do not use this appliance to heat
anything other than food items and do
not use it for heating the room.

SAFETY
GAS HOB
Always ensure that pan bases are dry
and at before using them on the hob.
Always position pans over the centre
of the heat zone, and turn the handles
to a safe position so they cannot be
knocked or grabbed.
Always use pans which are no smaller
than 100mm (4”), or larger than
250mm (10”).
Always match the size of pan to the
size heat zone – do not use large
pans on small zones or vice versa.
Always make sure that the burner
caps, rings and pansupports are
correctly placed. This will prevent
pans becoming unstable while in use
and ensure an uninterrupted gas ow.
Never use double pans, rim-based
pans, old or misshapen pans, or
any pan that is not stable on a at
surface.
Never leave cooking fat, or oil,
unattended.
Never use commercial simmering
aids, or heat diffusers, as they create
excessive heat and can damage the
surface of the hob.
Never use the hob for any other
purpose than cooking food.
Plastic cooking utensils can melt if
they come into contact with a warm
hob. Never leave them close to, or on
top of the hob.
Never leave any heat zone alight
without a pan covering it. This causes
a re hazard.