ENGLISH (Original instructions)
8
Use:
Unroll the cable completely before plugging it in.
Prepare the appliance with the accessory required
according to the food to be prepared.
Cut all foods into pieces (sinew less, boneless and fat-
less meats is recommended, approximate size: 20x20x-
60mm) so that they t easily into the hopper opening.
Connect the appliance to the mains.
Turn the appliance on, by selection position 1 on switch
buttons.
Feed food into the tray using only the food pusher to
introduce it into the mincing head.
Once you have nished using the appli-
ance:
Turn the appliance off, using the on/off switch. Select “0”
position.
Unplug the appliance from the mains.
Clean the appliance.
Accessories:
Cutting plates (J):
These cutting plates allow mincing meat with a coarser
or ner texture depending on the size of the holes of the
disc.
Press the lock button (C), hold the head and insert it
into the inlet (when inserting please pay attention the
head must be slanted as per arrow indicated on the top)
(Fig.1). Then move the head anticlockwise so that the
head is fastened tightly. (Fig.2).
Insert the screw through the outlet mouth of the mincing
head. (Fig.3).
Place the cutting blade into the screw with the cutting
edge pointing to the front. (Fig.4). If it is not tted proper-
ly, meat will not be minced.
Insert one of the three cutting plates next to the cutting
blade, tting the outlets of the cutting plate in the notches
of the outlet mouth edge of the mincing head. (Fig.5).
Screw the xing ring tightly in the outlet mouth of the
mincing head turning clockwise to t the screw, blade
and cutting plate. (Fig.6).
Position the tray at the top of the mincing head.
Nozzle for lling sausages (L):
Press the lock button (C), hold the head and insert it
into the inlet (when inserting please pay attention the
head must be slanted as per arrow indicated on the top)
(Fig.1). Then move the head anticlockwise so that the
head is fastened tightly. (Fig.2).
Insert the screw through the outlet mouth of the mincing
head. (Fig.3).
Place the cutting blade in the screw with the cutting edge
pointing to the front. (Fig.4).
Insert the cutting plate with largest holes in the screw,
tting the outlets of the cutting plate in the notches of the
outlet mouth edge of the mincing head. (Fig.5).
Insert the nozzle for lling sausages via the xing ring.
(Fig.7).
Screw the xing ring tightly in the outlet mouth of the
mincing head turning clockwise to t the screw, blade
and nozzle. (Fig.6).
Position the tray at the top of the mincing head.
Accessory for Kebbe (M):
Press the lock button (C), hold the head and insert it
into the inlet (when inserting please pay attention the
head must be slanted as per arrow indicated on the top)
(Fig.1). Then move the head anticlockwise so that the
head is fastened tightly. (Fig.2).
Insert the screw through the outlet mouth of the mincing
head. (Fig.3).
Insert the accessory for base Kebbe in the screw and
position the other Kebbe accessory on top, tting the
outlets in the edge notches of the lling mouth. (Fig.8).
Screw the xing ring tightly turning clockwise to t the
accessories for Kebbe in the screw. (Fig.6).
Position the tray at the top of the mincing head.
Tomato juicer accessory (N):
This accessory permits you to separate the seeds and
pulp of the tomato to extract the juice.
Insert the mincing head into the motor body, and secure
it with the blade retaining clamp.
Insert the worm screw through the mouth of the mincing
head. (Fig.3).
Insert the tomato accessory, tting the protrusions
with the slots on the edge of the ller neck. Tighten
the locking ring rmly by screwing it clockwise until the
accessory ts into the worm screw. (Fig.9).
Fit the pressure control valve, the anti-spatter guard and
the tray for collecting the juice.
Reverse function:
In case of jamming, switch off the appliance pressing
switch to “R” position.
The screw will be rotating in the opposite direction, and
the head will get empty.
If it does not work, switch off the appliance and clean it.
