Blanco CI603M Installation guide

Instructions for the Use and Care and Installation of
BIC63
BIC64
BIC84
Ceran Touch Control Cook Top.
CI603M

2
EN
As part of our commitment to constantly improving our products, we reserve the right to make
changes to them based on technological advances to their technical, functional and/or
aesthetic properties.
Attention
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Dear Customer
You will find that the clean lines and modern look of your Blanco cooktop
blends in perfectly with your kitchen décor. It is easy to use and performs to a
high standard.
Blanco also makes a range of products that will enhance your kitchen – such
as ovens, rangehoods, dishwashers, microwaves, sinks and taps. There are
models to complement your new Blanco cooktop. Blanco now has a range of
laundry products to choose from.
Of course, we make every effort to ensure that our products meet all your
requirements, and our Customer Relations Department is at your disposal, to
answer all your questions and to listen to all your suggestions.
Please complete the warranty section of this manual and keep your receipt as
proof of purchase. Retain all documents relating to the purchase of Blanco
product.
Blanco is committed to providing increasingly efficient products that are easy
to use, respect the environment and are attractive and reliable.
BBLLAANNCCOO

EN
3
CONTENTS
• Consignes de sécurité 04
• Safety instructions ___________________________________________________ 04
• Care for the environment _____________________________________________ 04
• Customer Service ___________________________________________________ 05
• Description of your appliance __________________________________________ 05
1 / INSTALLING YOUR APPLIANCE
• Choice of location ___________________________________________________ 06
• Fitting _____________________________________________________________ 06
• Connection _________________________________________________________ 07
2 / USING YOUR APPLIANCE
• Description of your cooking top ________________________________________ 08
• Induction cookware __________________________________________________ 09
• Which cooking zone should I use with which type of cookware? _____________ 09
• Description of the controls ____________________________________________ 10
• Switching on ________________________________________________________ 10
• Stop _______________________________________________________________ 10
• Adjusting the power level _____________________________________________ 10
• MAXIZONE _________________________________________________________ 10
• Adjusting the timer __________________________________________________ 10
• Using the “child safety” function _______________________________________ 11
• Safety features during use ____________________________________________ 12
3 / MAINTAINING YOUR APPLIANCE
• Caring for your appliance _____________________________________________ 13
• Maintaining your appliance ____________________________________________ 13
4 / SPECIAL INSTRUCTIONS, TROUBLESHOOTING
• When using for the first time ___________________________________________ 14
• When switching on __________________________________________________ 14
• During use _________________________________________________________ 14
5 / COOKING CHART
• Cooking chart for various dishes _______________________________________ 15

EN
4
SAFETY GUIDELINES
This cooking hob has been designed for
private domestic use.
These cooking hobs are intended exclusively
for cooking beverages and foodstuffs and do
not contain any asbestos-based materials.
This appliance is not intended to be used by
persons (including children) with reduced
physical, sensory or mental abilities, or those
lacking experience or sufficient knowledge,
unless they are supervised by someone
responsible for their safety or they have
received suitable training in its operation from
the said person. Children must be supervised
to prevent them from playing with the
appliance.
Young children should be supervised to
ensure that they do not play with the
appliance.
The appliance is not intented for use by young
children or infirm person without supervision.
If the supply cord is damaged, it must be
replaced by the manufacturer or its service
agent or a similarly qualified person in oder to
avoid hazard.
Do not install the product if you see any
damage on it.
•
Residual heat
A cooking zone can remain hot for several
minutes after use.
An “H” is displayed during this period.
Avoid touching the hot areas during this time.
•
Child safety
Your hob has a child safety feature which
locks it when it is off or during cooking (see
section: use of child safety).
Do not forget to unlock before using again.
•
For users with heart pacemakers
and active implants .
The functioning of the hob meets current
electromagnetic interference standards and
thus is in total compliance with legal
requirements (89/335/EEC directives).
In order to avoid interference between your
cooking hob and a pacemaker, your
pacemaker must be designed and
programmed in compliance with the
regulations that apply to it.
Consequently, we can only guarantee that our
own product is compliant.
With regard to the compliance of the
pacemaker or any potential incompatibility,
you can obtain information from the
manufacturer or your attending physician.
Electrical Danger
Ensure that the power cable of a
connected electrical appliance near the hob
is not in contact with the cooking zones.
If a crack appears in the surface of the
glass, disconnect your appliance
immediately to prevent risk of electric
shock.
To do this, remove the fuses or use the
circuit breaker.
Do not use your hob until you have
replaced the glass worktop
.
•
CARING FOR THE ENVIRONMENT
•
— This appliance’s packing materials can be
recycled. Please recycle the packaging and
help preserve the environment by depositing
it in municipal containers provided for this
purpose.
— Your appliance also contains
many recyclable materials. It is
therefore marked with this logo to
indicate that used appliances
should not be disposed of with
other waste. The manufacturer will
organise recycling of the appliance
under optimum conditions, in
accordance with European directive
2002/96/EC governing electrical and
electronic equipment waste. Contact your
local authority or your retailer to find the drop-
off points for used appliances nearest your
home.
— Thank you for helping protect the
environment.

EN
5
DESCRIPTION OF YOUR APPLIANCE
BCB
AAD
Air intake
Air outlet
Vitroceramic glass
Power cord
A
B
C
•
D
CUSTOMER SERVICE
4 cm
4 cm
4 cm
4 cm
A
ventilation
space
5511
5588
66..44
44995566
Your appliance should be positioned so that the plug-in unit is accessible.
The distance between the edge of your appliance and the side and rear walls (or partitions)
must be at least four centimetres (area A).
Glue the foam seal underneath your appliance by following the outline of the worktop upon
which your appliance will rest. This will allow you to achieve an airtight seal with the worktop.
Attach the clips to the hob
((depending on the model)
PROPER POSITIONING

EN
6
11/ INSTALLING YOUR APPLIANCE
Tip
If your oven is located below your cooktop, the cooktop's thermal safety measures
forbid the simultaneous use of the cooktop and the pyrolysis program of your oven.
Your cooktop is equipped with an anti-overheating safety device.
This safety can be activated, for example, when the hob is installed over an oven that is not
sufficiently insulated. If this occurs, a series of small lines appear in the control panel. In
this case, we recommend that you increase the ventilation of your hob by creating an
opening in the side of your cabinet (8 cm x 5 cm) and/or that you install the oven insulation
kit (reference 75X1652) that is available from the Post-Sales Service Department.
Warning
You must ensure that the air intakes located under your cooking appliance remain
clear at all times.
This induction cooktop requires adequate supply of cool air to function. The base of the
cooktop must have direct unrestricted ventilation to the room where the cooktop is
installed. Ensure you follow the installation instructions detailed below.
••
BUILD-IN
ABOVE A CUPBOARD OR DRAWER UNIT
The positioning must allow a fresh air intake and air outlet.
ABOVEANOVEN
The positioning must allow a fresh air intake and an air outlet of 4 mm minimum
Your appliance can be easily integrated above a cabinet, a built-in oven.
For all types of installation, your induction hob needs proper ventilation.
20mm min 20mm min
4mm gap 4mm gap
10mm gap 10mm gap
Airflow Airflow
Minimum clearances and ventilation requirements Minimum clearances and ventilation requirements
for cooktops installed above an oven for cooktops installed above a cabinet or drawers
2 X 50mm
holes an be
cut into each
side wall of the
cabinet
for additional
cool air intake
2 X 50mm
holes can be
cut into each
side wall of the
cabinet
for additional
cool air intake
Top of drawer or cabinet.
Oven
Bevel the face opposite
the air vents to allow
air to exit the vents.
Bevel the face opposite
the air vents to allow air
to exit the vents.

EN
7
11/ INSTALLING YOUR APPLIANCE
Warning
If the cable is damaged it must be
replaced by the manufacturer, its
customer service department or a person
with a similar qualification to prevent
danger.
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These hobs must be connected to the mains
using a socket in compliance with publication
IEC 60083 or an all-pole circuit-breaker
device in compliance with installation rules in
force.
When power is first supplied to your hob, or
after an extended power cut, an indicator
light will appear on the control panel. Wait
approximately 30 seconds until this
information disappears before using your hob
(This display is normal and it is intended, if
applicable, for your customer service. The
hob user should disregard this).
CONNECTION •
Separate the 2 phase wires (L1 and L2) before
connection.
Neutral
Earth
Live
NL
Green/yellow
Blue
Black-grey
Brown
Neutral Earth
Live
NL1 L2
Blue
Green/yellow
Black-grey
Brown
• Hook-up of 220-240V
~
For a 400 V 2N triphase connection, if you
encounter problems using your hob, make
sure the neutral conductor is properly
connected.
• Hook-up of 400V 2N
~ -
16A
32A
Separate the wires before connection.
Neutral Earth
Live
N1 L1 L2
Blue
Green/yellow
Black-grey
Brown
• Hook-up of 2x230V 2L+2N
~ -
16A
N2
• Hook-up of 400V 3
~ -
16A

EN
8
22//USING YOUR APPLIANCE
DESCRIPTION OF YOUR COOKING TOP
•
INDUCTION
IN D U C T IO N
00179
16 cm
50 W - 2000 W
CI603M
50 W to 3600 W
21cm
50 W - 3100 W

EN
9
22//USING YOUR APPLIANCE
Tip
To check the suitability of your
cookware:
Place the pan on a cooking zone at power
level 4.
If the display remains on, your cookware
is compatible.
If the display flashes, your cookware
cannot be used with induction cooking.
You can also use a magnet to test the
cookware.
If a magnet “sticks” to the bottom of the
cookware, it is compatible with induction.
Cooking Cookware to use
zone*
16 cm 10 ..... 18 cm
18 cm 12 ..... 22 cm
21 cm 18 ..... 24 cm
23 cm 12...... 26 cm
28 cm 12 ..... 32 cm
•
WHICH COOKING ZONE
SHOULD I USE WITH WHICH
COOKWARE?
•
COOKWARE FOR
INDUCTION
•
The induction principle
The principle of induction is based on a
magnetic effect.
When you place your cookware on a cooking
zone and turn it on, the electronic boards in
your cooking hob produce “induced” currents
in the bottom of the cookware and instantly
raise its temperature. This heat is then
transferred to the food, which is simmered or
seared depending on your settings.
•
Cookware
Most cookware is compatible with induction.
Only glass, terra cotta, aluminium without a
special finish on the bottom, copper and
some non-magnetic stainless steels do not
work with induction cooking. We suggest you
choose cookware with thick flat bottoms. The
heat will be distributed better and cooking will
be more uniform.
By choosing cookware with this
logo on the bottom or packaging, you can be
certain it is perfectly compatible with your
hob under normal operating conditions.
To help you choose, a list of cookware is
provided with this guide.
+
-
C
B
A
*depending on model
Inductor
Electronic board
Induced electric current
A
B
C

EN
10
22//USING YOUR APPLIANCE
OPERATION
Press the start/stop touch control for the
cooking zone you wish to use. A flashing 0
display and a beep indicates that the cooking
zone is on. You can now choose the desired
power level.
If you do not select a power level, the cooking
zone will automatically switch off.
STOP
Press the start/stop button for the cooking
zone used or the power “-”button until 0 is
displayed.
ADJUSTING THE POWER LEVEL
Press the “+” or “-” button to adjust your
power level between 1 and 9 (maximum
power = booster).
When it is switched on you can move directly to
maximum power “P” by pressing the “-”button.
•
•
DESCRIPTION OF THE
CONTROLS
•
Start/stop buttons.
Power level buttons
Timer buttons
Complete 3600w zone control
A
B
C
CA
Tip
For simultaneous use, select
cooking zones located on opposite sides
of the hob.
On the same side, the use of a cooking
zone at maximum power results in an
automatic limitation of the other cooking
zone on that side, which is indicated on the
power level display.
•
BD
D
1
23
4
1
2
3
4
Front MAXIZONE
Rear MAXIZONE
21cm zone
16cm zone
MAXIZONE
Press the button to access the complete
zone directly. A flashing display indicates that
the zone is on. You can then select the desired
power level by pressing the buttons “+“ or “-”.
•
1
2

EN
11
22//USING YOUR APPLIANCE
SETTING THE TIMER
A rotating timer is available for all the cooking
zones; it applies to a single cooking zone at
once
By pressing the button repeatedly you
can select the cooking zone to which you
wish to apply the timer.
The rotating symbol and the timer may be
applied only to zones in operation.
To use the timer:
- Switch on the cooking zone and adjust the
power level.
- Place the rotating symbol on this cooking
zone (for the “Maxizone”, 2 right angle
symbols are displayed).
- Adjust the time by pressing “+“ or “-”; a dot
lights up on the power display to confirm your
operation.
The timer starts counting only if the cooking
zone is covered with an item of cookware.
When cooking is finished the zone switches
off; the timer indicates 0and you are notified
by a beep..
- Press “+” or “-” on the timer to stop the
beeping sound.
To change the timer settings:
Press the “+” or “-” buttons on the timer.
To stop the timer:
Press the following buttons simultaneously
for several seconds: “+” and “-” of the timer or
the “-” button on the timer until 0.
To change the timer attribution:
- Stop the current timer.
- By pressing the button repeatedly,
assign the timer to different cooking zone
currently in use.
•
USING THE “CHILD SAFETY
DEVICE”
Your cooking hob has a child safety function
which locks controls which are not in use
(while cleaning, for example) or during
cooking (to keep your settings).
For safety reasons, only the “stop” button
remains active, allowing the heating zone to
be switched off even when locked.
•How to lock
Press the “+“ and “-”, buttons on the timer
until a beep confirms your setting.
•Hob locked during use
The display of the cooking zones currently in
use alternately shows the power and lock
symbols .
Only the “stop” button remains active.
In the cooking zones which are being used,
the symbol lights up when you press the
“on/off” buttons.
This display disappears after a few seconds ,
•How to unlock
Press the “+“ and “-”, buttons until the key is
no longer displayed
and a double beep
confirms your setting
.
Tip
Remember to unlock your hob before
reusing it (see section “use of child safety
function”).
•

EN
12
22//USING YOUR APPLIANCE
SAFETY MEASURES DURING
OPERATION
•Residual heat
After intensive use, the cooking zone that
you have just used can remain hot for several
minutes.
An “H” is displayed during this period.
Avoid touching the hot areas during this
time.
•Temperature limiter
Each cooking zone is equipped with a safety
sensor that constantly monitors the
temperature of the bottom of the cookware.
In the event an empty recipient is left on a
cooking zone while it is on, the sensor
automatically adjusts the power output of
the hob, thereby avoiding any risk of damage
to the cookware or the hob.
•“Small Items” safety
A small object (such as a fork, a spoon, a
ring, etc.) left on the hob is not detected as a
piece of cookware.
The display flashes and no heat is produced.
Warning
Several small objects together on a
cooking zone may be detected as
cookware.
If the display remains on: power may be
supplied and the objects may be heated.
•Protection against spills
The hob may shut down
(displaying the symbol
opposite) and a beep
(depending on the model)
may sound in any of these 3
situations:
-Overflow that spills onto the control
buttons.
-Damp cloth placed over the buttons.
- Metallic object placed on the buttons.
Clean the hob or remove the object; then
begin cooking again.
•Auto-Stop system
If you forget to turn off a preparation, your
cooking hob has an “Auto-Stop system”
safety function which automatically turns off
the forgotten cooking zone after a predefined
time (between 1 and 10 hours, depending on
the power used).
When this safety feature is triggered, the
cooking zone is turned off and “AS”or “A”is
displayed on the control panel and an alarm
“beeps” for around 2 minutes. Simply press
any of the buttons to stop it.
A double beep will confirm your action.
BEEP..BEEP
•

EN
13
33//GENERAL MAINTENANCE OF YOUR APPLIANCE
CARING FOR YOUR APPLIANCE
. Avoid hard shocks from cookware:
The vitroceramic glass surface is very strong,
but not unbreakable.
. Do not place any hot lids flat on your cooking
hob. A “suction” effect might damage the
vitroceramic top.
. Avoid rubbing cookware: in the long term
this might cause damage to the decoration of
the vitroceramic top.
. Do not place cookware on your hob’s frame
or trim (depending on model).
. Avoid using cookware with rough or bumpy
bottoms: they can capture and transfer
particles that may produce stains or
scratches on your hob.
These defects, which do not prevent
operation or render the hob unsuitable for
use, are not covered by the guarantee.
MAINTAINING YOUR APPLIANCE
. Do not store cleaning products or flammable
products in the cabinet underneath your
cooking hob.
. Do not heat an unopened tin: it might
explode.
Of course, this precaution applies to all
cooking methods.
. For cooking, never use aluminium foil. Never
place items wrapped in aluminium foil or
packaged in aluminium trays on your cooking
hob.
The aluminium will melt and permanently
damage your cooking appliance.
. Objects not intended for cooking should
never be placed on the hob (risk of powering
on, scratches, etc.).
. Steam cleaning should never be used. The
steam jet could damage your hob.
•
•
TYPES OF STAINS/SPOTS USE WHAT TO DO?
Light. Cleaning sponges. Thoroughly moisten the zone to be
cleaned with hot water, then wipe off.
Accumulation of baked-on
stains/dirt.
Sugar spills, melted
plastics.
Cleaning sponges.
Scraper for glass.
Thoroughly moisten the zone to be
cleaned with hot water. Use a special
glass scraper to remove the large bits,
follow with the rough side of a kitchen
sponge, and then wipe off.
Rings and hard water
residue.
White vinegar. Apply warm white vinegar to the stain,
let stand, then wipe with a soft cloth.
Shiny metallic streaks.
Weekly maintenance.
Specific products for
cleaning for vitroceramic
glass.
Apply a cleaning product for
vitroceramic glass (preferably one with
silicone for its protective properties) to
the surface.
cream
cleaning sponge
special sponge for delicate crockery abrasive sponge
powder

EN
14
44//SPECIAL INSTRUCTIONS, TROUBLESHOOTING
Warning
In the event of breakage, splitting or cracking, even minimal, of the vitroceramic
glass, immediately disconnect your appliance to prevent risk of electric shock.
Contact the Customer Service Department.
•While in use
•On switching on
•On first use
YOU OBSERVE THAT: POSSIBLE CAUSES: WHAT SHOULD YOU DO?
A special light appears. Working normally. Nothing, the light disappears
after 30 seconds.
Your installation blows a fuse. The electrical connection of
your hob is incorrect.
Check that it is set up properly.
See the “Electrical
Connection” section.
Only one side works.
The hob produces an odour during the
first cooking sessions.
New appliance. Heat a saucepan full of water
on each cooking zone for
30 minutes
YOU OBSERVE THAT: POSSIBLE CAUSES: WHAT SHOULD YOU DO?
The hob does not operate and the
indicator lights on the control panel do
not light up.
The machine is not connected
to the power source. The
power source or connection
is defective.
Inspect the electrical circuit
breaker and fuses.
The hob is not working and another
message is displayed.
The electronic board is
functioning poorly.
Call the Customer Service
Department.
The hob does not function, the
information is displayed.
The hob is locked. See chapter on using the
child safety system.
YOU OBSERVE THAT: POSSIBLE CAUSES: WHAT SHOULD YOU DO?
The hob has stopped operating and is
“beeping” approximately every 10
seconds and a or F7 is displayed.
There was an overflow or an
object is in contact with the
control panel.
Clean the hob or remove the
object, then begin cooking
again.
A series of small or F7 is
displayed.
The electronic boards have
heated up.
See “fitting” section.
After turning on a cooking zone, the
indicator lights on the control panel
continue to flash.
The cookware used is not
suitable for induction or is less
than 12 cm in diameter (10 cm
on a 16 cm area).
See section on cookware for
induction.
The saucepans make noise during
cooking.
Your hob makes a clicking sound
during cooking.
This is normal with some
types of cookware. This is
caused by the transfer of
energy from the hob to the
cookware.
Nothing. There is no risk for
your hob or your cookware.
The fan continues to function a few
minutes after your hob is turned off.
Cooling of the electronic
components. Working
normally.
Nothing.

EN
15
55//COOKING CHART
BROTHS
THICK SOUPS
COURT-BOUILLON
FROZEN FOODS
THICK, FLOUR-BASED
WITH BUTTER AND EGGS
(BEARNAISE, HOLLANDAISE)
PREPARED SAUCES
ENDIVES, SPINACH
PULSES
BOILED POTATOES
FRIED POTATOES
SAUTÉE POTATOES
DEFROSTING FROZEN VEGETABLES
THIN CUTS OF MEAT
PAN-FRIED STEAKS
GRILLED MEATS (CAST IRON GRILL)
DEEP FROZEN CHIPS
FRESH CHIPS
PRESSURE COOKER
(AS SOON AS A WHISTLING SOUND IS HEARD)
FRUIT COMPOTES
PANCAKES
CUSTARD
MELTED CHOCOLATE
JAMS
MILK
FRIED EGGS
PASTA
SMALL POTS OF BABY FOOD
(DOUBLE-BOILER)
STEWS
BOILED RICE
RICE PUDDING
FRY COOK/BROWN COOK/SIMMER KEEP
BRING TO BRING BACK TO THE BOIL HOT
THE BOIL SIMMERING
SOUPS
FISH
SAUCE
VEGETABLES
MEAT
FRYING
MISCELLA-
NEOUS
P 9 8 7 6 5 4 3 2 1
P 9 8 7 6 5 4 3 2 1
P 9 8 7 6 5 4 3 2 1
COOKING CHART FOR VARIOUS DISHES
•

CZ5700931 / 00 03/11
BLANCO CUSTOMER SERVICE
1300 739 033
www.meaappliances.com.au
SALES OFFICES AND SHOWROOMS SERVICE AND SPARE PARTS
NEW SOUTH WALES. QUEENSLAND.
Head Office, Sales and Marketing Brisbane.
104 Vanessa Street. Endeavour Refrigeration and Appliance Service.
Kingsgrove. Telephone: [phone]
NSW 2208. Facsimile: 07 3137 3663
Telephone: [phone] www.endeavourservice.com.au
Facsimile: 02 9503 2810 Gold Coast.
Sydney Showroom. Roshad Appliance Service.
40 Ebley Street. Telephone: [phone]
Bondi Junction. Facsimile: 07 5535 7407
NSW 2022
Telephone: [phone] . Sunshine Coast.
Facsimile: 02 9386 1671 Paul Matters Electrical.
Telephone: [phone]
QUEENSLAND Facsimile: 07 5449 9045
Brisbane Showroom.
148 Robinson Road East.
NEW SOUTH WALES.
Geebung.
QLD 4034.
All General Whitegoods.
Telephone: [phone]
Telephone: [phone]
Facsimile: 07 3265 6933.
Facsimile: 02 9752 5294
www.agw.com.au
VICTORIA. AUSTRALIAN CAPATIAL TERRITORY
Melbourne Showroom.
35 Centre Road.
Detlevs Appliance & Electrical Care
Scoresby.
Telephone: [phone]
VIC 3179
Facsimile: 02 6260 1035
Telephone: [phone]
Facsimile: 03 8756 7907
VICTORIA.
South Australia Showroom (By Appointment only)
Advantage Appliance Service
SC Lighting & Electrical Supplies
Telephone: [phone]
47 North Terrace
Facsimile: 03 9874 6917
Hackney
SA 5069
SOUTH AUSTRALIA
Telephone: [phone]
Facsimile: 08 8362 4591
Prestige Appliance
Telephone: [phone]
Western Australia Sales Office
Facsimile; 08 8352 2044
2A/1 King Edward Road,
www.prestigerepairs.com.au
Osborne Park,
WA 6017
Telephone: [phone]
WESTERN AUSTRALIA
Facsimile: 08 9204 1219
Metropolitan Appliance Service
*SHOWROOMS ARE OPEN 6 DAYS A WEEK.
Telephone: [phone]
Facsimile: 08 9317 1296